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Contents of 39(1 & 2) 2011 - acharya ng ranga agricultural university

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ABSTRACTS<br />

interaction was significant for all the characters except<br />

number of branches per plant, pod length, number of<br />

seeds per pod, 100 seed weight, protein content and<br />

harvest index.<br />

None of the genotypes showed stable<br />

performance for all the characters studied according to<br />

Eberhart and Russell (1966) model. Based on stability<br />

parameters L sp 13, MRSB 345, LSb 36 and PK 1029<br />

were found to be stable for days to 50% flowering. While,<br />

JS 335, LSb 13, LSb 36 and RKS 18 were found to be<br />

stable for day to maturity. M.Sc (Ag), 2008<br />

Genetic divergence in soybean (Glycine max (L.) Merrill) genotypes<br />

Student: Pushpa Reni. Y Major Advisor: Dr. Y. Koteshwar Rao<br />

Department of Genetics and Plant Breeding<br />

An investigation was conducted during<br />

Kharif, 2007 at Regional Agricultural Research<br />

Station, Lam Guntur, Andhra Pradesh.<br />

The analysis of variance revealed significant<br />

differences among the genotypes for all the<br />

characters studied. The genotypes coefficient of<br />

variation for all characters studies was lesser than<br />

phenotypic coefficients of variation indicating the<br />

masking effects of the environment. High PCV<br />

coupled with high GCV, observed for branches per<br />

plant pods per plant, biological yield, harvest index<br />

and yield per plant indicate the presence of wider<br />

adaptability for these traits in the genotypes studied.<br />

High heritability coupled with high genetic advance<br />

as presence of mean was observed for days to 50%<br />

flowering plant height, number of branches per plant,<br />

number of pods per plant, pod length, number of<br />

seeds per pod, 100 seed weight, biological yield,<br />

harvest index and seed yield per plant indicating<br />

operation of additive gene action in these traits is<br />

possible through simple selection.<br />

The results of multivariate analysis indicating<br />

the presence of considerable genetic divergence<br />

among the 45 genotypes studied. The 45 genotypes<br />

were grouped into 6 clusters. Clustering pattern of<br />

genotypes did not follow geographical origin,<br />

suggesting that geographical isolation may not be<br />

the only factor causing genetic diversity. Based upon<br />

the divergence studies, crosses may be made<br />

between the genotypes the genotypes of cluster III<br />

(PS 1421) and cluster VI (VLS 69) to be isolate good<br />

recombinants.<br />

Out of 13 characters studied day to maturity<br />

followed by pods per plant contributed maximum<br />

towards divergence. The principal component analysis<br />

identified 5 principal components with eight value<br />

more than one. The contribution by the first (PC 1<br />

) is<br />

maximum and loaded with maximum contributing<br />

variables i.e days to maturity, pods per plant and<br />

days to 50% flowering.<br />

The clustering pattern is in accordance with<br />

the PCA analysis during Kharif, 2007. Hierarchial<br />

cluster analysis revealed the subgroups in the major<br />

group of genotypes through Ward’s minimum variance<br />

dendrogram.<br />

Correlation studies indicating that the seed<br />

yield per plant was positively correlated with,<br />

biological yield per plant (g), number of pods per plant<br />

and harvest index (%). The results of path coefficient<br />

analysis further suggested that selection of the<br />

characters biological yield per plant (g) number of<br />

pods per plant and harvest index (%) will have positive<br />

influence on seed yield per plant. As these characters<br />

exhibits both direct effects and positive correlation<br />

with seed yield. Thus, the present study, revealed<br />

that major emphasis should be laid on selection for<br />

more number of pods per plant with simultaneous<br />

improvement of biological yield per plant (g) and<br />

harvest index (%) through their component traits for<br />

yield improvement of seed yield in soybean.M.Sc<br />

(Ag) ,2008<br />

86

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