physicochemical
Contents of 39(1 & 2) 2011 - acharya ng ranga agricultural university
Contents of 39(1 & 2) 2011 - acharya ng ranga agricultural university
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ABSTRACTS<br />
Genetic divergence in chilli (Capsicum annuum L.)<br />
Student: P. Kiran Kumar<br />
Major Advisor : Dr. V. Chenga Reddy<br />
Department of Genetics and Plant Breeding<br />
The present study was conducted during kharif<br />
2007 at Regional Agricultural Research Station, Lam<br />
Farm, Guntur with 57 genotypes of chilli (Capsicum<br />
annuum L.)<br />
The genetic variability studies indicated that the<br />
material investigation possessed variability which<br />
provides sufficient basis for selection by the breeder High<br />
heritability coupled with high genetic advance as per<br />
cent of mean was observed for all the characters except<br />
days to 50 % flowering, days to maturity and 1000-seed<br />
weight.<br />
Correlation between dry fruit yield per plant and<br />
its determining characters inferred that plant height, plant<br />
spread, number of fruits per plant, fruit length, fruit girth<br />
and number of seeds per fruit had positive significant<br />
correlation with yield suggesting that effective<br />
improvement in yield can be achieved through selection<br />
based on these characters.<br />
Path analysis revealed high positive high<br />
positive direct effect of fruit girth, fruit length, plant height,<br />
days to maturity, number of seeds per pod, plant spread<br />
and capsanthin content (EOA colour value). Hence, taller<br />
plants with more plant spread, fruit length, fruit girth,<br />
number of seeds per fruit and early maturity should be<br />
preferred while breeding for high dry fruity yield in chilles.<br />
Based on D 2 statistic, crosses are proposed to<br />
be attempted in future breeding programmes between<br />
cluster IX (LCA-825) and XVII (LCA-809), followed by<br />
cluster XVII (LCA-809) and IV (LCA-851) and cluster IV<br />
(LCA-851) and VIII (LCA-846) to obtain desirable<br />
segregates.<br />
Agglomerative cluster analysis revealed wide<br />
genetic distance between clusters IV (LCA-815, LCA-<br />
847, LCA-334, LCA-850) and V (LCA-802, LCA-835,<br />
LCA-809, LCA-826) followed by clusters II (LCA-819,<br />
LCA-829, LCA-816) and V (LCA-802, LCA-835, LCA-<br />
809, LCA-826). Hence, hybridization among these<br />
clusters would produce superior segregants.<br />
Based on the agglomerative cluster analysis,<br />
principal component analysis and D2 statistic, the<br />
genotypes LCA-816, LCA-815 and LCA-809 were from<br />
diverse groups and can be utilized in future hybridization<br />
programmes to produce superior segregants.<br />
M.Sc (Ag), 2008<br />
Genetic divergence in chickpea (Cicer arientinum L.)<br />
Student: P. V. Padmavathi<br />
Major Advisor : Dr. S. Sreemannarayana Murthy<br />
Department of Genetics and Plant Breeding<br />
The present investigation entitled “Genetic<br />
divergence in chickpea (Cicer arientinum L.)” was carried<br />
out Regional Agricultural Research Station, Lam Farm<br />
Guntur with 30 desi and 30 kabuli genotypes. The<br />
analysis of variance revealed significant differences<br />
among the genotypes for all the characters studies in<br />
both desi and kabuli genotypes of chickpea<br />
In both desi and kabuli groups, high PCV and<br />
GCV were observed in respect of biological yield per<br />
plant and seed yield per plant while high heritability<br />
coupled with high genetic advance as per cent of mean<br />
was observed for number of primary branches, number<br />
of secondary branches, number of pods per plant. Hence,<br />
improvement in these characters is possible through<br />
direct phenotypic selection.<br />
The correlation study indicated positive association of<br />
plant height number of primary branches, number of<br />
secondary branches, number of pods per plant, 100-<br />
seed weight, harvest index and biological yield per plant<br />
with seed yield and both in desi and kabuli genotypes.<br />
Hence, simultaneous improvement of these characters<br />
along with seed yield is possible. Protein content showed<br />
negative association with seed yield in both desi and<br />
kabuli genotypes which denotes that simultaneous<br />
improvement of this trait along with seed yield is not<br />
possible.<br />
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