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J.Res. ANGRAU 37(1&2)1-6, 2009<br />

EVALUATION OF SYSTEM OF RICE (Oryza sativa L.)<br />

INTENSIFICATION (SRI) IN IRRIGATED AGRO-ECOSYSTEM OF<br />

PUNJAB<br />

GULSHAN MAHAJAN and P.S. SARAO<br />

Rice Section, Department of Plant Breeding and Genetics<br />

Punjab Agricultural University, Ludhiana – 141004<br />

ABSTRACT<br />

The system of rice intensification (SRI) is a new technique for rice culture. The main features of this<br />

system are: transplanting of young seedlings singly in a square pattern with wide spacing, using organic<br />

fertilizer, hand weeding and keeping the paddy soil moist during the vegetative growth phase. Two <strong>experiments</strong><br />

were conducted at rice research farm of Punjab Agricultural University, Ludhiana during 2006 and 2007<br />

to evaluate the performance of SRI against conventional transplanting method. The results revealed that<br />

significant phenotypic changes occurred in plant structure and function but no significant yield differences<br />

were observed in SRI system in comparison to conventional transplanting system. During 2006, no significant<br />

yield differences were observed in SRI system in comparison to conventional transplanting system. The SRI<br />

system gave 79.8 q/ha grain yield when the nursery date was kept same and 78.4 q/ha grain yield when<br />

transplanting date was kept same against 78.9 q/ha in conventional transplanting method. During 2007,<br />

varietal performance was studied in SRI system. SRI transplanting (10 days old seedling) resulted 11.8 and<br />

27.9 per cent increase in yield over conventional transplanting method and SRI direct seeding method,<br />

respectively. The cultivar 17A/R10 showed superiority in SRI transplanting system (10 days old seedlings) as<br />

compared to cultivar PR-115 and HRI-152, respectively in terms of grain yield.<br />

Punjab has earned the name of food basket of the country and granary of India, as<br />

it has been contributing 40-50 per cent of rice to the central pool for the last four decades and<br />

thus playing a major role in the food security of India. India needs to increase production by<br />

at least 2.5 million tonnes of milled rice every year to sustain present level of self sufficiency.<br />

This additional rice will have to produce on less land with less water, less labour and few<br />

chemicals. Crop improvement and management have played an important role in increasing<br />

the production of major food crops in the past. There is no doubt that the task of making<br />

grains becomes even more difficult when rice yield is already at the higher level. The SRI<br />

developed in Madagascar over a 20- year period and synthesized in the early 1980s (Uphoff<br />

et al., 2002 and Stoop et al., 2002), offers opportunities to researchers and farmers to expand<br />

their understanding of potential already existing in the rice genome. Experience with SRI<br />

methods suggests that average rice yields can be about double the present world average<br />

without requiring a change in cultivar or the use of purchased inputs (Wang et al., 2002). The<br />

SRI methodology for raising rice production makes three major changes in irrigated rice<br />

production: transplanting young seedling and preferably 10-12 days old before the plants<br />

enter their fourth phyllochron of growth, planting the seedling and singly rather than in clumps<br />

Email: mahajangulshan@rediffmail.com<br />

1


MAHAJAN and RAO<br />

of 3-6 plants and keeping the paddy soil moist but not continuously saturated during vegetative<br />

growth phase. To achieve a super high yield, we conducted the study of SRI in Punjab. This<br />

paper is the review of research progress on SRI in Punjab under irrigated agro-eco system.<br />

MATERIALS AND METHODS<br />

Two different <strong>experiments</strong> were conducted at the research farm of Rice Section,<br />

Punjab Agricultural University, Ludhiana during kharif 2006 and 2007 on the same field having<br />

history of rice-wheat cropping system for the past five years. The soil was loamy sand in<br />

texture. In the first year, six treatments (Table 1) were evaluated in randomized block design<br />

replicated thrice. The cultivar PR-115 was used for experimental study. The treatment included<br />

two methods of crop establishment viz, system of rice intensification (SRI) with 10 days old<br />

seedlings with spacing of 25x25 cm and integrated crop management (ICM) with 20 days old<br />

seedling with spacing of 20x20 cm were compared by keeping the nursery and transplanting<br />

date same with conventional transplanting methods with 30 and 45 days old seedlings at a<br />

spacing of 20x15 cm. For the SRI practice: 10 days old seedlings were transplanted in the<br />

puddle field, irrigation was given to a depth of 2.5 cm upto flowering and later was similar to<br />

conventional practice; weeds were incorporated into the soil during weeding with cono-weeder<br />

and prior to transplanting, half the dose of recommended nitrogen was applied through<br />

vermicompost and green leaf manuring. In integrated crop management practices, weeds<br />

were removed with hand hoe, nitrogen was applied with the leaf colour chart, submergence<br />

was done upto 15 days after transplanting of nursery and thereafter irrigation was done at 2<br />

days interval. In conventional practice weeds were controlled with application of butachlor<br />

1.5 kg/ha 3 DAT. Recommended dose of 120 kg N/ha was applied through urea, submergence<br />

was done upto 15 days after transplanting of nursery and thereafter irrigation was done at 2<br />

days interval. In the second year, the treatments were modified and performance of different<br />

rice cultivars were studied under different crop establishment methods. In this experiment,<br />

three method of crop establishment viz, SRI with direct seeding, SRI with 10 days old nursery<br />

and conventional transplanting method were evaluated along with three rice cultivars viz,<br />

PR-115, HRI-152 and 17A/R10 in split plot design replicated thrice. The methods of crop<br />

establishment were kept in main plots and cultivars were kept in sub-plots. In SRI and<br />

conventional transplanting methods, the same principles as in the previous year were followed<br />

for raising the crop. The net plot size was 9 sqm. in both the years. Observations on insectpests<br />

infestation namely leaf folder and stem borer were also recorded from 5 plants randomly<br />

selected from each treatment and percent damage was worked out. The data was analysed<br />

statistically using analysis of variance technique and significant means were separated<br />

using least significance difference test (LSD) for comparing the treatment means (Gomez<br />

and Gomez, 1984).<br />

2


EVALUATION OF SYSTEM OF RICE<br />

RESULTS AND DISCUSSION<br />

The grain yield found to be same in all the crop establishment methods (Table 1). It<br />

was found that growth and yield attributes were also not influenced significantly under different<br />

crop establishment methods. Our study demonstrated that the tillers/sqm did not increase to<br />

such an extent as reported by Uphoff et al. (2002) that could cause significant improvement<br />

in yield in SRI. This could probably the reason that we could not find any yield advantage in<br />

SRI system as compared to conventional transplanting system. In effect, rice plants adapt<br />

well to decreased plant density by increasing the yield per individual plant, but this was<br />

apparently not sufficient to compensate for the 50% reduction in plant density (33– 16 plants<br />

m -2 (Table 1), as also reported by Sheehy et al. (2004) and Latif et al. (2005). Wider plant<br />

spacing have been suggested by SRI proponents (Uphoff et al., 2002), which imply a 5.0 fold<br />

decrease in plant density and an unlikely equivalent increase in per-plant productivity to<br />

obtain similar yields per field. This is only possible if the base yield potential is very low,<br />

which the only case was where McDonald et al. (2005) noted SRI to have been successful.<br />

So, it was concluded from this study that SRI technology may be varietal and location<br />

specific. To further confirm this, we did another study to evaluate the performance of different<br />

cultivars in SRI system.<br />

In that experiment, we found that among the different crop establishment methods,<br />

SRI with 10 days old seedlings performed better and gave highest plant height of 109.7 cm.<br />

But number of panicles/sqm., filled grains/panicle and test weight were not increase in the<br />

SRI method significantly (Table 2). The transplanted rice with 10 days old seedlings following<br />

the method of SRI commenced earhead formation 12 days later and was infested with 41.2%<br />

leaf damage due to leaf folder attack compared to 20.4% in conventional method (Table 2).<br />

Ravi et al. (2006) also reported higher incidence of leaf folder in SRI fields. The transplanting<br />

of 10 days old seedlings following the method of SRI scored significance with seed yield of<br />

66.9 q/ha over the yield of 59.8q/ha from the conventional transplanting with 30 days old<br />

seedlings. Rice cultivation by direct seeding following rest of the components of SRI reduced<br />

the yield significantly to 52.3 q/ha. Among the different cultivars evaluated, HRI-152 produced<br />

significantly more seed yield of 66.2 q/ha than 17A/R10 which yielded 52.0 q/ha. The plant<br />

height, filled grains/panicle and test weight of the two cultivars were on par. The leaf folder<br />

damage was 31.1% in HRI-152 compared to 17.5% in 17A/R10 and get the sterility of grains<br />

was only 13% compared to 30.5% in the latter. Hence, HRI-152 produced more yield. The<br />

cultivar PR-115 produced yield on par with HRI-152. The sterility of grain in this variety was<br />

also low. It produced significantly less number of grains but the test weight was more than in<br />

the other two genotypes. The interaction was not significant between the varieties and method<br />

of planting. Hence, there were no genotypic variations in their response to the method of<br />

planting.<br />

3


MAHAJAN and RAO<br />

4


EVALUATION OF SYSTEM OF RICE<br />

5


MAHAJAN and RAO<br />

REFERENCES<br />

Gomez, K.A and Gomez, A.A. 1984. Statistical procedures for agricultural research. 2 nd edn.<br />

Wiley-Interscience, New York, USA. pp. 953<br />

Latif, M.A., Islam, M.R., Ali, M.Y and Saleque, M.A. 2005. Validation of the system of rice<br />

intensification (SRI) in Bangladesh. Field Crops Research 93: 281–292.<br />

Mcdonald, A.J., Hobbs, P.R and Riha, S.J. 2005. Does the system of rice intensification<br />

outperform conventional best management? A synopsis of the empirical record. Field<br />

Crops Research 96 : 31–36.<br />

Ravi, G., Rajendran, R., Raju, N., Murlidharan, V., Chandrasekaran, B and Balasubramanian,<br />

V. 2006. Impact of System of Rice Intensification (SRI) on insect pests and arthropod<br />

biodiversity: A case study in irrigated rice ecosystem. In : 26 th International Rice<br />

Congress, Oct. 9-13, New Delhi, pp 421-422.<br />

Sheehy, J.E., Peng, S., Dobermann, A., Mitchell, P.L., Ferrer, A., Yang, J.C., Zou, Y.B.,<br />

Zhong, X.H and Huang, J.L. 2004. Fantastic yields in the system of rice intensification:<br />

fact or fallacy? Field Crops Research 88 : 1–8.<br />

Stoop, W.A., Uphoff, N and Kassam, A. 2002. A review of agricultural research issues<br />

raised by the System of Rice Intensification (SRI) from Madagascar: opportunities for<br />

improving farming systems for resource-poor farmers. Agricultural Systems<br />

71: 249-274.<br />

Uphoff, N., Fernandes, E.C., Yuan, L.P., Peng, J., Rafaralahy, S and Rabenandrasana, J.<br />

2002. Assessing the System of Rice Intensification. Proceedings of an International<br />

Conference, Sanya, China, April 1-4, Ithaca, New York, Cornell International Institute<br />

for Food, Agriculture and Development (Eds.).<br />

Wang, S., Cao, W., Jiang, D., Dai, T and ZHU, 2002. Physiological characteristics and high<br />

yield technique for SRI rice. In Assessment of the SRI: Proceeding of an International<br />

Conference, Sanya, China, April, 1-4, 2002, 116-124.<br />

6


J.Res. ANGRAU 37(1&2)7-13, 2009<br />

A NOVEL METHOD OF MICROTITRATION AND RAPID EXTRACTION<br />

OF (-) HYDROXYCITRIC ACID FOR IDENTIFICATION OF ELITE<br />

CHEMOTYPES OF Garcinia cambogia (Gaertn.) DESR. (Clusiaceae)<br />

CHANDU VIJAY and PARVATHI CHARY<br />

Department of Biosciences, Sri Sathya Sai University,<br />

Prasanthi Nilayam Campus, Puttaparthi, A.P. - 560016<br />

ABSTRACT<br />

The fruit of the tree Garcinia cambogia ( Gaertn.) Desr., belonging to the family Clusiaceae, is unique in<br />

possessing a constituent called (-) hydroxycitric acid [HCA] in its rinds, which is known to exist at the highest known<br />

percentage reported thus far. This component of the fruit rind is gaining importance as an anti-obesity factor in<br />

addition to several medicinal properties such as, anti-inflammatory, anti-tumour, hypoglycemic and hypolipidemic<br />

properties. The method followed for extraction of (-) HCA from these fruit rinds was significantly simplified by<br />

eliminating several steps from the already established procedures. The (-) HCA which is sensitive enough for<br />

detection by HPLC analysis and Mass Spectroscopy could be obtained even without using a cation exchange resin<br />

Dowex column. The amount of this compound thus extracted was found to be more than that obtained after passing<br />

through the Dowex column. Furthermore, estimation of the (-) HCA by a novel and rapid microtitration analysis<br />

improvised in our laboratory proved to be highly efficient and economical in yielding values comparable to those of<br />

HPLC analysis. This would help in the rapid identification of elite chemotypes of G. cambogia which is of critical<br />

importance, especially with the increasing exploitation of the only available resource in the Western Ghats of India.<br />

Garcinia cambogia (Gaertn.) Desr. (Family: Clusiaceae), commonly known as Malabar<br />

tamarind, is indigenous to the Western Ghats of India, predominantly native to the state of<br />

Kerala. It has also been subsequently cultivated in other countries like Sri Lanka, Thailand<br />

and Cambodia. Garcinia. cambogia, today is an endangered species that has already been<br />

red-listed (Rai, 2003 and Bhatti and Prabhakaran., 2004). The fruit has been well documented<br />

for both its medicinal and culinary uses, right from ancient times. In Ayurveda it is known as<br />

“Amlavetasa” or “Shatavedhi”, the juice from which has been traditionally used for the treatment<br />

of wind (vatha) related diseases as mentioned in the ancient text of “Charaka Samhita”<br />

(Charak., 2003). The fruit rinds are a rich source of secondary metabolites such as<br />

benzophenones, xanthones, flavinoids and esters, but above all it contains approximately<br />

30% by weight a unique acid called the (-) hydroxycitric acid (Gustafon et al., 1992).<br />

Studies have shown that (-) HCA is primordially effective in lowering the lipid-levels<br />

(Jena et al., 2002) besides the other secondary metabolites serving as anti-inflammatory<br />

agents (Weng et al., 2003), cancer and chemo-preventive agents and depsidones (Ito et al.,<br />

2001), and even being inhibitory to the HIV virus (Gustafson et al., 1992).<br />

To prevent the loss of these precious resources, rapid identification of elite<br />

chemotypes with high (-) HCA content is the need for the day, such that these accessions<br />

can be genotyped and also micropropagated for clonal multiplication.<br />

E mail : pchary2000@yahoo.com<br />

7


VIJAY and CHARY<br />

The (-) HCA which is a structural analogue to citric acid, was isolated and identified<br />

for the first time by Lewis and Neelakantam (1965). These fruits have been exploited mainly<br />

for their powerful anti-obesity factor (Beynen et al., 1982 and Greenwood et al., 1981), antiinflammatory,<br />

anti-tumour (Pan et al., 2001), hypoglycemic and hypolipidemic properties<br />

(Khare., 2004), thus leading to rapid depletion of these resources (Bhatti and Prabhakaran.,<br />

2004). The (-) HCA inhibits the activity of the enzyme ATP citrate lyase which catalyses the<br />

extra-mitochondrial cleavage of citrate to oxaloacetate and acetyl CoA (Watson et al., 1969<br />

and 1970). Acetyl CoA is the ultimate source of all the carbon atoms of fatty acids. Decreased<br />

production of acetyl CoA leads therefore to decreased production of triglycerides which<br />

reduces its inhibition on Carnitine Palmitoyl Transferase I activity and consequently increases<br />

fat oxidation (Hasegawa et al., 2001 and Lee et al., 2007, Vijay and Chary., 2009). Therefore,<br />

the rising demand for (-) HCA especially in the Western countries has led to intense harvesting<br />

of the fruit, even at the expense of exploiting the crop, by the collection of immature fruits.<br />

Thus, it has endangered the survival of the tree (Bhatti and Prabakaran., 2004).<br />

However, with the impetus of the myriad of medicinal properties, we have devised a<br />

simple and rapid method of microtitration of (-) HCA to quantify the content of the acid in the<br />

fruit rind extracts of G. cambogia. This novel method has been found to yield results<br />

comparable to HPLC analysis. It was further tested with extraction methods without using<br />

Dowex columns that yielded higher (-) HCA than by using Dowex columns (Lewis and<br />

Neelakantan, 1965 and Singh et al.; 1995).<br />

MATERIALS AND METHODS<br />

Microtitration of (-) HCA<br />

For microtitration analysis, standard (-) HCA extract purchased from Arjuna National<br />

Extracts (Ernakulam, Kerala, India) was utilized. The 60% acid stock was serially diluted to<br />

0.6% and 1 ml of this acid was neutralized with 0.5N NaOH, using 5ìL phenolphthalein as the<br />

indicator, in an eppendorf tube. About 60ìL of 0.5N NaOH was required to neutralize the<br />

0.6% acid. Using the chemical formula, N 1<br />

V 1<br />

= N 2<br />

V 2<br />

, the molarity of the acid was determined<br />

to be 30mM which amounted to 6.24 g of (-) HCA (MW: 208) in 1 litre of extract or 0.624%.<br />

This value tallied with the dilution of the acid used.<br />

In essence, the above values were obtained in the following manner :<br />

a. N 1<br />

V 1<br />

(for NaOH) = N 2<br />

V 2<br />

(for (-) HCA)<br />

0.5N x 0.06ml = xN x 1 ml (i.e. =0.6% HCA)<br />

Therefore, x = (0.030N/m1)/1 ml = 0.03N or 0.03M or 33 mM is the molarity of (-)<br />

HCA utilized for neutralization.<br />

8


A NOVEL METHOD OF MICROTITRATION AND RAPID EXTRACTION<br />

b. Next, given that the Mol. Weight of (-) HCA is 208,<br />

1 Molar solution of (-) HCA will have 208 gm dissolved in 1 liter of distilled water.<br />

Therefore, 30 mM solution of (-) HCA will have the following weight in gm<br />

= (30/1000) x 208 = 6.24 gm of (-) HCA<br />

c. Therefore, now 6.24 gm (-) HCA is in 30mM solution of (-) HCA per liter of solution.<br />

d. Or, 0.624 gm (-) HCA is in 100 ml of solution.<br />

e. Thus, it can be said that 0.624% (-) HCA, comparable to 30 mM is required to neutralize<br />

60 µl of 0.5 N, NaOH.<br />

f. Therefore, our microtitration values (0.624%) are close to the actual dilution of (-) HCA<br />

utilized in the experiment, which is 0.6% (-) HCA.<br />

The above method was used for analyzing (-) HCA from the various fruit samples of<br />

G. cambogia collected from Kerala (Fig. 1). About 5 g of air-dried fruit rind (Fig. 2) was used<br />

for preparing the (-) HCA extract. Using the percentage of (-) HCA obtained by the procedure<br />

outlined above, the amount of (-) HCA in 100g of fruit rind was calculated, which then yielded<br />

the % (-) HCA by weight / % weight of fruit rind.<br />

Simplified extraction of (-) HCA from fruit rinds<br />

To expedite the process of (-) HCA extraction, which yielded acid that is sensitive<br />

enough to be detected by HPLC, we tested procedures with and without Dowex columns.<br />

The original procedures used by Lewis and Neelakantam (1965) and Singh et al. (1995), were<br />

adapted to obtain the acid in micro-quantities. Essentially, about 5 g of air-dried fruit rinds of<br />

G. cambogia (Fig. 2) was autoclaved with 150ml of distilled water and blended into a fine<br />

paste. The paste was repeatedly passed through a cheese cloth and the filtrate was<br />

concentrated down to about 10ml. This was treated with 2 to 3 volumes of absolute alcohol<br />

(Merck, Germany) and the precipitated pectin was filtered through a cheese cloth. The pectinfree<br />

acid extract was neutralized using excess of 2N NaOH. The salt which settled down as<br />

a viscous amber coloured liquid was washed thrice with 70% ethanol, dried overnight at<br />

60°C, resuspended in 10ml of sterile distilled water, and finally passed through an activated<br />

Dowex cation exchange resin column. The eluent, thus obtained, was analysed by HPLC or<br />

microtitration for estimation of (-) HCA.<br />

Furthermore, in our modified and simplified method, steps of neutralizing with NaOH<br />

and beyond were eliminated and the acid was estimated directly. This eliminated the step of<br />

lactone formation and the subsequent procedure to bring it back to the free-acid stage from<br />

its golden yellow oily-salt form. HPLC analysis of these samples were performed by utilizing<br />

9


VIJAY and CHARY<br />

Fig 1 : Fresh ripe fruits of Garcinia cambogia<br />

Fig 2 : Air-dried ripe fruits of Garcinia cambogia<br />

10


A NOVEL METHOD OF MICROTITRATION AND RAPID EXTRACTION<br />

an aliquot of 20 µl for quantifying the (-) HCA at a retention time of 5 min. and detected at 214<br />

nm (Jayaprakash and Sakariah; 1998). The analysis was further confirmed by Mass<br />

Spectroscopy (Manuscript in Preparation). Care was taken to compare the peaks of (-) HCA<br />

obtained from samples that were passed through the Dowex column and also those samples<br />

that were analyzed directly. Clearly, both of them exhibited prominent peaks at a retention<br />

time of 5 min and detected at 214 nm through HPLC analysis, with a final confirmation<br />

through Mass Spectroscopy.<br />

RESULTS AND DISCUSSION<br />

In the samples analyzed by microtitration, the (-) HCA content determined was<br />

comparable to the values obtained by HPLC analysis. While the values of (-) HCA ranged<br />

from 6.17 to 20.17%/ wt. of fruit rind as obtained by HPLC, comparable values ranging from<br />

8.23 to 21.2%/ wt. of fruit rind were calculated by the novel microtitration method (Table 1).<br />

Furthermore, it pointed to the efficacy of this method in terms of time and equipment. This<br />

procedure does not involve the use of an expensive apparatus such as HPLC, and instead it<br />

can be easily performed using eppendorf tubes and micro-pipettes which can measure microlitre<br />

quantities of acid accurately in a very short time frame.<br />

This simplified method of extraction of (-) HCA without passing through the Dowex<br />

column was found to be more efficient than the procedure we used by utilizing the Dowex<br />

column. The (-) HCA thus obtained was sensitive enough to be detected by HPLC analysis<br />

at an absorbance of 215nm and yielded accurate results. Thus, the procedure of (-) HCA<br />

extraction without passing through the Dowex column was found to be 10% to about 53%<br />

more efficient than by passing through the Dowex column (Table 2).<br />

Although the Dowex resin column is routinely used for purifying acid samples in<br />

general, our procedures however involving the elimination of this step clearly showed the<br />

presence of a distinct peak using HPLC with a retention time being 5 min and detected at<br />

214 nm in both sets of <strong>experiments</strong>, i.e with and without the passage through a Dowex<br />

column. This was further confirmed by a distinct peak at approximately 207 MW for both the<br />

sets of samples tested by Mass Spectroscopy, thus clearly indicating the presence of (-)<br />

HCA.<br />

The HPLC analysis of samples from both these procedures clearly showed peaks<br />

for malic acid and tartaric acid that were distinct from the peak for (-) HCA. This was confirmed<br />

by the retention times for these acids and other isomers as shown originally by Jayaprakash<br />

and Sakariah, (1998).<br />

This simple and rapid method of estimation and extraction of (-) HCA could help us<br />

in accurate and efficient chemotyping of Garcinia cambogia and simultaneously conserving<br />

11


VIJAY and CHARY<br />

Table 1. Values of Microtitration and HPLC analyses<br />

% / wt. (-) HCA<br />

Sample No. Microtitration HPLC<br />

1 21.21 20.27<br />

2 3.33 4.67<br />

3 1.66 1.64<br />

4 10.4 9.72<br />

5 8.32 9.76<br />

6 10.40 9.30<br />

7 7.06 7.13<br />

8 10.40 9.50<br />

9 10.40 11.90<br />

10 8.32 7.56<br />

11 8.32 7.10<br />

12 8.32 9.86<br />

13 8.32 7.94<br />

14 8.32 6.17<br />

Table 2. Efficiency of simplified method of (-) HCA extraction<br />

Sample<br />

Free (-) HCA % / weight<br />

No. With Dowex column Without Dowex column % Comparison<br />

1 11.50 14.47 20.60<br />

2 12.50 13.87 9.86<br />

3 11.33 19.62 42.25<br />

4 3.07 6.52 52.88<br />

5 4.46 6.46 30.90<br />

time and resources, especially Dowex which is very expensive. The above method can be<br />

followed for all studies in biodiversity dealing with large samples of about 100 in number, at<br />

a time.<br />

12


A NOVEL METHOD OF MICROTITRATION VIJAY and CHARY AND RAPID EXTRACTION<br />

REFERENCES<br />

Bhatti, R.D and Prabhakaran, V. 2004. Medplant Network News; 4:1-4.<br />

Beynen, A.C and Geelen, M.J. 1982. Endokrinologie; 79:308-310.<br />

Charak, 2003. Charaka Samhita : Text with English translation. Editor- Translator : Priyavrat<br />

Sharma. Publishers: Varanasi: Chaukhanbha Orion Italia, 4:2520.<br />

Greenwood, M.R., Cleary, M.P., Gruen, R., Blase, D., Stern, J.S., Triscari, J and Sullivan,<br />

A.C. 1981. American Journal of Clinical Nutrition, 240:72-78.<br />

Gustafson, K.R., Blunt, J.W., Munro, M.H.G., Fuller, R.W., Mckee, T.C., Cardellina, J.H.I.I.,<br />

Mcmahon, J.B., Cragg, G.M and Boyd, M.R. 1992. Tetrahedron, 48:10093-10102.<br />

Hasegawa, N. 2001. Phytotherapy Research, 15 (2) :172 – 173.<br />

ITO, C., Itoigawa, M and Mishina, Y. 2001. Journal of Natural Products, 64(2):147-150<br />

Jayaprakasha, G.K and Sakariah, K.K. 1998. Journal of Chromatography, 806: 337-339.<br />

Jena, B.S., Jayaprakasha, G.K., Singh, R.P and Sakariah, K.K. 2002. Journal of Agriculture<br />

and Food Chemistry, 50:10-22.<br />

Khare, C.P. 2004. Encyclopedia of Indian Medicinal Plants, Springer - Verlag Berlin Heidelberg<br />

1:65-66.<br />

Lee, H.K and Lee, M.B. 2007. Journal of Toxicology and Environmental Health, 70: 388-<br />

392.<br />

Lewis, Y.S and Neelakantan. 1965. Journal of Phytochemistry 4: 619-625.<br />

Pan, M., Chang, W., Shoei-yn L., HO, C and Lin, J. 2001. Journal of Agriculture and Food<br />

Chemistry, 49 (3):1464 -1474.<br />

Rai, N.D. 2003. Symposium in Pennysylvania State University, on Human Use, Reproductive<br />

Ecology, And Life History Of Garcinia gummigutta- A Non Timber Forest Product, In<br />

the Western Ghats, India. pp 8-9.<br />

Singh, R.P., Jayaprakasha, G.K and Sakariah, K.K. 1995. Biological Memoirs, 21: 27-33.<br />

Vijay, C. and Chary, P. 2009. Science and Culture, 75(3-4):146-151<br />

Watson, J.A., Fang, M and Lowenstein, J.M. 1969. Archives of Biochemistry and Biophysics,<br />

135: 209-217.<br />

Watson, J.A and Lowenstein, J. 1970. Journal of Biological Chemistry, 245: 61-83.<br />

Weng, J., Lin, C., Tsao, L and Wang, J. 2003. European Journal of Chemistry,<br />

9:1956-1963.<br />

13


J.Res. ANGRAU 37(1&2)14-17, 2009<br />

EFFECT OF PLANTING GEOMETRY AND NITROGEN LEVELS ON<br />

GROWTH AND YIELD OF SORGHUM<br />

(Sorghum bicolor (L.) Moench)<br />

M.YAKADRI and V.MURALI<br />

Department of Agronomy, College of Agriculture, Acharya N.G. Ranga Agricultural<br />

University, Rajendranagar, Hyderabad-500 030<br />

ABSTRACT<br />

A field study was conducted at Students’ Farm, College of Agriculture, Rajendranagar, during late<br />

kharif seasons of 2006 and 2007 to find out the effect of planting geometry and nitrogen levels on grain yield<br />

of sorghum. Crop was sown during the last week of August with varied inter row spacings and nitrogen levels.<br />

The results showed that sorghum grown in wider inter row spacing of 60 cm grew significantly tall in height,<br />

accumulated more dry matter plant -1 and produced more grain yield per plant compared to the crop grown at<br />

40 cm row spacing both in 2006 and 2007. But, the crop sown at 40 cm spacing produced significantly more<br />

grain yield of 18.8 and 19.3 q ha -1 and fodder yield of 60.2 and 61.1 q ha -1 during the 2 years. The crop<br />

responded to increasing level of nitrogen upto 100 kg ha -1 . The plant height, dry matter accumulation and grain<br />

weight per panicle and uptake of nitrogen increased consistently with increase in the level of nitrogen.<br />

Consequently maximum grain yield of 21.5 and 22.4 q ha -1 as well as fodder yield of 65.7 and 66.5 q ha -1 was<br />

obtained at 100 kg N ha -1 during two years.<br />

Sorghum is the principal dry land cereal crop grown in India for food, feed and fodder.<br />

The area has decreased to 9.5 Mha from 17.0 Mha in the last 30 years because of low yields<br />

under rainfed conditions as well as lack of demand in recent past. But now-a-days its<br />

importance in dietary requirement and production of biofuels assumed significance due to<br />

unabated increase of diabetic patients and soaring prices of crude oil in international market.<br />

Under conditions of delayed onset of monsoon, there is a need to refine the existing agronomic<br />

recommendations to meet the future demand of sorghum production. Sorghum is an exhaustive<br />

crop and needs more nutrients especially nitrogen. Optimum dose of nitrogen depends on<br />

planting geometry besides the inherent soil fertility among several other factors. The present<br />

investigation was carried out to elicit the geometry as well as optimum nitrogen dose under<br />

late kharif situation in Southern Telangana Zone of Andhra Pradesh.<br />

MATERIALS AND METHODS<br />

A field experiment was conducted during late kharif season of 2006 and 2007 at<br />

students’ farm, College of Agriculture, Rajendranagar, Hyderabad. The soil of the experimental<br />

site was sandy loam, low in available N (205 kg ha -1 ) and high in available P(55 kg P 2<br />

O 5<br />

ha -1 ) and K (302 kg K 2<br />

O ha -1 ). The pH of the soil was 7.8. The experiment was conducted in<br />

split plot design with twelve treatment combinations of three inter row spacings of 40, 50 and<br />

Email ID : ekadri_m@rediffmail.com<br />

14


EFFECT OF PLANTING GEOMETRY<br />

60 cm as main plot treatments and four subplot treatments involving 40, 60, 80 and 100 kg<br />

N ha -1 with three replications. Sorghum variety CSV-10 was sown during last week of August.<br />

The intra row spacing was uniform at 12 cm. There was a rainfall of 421.3 and 370.7 mm in<br />

41and 47 rainy days during the crop growth period in 2006 and 2007 respectively. The uptake<br />

of nitrogen was estimated by micro Kjeldahl method (Piper, 1966) at the time of harvest. The<br />

climatic conditions were congenial for crop growth during both the seasons.<br />

RESULTS AND DISCUSSION<br />

The results showed that sorghum was responsive to variation in inter row spacing<br />

and the level of nitrogen applied (Table 1). The plants grew significantly tall to a height of<br />

184.9 cm during 2006 and 186.3 cm during 2007 when grown at wide row spacing of 60 than<br />

50 or 40 cm. The dry matter production per plant also increased significantly in sorghum<br />

spaced at 60 or 50 cm than 40 cm. This trend was uniform during the two years. Because of<br />

less plant population per unit area in 60 cm or 50 cm inter row spaced sorghum crop, the<br />

availability of natural resources was adequate for proper growth and development. So that<br />

the plants attained more height and dry matter accumulation. There was a tough competition<br />

among the plants spaced at 40 cm inter row spacing for natural resources due to more<br />

number of plants per unit area. This might have disrupted the normal growth and development<br />

of the plants causing decreased plant height and dry matter production. Similar findings were<br />

also observed by Kaushik and Shaktawat (2005). The grain weight per panicle increased<br />

with increase in the row width from 40 to 60 cm during both the years. On the other hand<br />

maximum grain yield of 18.8 and 19.3 q ha -1 was realised from the crop sown at 40 cm inter<br />

row spacing. The yield reduced significantly at wider row spacing of 50 or 60 cm. The uptake<br />

of nitrogen was also more at wider row spacings but it was on par with that of 40 cm inter row<br />

spaced crop. The fodder yield reduced significantly due to wider row spacing. Maximum<br />

fodder yield of 60.2 and 61.1 q ha -1 was obtained from the crop sown at 40 cm row spacing<br />

during 2006 and 2007 respectively. The grain weight per panicle was more in sorghum spaced<br />

wide at 60 or 50 cm compared to 40 cm. But, the yield per hectare was relatively low because<br />

of less number of ear heads.<br />

The impact of increasing level of nitrogen was significant on crop growth, yield<br />

attributes and yield. There was a significant improvement in plant height and dry matter<br />

production per plant with increase in the level of this fertilizer upto 100 kg N ha -1 . This<br />

response was true in both the years. Maximum grain weight per panicle was also obtained at<br />

this level of nitrogen. The nutrient uptake increased consistently with successive increase in<br />

the level of nitrogen. Hence, significant increase in grain and stover yield was also recorded.<br />

The crop yielded 21.5 and 22.4 q ha -1 grain while the fodder yield was maximized to 65.7 and<br />

15


YAKADRI and MURALI<br />

16


EFFECT OF PLANTING GEOMETRY<br />

66.5 q ha -1 during 2006 and 2007 respectively. Because of the poor ‘N’ status of the soil,<br />

increasing nitrogen level increased the nitrogen uptake that supported proper growth and<br />

development. This inturn helped in increasing plant height, dry matter production per plant,<br />

grain weight for panicle. These associated characters contributed for more grain and also<br />

more stover yield in both the years. The response of rainfed sorghum to increased levels of<br />

nitrogen was also observed by Singh et al. (1993) and Kaushik and Shaktawat (2005).<br />

The interaction effect due to planting geometry and nitrogen levels was not significant<br />

during both years except for plant height, dry matter and stover yield. The results thus<br />

showed that the inter row spacing of 40 cm and fertilizer application of 100 kg N ha -1 is ideal<br />

for rainfed sorghum.<br />

REFERENCES<br />

Kaushik, M.K and Shaktawat 2005. Effect of row spacing, nitrogen and weed control on<br />

growth, yield and nutrient uptake of sorghum. Indian Journal of Agronomy. 50 (3):<br />

140-142.<br />

Piper, C.S. 1966. Soil and plant analysis. International science publications, New York.<br />

pp. 47-49.<br />

Singh, I., Chouhan, G.S and Choudhary, L.S. 1993. Response of sorghum to nitrogen and<br />

phosphate under Western Rajasthan condition. Indian Journal of Agronomy. 38 (2):<br />

305-306.<br />

17


J.Res. ANGRAU 37(1&2)18-25, 2009<br />

LEAF ACTIVE IRON, SAP pH, TOTAL CHLOROPHYLL CONTENT<br />

AND LEAF CHLOROSIS AS INFLUENCED BY NUTRIENT<br />

MANAGEMENT FOR ACID LIME (Citrus aurantifolia Swingle) IN<br />

CALCAREOUS SOILS<br />

M.A. AARIFF KHAN, G. SWARAJYA LAKSHMI and HAMEEDUNNISA BEGUM<br />

AICRP on Agroforestry, Acharya N.G. Ranga Agricultural University,<br />

Hyderabad, A.P – 500030<br />

ABSTRACT<br />

A field experiment was conducted on three old acid lime plants for two consecutive years from 1999-<br />

2001 at Citrus Research Station, Petlur to study the effect of nutrient management of organics, inorganics and<br />

biofertilizer on fresh leaf contents and leaf chlorosis of acid lime in calcareous soils. Application of organic<br />

manures - FYM and press mud , biofertilizer (VAM) and inorganic agricultural grade iron pyrites either alone<br />

or in combinations significantly influenced the active iron, sap pH and total chlorophyll content of acid lime.<br />

Application of FYM either alone @ 50 kg per plant or in combination i.e. FYM @ 25 kg + Press mud 2 kg + Iron<br />

pyrites 200 g per plant were superior to other treatments in both the years. Leaf chlorosis also followed same<br />

trend. At the end of second year maximum recovery and least chlorotic symptoms with chlorosis scale 1 were<br />

recorded by these treatments. Severe visual chlorotic symptoms with chlorosis scale as 5 was observed in<br />

control treatment.<br />

Acid lime (Citrus aurantifolia Swingle) is the most important citrus species grown in<br />

red and black calcareous soils of Nellore district needs special attention and management of<br />

nutrients. The iron chlorosis is very common in citrus orchards of calcareous soils. Nutritional<br />

problems can be minimized if proper care is taken from planting by using available<br />

organic manures, biofertilizers and inorganic agricultural grade iron pyrites (Aariff Khan<br />

and Hameedunnisa Begum, 2006). Hence, an attempt was made to find out the effect<br />

of nutrient management on leaf active iron , total chlorophyll, sap pH and the leaf chlorosis<br />

in acid lime in calcareous soils.<br />

MATERIALS AND METHODS<br />

A field experiment was conducted on three year old acid lime plants for two<br />

consecutive years from 1999 to 2001 at Citrus Research Station, Petlur. The experimental<br />

soil was sandy clay to sandy clay loam, alkaline in reaction and highly calcareous in nature<br />

with very low organic carbon content, deficient in available S, Zn and adequate in Mn, Cu<br />

and Fe (Table 1). The experiment was laid out in randomized block design with 19 treatments<br />

and three replications. Recommended dose of N, P 2<br />

O 5<br />

and K 2<br />

O @ 1125-450-600 and 1500-<br />

E mail : abdulaariffkhan@yahoo.co.in<br />

18


LEAF ACTIVE IRON, SAP pH, TOTAL CHLOROPHYLL CONTENT<br />

Table 1. Initial soil characteristics of experimental site<br />

Soil properties<br />

Depth (cm)<br />

0-30 30-60 60-90<br />

pH 8.25 8.46 8.69<br />

E C (dSm -1 ) 0.24 0.25 0.32<br />

O C (%) 0.28 0.21 0.12<br />

HCO 3<br />

(mg kg -1 ) 310 323 345<br />

CaCO 3<br />

(%) 16.5 19.8 20.5<br />

Available S (mg kg -1 ) 8.56 6.58 3.82<br />

Available Fe (mg kg -1 ) 8.46 6.12 5.03<br />

Available Zn (mg kg -1 ) 0.55 0.35 0.24<br />

Available Cu (mg kg -1 ) 0.91 0.88 1.02<br />

Available Mn (mg kg -1 ) 42.20 36.50 29.15<br />

600-800 g per plant were applied for third and fourth year aged plants respectively. The<br />

fertilizers were applied in two split doses in the month of January and August. Half of the N<br />

was applied through urea and remaining through FYM and neem cake. The initial composite<br />

soil samples were collected at 0-30, 30-60 and 60-90 cm depth in plant basins and analysed<br />

for pH, EC, OC, HCO 3<br />

, free CaCO 3<br />

content and available micronutrient status by following<br />

the standard methods (AOAC, 1980). The fresh index leaf samples from non-fruiting terminals<br />

at the end of first and second year were collected for analysis of active iron (Fe 2+ ), total<br />

chlorophyll and sap pH contents. The active iron content was estimated by 1, 10 Ortho<br />

Phenanthroline method and measured by Spectrophotometer as out lined by Katyal and<br />

Sharma (1980) and expressed on oven dry basis in mg per kg. The total chlorophyll content<br />

was estimated by DSMO method as described by Hiscox and Isreal Sham (1978) and values<br />

are expressed on fresh weight basis in mg per g. Leaf sap pH was estimated from leaf<br />

extracts in 1:10 leaf water suspension using combined glass electrode digital pH meter<br />

(Patel, 1997). The initial chlorosis rating was recorded 10 days before imposing the treatments<br />

in the first year. The final chlorosis rating at the end of first year was recorded in the last<br />

week of October, 2000 and during second year in last week of November, 2001. The leaf<br />

chlorosis scoring rating was graded as 1 : Healthy green leaves (0-20 %, very slight yellowing),<br />

2 : Yellowish green interveinal areas with green veins (21-40%, slight yellowing), 3 : Greenish<br />

yellow interveinal areas with green veins (41- 60%, moderate yellowing), 4 : Yellowish white<br />

interveinal areas with green veins (61- 80%, intense yellowing) and 5 : Entirely yellow leaves<br />

(81-100%, severe yellowing necrotic spots) was recorded by the method out lined by Patel<br />

(1997).<br />

19


KHAN et.al<br />

RESULTS AND DISCUSSION<br />

The results on active iron, reaction of leaf sap and total chlorophyll content in acid<br />

lime as influenced by different nutrient management treatments is shown in table 2. The<br />

leaves had low iron and chlorophyll content with out the addition of external input of nutrient.<br />

ACTIVE IRON (mg kg -1 ) :<br />

The application of FYM @ 25 kg + Press mud 2 kg + Iron pyrites 200 g per plant was<br />

the best treatment. It maximized the active Fe 2+ content of the leaves from 20.85 mg kg -1 in<br />

control to as high as 37.60 mg kg -1 in the first year. This was on par with Fe 2+ content of<br />

34.86 mg kg -1 due to the application of FYM @ 25 kg + Iron pyrites 200 g per plant.<br />

Maximum Fe 2+ content of 44.76 mg kg -1 in acid lime was also recorded by the conjoint use of<br />

FYM @ 25 kg + Press mud 2 kg + Iron pyrites 200 g per plant in the second year. This effect<br />

was on par with the nutrient management by the application of FYM @ 25 kg + Press mud 2<br />

kg + Iron pyrites 100 g per plant or by the application of FYM @ 50 kg per plant. These<br />

results imply the importance of supplying the nutrients through FYM, Press mud and Iron<br />

pyrites to substantially improve the leaf active Fe 2+ . Gajipara (1988) and Patel et al. (2001)<br />

also reported similar results in citrus. The increase in active iron concentration in leaf will<br />

increase the peroxidase and catalase enzyme activities. Iron as a transition element is<br />

characterized by easy change in oxidation state (Fe III ! Fe II ). It is known that Fe must be<br />

reduced before it can be taken up into cell. At high sap pH, organic compounds such as<br />

citrate and anions (HNO 3<br />

-<br />

and NO 3-<br />

) accumulates. They inactivate the iron and make it immobile<br />

(Alcaraz, 1985 et al. and Mengel, 1995).<br />

SAP pH:<br />

The more the acidic condition more is the active iron content which in turn increase<br />

the photosynthetic and metabolic activity (Patel et al. 2001). In the present investigation, all<br />

the treatments except Iron pyrites applied at 100 g per plant significantly reduced sap pH<br />

than in control (Table 2). Once the sap pH decreases there will be less precipitation of Fe<br />

and it reduces the influence of anions like HCO 3<br />

-<br />

and NO 3<br />

-<br />

content in leaves. The results are<br />

in accordance with the findings of Patel et al. (2001), who reported that chlorotic plants<br />

grown on calcareous soils showed high sap pH content in leaf apoplast which in turn brought<br />

the precipitation of Fe as Fe 3+ .<br />

TOTAL CHLOROPHYLL (mg g -1 ) :<br />

All the nutrient management treatments except the application of VAM @ 150 g per<br />

plant during both the years and the application of Iron pyrites @ 100g per plant in second<br />

year did not improve the chlorophyll content over control. The total chlorophyll content of<br />

20


LEAF ACTIVE IRON, SAP pH, TOTAL CHLOROPHYLL CONTENT<br />

21


KHAN et.al<br />

citrus leaves was 0.93 mg kg -1 in the first year and 1.04 mg kg -1 in the second year with out<br />

the external application of nutrients. It increased to a maximum of 1.69 and 2.35 mg kg -1<br />

during the corresponding years by the application of FYM 25 kg + Press mud 2 kg + Iron<br />

pyrites 200 g per plant. The application of FYM @ 50 kg per plant also improved the chlorophyll<br />

content on par with this treatment during the two years.<br />

The beneficial effect of iron application in increasing the chlorophyll and ferrodoxin<br />

content was reported in acid lime by Aariff Khan and Hameedunnisa Begum (2007) and in<br />

sugarcane by Dey and Yadav (1996). In chlorotic leaves of control plants, pigments are<br />

destructed due to chlorophyllase activity towards hydrolysis as : chlorophyll ! chlorophyllide<br />

+ Phytol (Mortvedt, 1991and Patel, 1997).<br />

LEAF CHLOROSIS (%) :<br />

Initially, all the plants were highly chlorotic measuring 5 on the chlorosis scale<br />

before imposing the treatments. The percentage of chlorotic leaves ranged from 89.12 to<br />

94.50 (Table 3). The chlorosis reduced both in control and nutrient management treatments<br />

after first year ranging from 62.0 to 89.1 per cent. In the second year the percentage chlorosis<br />

was sharply reduced with in the range of 12.0 to 85.1 per cent. The chlorosis remained<br />

unchanged even after the completion of one year of crop age in control and the application of<br />

Iron pyrites @ 100 g per plant and application of VAM @ 150 g per plant. Rest of the<br />

treatments were beneficial. The chlorosis scale was reduced to 4. At the end of second year,<br />

the chlorosis was as severe as in the beginning recording a scale of 5. The application of<br />

Iron pyrites @ 100 g per plant significantly reduced the chlorosis from 85.1 to 57.7 per cent<br />

and the scale narrowed down to 3. Similarly, the application of VAM @ 150 g per plant either<br />

alone or in combination with Iron pyrites @ 100 g per plant also reduced the percentage of<br />

chlorosis to 60.1 and 51.3 per cent. The scale was reduced to 3. But most outstanding effect<br />

was recorded by the application of FYM @ 25 kg + Press mud 2 kg + Iron pyrites 200 g per<br />

plant. The incidence of chlorosis was minimized to as low as 12 per cent and chlorotic scale<br />

was slotted down to a bare low of 1. The influence of nutrient management by the application<br />

of FYM @ 50 kg per plant, Press mud 8 kg per plant, FYM @ 25 kg + Iron pyrites 200 g per<br />

plant, Press mud @ 4 kg + Iron pyrites 200 g per plant, FYM @ 12.5 kg + Press mud 2 kg<br />

+ Iron pyrites 200 g per plant and FYM @ 25 kg + Press mud 2 kg + Iron pyrites 100 g per<br />

plant were also equally effective in minimizing the rate of chlorosis to 1. This indicates the<br />

influence of treatments on recovery of plants from chlorosis due to change in total chlorophyll,<br />

active iron and sap pH. The cause and affect of relationship through simple correlation<br />

coefficient exhibited that the chlorophyll content on fresh weight leaf basis had a negative<br />

association (r = -0.971** and -0.947**) with leaf chlorosis. Similarly the active iron in leaf<br />

22


LEAF ACTIVE IRON, SAP pH, TOTAL CHLOROPHYLL CONTENT<br />

23


KHAN et.al<br />

exhibited highly negative significant correlation coefficient (r = -0. 952** and -0.953**) with<br />

chlorosis. On the other hand the leaf sap pH showed a positive and highly significant correlation<br />

coefficient (r = 0.966** and 0.956**) with chlorosis in 1999-2000 and 2000-2001 (Aariff Khan,<br />

2001).<br />

The results therefore, imply that the nutrient management through FYM @ 25 kg +<br />

Press mud 2 kg + Iron pyrites 200 g per plant is the best practice in calcareous soils to<br />

minimize the chlorosis in acid lime.<br />

REFERENCES<br />

Aariff Khan, M.A. 2001. Nutrient status and integrated nutrient management in acid lime<br />

(Citrus aurantifolia. Swingle) orchards grown on red calcareous soils of Nellore district.<br />

Ph.D Thesis submitted to Acharya. N.G. Ranga Agricultural University, Hyderabad.<br />

Aariff Khan, M.A and Hameedunnisa Begum. 2006. Influence of components of INM on<br />

plant growth of acid lime. International Journal of Agricultural Science. 2: 652-653.<br />

Aariff Khan, M.A and Hameedunnisa Begum. 2007. Effect of organic, inorganic and biofertilizer<br />

on plant growth and chlorophyll content of acid lime (Citrus aurantifolia Swingle.).<br />

Asian Journal of Horticulture. 2 : 161-165.<br />

Alcaraz, C.F., Hellin, E., Sevilla, F and Martinez Sanchez, F. 1985. Influence of the leaf iron<br />

contents on the ferrodoxin levels in citrus plants. Journal of Plant Nutrition 8: 6031-<br />

6041.<br />

AOAC. 1980. Association of official analytical chemists. Official and Tentative Methods of<br />

Analysis. Washington, D.C.<br />

Dey, P and Yadav, D.V. 1996. Chlorophyll scan, yield and juice quality of chlorotic sugarcane<br />

ratoon as influenced by foliar application of ferrous sulphate. Indian Journal of Sugarcane<br />

Technology. 11: 131-133.<br />

Gajipara, N.N. 1988. Nature and prevention of chlorosis of Kagzi lime (Citrus aurantifolia<br />

Swingle.) in Udaipur. Ph.D Thesis submitted to Rajasthan Agricultural of Agriculture,<br />

Udaipur.<br />

Hiscox, J.D and Israel Sham, J.P. 1978. A method for the extraction of chlorophyll from leaf<br />

tissue with out maceration. Canadian Journal of Botany. 57: 1332-1334.<br />

Katyal, J.C and Sharma, B.D. 1980. A new technique of plant analysis to resolve from<br />

chlorosis. Plant and Soil 55 : 105-119.<br />

24


LEAF ACTIVE IRON, SAP pH, TOTAL CHLOROPHYLL CONTENT<br />

Mengel, K. 1995. Iron availability in plant tissues-iron chlorosis on calcareous soils. In: Iron<br />

nutrition in soils and plants. Kluwer Academic Publishers, Netherlands. pp: 389-397.<br />

Mortvedt, J.J. 1991. Correcting iron chlorosis in annual and perennial plants: Present<br />

technologies and future prospects. Plant and Soil. 130: 273-279.<br />

Patel, P.C. 1997. Studies on iron chlorosis in Kagzilime (Citrus aurantifolia, Swingle). Ph.D.<br />

Thesis submitted to Gujarat Agricultural University, Sardar Krishinagar.<br />

Patel, P.C., Patel, M.S and Kalyanasundaram, N.K. 2001. Response of chlorotic acid lime<br />

to iron and sulphur fertilization. Journal of Indian Society of Soil Science. 49: 295-300.<br />

25


J.Res. ANGRAU 37(1&2)26-33, 2009<br />

GENETIC ANALYSIS FOR QUALITY TRAITS IN LARGE SEEDED<br />

GROUNDNUT(Arachis hypogeae L) GENOTYPES<br />

P. SUMATHI and V. MURALIDHARAN<br />

Centre for Plant Breeding and Genetics, Tamil Nadu Agricultural University,<br />

Coimbatore, Tamil Nadu-641003<br />

ABSTRACT<br />

The experimental material comprising of 48 large seeded groundnut genotypes were raised to study<br />

the genetic variability, character association and path coefficient analysis for the qualitative traits viz., pod<br />

yield per plant (g), shelling percentage, sound mature kernel number , sound mature kernel weight (g), total<br />

sugars (%), reducing sugars (%), non reducing sugars(%), protein (%) and oil content (%).The traits, total<br />

sugars, reducing sugars, non reducing sugars, sound mature kernel weight and pod yield per plant recorded<br />

high GCV and PCV estimates. High heritability combined with high genetic advance as percent of mean was<br />

observed for total sugars, reducing sugars, non reducing sugars, shelling percentage, sound mature kernel<br />

weight and pod yield per plant. Oil content showed high heritability with low genetic advance as per cent of<br />

mean. The trait sound mature kernel weight only had significant positive correlation with pod yield per plant.<br />

Total sugars exerted maximum positive direct effect on pod yield per plant followed by sound mature kernel<br />

weight. Total sugars exerted high positive indirect effects through non reducing sugars and shelling percentage.<br />

Groundnut (Arachis hypogaea L.) is one of the major oilseeds and food legumes in<br />

the world. It is an excellent food crop to reduce malnutrition due to rich nutritional properties<br />

of its oil and protein. Although groundnut in India is primarily used as an oilseed, it is also<br />

consumed directly as food because of its palatability. Besides, oil and protein, groundnut<br />

contain carbohydrates, minerals and B complex vitamins especially thiamin and niacin.<br />

Handpicked selected seeds of groundnut are important and also exported to different countries<br />

for confectionery purposes. Hence handpicked selection or large seeded groundnut is gaining<br />

much more importance in recent years in view of its export potential. The studies on the<br />

genetic systems governing these valuable confectionery traits like oil, protein and sugars in<br />

addition to trade yield components like kernel weight, sound mature kernels and shelling per<br />

cent with appropriate breeding methodologies involving large seeded genotypes are essential.<br />

The first step in the success of any crop improvement programme depends on amount of<br />

genetic variability present in the population and extent to which it is heritabe, which set the<br />

limit of progress that can be achieved through selection.<br />

The study of interrelationship of yield components and quality traits and path analysis<br />

of these traits on yield and other qualitative traits is imperative to enable the selection of<br />

genotypes for the ultimate usage in groundnut improvement programme along with quality<br />

characters. Keeping in view of the aforesaid objectives, the present investigation was taken<br />

up.<br />

E-mail : sumivetri@yahoo.com<br />

26


GENETIC ANALYSIS FOR QUALITY TRAITS IN LARGE SEEDED<br />

MATERIALS AND METHODS<br />

In the present study, the material comprising of 48 confectioneries, large seeded<br />

groundnut genotypes were raised in randomized block design with three replications at the<br />

department of oilseeds, TNAU, Coimbatore during rabi 2005-06. The plant to plant distance<br />

of 10 cm was maintained within rows which were spaced at 30 cm. Each entry was sown in<br />

5 rows of 3 m length. All the recommended package of practices were followed to raise a<br />

good crop. Observations were recorded on 10 randomly chosen competitive plants from<br />

each entry in each replication for the characters viz., pod yield per plant (g), shelling<br />

percentage, sound mature kernel number , sound mature kernel weight (g), total sugars<br />

(%), reducing sugars (%), non reducing sugars(%), protein (%) and oil content (%). The total<br />

sugars were estimated by anthrone reagent method (Hedge and Hofreiter, 1962), reducing<br />

sugars by dinitrososalicylic acid method (Miller, 1972), protein by Bradford method (Bradford,<br />

1976) and oil content by nuclear magnetic resonance (NMR) method. The data was subjected<br />

to statistical analysis. The phenotypic and genotypic coefficient of variability was computed<br />

as per Burton (1952). Heritability in broad sense was computed by the formula suggested by<br />

Lush (1940). Genetic advance was worked out as per the formula given by Johnson et al.,<br />

(1955). Correlation coefficient for pod yield and quality traits was estimated utilizing the<br />

formula suggested by Al-jibouri et al., (1958). Further partitioning of correlations into direct<br />

and indirect effects by path coefficient analysis was estimated by Dewey and Lu (1959).<br />

RESULTS AND DISCUSSION<br />

The analysis of variance indicated high and significant variation for all the characters<br />

under study, indicating considerable amount of genetic variation present in the material.<br />

High magnitude of variation in the experimental material was also reflected by high values of<br />

mean and range for almost all the characters.Total sugars ranged from 4.10 – 8.65 % ,<br />

protein from 18.2 – 25.10 % and oil content varied between 43.95 – 49.95 . Rajagopal et al.,<br />

(2000) reported that the oil content ranged from 48.1 – 51.4 % and protein content from 19.3<br />

– 23.5 %. The reducing sugar ranged from 0.20 – 0.65 %, Manivel, et al., (2000) reported that<br />

it ranged from 0.16 to 1.21 %. The estimates of genetic parameters like genotypic coefficient<br />

of variation, heritability and genetic advance are presented in Table 1. The genotypic and<br />

phenotypic variance was highly significant for the traits shelling percentage and pod yield<br />

per plant. Though the phenotypic variance was greater than the genotypic variance, the<br />

difference between these two is very meager, except for the traits shelling percentage and<br />

pod yield. This indicated that the traits were stable and yet little influenced by the environment.<br />

27


SUMATHI and MURALIDHARAN<br />

28


GENETIC ANALYSIS FOR QUALITY TRAITS IN LARGE SEEDED<br />

29


SUMATHI and MURALIDHARAN<br />

30


GENETIC ANALYSIS FOR QUALITY TRAITS IN LARGE SEEDED<br />

Coefficient of variation<br />

The phenotypic coefficient of variation (PCV) was also greater than genotypic<br />

coefficient of variation (GCV) for all the characters studied, indicating the close resemblance<br />

between the corresponding estimates of PCV and GCV in almost all the characters suggesting<br />

that the environment had little role in the expression of these characters.<br />

The traits, total sugars, reducing sugars, non reducing sugars, sound mature kernel<br />

weight and pod yield per plant recorded high GCV and PCV estimates. High coefficient of<br />

variation for pod yield was recorded by Gowda et al. (1996). There is enough scope for<br />

selection based on the above said characters, and the diverse genotypes can provide materials<br />

for a sound breeding programme. The traits shelling percentage and sound mature kernel<br />

number showed moderate PCV and GCV and the remaining traits recorded low PCV and<br />

GCV.<br />

Hertitability<br />

The heritability and genetic advance estimates were interpreted as low, medium and<br />

high as per the classification of Johnson et al. (1955). In the present study, the maximum<br />

broad sense heritability was observed for total sugars (99.5%) and minimum heritability was<br />

observed for sound mature kernel number (62.73 %). It was high in all the characters studied.<br />

Estimates of heritability and genetic advance in combination are more important for selection<br />

than heritability alone.<br />

High heritability combined with high genetic advance as percent of mean was observed<br />

for total sugars, reducing sugars, non reducing sugars, shelling percentage, sound mature<br />

kernel weight and pod yield per plant. This indicates the lesser influence of environment in<br />

expression of these characters and prevalence of additive gene action in their inheritance,<br />

hence amenable for simple selection. High heritability with moderate genetic advance as per<br />

cent of mean was recorded for protein and sound mature kernel number indicating that these<br />

characters were also governed by additive gene action. Oil content showed high heritability<br />

with low genetic advance as per cent of mean. Such situation may arise due to non-additive<br />

gene action.<br />

Selection based on the characters, sound mature kernel weight, total sugars, reducing<br />

sugar, non reducing sugars and pod yield per plant would be effective for the development of<br />

confectionery type ground nut variety through recombination breeding.<br />

Correlation coefficients<br />

Among the nine characters studied, the trait sound mature kernel weight only had<br />

significant positive correlation with pod yield per plant. Similarly, the trait, total sugars had<br />

31


SUMATHI and MURALIDHARAN<br />

Significant positive association with only non-reducing sugars. The other traits showed non<br />

significant association with pod yield. This indicates that the improvement in these quality<br />

traits do not affect the pod yield per plant.<br />

While correlation coefficients generally describe association between the characters<br />

in statistical terms, they are inadequate in interpreting the cause and effect relationship.<br />

Hence, correlation coefficients between various characters are partitioned into direct and<br />

indirect relationship by the path analysis. Genotypic correlations were partitioned into direct<br />

and indirect effects on pod yield. Among nine characters studied, total sugars exerted<br />

maximum positive direct effect on pod yield per plant followed by sound mature kernel weight.<br />

All the other traits showed negative direct effect on pod yield per plant. Total sugars exerted<br />

high positive indirect effects through non reducing sugars and shelling percentage. The trait<br />

non reducing sugars also showed high positive indirect effect through oil content. The positive<br />

correlation between sound mature kernel weight and pod yield per plant may be due to<br />

positive indirect effect of shelling percentage and sound mature kernel number.<br />

When both direct and indirect positive contributions were considered, total sugars,<br />

shelling percentage, and sound mature kernel weight proved to be outstanding characters to<br />

influence pod yield per plant in groundnut.<br />

Further, the residual factor was low which suggests that the variables chosen in the<br />

present study were sufficient to explain pod yield per plant and qualitative traits. These<br />

findings are in agreement with the findings of Azad and Hamid (2000 ).<br />

REFERENCES<br />

Al- jibouri, H. A., Miller, P. A and Robinson, H. E. 1958. Genotypic and environmental<br />

variances and covariance in upland cotton cross of interspecific origin. Agronomy<br />

Journal 50: 633-35.<br />

Azad, M. A. K and Hamid, M. A. 2000. Genetic variability, character association and path<br />

analysis in groundnut (Arachis hypogaea L). Thailand J. Agric. Sciences,<br />

33: 153-157.<br />

Bradford, M. M. 1976. Estimation of protein. Anal. Biochem. 72: 248 – 254.<br />

Burton, G. W. 1952. Quantitative inheritance in grasses. Proc. Sixth Int. Grassland Congr.<br />

1: 277-283.<br />

Dewey, D. R and Lu, K. H. 1959. A correlation and path coefficient analysis of components<br />

of crested wheat grass seed production. Agronomy Journal 51: 515-18.<br />

32


GENETIC ANALYSIS FOR QUALITY TRAITS IN LARGE SEEDED<br />

Gowda, M. V. C., Prabhu, T. G and Bhat, R. S. 1996. Variability and association of late leaf<br />

spot resistance and productivity traits in two crosses of groundnut. Crop Improvement,<br />

23 : 44-48.<br />

Hedge, J. E and Hofreiter, B. T. 1962. Carbohydrate chemistry (Editors: Whistler, R.L. and<br />

Be Miller, J.N.). Academic Press, New York.<br />

Johnson, H. W., Robinson, H. F and Comstock, R .E. 1955. Estimation of genetic and<br />

environmental variability in soybean. Agronomy Journal 47: 314-318.<br />

Lush, J. L. 1940. Intrasine correlation and regression of offspring on dams as a method of<br />

estimating heritability of characters. Proceedings of American Society Animal Nutrition<br />

32: 293-301.<br />

Manivel, P., Mathur, R. K., Bandyopadhyay A., Samdur, M. Y and Misra, J. B. 2000.<br />

Evaluation of some confectionery type advanced breeding lines of groundnut.<br />

International Arachis News letter. 20: 20-22.<br />

Miller, G. L.1972. Estimation of reducing sugars. Anal.Chem. 31: 426<br />

Rajagopal, K., Chandran, K., Misra, J. B., Bharodia, P. K and Mathur, R .S. 2000. Evaluation<br />

of bold seeded groundnut accessions of confectionery attributes. International Arachis<br />

News letter. 20: 20-22.<br />

33


J.Res. ANGRAU 37(1&2)34-37, 2009<br />

PRODUCTIVITY OF PEARLMILLET (Pennisetum glaucum (L.) R. Br.)<br />

AS INFLUENCED BY PLANTING PATTERN AND NITROGEN<br />

LEVELS DURING SUMMER<br />

M.YAKADRI and A. PRATAP KUMAR REDDY<br />

Department of Agronomy, College of Agriculture, Acharya N.G. Ranga Agricultural<br />

University, Rajendranagar, Hyderabad-500 030<br />

ABSTRACT<br />

Study was conducted during summer seasons of 2006 and 2007 at Students’ Farm, College of<br />

Agriculture, Rajendranagar, Hyderabad to find the effects of different planting pattern and nitrogen levels on<br />

pearlmillet. The soil of the experimental plot was low in available nitrogen, but rich in available phosphorus and<br />

potassium. The soil was a sandy loam with a pH of 7.8. Results indicated that among planting patterns, ridge<br />

and furrow method of sowing 40 cm apart recorded higher growth, earheads m -2 and N uptake for obtaining<br />

more yield. Among different levels of nitrogen, 80 kg ha -1 was optimum as it gave significantly higher grain and<br />

stover yield compared to 40, 60 kg N ha -1 and on par yield at 100 kg N ha -1 in both the years. There was no<br />

interactions effect except for plant height during both the years.<br />

Pearlmillet (Pennisetum glaucum (L.) R. Br.) is an important kharif cereal crop that<br />

occupies fifth position in India. It is grown in arid and semi arid regions under intense heat<br />

and chronic drought. It produces, food and fodder within a short period of 75 to 80 days for<br />

resource poor farmers. Though its importance as food crop declined over time, its significance<br />

as feed in various agro-enterprises like poultry and fortified foods has gone up. The cost of<br />

the pearlmillet grain is high because of low production and high demand. In Andhra Pradesh<br />

farmers cultivate this crop during summer for seed production. It is an exhaustive crop that<br />

requires more nitrogen. Quantity of nitrogen requirement depends on the inherent fertility<br />

status of the soil, season and planting pattern besides several other factors. So there is a<br />

need to bring down the cost of the production by refining the existing agronomic practices.<br />

Pertinent information regarding optimum nitrogen dose and planting method for pearlmillet<br />

during summer season is lacking in Southern Telangana Zone of Andhra Pradesh. Therefore,<br />

the present experiment was conducted.<br />

MATERIALS AND METHODS<br />

The field experiment was conducted during summer seasons of 2006 and 2007 at<br />

Students’ Farm, College of Agriculture, Rajendranagar, Hyderabad. The soil was sandy loam,<br />

low in available nitrogen (225 kg ha -1 ) and high in available phosphorus (55 kg P 2<br />

O 5<br />

ha -1 ) and<br />

potassium (302 kg K 2<br />

O ha -1 ). It had a pH of 7.8. The experiment was laid out in split-plot<br />

Email ID : ekadri_m@rediffmail.com<br />

34


PRODUCTIVITY OF PEARLMILLET<br />

design with twelve treatment combinations consisting three planting patterns i.e., uniform<br />

sowing at 40 cm apart, ridge and furrow method 40 and 50 cm apart as main plots and four<br />

levels of N at 40, 60, 80 and 100 kg ha -1 as sub plots. They were replicated thrice. Pearlmillet<br />

variety WCC-75 was sown during second week of February. Crop received five irrigations<br />

during its life cycle. The required agronomic and pest management operations were followed.<br />

The crop growth and development was normal. Nitrogen uptake was estimated by micro<br />

Kjeldahl method (Piper, 1966) at the time of harvest.<br />

RESULTS AND DISCUSSION<br />

The method of planting in pearlmillet and the level of N applied had a significant<br />

influence on its performance (Table 1). The method of planting the crop at a spacing of 40<br />

cm by following ridges and furrows was better than on flat beds. This helped the crop to grow<br />

significantly tall and produce more number of ear heads per square meter both during 2006<br />

and 2007. This advantage might have been derived from the conserved moisture in ridges<br />

that was adequate at all the stages of crop growth. With help of adequate soil moisture and<br />

good anchorage from ridges the crop plants were able to grow tall and initiate more number<br />

of ear heads. The advantage of planting bajra in ridge and furrow method over uniform row<br />

system was also recorded by Jat and Gautam (2001), Upadhyay et al (2001) and Rathore et<br />

al (2006). The better conservation of moisture in ridge and furrow method helped the crop to<br />

remove significantly more quantity of nitrogen. Hence the crop produced significantly more<br />

yield of 26.1 and 26.5 q ha -1 during 2006 and 2007 respectively compared to the yield of 23.9<br />

and 24.3 q ha -1 from the crop grown on flat beds. The stover yield also increased significantly<br />

due to the adoption of ridge and furrow method of planting. The production of stover and grain<br />

as well as the nutrient uptake was similar by adopting 50 cm spacing between the rows as 40<br />

cm in ridge and furrow method of planting.<br />

The application of nitrogen had a significant influence on crop growth, yield attributes<br />

and yield. The plant height, dry matter per plant, number of ears per square meter and up<br />

take of nitrogen increased significantly with successive increase in the level of nitrogen up<br />

to 80 kg ha -1 during both the years. The crop yielded 26.3 q ha -1 grain in the first year and<br />

26.6 q ha -1 in the second year. The high dose of 100 kg N ha -1 did not increase the grain yield<br />

as well as stover yield significantly over 80 kg N ha -1 . The increased yield response up to a<br />

dose of 80 kg N ha -1 compared to a higher dose of 100 kg N ha -1 can be attributed to<br />

increased uptake of nitrogen. As the soil was deficient in available nitrogen, the crop absorbed<br />

this nutrient efficiently and thereby enhanced the dry matter. This might have resulted in<br />

more number of ear heads per square meter that supported higher grain and stover yield. The<br />

increase in yield due to increased levels of nitrogen was also noticed by Jat et al. (1994) and<br />

35


YAKADRI and REDDY<br />

36


PRODUCTIVITY OF PEARLMILLET<br />

Sharma et al. (1999). However, the interaction effect due to planting methods and nitrogen<br />

levels was not significant in both the years except for plant height.<br />

Therefore pearlmillet can be grown successfully during summer season by following<br />

ridge and furrow method of planting 40 cm apart with a fertilizer dose of 80 kg N ha -1 under<br />

similar agro-ecological conditions.<br />

REFERENCES<br />

Jat, M.L and Gautam, R.C. 2001. Productivity and water use of rainfed pearlmillet (Pennisetum<br />

glaucum (L.) R. Br.) as influenced by summer ploughing and in-situ moistureconservation<br />

practices under semi-arid conditions of north-west India. Indian Journal<br />

of Agronomy, 46 (2): 266-272.<br />

Jat, Rameshwar, Mali, A.L and Chaudhary, G.R. 1994. Studies on integrated nutrient<br />

management in pearlmillet (Pennisetum americamum (L.) R. Br.) (In) Proceedings of<br />

XIII National Symposium on Integrated Nutrient Management for Efficient Crop<br />

Production, held at Coimbatore, 22-25 February 1994, pp.145.<br />

Piper, C.S. 1966. Soil and Plant analysis. International Science Publications, New York,<br />

pp.47-49.<br />

Rathore, V.S., Punjab Singh and Gautam R.C. 2006. Productivity and water-use efficiency<br />

of rainfed pearlmillet (Pennisetum glaucum (L.) R.Br.) as influenced by planting patterns<br />

and integrated nutrient management. Indian Journal of Agronomy. 51 (1): 46-48.<br />

Sharma, P.K., Yadav G.L., Fageria V.D., Sudesh Kumar and Sharma, B.L. 1999. Response<br />

of pearlmillet (Pennisetum glaucum (L.) R. Br.) varieties to different levels of nitrogen<br />

under late-sown rainfed conditions. Indian Journal of Agronomy. 44 (4): 765-767.<br />

Upadhyay, P.N., Dixit A.G., Patel, J and Chavda, J.R. 2001. Response of summer pearlmillet<br />

(Pennisetum glaucum (L.) R. Br.) to time and method of planting, age of seedling and<br />

phosphorus grown on loamy sand soils of Gujarat. Indian Journal of Agronomy. 46 (1):<br />

126-130.<br />

37


J.Res. ANGRAU 37(1&2)38-42, 2009<br />

DRY SPELL PROBABILITY BY MARKOV CHAIN AND ITS<br />

APPLICATION TO COTTON (Gossypium hirsutum L.)<br />

CULTIVATION IN WARANGAL<br />

P. RAGHU RAMI REDDY and SHAIK MOHAMMAD<br />

Regional Agricultural Research Station, Warangal<br />

Department of Agronomy, College of Agriculture<br />

Rajendranagar, Hyderabad-500 030<br />

ABSTRACT<br />

Initial and conditional probabilities for expected threshold limits of rainfall are provided for different<br />

weeks to plan cultural operations during the growing period of cotton in Warangal district of Andhra Pradesh.<br />

Standard week of 22 to 24 were estimated to be optimum for land preparation as the soils are partially moist<br />

and rainfall of > 30 mm per week between 24 to 26 week ensure good germination in cotton. Rainfall during<br />

vegetative, square formation and early boll development of cotton is fairly adequate. The relatively low<br />

probability for a threshold limit of 30 mm rainfall per week from 33 to 40 week is the major constraint for kapas<br />

yield in cotton.<br />

Rainfall is the most important climatic factor for crop production. It is essential to<br />

plan agriculture on a scientific basis in terms of making best use of rainfall pattern of an<br />

area. This necessitates to study the sequence of dry and wet spells so that necessary steps<br />

can be taken up for sustaining crop yield ( Panigrahi and Panda, 2002).<br />

Markov chain probability model has been extensively used to find out the wet and<br />

dry weather spells (Victor and Sastry, 1979) and for computation of probability of occurrence<br />

of daily precipitation (Stern, 1982). Earlier Agarwal et al,(1984), Pandarinath (1991) and<br />

Dalabehara and Sahoo (1993) used Markov chain probability model for dry and wet spell<br />

analysis in terms of shortest period like week and demonstrated practical utility in agricultural<br />

planning. Such studies are lacking for Warangal district to plan agricultural operations for the<br />

cultivation of cotton.<br />

Warangal is one of the premier cotton growing district in the state ranking second in<br />

area covering 1.71 lakh ha next to Adilabad . Area under cotton is expanding fast in this<br />

districtl as rainfed crop mostly in alfisols of low to moderate fertility. The district receives<br />

about 1000 mm mean annual rainfall of which about 80% precipitates during the rainy season<br />

of June to September.<br />

MATERIALS AND METHODS<br />

The experimental site selected is a rainfed belt of Warangal that lies in Andhra<br />

Pradesh. It is located at 18 0 00’ N latitude and 79 0 36’ E longitude with an altitude of 540 m<br />

Email : pakanati_raghu@yahoo.co.in<br />

38


DRY SPELL PROBABILITY BY MARKOV CHAIN AND ITS APPLICATION<br />

above msl. The water holding capacity of the soils is 110 mm per meter depth. Weekly<br />

rainfall data for 14 years from 1991-2005 was collected from meteorological observatory of<br />

Agricultural Research Station Warangal.<br />

The method of computing initial and conditional probabilities of occurance of rainfall<br />

using the first order Markov chain model described by Gabriel and Neumann (1962), Gates<br />

and Tong (1976) and Hann et al. (1976) was followed.<br />

Step - 1 :<br />

Compute for each week the number of occasions the weekly rainfall of week i (Ri)><br />

the threshold limit x. If this condition is satisfied in ‘n’ years out of the total N years then the<br />

probability of a given week i is wet (W i) is given as<br />

Þ (W i) = (n/N) x 100, %<br />

and thus a given week i is dry (D i) is given as<br />

Þ (Ði) = 100 – Þ (W i) ,%<br />

These estimates present the initial probabilities of a given week i is wet or dry.<br />

Step - 2 :<br />

Compute for each week, the number of occasions<br />

Ri > x<br />

and R i+k<br />

> x<br />

It is seen in step-1 that of the N years in n years Ri > x in week i and thus if in n’<br />

years out of n years, R i+k<br />

> x , then the probability of getting a wet in week i and week i + k,<br />

namely a wet week followed by a wet week (if k=1 [cw/w]) is given as<br />

Þ (W /W )i = (n’/n) x 100, %<br />

and thus a dry week followed by a wet week, (D/W ) is given as<br />

Þ (D/W )i = 100 – (W /W )i , %<br />

These two estimates present the conditional probabilities of a wet or dry week (i + 1)<br />

followed by a wet week (i).<br />

Step - 3 :<br />

Compute for each week, the number of occasions,<br />

Ri < x but R i + k<br />

> x<br />

39


REDDY and MOHAMMAD<br />

It is seen in step-1 that of the N years in N-n years Ri < x in week i and thus in n”<br />

years out of N – n years R i + k<br />

> x, then the probability of getting dry spell on week i and wet<br />

on week i+k, namely a wet week followed by a dry week (if k = 1) [(W/Ð) i<br />

] is given as<br />

P (W /D) i = [n”/(N-n)] x 100 ,%<br />

and thus a dry week followed by a dry week, (D /D) is given as<br />

P (D/D) i = 100 – (W /D) i’, %<br />

These two estimates present the conditional probabilities of a wet or dry week (i + 1)<br />

followed by a dry week (i).<br />

RESULTS AND DISCUSSION<br />

The initial and conditional probability estimates of rainfall for different standard weeks<br />

are presented in table 1. The probability of > 30 mm rainfall in 22 standard week was 7%.<br />

The conditional probability for 23 week also to be wet was 50% of the previous wet week. In<br />

23 standard week, the initial probability for this threshold value of rainfall was 14% and the<br />

conditional probability for following week to be wet was 17%. In 24 week, the initial probability<br />

of this rainfall was 43% and the conditional probability of 25 week being wet was 50% out of<br />

the initial probability. In the 24 week, the probability of receiving < 30 mm rainfall was 57%<br />

but the following 25 week is expected to receive more than 30 mm rainfall in 25 out of the<br />

57% level of initial probability. The land preparation can be done between 22 to 24 week<br />

when the soils are partially moist and are not saturated to create any problem.<br />

The period between 24 to 26 standard week is estimated to be the sowing time<br />

Rainfall of > 30 mm per week is expected to ensure good germination. The initial probability<br />

for this threshold value was 43% in 24 week, 36% in 25 week and 29% in 26 week. The<br />

conditional probabilities for the subsequent 25, 26 and 27 weeks also being wet were 50, 20<br />

and 20 % respectively. Dry seeding can be done during this period. The moist period range<br />

from 26 to 38 meteorological weeks. A minimum of < 10 mm rainfall is considered essential<br />

for the establishment of seedlings. The probability of this threshold limit was 86% in 27<br />

standard week and 79% in 28 week. The conditional probabilities for the subsequent weeks<br />

being wet are fairly high. The estimated conditional probability was 40% in 28 week and 71%<br />

in 29 week being wet. A threshold limit of >15 mm rainfall during next four weeks is considered<br />

optimum to meet the water requirement of cotton. The probability of this rainfall ranged from<br />

50 to 93% during this period. Water requirement of crop increases from 33 to 40 standard<br />

week. During this crucial period of peak reproductive growth, a rainfall of > 30 mm is expected<br />

to adequately meet the water requirement of the crop. But, the initial probabilities showed<br />

that such events are not fairly high. The probability ranged from 29 to 57% during this period<br />

except in 36 week when the chance of getting < 30 mm rainfall was only 14%. The conditional<br />

probabilities of the subsequent wet weeks ranged from 50 to 67% except in 37 week which<br />

40


DRY SPELL PROBABILITY BY MARKOV CHAIN AND ITS APPLICATION<br />

41


REDDY and MOHAMMAD<br />

had a probability of only 14% to be wet. However, the stored soil moisture during this period<br />

is likely to partly compensate the shortfall in precipitation during years of less than the<br />

threshold limit of rainfall. The water requirement of the crop is also less and is mainly dependent<br />

on stored soil moisture. The expected > 20 mm rainfall from 41 to 43 standard weeks had an<br />

initial probability of 36%. The conditional probability for this threshold value of rainfall was<br />

20% during the subsequent 42 and 43 week and 80% during 44 week.<br />

The analysis revealed that monsoon starts effectively from 24 th week in Warangal<br />

and remain active upto 39 th week. One can therefore expect good monsoon shower for about<br />

16 weeks in the district. Cotton hybrid of 150 days duration can be successfully grown with<br />

this rainfall and stored moisture in the soil without much yield reduction. These trends imply<br />

that the relatively low probability for a threshold limit of 30 mm rainfall per week from 33 to 40<br />

week is the major constraint for significant variation in seed cotton yield in different years.<br />

REFERENCES<br />

Agarwal, A., Singh, R.V and Chauhan, H.S. 1984. Probability of sequences of wet and dry<br />

days in Naintal Tarai Region. Journal of Agricultural Engineering 21 (4): 61-70.<br />

Dalabehera, M and Sahoo, J. 1993. On the chances of occurrence of wet and dry days at<br />

regional research station. Bhawanipatna of Kalahandi District of Orissa. Indian Power<br />

and River valley Development. 44(Feb-March): 37-40.<br />

Gabriel, K.R and Newmann, J. 1962. A Markov chain model for daily rainfall occurrence at<br />

Tel Aviv. Quarterly Journal Royal Meteorological Society 88:90-95.<br />

Gates, P. R and Tong, H. 1976. On Markov chain modeling to some weather data. Journal of<br />

Applied Meteorology 15:1145-1151.<br />

Hann, T., Allen, P.M and street, J.D. 1976. A Markov chain model for daily rainfall. Water<br />

Resources Research 12:433<br />

Pandarinath, N. 1991. Markov chain model probability of dry and wet weeks during monsoon<br />

periods over Andhra Pradesh Mausam. 42(4):393-400.<br />

Panigrahi, B and Panda, S.N. 2002. Dry spell probability by Markov chain model and its<br />

application to crop planning in Khargapur. Indian Journal of Soil Conservation 30(1):<br />

95-100.<br />

Stern, R.D. 1982. Computing a probability distribution for the start of rains from a Markov<br />

chain model for precipitation. Journal of applied Meterology 21(3):420-423.<br />

Victor, V.S and Sastry, P.S.N. 1979. Dry spell probability by Markov chain model and its<br />

application to crop development stage Mausam. 30:479-484.<br />

42


J.Res. ANGRAU 37(1&2)43-47, 2009<br />

EFFECT OF THERAPEUTIC FOOD SUPPLEMENTATION ON<br />

SEVERE UNDER NUTRITION<br />

P.YASODA DEVI and VIJAYA KHADER<br />

Department of Foods and Nutrition, PG and Research centre,<br />

Acharya N.G. Ranga Agricultural University, Rajendranagar, Hyderabad - 500 030<br />

ABSTRACT<br />

The effect of single vs. double rations of food supplementation on the nutritional status of Pre-school<br />

children was tested in the rural and tribal Projects of Integrated Child Development Services (ICDS) scheme<br />

of Government of India. A wheat based therapeutic food supplement, was fed to 1-3 years children for one<br />

year and its effect on the body weight of children was assessed. The results suggested that weight gain of<br />

children who received double ration of 120 g was significantly higher than those who received single ration of<br />

60 g. Significant improvements were found in 1-2 year old children compared to 2-3 year olds. Improvement<br />

in weight of tribal children was significantly more than in rural children. Within nine months period, 49-100%of<br />

children moved from grade III nutritional status to grade II in different intervention groups.<br />

Under nutrition in the pre school age children is a major public health problem in<br />

developing countries. In India 51% of children, under five years of age are stunted (Black,<br />

2008).The proportion of under weight preschool children is 55%, while that of severe<br />

underweight is 18% in India (National Nutrition Monitoring Bureau rural Survey Report, 2005-<br />

06).There are several socio economic and environmental factors responsible for this situation<br />

.The low food intake is one of the main causes (Das et al., 1988,Simondon et al., 1996 and<br />

Hossan et al., 2005).Hence there is a need to enrich the diet for pre school children.<br />

Integrated Child Development Services (ICDS) scheme of India, aims to reduce<br />

severe forms of malnutrition in children of age 6-36 months and there by increase the normal<br />

and grade I children (Ministry of Social Welfare Document, 1982). The Government of Andhra<br />

Pradesh introduced amylase rich therapeutic food supplementation as an intervention in the<br />

ICDS scheme. The use of amylase rich food, obtained by germinating and malting the grain,<br />

have beneficial effects, when administered as a food supplement, since it reduces the<br />

viscosity of food and dietary bulk ( Das et al. 1988).The therapeutic food was formulated<br />

and tested for acceptability on a small scale by the RTE foods factory of government of<br />

Andhra Pradesh, located at Hyderabad. The present study was undertaken to test the effect<br />

of feeding this therapeutic food, single ration of 60 g vs. double ration of 120 g on the growth<br />

status of pre school children and to assess the time required to shift malnourished children<br />

from a higher grade of malnutrition to a lower grade.<br />

Email : palasalayasoda@yahoo.com<br />

43


DEVI and KHADER<br />

MATERIALS AND METHODS<br />

One rural and one tribal Integrated Child Development Services (ICDS) project of<br />

Srikakulam district was selected by randomized sampling. From each of the two projects,<br />

one control and another experimental sector were selected at random. All the seven hundred<br />

and twelve children of 1-3 years of both sexes attending anganwadi centers of the selected<br />

ICDS sectors were included as sample for the study.<br />

The Growth status of the children was assessed, measuring the weight on electronic machine,<br />

initially and at regular intervals of 3 months until the end of one year. Children were<br />

divided into different grades of nutritional status using National Center for Health Statistics<br />

standards (WHO, 1983) and Gomez classification (Gomez, 1956).<br />

The food supplement was manufactured and packed carefully in double layered<br />

polythene sacks of 20 kg and delivered to the feeding centers, once a month by the RTE<br />

foods factory, Hyderabad. The composition of the supplement is shown in Table 1.<br />

Table 1. Composition of the therapeutic food supplement<br />

Food stuff<br />

Quantity (g)<br />

Wheat 45.0<br />

Full fat Soya flour 15.0<br />

Hydrogenated fat 15.0<br />

Sugar 25.0<br />

Calcium Carbonate 0.33<br />

Vitamin Premix 0.04<br />

The selected children were divided into four groups depending on the quantity of the<br />

food supplement fed and the location of the feeding centre. The amount of proteins and<br />

calories provided by the daily supplement is shown in Table 2.<br />

The supplement was distributed, in the feeding centers either in the form of ‘laddoo’<br />

made using hot water or in the form of dry powder every day around 11 a.m to the beneficiaries.<br />

The effect of the feeding intervention on the growth status of children at the end of<br />

one year feeding was assessed using Chi Square tests.<br />

RESULTS AND DISCUSSION<br />

Process evaluation conducted during the study period revealed that the feeding<br />

programme was smooth in all the centers without any interruption, as the food was supplied<br />

44


EFFECT OF THERAPEUTIC FOOD SUPPLEMENTATION<br />

Table 2. Intervention groups of the study and nutrient content of the Supplement<br />

Intervention Group Quantity fed(g) Protein(g) Calories(KCals)<br />

T 1<br />

Rural 60 7.5 285<br />

T 1<br />

Tribal 60 7.5 285<br />

T 2<br />

Rural 120 15.2 570<br />

T 2<br />

Tribal 120 15.2 570<br />

regularly. The absence of children from the feeding centre was 3-5%. On the days when the<br />

child could not attend the anganwadi center ,any member of the family collected the supplement<br />

and fed the child at home.<br />

The weight gain of the children at three months interval in different intervention<br />

groups is shown in Table 3.<br />

Table 3. Weight gain (kg) of children at different intervals in intervention groups<br />

Intervention Initial Weight gain (kg) after a period of<br />

Group Weight (kg) 3 rd month 6 th month 9 th month 12 th month<br />

Mean ± SD<br />

Single ration 8.40 ± 1.35 0.44 ± 0.03 0.75±0.03 1.24 ± 0.03 1.45 ± 0.03<br />

Double ration 8.59 ± 1.45 0.45 ± 0.05 0.99 ± 0.06 1.35 ± 0.06 1.95 ± 0.07<br />

P>0.05 P


DEVI and KHADER<br />

Table 4. Percent improvement in grades of nutritional status (weight %) by age, sex<br />

and area of study<br />

Details<br />

% of children improved in weight<br />


EFFECT OF THERAPEUTIC FOOD SUPPLEMENTATION<br />

grade II, while 72% children could improve with double ration. This indicates the need for<br />

double ration for early recovery. Even by the end of one year, only 50% of rural children and<br />

55% of tribal children could improve in their nutritional status due to the supplement of single<br />

ration. But this improvement was 86% and 100% respectively due to the feeding of double<br />

ration. Since the therapeutic food is rich in amylase, it was not bulky. Hence, the children<br />

could easily consume double ration as a supplement to their home diet. This might have<br />

helped to meet their nutrient requirements and to improve their weight and nutritional status.<br />

These results are in confirmation with those reported by John and Das (1988), Simondon<br />

(1996), Herforth and Moussa (2005) and Hossan et. al (2005). The present study indicated<br />

that therapeutic food supplementation is beneficial to reduce malnutrition among preschool<br />

grade III children. They should be fed with double ration of therapeutic food weighing 120 g/<br />

child /day to improve the nutritional status.<br />

REFERENCES<br />

Black, R.E., Landsay, H., Allen, Zulfar, A and Bhutta .2008. Maternal and child undernutrition.<br />

The Lancet., 371:243-257.<br />

Gomez, F., Galvan, R., Frank, S., Carvioto, J., Charej and Vasquez, J. 1956. Mortality in<br />

second and third degree malnutrition. Journal of Tropical Paediatrics, 2:77-83<br />

Das,T., Suneeta Deshpande and Chinnamma John. 1988. Studies on a wheat- based amylase<br />

rich food. Food and Nutrition Bulletin, 10,3.<br />

Herforth, A and Moussa, S. 2005 Food, Nutrients, Child Growth: The role of specific foods<br />

and nutrients in child malnutrition and implications for food assistance programmes.<br />

Food and Nutrition Bulletin. 26(4):397-402.<br />

Hossan, M., Washed, M.A and Ahmed,S. 2005. Increased food intake after the addition of<br />

amylase rich flour to supplementary food for malnourished children in rural communities<br />

of Bangladesh. Food and Nutrition Bulletin. 26(4):323-329<br />

John, C and Gopaldas, T. 1988. Reduction in the dietary bulk of soya-fortified bulgar wheat<br />

gruels with wheat based amylase rich food. Food and Nutrition Bulletin 10(4) : 50-53.<br />

Ministry of Social Welfare, Government of India, New Delhi. July 1982. Document on integrated<br />

child development services scheme (Revised).<br />

National Nutrition Monitoring Bureau Rural Survey Report. 2005-06. Indian Council of Medical<br />

Research, Hyderabad.<br />

Simondon, K.B., Gartner, A., Bergu, J., Cornu, A., Massamba, J.S.M., Misssotte, C I.,<br />

Simodon, F., Traissae, P., Delpench, F and Marie, B. 1996. Efect of early, shortterm<br />

supplementation on weight and linear growth of 4-7 month old infants in developing<br />

countries : a four country randomized trial. American Journal of Clinical Nutrition 64<br />

: 537-545.<br />

World Health Organisation, Geneva. 1983. Measuring Change in nutritional status.<br />

47


Research Note<br />

J.Res. ANGRAU 37(1&2)48-50, 2009<br />

EFFECT OF INTEGRATED NITROGEN MANAGEMENT ON NUTRIENT<br />

UPTAKE AND YIELD OF MAIZE (Zea mays. L.)<br />

B. VAJANTHA, K. SREENIVASULU REDDY and M.V.S. NAIDU<br />

Department of Soil Science and Agricultural Chemistry,<br />

S.V. Agricultural College, Tirupathi - 517502<br />

The advent of high yielding varieties and increased area under assured irrigation led<br />

to a major shift from organic based nutrient application to chemical fertilizers. Consequently<br />

their excess and imbalanced application led to soil fertility degradation and reduction in<br />

yield. The concept of integrated use of chemical fertilizers and organic manures has emerged<br />

as an effective approach to sustain the yield of crops and soil productivity. Hence, an<br />

investigation was made to study the effect of organic manures and inorganic sources of<br />

nitrogen on nutrient uptake and yield of maize.<br />

The experiment was conducted during rabi 2004-05 at dry land farm, S.V. Agricultural<br />

College, Tirupati. The soil was red sandy loam in texture, neutral in reaction (6.9) and non<br />

saline (0.15 dS m -1 ). It was low in organic carbon (0.48 %) and available nitrogen (214 kg<br />

ha -1 ), medium in available phosphorus (13.25 kg P ha -1 ) and available potassium (205 kg<br />

K ha -1 ). The experiment was laidout in a randomized block design with maize as test crop.<br />

The treatments comprised factorial combination of four levels of 100, 75, 50 and 25 %<br />

substitution of recommended dose of 120 kg ha -1 nitrogen through poultry manure,<br />

vermicompost, farm yard manure and sulfitation pressmud. The N, P 2<br />

O 5<br />

and K 2<br />

O were applied<br />

in the form of urea, single super phosphate and muriate of potash, respectively. The inorganic<br />

nitrogen was applied in three equal splits at basal, 30 and 50 days after sowing.<br />

The entire P and K were applied as basal. Plant samples were collected and analysed<br />

at 25, 50 DAS and at harvest for their nutrient concentration and uptake by following standard<br />

analytical procedures.<br />

The uptake of nitrogen, phosphorus and potassium was significantly influenced by<br />

sources, levels as well as their interactions. The highest nitrogen uptake of 36.33, 169 and<br />

260 kg ha -1 at 25, 50 days after sowing and at harvest was observed in poultry manure with<br />

50 % organic nitrogen level treated plants at all stages of crop growth. The addition of poultry<br />

manure might have helped in elongation of root system (Madhavi et al., 1996). The addition<br />

of mineral nitrogen along with organic nitrogen sources perhaps reduced the C : N ratio and<br />

E – Mail: vajantha@gmail.com<br />

48


EFFECT OF INTEGRATED NITROGEN MANAGEMENT<br />

thus increased the rate of decomposition resulting in faster availability of nutrients from<br />

organic sources. The uptake of phosphorus was also highest in poultry manure treated plants<br />

with 50 % organic nitrogen level at all stages of crop growth. This may be due to the reason<br />

that poultry manure improves ramification of roots in search of nutrients leading to increased<br />

uptake of phosphorus. The conjunctive use of organic and inorganic nitrogen sources on<br />

equivalent basis may be attributed to organic acids produced during decomposition of organic<br />

matter which are capable of releasing phosphorus associated with clay minerals. The probable<br />

reason could be the ligand exchange on mineral surface which resulted in more release of<br />

native and applied phosphorus from soil (Gopal Reddy and Suryanarayana Reddy, 1998 and<br />

Sharma and Saxena, 1985). Similarly uptake of potassium was highest in poultry manure<br />

with 50 % organic nitrogen treated plants at all stages of crop growth. The crop removed<br />

35.94, 159 and 212 kg K ha -1 at 25, 50 days after sowing and at harvest, respectively. This<br />

might be attributed to the increased availability of nutrients from the native as well as from<br />

the mineralized organic manures, which increased the concentration of potassium in soil<br />

solution in readily available form for absorption.<br />

The poultry manure with 50 % organic nitrogen resulted in the highest cob yield (5.77<br />

t ha -1 ) of maize. This could be attributed to the improved soil physical and biological conditions<br />

and increased nutrient availability which resulted in improved yields (Kataraki et al., 2004).<br />

REFERENCES<br />

Gopal Reddy, B and Suryanarayana Reddy, M. 1998. Effect of organic manures and nitrogen<br />

levels on soil available nutrient status in maize – soybean cropping system. Journal<br />

of the Indian Society of Soil Science 46(3): 474-476.<br />

Kataraki, N. G., Desel, B. K and Pujari, B. T. 2004. Integrated nutrient management in<br />

irrigated maize. Karnataka Journal of Agricultural Sciences 17(1): 1-4.<br />

Madhavi, B. L., Reddy, M. S and Reddy, B. G. 1996. Effect of poultry manure and fertilizers<br />

on yield and nutrient uptake by maize. Journal of Research APAU 24(1-2): 154-156.<br />

Sharma, J. P and Saxena, S. N. 1985. Utilization of P by maize as influenced by various<br />

sources of organic matter and applied phosphorus. Journal of the Indian Society of<br />

Soil Science 33: 561-567.<br />

49


VAJANTHA et. al<br />

50


Research Note<br />

J.Res. ANGRAU 37(1&2)51-54, 2009<br />

FRUIT YIELD, SOIL PROPERTIES AND AVAILABLE NUTRIENT<br />

STATUS OF YOUNG ACID LIME (Citrus aurantifolia, Swingle.)<br />

ORCHARDS OF NELLORE DISTRICT OF ANDHRA PRADESH<br />

M.A. AARIFF KHAN, G. SWARAJYALAKSHMI and HAMEEDUNNISA BEGUM<br />

AICRP on Agroforestry, Acharya N.G. Ranga Agricultural University,<br />

Hyderabad, A.P - 500030<br />

Acid lime cv. Kagzi lime (Citrus aurantifolia Swingle.) is a popular and remunerative<br />

fruit crop of Nellore district in Andhra Pradesh. Nearly 50 per cent area and production is<br />

confined to this district in the state. The fruits produced in this district have a great demand<br />

in North Indian states due to their superior quality. The productivity of acid lime depends on<br />

many factors such as climate, site, variety, fertilization, irrigation soil management practices,<br />

pests and disease control. Among many factors, adequate supply of nutrients and good<br />

soil physical properties are important in regulating the productivity of fruits. The longevity of<br />

orchards can be maintained by adopting proper measures in accordance with the soil properties<br />

and nutrient status. Therefore, the present study was under taken to determine the nutritional<br />

status and soil properties as well as yield bearing capacity of acid lime orchards.<br />

The survey was conducted in 16 young orchards of < 8 years old during 2000-2001.<br />

They were selected at random in different villages of Nellore district covering similar range of<br />

management practices. In each orchard four pits were dug in four directions i.e. North,<br />

South, East and West. Composite soil samples were collected in May, 2001 at a depth of<br />

0-30 cm. The physico-chemical properties and available nutrient status of soil samples<br />

were analysed by standard procedures following AOAC (1980).<br />

The fruits were picked up 3-4 times from April to June, 2001 depending on the local<br />

market. The weight of fruits was recorded from 25 trees in each orchard. The high and low<br />

yielding capacity of the trees was worked out by adopting the procedure of third quartile<br />

method (Rao, 1983). The yield data was arranged in on ascending order. The third quartile is<br />

3N + 1 = 12.25 th value, The value obtained is the dividing line for identifying 4 high and low<br />

yielding orchard.<br />

Where,<br />

N = number of orchards<br />

12.25 th value = 12 th value + [ 0.25 (13 th – 12 th value) ]<br />

12 th value = 1.44 t ha -1<br />

13 th value 1.52 t ha -1<br />

Email : abdulaariffkhan@yahoo.co.in<br />

51


KHAN et.al<br />

The results showed that 12 orchards were low yielding and 4 were high yielding<br />

based on the dividing yield level of 1.46 t ha -1 (Table 1). Out of 4 high yielding orchards 3 were<br />

under alfisols and one under vertisols. The yield of citrus ranged from 0.81 to 1.44 t ha -1 in<br />

low yielding orchards. High fruit yield of 2.36 t ha -1 was in orchard 1 and 2.24 t ha -1 in orchard<br />

2. Low yield of 0.81 t ha -1 was in orchard 16. The wide variation in yield was due to the<br />

difference in soil physico-chemical properties, available nutrient status and management<br />

practices. In general, the alfisols are relatively more productive for acid lime. They have a<br />

granite gneiss parent material. They are gravel with medium texture, and good drainage.<br />

Hence these soils are more productive than vertisols which are derived from basaltic parent<br />

material. They have heavy texture with less gravel content that favour ill drained condition<br />

(Aariff Khan et al. 2004). Srivastava and Shyam Singh (2001) identified causes for low yield<br />

as improper management and unsuitable soil characteristics such as high pH, free CaCO 3<br />

,<br />

bicarbonate and low organic content.<br />

The high yielding orchards had relatively low pH ranging from 7.43 to 7.84 confirming<br />

that the neutral to slightly alkaline soils support good crop growth of acid lime (Aariff Khan,<br />

2001). The bicarbonate content of these orchards ranged from 110 to 232 mg kg -1 , while<br />

those in low yielding orchards ranged from 192 to 378 mg kg -1 . Large quantities of bicarbonate<br />

content in the soil induce leaf chlorosis is injurious for effective photosynthesis and thereby<br />

reduce the yield. The calcareous soil do not support good crop growth and reduce the yield<br />

(Kharkar, et al. 1991). The free CaCO 3<br />

content of the high yielding orchards was in the range<br />

of 10.1 to 13.2 per cent and those of low yielding orchards it was in the range of 10 to 20 per<br />

cent.<br />

The organic carbon content of the high yielding orchards ranged from 3.4 to 5.2 g kg -<br />

1<br />

in contrast to the low values of 1.2 to 4.3 g kg -1 in low yielding orchards. The bicarbonate<br />

content in the soil ranging from 186 to 232 mg kg -1 and that of free CaCO 3<br />

10.1 to 13.2 per<br />

cent is considered optimum for citrus orchards as this limit do not interfere with the availability<br />

of nutrients (Aariff Khan and Hameedunnisa Begum, 2007). Soils rich in organic carbon<br />

content are in general rich in available N, P, K and S. This trend was amply detected in this<br />

investigation. The soil available N ranged from 157 to 329; P from 9.52 to 17.69; K from<br />

163.4 to 300.9 kg ha -1 and S from 8.0 to 25.0 mg kg -1 .<br />

The investigation revealed that the near neutral pH, relatively low quantity of<br />

bicarbonate and non calcareous soils with high organic carbon content, more quantity of<br />

available N, P, K and S were the major determinants of acid lime production largely in the<br />

alfisols.<br />

52


FRUIT YIELD, SOIL PROPERTIES AND AVAILABLE NUTRIENT<br />

53


KHAN et.al<br />

REFERENCES<br />

Aariff Khan, M.A. 2001. Nutrient status and integrated nutrient management in acid lime<br />

(Citrus aurantifolia. Swingle) orchards grown on red calcareous soils of Nellore district.<br />

Ph.D. Thesis submitted to Acharya. N.G. Ranga Agricultural University. Hyderabad.<br />

Aariff Khan, M.A and Hameedunnisa Begum. 2007. Nutrient status and soil properties of<br />

calcareous soils of young acid lime orchards of Nellore district of Andhra Pradesh.<br />

International Journal of Agricultural Sciences. 3 (1): 254-255.<br />

Aariff Khan, M.A., Hameedunnisa Begum and Swarajyalakshmi, G. 2004. Influence of<br />

components of INM on fruit yield and quality of acid lime in red calcareous soil. Annals<br />

of Agricultural Research. 25 (1): 124-128.<br />

AOAC. 1980. Association of official analytical chemists, Official and Tentative Methods of<br />

Analysis. Washington, D.C.<br />

Kharkar, P.T., Deshmukh, P.P., Bagde, T.P., Zade, K.B and Diware, D.V. 1991. Nutritional<br />

status of healthy and declined orchards of Nagpur mandarin in Vidharba region. Annals<br />

of Plant Physiology. 5 (1) : 24 -29.<br />

Rao, G.N. 1983. Statistics for Agricultural Sciences. Oxford and IBH Publishing Company,<br />

New Delhi.<br />

Srivastava, A.K and Shyam Singh. 2001. Soil properties influencing yield and quality of<br />

Nagpur mandarin (Citrus reticulata Blanco). Journal of Indian Society of Soil Science.<br />

49: 226-249.<br />

54


Research Note<br />

J.Res. ANGRAU 37(1&2)55-57, 2009<br />

INFLUENCE OF LEVEL AND FREQUENCY OF NITROGEN<br />

APPLICATION ON NUTRIENT UPTAKE, YIELD AND<br />

ECONOMICS OF Bt. COTTON HYBRIDS<br />

D. MOHAN DAS and M. GOVIND REDDY<br />

Department of Agronomy, College of Agriculture, Rajendra Nagar, Hyderabad-500030.<br />

The introduction of transgenics in cotton during 2001 in India greatly minimized the<br />

suicidal attempts of farmers from the threat of crop devastation by the bollworms. The Bt.<br />

Cotton is cultivated over an area of 2,70,000 hectares in Adilabad district of Andhra Pradesh.<br />

Hallikeri et al (2004) reported that the Bt. Cotton hybrids produce 78-105% more seed cotton<br />

yield than the non Bt. hybrids. They also reported that these transgenics require only 75% of<br />

the recommended dose of fertilizers by the non Bt. Hybrids. Therefore an attempt was made<br />

to estimate the quantity of nitrogen and its schedule of split application to maximize the<br />

production and profit of Bt. Cotton hybrids in the soils of Adilabad district under rain fed<br />

conditions.<br />

A field experiment was conducted at Agricultural Research Station, Adilabad during<br />

Kharif 2006. The soil was a vertisol with alkaline reaction having 8.5 pH. Its nutritional status<br />

was low in available Nitrogen (232 kg/ha -1 ) medium in available Phosphorus (29.5 kg<br />

P2O5/ha -1 ) and high in available Potassium (371 kg K 2<br />

Oha -1 ). The experiment involved 18<br />

treatments with the combination of three levels of nitrogen, three schedules of its application<br />

and two Bt. genotypes of cotton.<br />

The layout of the experiment was a split plot design; the main plots consisted of a<br />

random allocation of factorial combination of genotypes and level of nitrogen at random. The<br />

subplots consisted of three treatments with frequency of split application of nitrogen. The<br />

gross plot size was 9x9 m. and net plot measured 8.1x8.1m. The spacing 90x90 cm. The<br />

crop was sown on 12-7-2006 and harvested on 22-11-2006.<br />

The Bt. Cotton hybrid Bunny produced significantly more quantity of 2746 kg kapas<br />

and 9466 kg/ha -1 stalks compared to the hybrid RCH-2 which produced 2495 kg kapas and<br />

6241 kg/ha stalks. The superiority of Bunny for higher production was probably due to significant<br />

improvement in uptake of NPK.<br />

Bunny fetched higher gross returns of Rs 60412. The net profit per hectare was Rs<br />

47454 and Rs 3.66 per rupee spent compared to Rs 44932 per hectare and rupees 3.24 per<br />

55


DAS and REDDY<br />

56


INFLUENCE OF LEVEL AND FREQUENCY OF NITROGEN APPLICATION<br />

rupee invested on RCH-2. Patel et al. (2004) also observed that Bunny was more productive<br />

and profitable than RCH-2.<br />

Cotton needed 120 kg N ha -1 to produce significantly more kapas yield of 2760<br />

Kg ha -1 compared to the production of 2283 Kgha -1 obtained by the application of 90 Kgha -1 .<br />

The stalk yield increased with each increment of 30kg N from 92152 Kg ha -1 nitrogen. The<br />

uptake of NP and K was significantly more at 150 kg N/ha compared to the lower levels.<br />

Maximum profit of Rs 48714 per hectare was recorded by the application of 150 kg<br />

N/ha. However for poor farmers application of 120 kg N ha -1 seems to be optimum since the<br />

per rupee net returns were maximized to 3.68 compared to 3.66 by the application of 150 kg<br />

Nha 1 .<br />

The frequency of nitrogen application had a significant impact on the production,<br />

nutrient uptake and profitability of the Bt .Cotton hybrid. The best interval was to apply<br />

nitrogen at 25-55-85 and 115 days after sowing of the crop. It produced significantly larger<br />

quantity of 2615 kg kapas and 8051 kg stalk yield ha 1 while it removed significantly larger<br />

quantity of NPK and there by accrued maximum gross returns and profit per hectare as well<br />

as per rupee returns Brar et al. (2000)) also observed that the split application of 225 kg<br />

nitrogen after sowing was economically sound to obtain more profit per hectare.<br />

REFERENCES<br />

Brar,Z.S. Anupam Singh and Thakar Singh.2000.Response of hybrid cotton to nitrogen and<br />

canopy modification practices. Indian Journal of Agronomy 45(2):395-400.<br />

Hallikeri, H.L. Halemani, S. S., Nandagavi, R .A and Nooli, S. S. 2004 Performance of Bt.<br />

Cotton hybrids at different levels of fertilizers under protective irrigation: International<br />

Symposium on strategies for sustainable cotton production. A global vision held at<br />

University of Agricultural Sciences, Dharwad 23-26 November 2004 PP. 153-155.<br />

Patel, M. H.,Patel, J.A and Patel, P. G. 2004. Response of newly released Indo-American<br />

cotton hybrids to nitrogen and phosphorus levels. International symposium on strategies<br />

for sustainable cotton production. Aglobal vision held at University of Agricultural<br />

Sciences, Dharwad.23-26 November 2004, pp 23-25.<br />

57


Research Note<br />

J.Res. ANGRAU 37(1&2)58-61, 2008<br />

VARIABILITY STUDIES IN YARD LONG BEAN (Vigna unguiculata<br />

sub sp. sesquipedalis (L.) Verdc.)<br />

MADHU KUMAR. K and D. S. RADHA DEVI<br />

Department of Plant Breeding and Genetics, College of Agriculture, Vellayani,<br />

Thiruvananthapuram, Kerala, 695522<br />

The yard long bean(Vigna unguiculata sub sp. sesquipedalis (L.) Verdc. (Syn.<br />

String bean, asparagus bean, sitao and snake bean) is a distinct form of cowpea grown<br />

as a vegetable crop in India, Indonesia, Philippines and Sri Lanka. The traditional<br />

vernaculars viz., achingapayar, kurutholapayar, vanpayar, pathinettumaniyan etc., are<br />

used to refer vegetable cowpea/yard long bean indicates that Kerala is the land of yard<br />

long bean. Crop improvement works in yard long bean are considerably less. Since the<br />

present study aimed at evaluating genetic parameters of 30 yard long bean genotypes for<br />

yield and yield components.<br />

In the present investigation 30 yard long bean genotypes collected from different<br />

agro climatic regions of Kerala including released varieties of Kerala Agricultural University<br />

were evaluated for yield and yield components in Randomized Block Design with three<br />

replications at College of Agriculture, Vellayani during kharif, 2004. The crop was raised<br />

as per the recommendations of Package of Practices of the Kerala Agricultural University.<br />

Observations were recorded on various yield and yield contributing traits viz., days to50<br />

per cent flowering, days to first harvest, length of harvest period, crop duration, primary<br />

branches per plant, main stem length, fresh weight of shoot per plant, dry weight of shoot<br />

per plant, pod clusters per plant, pods per plant, pod yield per plant, pods per cluster, pod<br />

weight, pod length, pod breadth ,seeds per pod, 100-seed weight, crude fibre content,<br />

crude protein content and total phenols and data was subjected to statistical analysis by<br />

adopting analysis of variance (Panse and Sukhatme, 1985). The genetic parameters<br />

viz., phenotypic coefficient of variation (PCV) and genotypic coefficient of variation (GCV)<br />

were estimated. The heritability in broad sense and genetic advance as percentage of<br />

mean were estimated employing the methods suggested by Lush (1949) and Miller et al.<br />

(1958) respectively.<br />

There were significant differences among the 30 genotypes of yard long bean<br />

and high variability was observed for all the characters considered. Existence of high<br />

Email : madhuagrico1998@gmail.com<br />

58


VARIABILITY STUDIES IN YARD LONG BEAN<br />

variability for different characters among yard long bean was earlier reported by Resmi<br />

(1998), Pournami (2000) and Vidya (2000). The genetic parameters viz., phenotypic and<br />

genotypic coefficients of variation, heritability in broad sense and genetic advance as<br />

percentage of mean worked out on yield and yield components in yard long bean are<br />

presented in the table 1. High GCV and PCV were recorded for pod yield per plant followed<br />

by pod clusters per plant, pods per plant, pods per cluster and pod weight indicating high<br />

genetic variability and better scope for improvement through selection. Vidya (2000)<br />

recorded high PCV and GCV for pod yield per plant, pods per cluster and pod weight in<br />

yard long bean. Vineetakumari et al. (2003) reported high GCV and PCV for pod clusters<br />

per plant and pods per plant in cowpea.<br />

Genotypic coefficient of variation along with heritability estimates give better<br />

idea about the amount of genetic advance in the next generation (Burton, 1952). Heritability<br />

estimates were high for all the characters studied except for days to 50 per cent flowering,<br />

days to first harvest, length of harvest period and pod breadth which had moderate<br />

heritability and least for pod breadth. Genetic advance recorded was high for characters,<br />

pod clusters per plant, pods per plant, pod yield per plant, pods per cluster and pod<br />

weight and medium for fresh weight of shoots per plant, dry weight of shoots per plant<br />

and crude fibre content. The characters days to 50 per cent flowering, days to first harvest,<br />

length of harvest period, crop duration, primary branches per plant, main stem length,<br />

pod length, pod breadth, seeds per pod, 100 seed weight, crude fibre content and total<br />

phenols had low genetic advance.<br />

Estimation of GCV alone is not enough to determine the amount of heritable<br />

variation. Heritable variation can be found out with greater degree of accuracy, if the<br />

heritability is coupled with genetic advance (Johnson et al., 1955). Pod clusters per<br />

plant, pods per plant, pod yield per plant, pods per cluster and pod weight had high<br />

heritability coupled with high genetic advance. It indicates the additive gene action<br />

suggesting the possibility of genetic improvement of these characters through selection.<br />

Similar reports have been given by Sawant et al. (1994) for pod clusters per plant<br />

and pods per plant in cowpea. Pournami (2000) observed high heritability coupled with<br />

genetic advance for pods per plant, pod yield per plant and pod weight and Vidya (2000)<br />

for pods per cluster, pods per plant, pod yield per plant and pod weight in yard long bean.<br />

Kutty et al. (2003) observed high heritability coupled with genetic advance for pods per<br />

plant, pod yield per plant and pods per cluster in cowpea.<br />

59


KUMAR and DEVI<br />

60


VARIABILITY STUDIES IN YARD LONG BEAN<br />

High estimates of genotypic coefficient of variation, heritability and genetic<br />

advance recorded for characters pod yield per plant, pod clusters per plant, pods per<br />

plant, pods per cluster and pod weight in the present study reveal that genetic improvement<br />

in these characters can be achieved through selection which indicates that selection for<br />

these traits may lead to an improvement in yield.<br />

REFERENCES<br />

Burton, G.N. 1952. Quantitative inheritance in grasses. Proceedings of 6 th International<br />

Grassland congress. 1: 277-283.<br />

Johnson, H.W., Robinson, H.F and Comstock, R.E. 1955. Estimation of genetical and<br />

environmental variability in soyabeans. Agronomy Journal. 47: 314-318.<br />

Kutty, C.N., Mili, R and Jaikumaran, U. 2003. Correlation and path coefficient analysis in<br />

vegetable cowpea [Vigna unguiculata (L.) Walp.]. Indian Journal of Horticulture. 60<br />

(3): 257-261.<br />

Lush, J.L. 1949. Animal Breeding Plans. Iowa State University Press, pp.473.<br />

Miller, P.A., Williams, V.C., Robinson, H.P and Comstock, R.E. 1958.Estimation of<br />

genotypic and environmental variances and covariance in upland cotton and their<br />

implication in selection. Agronomy Journal. 5:126-131.<br />

Panse, V. G and Sukhatme, P. V. 1985. Statistical Methods for Agricultural Workers. ICAR,<br />

New Delhi. pp. 356.<br />

Pournami, R.P. 2000. Evaluation of vegetable cowpea (Vigna unguiculata subsp.<br />

Sesquipedalis (L.) Verdcourt.) for legume pod borer, Maruca vitrata (Fab.) resistance<br />

and yield. M.Sc. (Ag.) thesis submitted to Kerala Agricultural University, Thrissur.<br />

Resmi, P.S. 1998. Genetic availability in yard long bean [Vigna sesquipedalis (L.)<br />

Verdcourt]. M.Sc. (Ag.) thesis submitted to Kerala Agricultural University, Thrissur.<br />

Sawant, D.S. 1994. Association and path analysis in cowpea. Ann. agric. Res. 15: 134-<br />

139.<br />

Vidya, C. 2000. Legume pod borer resistance and genetic divergence in domestic<br />

germplasm of yard long bean [Vigna unguiculata ssp. sesquipedalis (L.) Verdc.].<br />

M.Sc. (Ag.) thesis submitted to Kerala Agricultural University, Thrissur.<br />

Vineetakumari, V., Arora, R.N., Singh, J.V., Kumari, V and Singh, N.B. 2003. Variability<br />

and path analysis in grain cowpea. Proceedings of national Symposium- Arid<br />

Legumes, Hisar, India, 15-16 May 2002. pp. 59-62.<br />

61


ABSTRACTS<br />

Abstracts of Theses Accepted for the Award of Post-Graduate and<br />

Doctorate Degrees in the Acharya N.G. Ranga Agricultural University,<br />

Rajendranagar, Hyderabad - 500 030<br />

A Study on Sales Achievement through Customer Management in Palakol Territory<br />

Student: B. Jaya Prakash<br />

Major Advisor: P. Radhika<br />

Department of Agribusiness Management<br />

The project was carried out in Palakol territory of West Godavari District for Rallis India Ltd. This<br />

area is taken as the study area as there is high potential for agri inputs due to extensive cropping area, good<br />

cropping pattern and use of pesticides, fertilizers and seeds.<br />

The project study revealed that most of the customers were experienced not only in pesticides<br />

business but also in fertilizer and seeds business. The dealers have good opinion on farmer’s creditability in<br />

repaying the dues, and the dealers have also expressed that Rallis products enjoy good brand image in the<br />

area of operation.<br />

The dealers were satisfied with brand and quality but not satisfied with the margin price and field<br />

staff. Hence 50% of dealers also stocking other brands.<br />

The dealers appreciated the timely supply of products. The dealers also expressed that the prices<br />

are high, discount rates are low and credit period is also low.<br />

The important suggestions that were given after analysis of the results are that Rallis should<br />

increase the number of field staff and promotional activities. Rallis can also streamline the prices of the<br />

products in accordance with competitor’s products. Rallis can also think about the number of technical field<br />

assistants (T.F.A’s) in Palakol territory.<br />

A Study on Analysis of Best Practices in Cotton and Chilli in Warangal District of<br />

Andhra Pradesh<br />

Student: A. Anitha<br />

Major Advisor: Dr. Seema<br />

Department of Agribusiness Management<br />

The project study was done for the Nagarjuna Fertilizers and Chemicals Limited. The main purpose<br />

of the study is to find out what are the practices that are in use in farming community, specially cotton and chilli<br />

growers. The important findings of the study are, while selecting the seed none of the farmers have taken<br />

advice from the scientists ‘or’ research stations. And there is 100% gap in both cotton and chilli crops. Nearly<br />

33.3% and 40% of the farmers were not aware of soil sampling in cotton and chilli crops respectively. Which<br />

include mostly marginal and small farmers. Reason being that most of the awareness programmes are<br />

oriented more towards large farmers. None of the farmers who have gone for soil analysis didn’t received the<br />

reports in this study area. Nearly 25% of the sampled farmers in cotton crop and 47 % in chilli crop are not<br />

aware of recommended dosages of fertilizers. Nearly 97 % of the farmers in cotton crop and 100 % of the<br />

farmers in chilli crop are not willing to follow the right recommended dosages if suggested. This situation<br />

warrants that the farmers should be educated and made aware of the consequences due to excessive<br />

fertilizer usage in long run.<br />

62


ABSTRACTS<br />

Mapping Profile of Market Participants Trade Practices, Regions and their modus<br />

operandi in commodity futures trade of chilli and devising marketing strategies to<br />

make futures trading in chilli popular on NMCE platform”<br />

Student: Laxminarayana Gajula<br />

Major Advisor: Dr. Seema<br />

Department of Agribusiness Management<br />

National Multi-Commodity Exchange of India Ltd., (NMCE) was promoted by commodity relevant<br />

public institutions.<br />

NMCE is the only Exchange in India to have such investment and technical support from the<br />

commodity relevant institutions. These institutions are represented on the Board of Directors of the Exchange<br />

and also on various committees set up by the Exchange to ensure good corporate governance.<br />

The primary objective of the study was to find out the profile of market participants, trade practices,<br />

regions and their modus-operandi and competitor analysis of the commodity in Chilli Furtures trading and<br />

devising marketing strategies to make future trading popular on N.M.C.E platform in Andhra Pradesh.<br />

India exports around 80 to 100 thousand tonnes of chillies every year whose value comes to around<br />

Rs. 600 crore. India exports chillies in the form of dried chillies, chilly powder, pickled chillies and chilly<br />

oleoresins. Indian chilli is mainly exported to USA, Sri Lanka, Bangladesh, Middle East and Far East.<br />

The commodity displays high volatility, with the prices heavily dependent on season, production in<br />

different areas, demand from exporters and stocks available at the cold storages.<br />

In chilli trading the market charges of 1% of the sale value paid to the Agricultural Market Committee<br />

by the Commission agent, and a 4% value added tax has to be paid by the buyer of the produce if interstate<br />

transaction has occurred.<br />

The present traders who are participating in chilli futures are very few and confined only to the<br />

Guntur region and none participated in chilli futures from other two chilli growing regions and the type of trading<br />

that is going on mainly is speculation rather than hedging. All the trading is done for only one variety of chilli i.e.,<br />

LCA-334(Pala) a Sannam variety and only on NCDEX platform.<br />

“A Study on distribution channel effectiveness of ice cream market<br />

(Amul and Kwality Walls) in Hyderabad”<br />

Student: L. Ramana Prakash<br />

Major Advisor: Dr. Seema<br />

Department of Agri Business Management<br />

The main purpose of the study is to find out the distribution channel effectiveness of Amul ice creams<br />

and the influence of the company’s offers and schemes for improving their sales. The study also includes the<br />

extent of distributors and retailers satisfaction regarding the service and the profit margins. The important<br />

findings of the study are, most of the retailers of Amul were quite satisfied with its services as they have good<br />

relationship with distributors.Good demand and quality are the major reasons for distributors and retailers for<br />

promoting and opting for brand Amul. Amul stands first announcing special consumer offers and is the major<br />

prime motivation for the retailers preferring the brand. The retailers have problem of product range, replacement<br />

policy and availability of stock (especially in peak season) with regard to Amul ice cream. The distribution<br />

channel is less effective in Amul ice cream during the peak season. Consumers prefer Amul brand because<br />

of special offers and quality of the product as expressed by retailers.<br />

63


ABSTRACTS<br />

Study on Emerging farmers need in Bt I<br />

& Bt II<br />

Post – 2007<br />

Student: N. Nagesh Babu<br />

Major Advisor: Mrs. P. Radhika<br />

Department of Agri Business Management<br />

Cotton, which is the world’s oldest commercial crop and is one of the most important fibre crops in<br />

the global textile industry, is no exception to this phenomenon. In our country an estimated 9 million hectares<br />

is under Cotton cultivation with the production of 242.5 lakh bales in the year 2005-2006 season and a<br />

productivity of 321 kg/ha.<br />

Cotton crop gained importance in agribusiness because India’s Cotton farmers spend about $350<br />

millions or Rs. 1575 crores annually on pesticides and about Rs. 208 crores on seed. In trade India has<br />

exported about 25 lakh bales and has imported 6 lakh bales in 2005-06<br />

The methodology over the three districts of the study viz. Khammam, Nalgonda, Nizamabad was<br />

broadly the same, and the focus of the study is more specifically on the experiences of small farmers. The total<br />

sample size was 150, from 48 randomly selected villages and convenience sampling has been adopted to<br />

select the respondents.<br />

The hybrids in which the Mahyco Company incorporated Bt. gene were not agronomically superior<br />

which is the main reason for low production during the initial years though technology successfully controlled<br />

the bollworm pest. Farmers growing Cotton as a remunerative crop without considering the factors, whether<br />

they are growing on the Suitable soils or not in the other reason for low productivity.<br />

Indiscriminate use of pesticides is putting the farmer in difficult situation. For achieving reduced<br />

reliance on, use of and risk from chemical pesticides ‘whole farm’ approach to pest management, has to be<br />

adopted which simply cannot be provided by substituting a gene altered plant. The path to reduced reliance on<br />

pesticides has to be paved with training farmers in different farm management practices, spraying techniques,<br />

Integrated Pest Management practices etc.<br />

Most of the farmers are unaware of herbicides availability and its usage in Cotton, even if they know;<br />

there are uncertainties about how fast this substitution will happen and in which markets it will happen. This will<br />

hinge largely on farmer economics. In future the herbicides will continue to play an important role in Integrated<br />

Weed Management systems. Chemicals, which are environmentally safer and more selective and applied in<br />

less dosage, are more preferred as they fit well into Integrated Management Programs, on the other side farm<br />

mechanization in India may force Cottton farmer to go for complete mechanical harvest for that induced<br />

defoliation will become a necessary event; chemical companies have to keep an eye on this.<br />

Planting Time and Density Effects on the Productivity of soybean (Glycine max (L.)<br />

Merrill) during post-rainy season.<br />

Student: B. Meena<br />

Major Advisor: Dr. Y. Hanumantha Rao<br />

Department of Agronomy<br />

A field experiment entitled “Planting time and density effects on the productivity of soybean (Glycine<br />

max (L.) Merill) during post-rainy season” was conducted at the Agricultural College Farm, Bapatla during rabi,<br />

2005-06 on clay loam soils.<br />

64


ABSTRACTS<br />

The results revealed that sowing dates, spacings and their interaction significantly influenced the<br />

growth parameters, yield attributes and yield of soybean crop.<br />

Among the five different sowing dates studied, soybean sown early on November 20 showed better<br />

performance in plant height, drymatter production, light interception, leaf area index and more number of days<br />

to maturity than other sowing dates.<br />

The yield attributes (pods plant -1 and test weight), yield (seed and haulm) harvest index and protein<br />

content were also higher with the November 20 sowing date as compared to other sowing dates up to<br />

December 30. All these parameters of soybean decreased considerably due to delay in the sowing time<br />

beyond November 20.<br />

Soybean sown at closer spacing of 30 cm x 5 cm recorded taller plants, more dry matter production,<br />

light interception and leaf area index. Wider spacing of 30 cm x 15 cm took more number of days to mature<br />

than other spacing (30 cm x 5 cm and 30 cm x 10 cm).<br />

Higher number of pods plant -1 was recorder at wider spacing 30 cm x 15 cm with the November 20<br />

sowing date. However, the highest seed yield was recorded with the November 20 sowing date at 30 cm x 10<br />

cm spacing. Dry matter production and haulm yields were the highest with November 20 sowing date at 30 cm<br />

x 5 cm spacing followed by 30 cm x 10 cm spacing.<br />

From the present investigation, it can be inferred that soybean can be grown successfully if sown<br />

early from November 20 to November 30 with a plant spacing of 30 cm x 10 cm during post-rainy season<br />

under Bapatla conditions. A few more years of field testing; however, is necessary before making it as a<br />

general recommendation.<br />

Interventions in nutrient management for rice (Oryza sativa L.) under the System of<br />

Rice Intensification<br />

Student: K. Venkata Vishwanath Major Advisor: Dr. R. Veeraraghavaiah<br />

Department of Agronomy<br />

A field experiment was conducted at the Agricultural College Farm, Bapatla on a sandy clay loam soil<br />

during rabi season of 2005-2006 to study the influence of different interventions in nutrient management for<br />

rice under the SRI.<br />

The differences observed in growth parameters also reflected in yield attributing characters. Effective<br />

tillers per m 2 , filled grains per panicle and test weight were significantly increased with increasing rate of<br />

fertilizer application together with FYM application @ 5 or 10 t ha -1 . The highest filled grains per panicle, lowest<br />

ill-filled grains per panicle, highest filled per m 2<br />

test weight were recorded by the application of 125% RDF for CR either with 5 t or 10 t FYM ha -1. The<br />

differences noticed in yield attributes reflected in grain straw yields.<br />

Quality parameters measured viz., head rice recovery, amylase content, L/B ratio, volume expansion,<br />

grain density, grain protein, Zinc and Iron contents were significantly differed with treatments imposed. Overall,<br />

better quality registered with application of 125% RDF for CR along with 5 t or 10 t FYM ha -1 , while addition of<br />

10 t FYM ha -1 with RDF for better head rice recovery and amylase content than rest of the treatments showing<br />

the positive influence of application of FYM over and above the fertilizer rate recommended on grain quality of<br />

rice.Grain density and L/B ration were found less elastic to changes made in nutrient management.<br />

Overall, the study indicated the need to intervene in nutrient management for rice under the SRI and<br />

application of 125% recommended NPK for conventional rice together with 5 t or 10 t FYM ha -1 , can be followed<br />

for obtained higher yields under the SRI, on sandy clay loam soils of Bapatla region of Andhra Pradesh.<br />

65


ABSTRACTS<br />

Planting density and N P K rate influence on the productivity of rabi rice.<br />

Student: B. Padmanabham<br />

Major Advisor: Dr. G. Subbaiah<br />

Department of Agronomy<br />

An investigation was carried out on sandy clay loam soils of Agricultural College Farm, Bapatla<br />

during rabi 2005 to evaluate the effect of planting density and N P K rates on growth and yield of rice.<br />

The findings of the experiment revealed that the growth parameters viz.,plant height, drymatter<br />

production, tiller number at all the stages of crop growth, days to 50 per cent flowering and days to maturity<br />

were significantly influenced due to planting densities and N P K levels. However, the interaction between<br />

planting densities and N P K rates was found to be non-significant.<br />

Among different planting densities, the highest density of 50 hills m -2 resulted in taller plants and gave<br />

the maximum plant height at 45 days after transplanting and harvest, but plant height at 60 days after<br />

transplanting was comparable with each other.<br />

There was significant improvement in all the growth parameters viz.,plant height, drymatter production<br />

and number of tillers m -2 with increase in N P K rates from 0 to 120-60-60 kg ha -1 . Flowering and maturity were<br />

delayed at higher rates of N P K.<br />

The yield attributes viz., productive tillers, total and filled grains per panicle, test weight, grain and<br />

straw yield, harvest index and nutrient uptake were significantly influenced due to different planting densities<br />

and N P K rates. The highest density of 50 hills m -2 produced the highest number of fields grains per panicle,<br />

grain and straw yields, harvest index and nutrient (N, P and K) uptake at all the stages of crop growth but the<br />

highest number of grains per panicle and test-weight were observed with the lowest density (33 hill m -2 ).<br />

The benefits cost ratio was also influenced due to planting densities and N P K rates. The highest<br />

planting density of 50 hills m -2 resulted in the highest benefit cost ration (1.98). Among N P K rates, the highest<br />

level of 120-60-60 kg N P K ha -1 recorded the maximum benefits cost ration of 1.90 followed by 90-50-45 kg<br />

N P K ha -1 (1.88).<br />

From the present investigation, it can be concluded that under sandy clayloam soils of Bapatla<br />

during rabi season, adopting planting density of 50 hills m -2 and application of N P K at the rate of 120-60-60 kg<br />

ha -1 resulted in the maximum grains ad straw yields and the highest benefits cost ratio.<br />

Rice (Oryza sativa L.) cultivars response to time of potassium application<br />

Student: Basavaraj. M. Yalasangi<br />

Major Advisor: Dr. A. Ravi Kumar<br />

Department of Agronomy<br />

A field experiment was conducted during kharif, 2005 on a sandy clay loam soil of the Agricultural<br />

College Farm, Bapatla of Andhra Pradesh to find out the “Growth, yield attributes and yield of rice cultivars as<br />

influenced by time of potassium application”.<br />

Results of the investigation revealed that the growth parameters such as plant height, drymatter<br />

production, tiller number, days to 50 per cent flowering and maturity were significantly influenced by the<br />

66


ABSTRACTS<br />

cultivars, but not due to time of potassium application and their interaction. Among the different cultivars<br />

Bapatla Sannalu gave the maximum plant height at PI and maturity.<br />

Swarnamukhi and Swarna recorded more number of tillers m -2 at PI and maturity, respectively.<br />

There was no significant improvement in all growth parameters due to times of potassium application.<br />

But application of potassium in three splits (T 3<br />

) exhibited significant influence on the drymatter production at PI<br />

and maturity.<br />

The highest number of productive tiller m -2, number of filled grains panicle -1 , grain yield and harvest<br />

index were recorded with Swarna, while maximum test weight was recorded with Swarnamukhi. On the other<br />

hand the highest panicle weight and straw yield were recorded with Bapatla Sannalu. All the yield attributing<br />

characters and yield showed significant improvement by the application of potassium in three spilts (T 3<br />

) over<br />

entire basal application (T 1<br />

).<br />

Among the cultivars, Swarna proved highly resistant to pest and diseases. Application of potassium<br />

in three spilts (T 3<br />

) exhibits the lowest incidence of pest and diseases over other treatments.<br />

The potassium content and uptake at maturity was significantly influenced by the cultivars and time<br />

of potassium application but not due to their interaction.<br />

Grain quality parameters were significantly superior with Samba Mahasuri compared to that other<br />

cultivars. Significantly improvement in head rice recovery and protein content was noticed in the treatments<br />

receiving potassium in three spilts (T 3<br />

).<br />

Overall, from the present study it can be concluded that Swarna was found to be better that the other cultivars<br />

tried, in terms of yield attributing characters and yield, pest and disease tolerance and K uptake, while grain<br />

quality parameters such as head rice recovery and protein content were significantly superior with Samba<br />

Mahsuri. Application of potassium in three spilts viz., 50% as basal + 25% AT + 25% at PI stages not only<br />

increased the growth parameters, yield attributing characters and yield, but also offered tolerance to pest and<br />

disease in rice crop on a sandy clay loam soils of Bapatla under irrigated conditions during kharif season of<br />

2005.<br />

Productivity and Quality of finger millet [Eleusine coracana (l.) Gaertn.] Cultivars as<br />

affected by nutrient management system<br />

Student: B. Giri Babu<br />

Major Advisor: Dr. M. Martin Luther<br />

Department of Agronomy<br />

An investigation was carried out on sandy soil at the Agricultural College Farm, Bapatla, during rabi<br />

2005 to evaluate the effect of cultivars and nutrient management system on productivity and quality of finger<br />

millet.<br />

Among the cultivars, the growth parameters such as plant height, number of tillers m -2 and drymatter<br />

production were significantly higher with the CV. Ratnagiri compared to those of cultivars Godavari and VMZ<br />

1 at different times of sampling during crop growth. The grain and straw yields were significantly higher with<br />

Ratnagiri and Godavari than CV. VZM1. Whereas harvest index was recorded significantly higher with the cv.<br />

Godavari than that of cultivars Ratnagiri and VZM 1.<br />

Among the nutrient management systems, the nutrient management system with the application of<br />

100 percent RDF plus 3 t FYM ha -1 (Integrated System – II) significantly increased the growth parameters<br />

such as plant height, tiller number and drymatter production over the other nutrient management systems.<br />

67


ABSTRACTS<br />

The nutrient management system i.e., Integrated system -I and Inorganic harvest System were<br />

produced comparable grain yield, straw yield and harvest index, which were significantly superior to those of<br />

the Organic System.<br />

Irrespective of nutrient management systems studied, all the cultivars showed similar trend in their<br />

productivity and quality. Over all, the study indicated the need for application of FYM @ 3 t ha -1 in addition to<br />

recommended NPK through fertilizers for increased productivity and quality of finger millet on sandy soils of<br />

Bapatla, Andhra Pradesh.<br />

“Studies on the Effect of pinching at different levels on growth and flowering of<br />

three cultivars of carnation (Dianthus caryophyllus Linn.)”<br />

Student: K. Uma maheshwara Rao<br />

Major Advisor: Dr. K. Chandra Sekhar<br />

Department of Horticulture<br />

The present investigation on “Studies on the effect of pinching at different levels on growth and<br />

flowering of three cultivars of carnation (Dianthus caryophyllus Linn.)” was undertaken at commercial<br />

Floriculture Farm of a farmer at Ibrahimpatnam, Ranga Reddy district, A.P during July 2005 to March 2006.<br />

The experiment was laid out in randomized block design with factorial concept.<br />

Pinching of carnation plants at 20 DAP proved to be superior with regard to all the growth and<br />

flowering characters studied during the experiment period.<br />

Among the cultivars, cv. Domingo has performed superior over other two cultivars i.e., cvs. Angelica<br />

and Goldenboy.<br />

Pinching and without pinching treatments have significantly influenced all the growth and flowering<br />

parameters of carnation plants.<br />

Pinching at 10 cm height has significantly influenced all the growth and flowering parameters of<br />

carnation plants.<br />

Pinching at 10 cm height has significantly influenced lateral length, number of flower stalk, stalk<br />

diameter, flower length, flower diameter and number of flower stalks. Flowering characters like number of<br />

days taken for first flower bud appearance, 50 percent flower bud appearance, for colour break stage and<br />

harvesting of flower stalks was minimum with pinching at 10 cm height.<br />

Number of buds per plant and number of flowers stalks per plant were maximum with pinching at 6 th<br />

node. Lateral lengths, stalk length, diameter of the stalk were maximum with pinching at 3 rd node. Pinching at<br />

4 th node registered less number of days for first bud appearance.<br />

The plants used for experiment IV were pinched at 20 DAP upto 6 th node during the first season.<br />

They were harvested by leaving behind 10 cm shoot and were studied for various growth and flower yield<br />

parameters in three cultivars of carnation during second flush.<br />

During the second flush cv. Domingo performed significantly superior for all the growth and flowering<br />

characters.<br />

During the second flush the treatment combination 20 DAP + pinching at 6thnode leaving a shoot<br />

of10 am recorded maximum number of flower stalk per plant over the first season in all the cultivars studied.<br />

68


ABSTRACTS<br />

Studies on evaluation of yellow cultivars and influenced of staggered planting on<br />

growth, flowering and yield of three cultivars of chrysanthemum (Dendranthema<br />

grandiflora L.)<br />

Student: Peddi Laxmi<br />

Major Advisor: M. Pratap<br />

Department of Horticulture<br />

“Studies on evaluation of yellow cultivars and influenced of staggered planting on growth, flowering<br />

and yield of three cultivars of chrysanthemum (Dendranthena grandiflora L.)” was conducted at Agricultural<br />

Research Institute, Rajedranagar, Hyderabad during 2005-06.<br />

During evaluation studies with seven cultivars positive and significant variations were observed for<br />

growth, flowering and yield. Among the varieties, maximum plant height was observed with Raichur, while the<br />

cultivars Basanthi recorded maximum plant spread, number of branches per plant and maximum number of<br />

sucker per plant.<br />

Days taken for flower bud initiation and full bloom varied with the varieties, Co-1 was early to flower,<br />

comparatively cultivars Raichur was late to flower. However, the other varieties by recording more yield per<br />

plant and plot (2.4 x 1.5 m). The flowers of the variety also hold preference for fresh flowers relatively with<br />

more keeping quality.<br />

Chrysanthemum varieties planted at different planting dates showed significant influence on growth<br />

and yield of flowers. Transplanting of chrysanthemum rooted cutting on 15 th July, the growth parameters of all<br />

the varieties were significantly superior over that of other planting dates. Maximum plant height was observed<br />

with Raichur planting on 15 th July.<br />

The floral characters of the cultivars were also very much influenced by planting dates. The plants<br />

planted on 15 th July had the advantage of being exposed to long days forcing vegetative growth. Thus, the<br />

plants were carried late to attain the flowering stage which fairly influenced the floral characters with maximum<br />

yield of flowers per plants and plot. Early planting was also helpful in enhancing the post harvest keeping<br />

quality of flowers. Among three varieties tested, Raichur planted early on 15 th July recorded more number of<br />

flowers per plant with increased yields. Late plating of this cultivar on 15 th October had a negative response for<br />

initiation of floral primordia even at final harvesting of the flowers of other varieties under trial, planting on the<br />

same date needs further investigation.<br />

Thus, practical and promisable inference could be drawn from the experimentation for selecting<br />

suitable yellow chrysanthemum cultivars. Selecting the varieties like Raichur, Silper and Basanthi hold a<br />

promising preference for the growth and flowering. Further, selecting of c.v. Raichur and transplanting the<br />

plants early on 15 th July was found optimum for attaining highest flower yield under Hyderabad conditions.<br />

69


ABSTRACTS<br />

“Effect of Post Harvest treatments on shelf life and quality of Guava<br />

(Psidium guajava L.) c.v. L-49"<br />

Student: Abhishek Roy<br />

Major Advisor: Dr. P. Veeranna Goud<br />

Department of Horticulture<br />

Five sets of <strong>experiments</strong> were conducted to study the effect of post harvest treatment with chemicals,<br />

growth regulators, different gauges of polythene bag with percentage of ventilation and CFB boxes on the shelf<br />

life of guava fruits cv. Luckow-49 at Department of Horticulture, College of Agriculture, Rajendranagar,<br />

Hyderabad during the year 2005.<br />

The titrable acidity was low in fruits with the post harvest application of chemicals, growth regulators,<br />

different gauges of polythene bag and 1% of ventilation and CFB boxes compared with control.<br />

The total chlorophyll content (mg/100g) in fruits decreased with advance of storage period. The<br />

highest in Ca (NO 3<br />

) 2<br />

at 1% (1.073), kinetin at 50 ppm (0.780), 200 guage polythene bag + 1% ventilation(1.092),<br />

1% Ca(NO 3<br />

) 2<br />

+ 200 gauge polythene bag + 1% ventilation(1.639) and CFB boxes with 1% Ca (NO 3<br />

) 2<br />

+ 200<br />

guage polythene bag with 1% ventilation (1.193) in 9 th day of storage in their respective treatments.<br />

The total, reducing and non reducing sugar (%) content increased upto six days of storage and then<br />

declined. Among the respective treatments the highest total, reducing and non reducing sugar (%) and TSS<br />

(%) recorded in fruits treated with both at Ca (NO 3<br />

) 2<br />

1 and 2%, kinetin at 50 ppm, 200 guage polythene bag +<br />

1% ventilation, 1% Ca (NO 3<br />

) 2<br />

+ 200 guage polythene bag with 1% ventilation and CFB boxes with Ca (NO 3<br />

) 2<br />

+ 200 guage polythene bag with 1% ventilation.<br />

Studies on the Evaluation of Precursor – Inoculum Interactions in Pomegranate<br />

(Punica granatum L.) Orchard Establishement and Induction of Flowering<br />

Student: Bheemireddi Venkateshwarlu<br />

Major Advisor: Dr. Y. Narayana Reddy<br />

Department of Horticulture<br />

In an experiment conducted to study the effect of precursor-inoculum interactions on pomegranate.<br />

In pomegranate plants, planted in the fields, treated at four months after planting with different levels of<br />

methionine alone and in combination with Pseudomonas fluorescens recorded maximum amount of leaf fall<br />

(50%) by 11 DAT compared to no leaf fall in control.<br />

Maximum leaf fall (91.25 per cent), number of flowers (30.00) and minimum period taken for leaf fall<br />

(5.00 days) and period taken for renewed growth (12.00 days) was in the treatment with ethrel 1000 ppm<br />

followed by ethrel 500 ppm treatment (76.25%, 27.25, 6.00 days and 13.00 days respectively). Whereas in<br />

methionine 5.0 ppm and 2.5 ppm in combination with Pseudomonas fluorescens recorded only 50 percent ad<br />

40 per cent leaf fall respectively and period taken for reewed growth was 18 days 19 days respectively. This<br />

indicates the possibility of using methionine in combination with Pseudomonas fluorescens for defoliation and<br />

induction of flowering in pomegranate.<br />

70


ABSTRACTS<br />

Effect of chemicals and growth regulators on breaking of seed dormancy and<br />

rooting of cutting in sarpagandha (Rauvolfia serpentine (Linn.) Benth. Ex Kurz)<br />

Student: P. Ponkumar<br />

Major Advisor: Dr. M. Padma<br />

Department of Horticulture<br />

An experiment entitled “Effect of chemicals and growth regulators on breaking of seed dormancy<br />

and rooting of cutting in sarpagandha (Rauvolfia serpentine (Linn.) Benth. Ex Kurz)” was conducted at Herbal<br />

garden, ANGRAU, Hyderabad during the period from June 2005 to February 2006.<br />

In experiment with seed propagation, maximum germination percentage and seedling growth was<br />

recorded by the seeds pre-soaked in GA 3<br />

100ppm solution. Acid scarification for 10 minutes also has<br />

recorded considerably higher percentage of germination and growth. With regard to plant height the seeds<br />

pre-soaked in KNO 3<br />

0.25 per cent and GA 3<br />

150 PPM solution have recorded maximum height. The seeds of<br />

absolute control and pre-soaking in tap water treatments have recorded poor results in different parameters<br />

viz., germination percentage, plant height, time taken to initiate germination, length of tap root fresh weight of<br />

the roots.<br />

The stem cutting responded well to quick dipping in plant regulator solutions. The maximum sprouting<br />

and establishment was recorded with quick dipping of stem cuttings in 3000 ppm of IBM combined with 0 ppm<br />

of NAA solution (i.e. sole 3000 ppm IBM combined with 0 ppm of IBM solution (i.e. sole 4000 ppm of NAA<br />

solution). The stem cuttings quick dipped with solution of high concentration performed poorly when compared<br />

to cuttings dipped with low concentration solutions. There was a drastic decline in sprouting and establishment<br />

of IBM treated stem cuttings when concentration of IBM was increased from 3000 ppm to 5000 ppm.<br />

The root cuttings also responded well to their quick dipping in the plant growth regulator solutions. In<br />

this solution all concentrations of IBM have recorded with maximum establishment and growth.<br />

Studies on critical period of crop weed competition in rainfed groundnut<br />

Student: T. Lavanya<br />

Major Advisor: Dr. G. Prabhakar Reddy<br />

Department of Agronomy<br />

Field experiment entitled “Studies on critical period of crop weed competition in rainfed groundnut”<br />

was carried out during kharif, 2005 at Dryland Farm, S. V. Agricultural College, Tirupathi, Andhra Pradesh.<br />

The density and dry weight of weeds tended to decrease with increasing weed free condition up to<br />

harvest. The lower weed density and dry weight were registered with weed free check.<br />

Growth parameters (viz., plant height, leaf area index and dry matter production), yield attributes<br />

(viz.,number of pegs plant -1 , filled and unfilled pods plant -1 , total number of pods plant -1 ,100 pod weight<br />

and 100 kernel weight) pod and haulm yield, harvest index and nutrient uptake by groundnut crop were<br />

significantly influenced by varying periods of weed free and weed interference conditions.<br />

The highest growth parameters were realized with weed free check where as the lowest growth<br />

parameters were recorded with weedy check. Plant height and LAI were non-significant at 20 DAS. Maximum<br />

dry matter production was noticed with weed free check, which was on par with WFC up to 6 WAS.<br />

As regards the pod yield and haulm yield, increasing trend was noticed with increase in weed free<br />

condition up to harvest. The highest pod yield was registered with weed free check, which was however, on<br />

71


ABSTRACTS<br />

par with WFC up to 6 WAS and WI up to 2 WAS. While the haulm yield was significantly highest with weed free<br />

check.<br />

Significantly disparity with regard to nutrient uptake by groundnut crop was noticed due to varying<br />

periods of weed free and weed interference conditions.<br />

The highest gross returns were realizing with weed free check, which were closely followed by WFC<br />

up to 6 WAS and WI up to 2 WAS, while the net returns were the highest with WFC up to 6 WAS, which were<br />

on par with WI up to 2 WAS and weed free check. WI up to 2 WAS resulted in the highest B:C ratio, which was<br />

comparable with WFC up to 6 WAS. Weedy check resulted in the lowest gross returns, whereas WFC up to<br />

2 WAS resulted in the lowest net returns and B:C ratio.<br />

In conclusion, it can be stated that the most exact critical period of crop weed competition in rainfed<br />

groundnut in alfisols of Southern Agro climatic Zone of Andhra Pradesh was from 3 to 4 WAS.<br />

Performance of rainfed GUAR (Cyamopsis tetragonloba (l.) taub.<br />

Under varied time of sowing<br />

Student: Desam Lakshmi Kalyani<br />

Major Advisor: Dr. P. Maheswara Reddy<br />

Department of Agronomy<br />

Field experiment entitled “Performance of rainfed guar under varied time of sowing” was carried out<br />

during kharif, 2005 at Dryland Farm S.V. Agricultural College, Tirupati, Andhra Pradesh with a view to find out<br />

suitable cultivar and optimum time of sowing for guar in this region.<br />

Different cultivars, time of sowing as well as their interaction significantly influenced the growth<br />

characters, yield attributes, yield and economic returns of guar.<br />

Among different times of sowing, crop sown during second fortnight of July resulted in taller plants,<br />

which were on par with fortnight of July, while the highest leaf area index was recorded with second fortnight<br />

of August.<br />

The cultivars GAUG 9703 sown during fortnight of July resulted in the highest plant height, which<br />

was on par with first fortnight of July while the same cultivar sown during second fortnight of August resulted<br />

in higher leaf area index. The highest dry matter production was observed with GAUG 9703 when sown during<br />

second fortnight of July compared to any other combination.<br />

Sowing during first fortnight of July registered maximum number of cluster plant -1 , number of pods<br />

cluster -1 , number of pods plant -1 , number of seeds pods -1 , pod length and test weight compared to other times<br />

of sowing. All these parameters were at their lowest with second fortnight of August sowing. The highest yield<br />

attributes characters were recorded with RGM 112, which was on par with HG 563, while all of them were the<br />

lowest with GUAG 9703.<br />

The highest seed yield was recorded with RGM 112, which was on par with HG 563, while higher<br />

stalk yield was obtained with GAUG 9703. The crop sown during first fortnight of July resulted in the highest<br />

seed yield and stalk yield, while all of them were at their lowest with second fortnight of August.<br />

The highest gross returns, net returns and benefit cost ratio were realized with RGM 112 sown<br />

during first fortnight of July, which was on par with HG 563 sown during the same time.<br />

In conclusion, the study has revealed that guar cultivars RGM 112 performed well, when sown<br />

during first fortnight of July, which has resulted in higher yield and economic returns.<br />

72


ABSTRACTS<br />

Performance of sweet sorghum genotypes under varied planting pattern<br />

Student: B. Prathap<br />

Major Advisor: Dr. G. Krishna Reddy<br />

Department of Agronomy<br />

The field experiment was conducted during kharif, 2005 on sandy loam soils of S. V. Agricultural<br />

College Farm, Tirupati campus of Acharya N. G. Ranga Agricultural University of Andhra Pradesh to study the<br />

“Performance of sweet sorghum (Sorghum bicolor (L.) Moench) genotypes under varied planting pattern”.<br />

Growth parameters viz., plant height and dry matter production were higher with the genotypes<br />

ICSV 700 than the other three genotypes. In case of plant height, the planting patterns did not vary at initial<br />

stages of 30 and 60 days after sowing, but at harvest, 30 x 30 cm and 90 x 10 cm performed better and were<br />

comparable to each other. In contrast, the dry matter production, due to the planting patterns varied at all<br />

stages. At 30 days after sowing, 90 x 10 cm and 30 x 30 cm planting patterns were comparable, while at later<br />

two stages (60 days after sowing and at harvest), planting pattern of 90 x 10 cm was superior over the rest.<br />

Among the yield attributes, stalk diameter was maximum with the genotypes RSSV 9 while the fresh<br />

stalk yield, fresh millable green cane yield and juice yield were highest with ICSV 700. Maximum thousand<br />

grain weight and grain yield were obtained with the genotypes SSV 84 and AKSSV 22, which were at par with<br />

each other. Among the planting patterns, maximum and comparable stalk diameter was recorded with 60 x 15<br />

cm, 90 x 10 cm, which was on par with 30 x 30 cm.<br />

Highest ethanol yield was obtained with genotypes ICSV 700 at 24 hours after extraction and AKSSV<br />

22 at 48 hours after extraction and both were at par at both these time intervals. However, at 72 hours after<br />

extraction, the genotypes did not differ significantly. In case of planting patterns, 90 x 10 cm, 30 x 30 cm and<br />

45 x 20 cm proved better at 24, 48 and 72 hours after extraction respectively.<br />

The highest gross returns, net returns and benefit cost ration was recoded with AKSSV 22, which<br />

was on par with genotypes ICSV 700. The planting pattern did not influence the economics.<br />

Interaction effect due to genotypes and planting patterns was found to be significant in case of dry<br />

matter production at 60 days after sowing and at harvest, stalk diameter, fresh stalk yield, ethanol content of<br />

juice at 24, 48 and 72 hours after extraction.<br />

The experimental results revealed that performance of genotypes AKSSV 22 and ICSV 700 under<br />

planting pattern of 90 x 10 cm or 30 x 30 cm were found to be superior over the rest of the treatment<br />

combinations. Hence, it can be recommended.<br />

Integrated nitrogen management for baby corn<br />

Student: K. Arun Kumar<br />

Major Advisor: Dr. G. Karuna Sagar<br />

Department of Agronomy<br />

A field experiment was conducted during rabi, 2005 on sandy loam soils of Tiruputi campus of<br />

Acharya N. G. Ranga Agricultural University, Andhra Pradesh to study integrated nitrogen management for<br />

maximization of yield and quality of baby corn.<br />

Integrated nitrogen management practices significantly influenced the plant growth characters, yield<br />

attribute, yield, quality parameters, economic returns and nitrogen uptake of baby corn as well as the post<br />

harvest soil fertility status.<br />

73


ABSTRACTS<br />

All the yield attributes of baby corn viz., number of cobs plant -1 ,cob length and cob weight were found<br />

to be the highest with 100 per cent N through fertilizer (F N 100<br />

), which were comparable with 75 per cent N<br />

through fertilizer + 25 per cent N through poultry manure(F N 75<br />

+ PM N 25<br />

), or sheep manure (F N 75<br />

+ SM N 25<br />

)<br />

or farmyard manure (F N 75<br />

+ FYM N 25<br />

), while all of them were at their lowest with 100 percent N through<br />

farmyard manure (FYM N 100<br />

), which were on par with 100 percent N through sheep manure (SM N 100<br />

) or<br />

poultry manure (PM N 100<br />

) or 25 per cent N through fertilizer + 75 per cent N through farmyard manure (F N 25<br />

+ FYM N 75<br />

) or sheep manure (F N 25<br />

+ SM N 75<br />

) or poultry manure (F N 25<br />

+ PM N 25<br />

)<br />

Supply of 100 per cent N through fertilizer (F N 100<br />

) has resulted in the highest baby corn yield and<br />

green fodder yield, which were, at par with 75 per cent N though fertilizer along with 25 per cent N through<br />

poultry manure (F N 75<br />

+ PM N 25<br />

) or sheep manure (F N 75<br />

+ SM N 25<br />

) or farmyard manure (F N 75<br />

+ FYM N 25<br />

).<br />

Uptake of nitrogen was found to be the highest with 100 per cent N through fertilizer (F N 100<br />

), which<br />

was on par with 75 per cent N fertilizer along with 25 per cent N through poultry manure (F N 75<br />

+ PM N 25<br />

) or<br />

sheep manure (F N 75<br />

+ SM N 25<br />

),or farmyard manure (F N 75<br />

+ FYM N 25<br />

) at all the stages of crop growth.<br />

The highest post harvest soil organic carbon, available nitrogen, phosphorus and potassium status<br />

were recorded with 100 per cent N through farmyard manure (FYM N 100<br />

) or sheep manure (SM N 100<br />

) or poultry<br />

manure (PM N 100<br />

) or 25 per cent N through fertilizer along with 75 per cent N through farmyard manure (F N 25<br />

+ FYM N 75<br />

) or sheep manure (F N 25<br />

+ SM N 75<br />

) or poultry manure (F N 25<br />

+ PM N 75<br />

).<br />

The highest gross returns, net returns and benefit cost ratio were recorded with 100 percent N<br />

through fertilizer (F N 100<br />

), which were however comparable with 75 per cent N through fertilizer + 52 per cent<br />

N through poultry manure (F N 75<br />

+ PM N 25<br />

) or sheep manure (F N 75<br />

+ SM N 25<br />

) or farmyard manure (F N 75<br />

+ FYM<br />

N 25<br />

), while all of them were at their lowest with 100 per cent N through farmyard manure (FYM N 100<br />

), which were<br />

on par with 100 per cent N through sheep manure (SM N 100<br />

) on poultry manure (PM N 100<br />

) and 25 per cent N<br />

through fertilizer + 75 per cent N through farmyard manure (F N 25<br />

+ FYM N 75<br />

) or sheep manure (F N 25<br />

+ SM N 75<br />

)<br />

poultry manure (F N 25<br />

+ PM N 75<br />

).<br />

In conclusion, the study has revealed that through higher yield of baby corn with high remunerative<br />

returns could be produced with 100 per cent recommended dose of fertilizer nitrogen, equally high yield and<br />

economic returns with slightly better quality of baby corns as well as green fodder can be produced with 25 per<br />

cent substitution of recommended nitrogen through organic sources like poultry manure of sheep manure of<br />

farmyard manure (which ever is available in abundance in the locality).<br />

Optimum of planting Pattern and nutrient management practices<br />

for tropical sugarbeet<br />

Student: B. Balakrishna Babu<br />

Major Advisor: Dr. D. Srinivasulu Reddy<br />

Department of Agronomy<br />

A field experiment was conducted during rabi, 2005 on sandy loam soils of Agricultural Research<br />

Station, Perumallapalle (Acharya N. G. Ranga Agricultural University), Andhra Pradesh, to find the optimum<br />

planting pattern and nutrient levels for realizing reasonable productivity of tropical sugarbeet with remunerative<br />

economic returns.<br />

Planting patterns and nutrient levels as well as their interaction effect have exerted significant<br />

influence on all the growth parameters, all the yield attributes, tuber yield, tops, sugar yield, juice quality<br />

parameters (total soluble solids, sucrose content and purity), nutrient uptake (N, P and K), economics (gross<br />

returns, net returns and benefit cost ratio) of sugarbeet as well<br />

as the post harvest soil nutrient (N, P2O5 and K2o) status.<br />

74


ABSTRACTS<br />

Planting patterns of 60 x 20 cm resulted in the highest number of leaves plant-1, while the lowest<br />

number of leaves plant-1 was produced with 40 x 20 cm.<br />

Application of 140:70:70 kg ha-1, N, P 2<br />

O 5<br />

and K 2<br />

O resulted in the highest number of leaves plant-1,<br />

largest LAI, highest accumulation of total dry matter in the whole plant as well as in the tuber and tops, while all<br />

the above mentioned growth parameters were at their lowest, all the crops growth stages of observation.<br />

The planting pattern of 40 x 40 cm produced the lengthiest, while the shortest tubers resulted with 60<br />

x 20 cm.<br />

Regarding the interaction effect, the lengthiest tubers were observed with the planting pattern of 40<br />

x 20 cm in combination with 140:70:70 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O, while the tubers of largest girth and highest<br />

mean weight were produced with the combination of the planting pattern of 60 x 20 cm and nutrient level of<br />

140:70:70 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O, which were comparable with 120:60:60 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O.<br />

Tuber yield and sugar yield of sugarbeet were the highest with the planting pattern of 50 x 20 cm<br />

and the lowest with 60 x 20 cm, while the top yield was highest with the planting pattern of 40 x 20 cm and the<br />

lowest with 60 x 20 cm.<br />

Regarding the interaction effect, the highest tuber yield was recorded with planting pattern of 50 x 20<br />

cm along with 140:70:70 kg ha-1, N, P 2<br />

O 5<br />

and K 2<br />

O, which was comparable with 120:60:60 kg ha -1 , N, P 2<br />

O 5<br />

and<br />

K 2<br />

O with the same planting pattern and the lowest tuber yield was registered with the planting pattern of 60 x<br />

20 cm in combination with 80:40:40 kg ha-1, N, P 2<br />

O 5<br />

and K 2<br />

O.<br />

Quality parameters of sugarbeet juice such as TSS, sucrose content and purity were at their best<br />

with the planting pattern of 40 x 20 cm, while all of them were found to be the lowest with the planting pattern<br />

of 60 x 20 cm.<br />

The highest nitrogen and phosphorus uptake was registered with the planting pattern of 40 x 20 cm,<br />

while their uptake was the lowest with the plating pattern of 60 x 20 cm.<br />

Potassium uptake was the highest with the planting pattern of 60 x 20 cm and it was the lowest with<br />

the planting pattern of 40 x 20 cm.<br />

The highest gross returns, net returns and benefit cost ratio were obtained with the planting pattern<br />

of 50 x 20 cm in combination with 140:70:70 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O, which were however, comparable with<br />

120:60:60 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O with the same planting pattern, while they were found the lowest with<br />

combination of 60 x 20 cm along with 80:40:40kg<br />

ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O.<br />

The highest post harvest soil available nitrogen and phosphorus was recorded with the planting<br />

pattern of 60 x 20 cm along with 140:70:70 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O, while their status was the lowest with the<br />

combination of 40 x 20 cm with 80:40:40 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O. The highest post harvest soil available<br />

potassium was recorded with the combination of 40 x 20 cm with 140:70:70 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O and it<br />

was found the lowest with 60 x 20 cm and 80:40:40 kg ha -1 , N, P 2<br />

O 5<br />

and K 2<br />

O.<br />

In conclusion, the study has revealed that sugarbeet crop could be successfully raised in the<br />

present domain of study, with higher productivity and quality as well as remunerative economic returns, with<br />

the combination of planting pattern of 50 x 20 cm along with nutrient level of 120:60:60 kg ha -1 , N, P 2<br />

O 5<br />

and<br />

K 2<br />

O.<br />

75


ABSTRACTS<br />

“Value Addition to tamarind”<br />

Student: Kiran Mai. E<br />

Major Advisor: Dr. K. Uma Maheswari<br />

Department of Food and Nutrition<br />

A study was conducted in the Department of Foods & Nutrition, Post Graduate and Research<br />

Centre, Rajendranagar, Hyderabad to evaluate the physicochemical and sensory quality characteristic and<br />

storage stability of products prepared with tamarind by blending with mango pulp.<br />

No significant changes were observed with regards to moisture, total soluble solids and acidity of<br />

jam, squash, candy and toffee after three months of storage period. Reducing sugar content in all products<br />

increased significantly. However, total sugars decreased non-significantly in all the products after three<br />

months storage.<br />

Products stored were accepted till months of storage. However, a slight decrease through not<br />

significant in sensory scores was observed. The microbial growth was also negligible in all the products after<br />

three months of storage period.<br />

Profit estimated for 1kg of the tamarind products was Rs. 123 for candy Rs. 57.00 for toffee, Rs.<br />

25.00 for jam and Rs. 25.00 for squash when compared with locally available products.<br />

Thus, it was found that the prepared tamarind products can be well stored for three months without<br />

any deterioration in quality.<br />

Hence, it can be concluded that blending with mango pulp can bring value addition to tamarind to<br />

tamarind products.<br />

“Utilization of Buttermilk powder and Soyabean products<br />

for the manufacture of Ice-cream”<br />

Student: G. Pradeep<br />

Major Advisor: Dr. Kamini Devi<br />

Department of Food and Nutrition<br />

Ice cream, a most palatable and nourishing food which was one considered to be a sophisticated<br />

item is becoming more and more popular among all sections of the people in recent times. The popularity and<br />

higher consumption of ice cream could be attributed to its refreshing, cool and delightfully sweet characteristics.<br />

Frozen dairy desserts contain relatively high amount of SFA and cholesterol. Partial substitution oils<br />

(high in unsaturated fatty acids) for milk fat would reduce the incidence of coronary heart disease. Soya oil has<br />

been tested and it would meet the requirement.<br />

Keeping these health and economic benefits in view, a study was carried to develop and evaluate<br />

the acceptability and nutrient profile of frozen desert by substitution of skin milk powder (SMP) with soya<br />

protein isolate (SPI) and buttermilk powder (BMP) at 1.1:1, 1.3:1, 1.5:1 and 2:1 and partial substitution of milk<br />

fat with soya oil at 25, 50, 75 percent levels. The development ice cream frozen desserts were stored in HDPE<br />

cups at -8 0 C for a period of 30 days. The products were analyzed for sensory characteristics, nutrient profile<br />

and microbial load.<br />

Substitution of SMP with SPI and BMP increased the protein content of frozen desserts from 4.85 to<br />

6.52 percent.<br />

76


ABSTRACTS<br />

After storage for 30 days there was a significant difference in the sensory attributes i.e. taste and<br />

flavor however there was no significant difference observed in appearance, texture and overall acceptability<br />

of the product at 5 per cent level of significance.<br />

After storing the products for 30 days the sample were tested for microbial quality for SPC and PCT.<br />

SPC was under safe limit as per BIS standards i.e. below 200000/ml and PCT was negative for all the samples.<br />

SMP substituted with 1.1:1 SPI and BMP and partial substitution of milk fat with 25 percent soya fat<br />

was most acceptable.<br />

Production of wine from mango (Mangifera Indica L.)<br />

varieties using different yeast strains.<br />

Student: Beera Vimala<br />

Major Advisor: Dr. K. Malla Reddy<br />

Department of Food and Nutrition<br />

An experiment was conducted to study the recovery and its quality from different mango cultivars<br />

using different strains of Saccharomyces cerevisiae at the Department of Horticulture, Department of Agriculture<br />

Microbiology & Bioenergy, College of Agriculture and at Post Graduate and Research Centre, College of<br />

Home Science, Rajendranagar, Hyderabad.<br />

The study revealed that the TSS and total sugars reduced significantly upon fermentation into<br />

alcohol in different varieties of mango with different strains. Between the two yeast strains,<br />

Saccharomyces cerevisiae MTCC 172was found more efficient in producing higher quantity of wine from<br />

different varieties of mango compared to Saccharomyces cerevisiae AM 113. The treatment combinations cv.<br />

Totapari + Saccharomyces cerevisiae AM 113 recorded the lowest alcohol content (12.6%) followed by cv.<br />

Mallik (12.13%), cv. Manjeera (11.53%), cv. Suvarnarekha (11.46%) and cv. Cherukurasam (10.33%).<br />

The titrable acidity and tannin contents in wines increased upon fermentation of yeast and ranged<br />

from 0.62 to 0.67 % and 0.01 – 0.02% respectively 90 days after storage. Upon storage to 90 days, the quality<br />

of the wines improved with the decrease in TSS, total sugars, P H and total carotenoids.<br />

The sensory analysis revealed that cv. Baneshan recorded maximum score (15.6) followed by cvs.<br />

Suvarnarekha (14.8), Manjeera (13.6), Mallika (13.2), Totapari (12.8) and Cherukurasam (12.8) with<br />

Sachharomyces cerevisiae MTCC 172 90 days after storage.<br />

Higher recovery of wine was recorded in cv. Baneshan (3.14 L) followed by cv. Manjeera (2.78L),<br />

cv.Mallika (2.73 L), cv Suvarnarekha (2.59L), cv. Cherukurasam (2.08 L) and cv. Totapari (1.83 L) of 5.0 kg<br />

fruits employed in such variety.<br />

The study revealed that among the mango varieties, Baneshan followed by Suvarnarekha, Manjeera,<br />

Mallika and Totapari can be used with Sachharomyces cerevisiae MTCC 172 for production of quality wine.<br />

77


ABSTRACTS<br />

“Development of Value added Mango and Papaya Toffees”<br />

Student: Sajjan Kumar<br />

Major Advisor: Dr. K. Lakshmi Devi<br />

Department of Food and Nutrition<br />

The present study was aimed to develop value added mango, papaya & blend (50:50) toffees by<br />

incorporating various protein rich sources like Defatted Soya Flour (DSF), Soya Protein Isolate (SPI) and<br />

Whey Protein Concentrate (WPC) at 5%, 10% & 15% levels respectively by replacing Skimmed Milk Powder<br />

(SMP) in the control toffees.<br />

The most acceptable level of incorporation was evaluated using sensory evaluation at 5-point<br />

hedonic scale.<br />

The results of sensory and objective evaluation revealed that 10% level of incorporation of protein<br />

sources was well accepted. The acceptable toffees were packed individually in butter paper followed by twist<br />

wrapping with metalized LDPE and stored in 150-guage polythene pouches at ambient conditions for a period<br />

of 90 days. The stored toffees were evaluated for moisture content, sensory and microbiological quality<br />

parameters at intervals of 0, 30 60 and 90 days of storage.<br />

The nutritional evaluation results revealed that replacement of SMP in control toffees with different<br />

protein sources viz. DSF, SPI & WPC increased the protein content of experimental toffees significantly. The<br />

protein content of DSF incorporated toffees increased 1.2 times (20%), WPC incorporated toffees 1.5 times<br />

(50%) and SPI incorporated toffees 1.75 times (75%) with respect to their control toffees respectively. The<br />

cost of value added toffees ranged from 41.50 to 58.50 rupees per kilogram.<br />

There was a slight increase in moisture content of mango, papaya and its blend toffees during<br />

storage. However, increased moisture content was less than the limit prescribed in BIS standards of toffees.<br />

There was no microbial count observed initially in all the fruit toffees. However, it increased during<br />

the storage period but was found to be within safe limits for human consumption.<br />

From the present study, it can be inferred that upto 10% levels of DSF, SPI & WPC can be<br />

incorporated in the fruit toffees to improve the quality of protein. Hence, these value added toffees can be<br />

explored for commercialization to satisfy the organoleptic and nutritional needs of growing children.<br />

“Value added products using foxtail millet “(Setaria italic)”<br />

Student: Priyanka Prabhakar<br />

Major Advisor: Dr. P. Rajyalakshmi<br />

Department of Foods Science & Technology<br />

Eight traditional convenience foods namely Idly mix (IM), Dhokla mix (DM), Pancake mix (PM),<br />

Upma mix (UM), Chakli mix (CM), Vada mix (VD), Payasam mix (PaM) and Noodles (N) were prepared by<br />

incorporated of raw/popped FM flour or semolina substituting the main ingredient (cereal/ legume) in the<br />

control receipt and by dry blending of all ingrediants.<br />

To assess the storage stability of the selected convenience mix and noodles, estimation of chemical<br />

(Moisture, Alcoholic acidity and Free fatty acid), microbiological (Total Plate Count) and sensory quality<br />

parameters was carried out at monthly intervals for a period of three months. Results indicated that there was<br />

a gradual but significant (p


ABSTRACTS<br />

showed a decreasing trend) from initial to 90 days storage. However, all the products were found to be<br />

acceptable at the end of 90 days storage period and the mixes and noodles were found to be within safe limits<br />

with respect to microbiological quality.<br />

The present study emphasized the feasibility of developing and popularization of various traditional<br />

convenience foods incorporating Foxtail millet, which shows a wide scope for commercial exploitation as<br />

value added nutritive health foods to meet the challenges of the fast growing industry.<br />

Effect of maize and soya based breakfast products on<br />

Glycaemic response in NIDDM subjects<br />

Student: Susritha Sahu<br />

Major Advisor: Dr. M. Usha Rani<br />

Department of Foods and Nutrition<br />

Diabetes Mellitus is a metabolic disorder with many potential complications over the long term. It is<br />

always preferable to modify the diet based on the individuals life style considering the traditional eating<br />

patterns and food habits. Hence two commonly consumed breakfast products namely dosa and roti were<br />

selected for the present study. The products were substituted with maize and defatted soya flour in order to<br />

determine the glyaemic response to these items.<br />

The products made with different properties of maize and defatted soya flour were subjected to<br />

organoleptic evaluation along with the control product for better case of assessment.<br />

The effect of these breakfast products on glycaemic response was studied in six non-insulin<br />

dependent diabetic men. All the breakfast products were planned to be isocaloric and contained almost same<br />

amounts of carbohydrate. An oral glucose tolerance test was conducted for all the subjects using 75g glucose<br />

load.<br />

Results obtained indicate that least glycaemic response was observed with roti-R4 (0.66) followed<br />

by R3 (0.69), D2 (0.72), D1 (0.74), CR (0.76) and CD (0.81). Similar trend was also observed for break rise<br />

over fasting levels and the area under curve. Thus the inclusion of maize and soya based breakfast products<br />

may be recommended to the habitual diet for achieving a good glucaemic control in diabetics.<br />

Eco-friendly Finishing of Bamboo and Bamboo Blended Fabrics<br />

Student: G. Mahesh<br />

Major Advisor: Dr. (Mrs.) Sharada Devi<br />

Department of Apparel and Textile<br />

The present study was undertaken to assess the performance characteristics of the enzyme<br />

treated bamboo and its blend at two different concentrations (1% and 2%) with cellulose enzyme Biosofy L+.<br />

After enzyme treatment the rest fabrics were dyed with two natural sources of pomegranate rind and flame of<br />

forest. The standard extraction and dyeing conditions of the selected dyes were adopted from the research<br />

work of scientists of AICRP –CT on Home science ICAR (1999).<br />

The selected fabrics were subjected to various laboratory tests to evaluate the geometrical, handle,<br />

comfort and mechanical, antimicrobial and colourfastness properties of the fabrics. The standard BIS and<br />

AATCC procedures were followed for the above.


ABSTRACTS<br />

The yarn count of the fabric was increased from control to treatment for bamboo cotton blends<br />

(50:50). The fabric count and fabric weight were also increased due to the treatment.<br />

The mechanical properties of the fabric were decreased with increased enzyme concentrations.<br />

The fabric extended higher after the treatment. The shear rigidity was decreased and formability was increased<br />

with the both concentrations.<br />

The tensile, tear and bursting strength and resistance were decreased confirming the changes in<br />

the molecular structure and arrangement. The pilling was decreased enhancing the aesthetics.<br />

The colour strength and L*, a*, b* values of naturally dyed fabrics were increased after treatment,<br />

indicating the positive impact of the treatment on dyeability of the fabrics. The colour fastness of the fabric was<br />

good in the treatment than the control.<br />

The subjective evaluation on aesthetic qualities of fabrics revealed that treated fabrics receive high<br />

ranking than the untreated fabrics.<br />

Overall with enzyme treatment of bamboo and bamboo blended textiles improved on several important<br />

properties such as surface smoothness, handle property, formability and dyeability necessary for enhancing<br />

their suitability to apparels.<br />

Attachment Styles and Emotional Intelligence of Adolescents<br />

Student: Ipsita Mohanty<br />

Major Advisor: Dr. (Mrs.) L. Uma Devi<br />

Department Human Development and Family Studies<br />

The present study, an attempt was made to find out the perception of adolescents about different<br />

attachment style and their intelligent levels. It also examined the relationship between the attachment style and<br />

emotional intelligence, as well as the demographic variables and the emotional intelligence of adolescents of<br />

three different attachment styles.<br />

The attachment scale developed by Hazen and Shaver (1987) was used to elicit information regarding<br />

attachment style perceived by the adolescents. Emotional intelligence inventory development by Uma<br />

Devi(2003) was used to find out the emotional intelligence of adolescents. The sample comprised of 180<br />

adolescents with equal with number of boys and girls age range of 16-18 years studying intermediate from the<br />

twin cities: Hyderabad and Secunderabad. The data collected were subjected to correlation co-efficient,<br />

analysis of variance (‘f’ ratios), means and standard deviations. Part of the data were presented in frequencies<br />

and percentages.<br />

Majority of the adolescents perceived secure attachment style followed by anxious ambivalent and<br />

avoidantly attached fell under above average, average and below average categories of emotional intelligence<br />

respectively.<br />

Findings of the present study help us to understand the influence of attachment style on the emotional<br />

intelligence of adolescents. It can create awareness among parents, educators and counselors and help them<br />

to have a closer look at attachment styles and emotional intelligence and its role in making an individual<br />

successful.


CONTENTS<br />

PART I : PLANT SCIENCE<br />

Evaluation of system of rice (Oryza sativa l.) intensification (SRI) in irrigated 1<br />

agro-ecosystem of Punjab<br />

GULSHAN MAHAJAN and P.S. SARAO<br />

A novel method of microtitration and rapid extraction of (-) hydroxycitric acid 7<br />

for identification of elite chemotypes of Garcinia cambogia (gaertn.) desr. (Clusiaceae)<br />

CHANDU VIJAY and PARVATHI CHARY<br />

Effect of planting geometry and nitrogen levels on growth and yield of sorghum 14<br />

(Sorghum bicolor (l.) Moench)<br />

M.YAKADRI and V.MURALI<br />

Leaf active iron, sap pH, total chlorophyll content and leaf chlorosis as influenced 18<br />

by nutrient management for acid lime (Citrus aurantifolia swingle) in calcareous soils<br />

M.A. AARIFF KHAN, G. SWARAJYA LAKSHMI and HAMEEDUNNISA BEGUM<br />

Genetic analysis for quality traits in large seeded groundnut(Arachis hypogeae l) 26<br />

genotypes<br />

P. SUMATHI and V. MURALIDHARAN<br />

Productivity of pearlmillet (Pennisetum glaucum (l.) r. Br.) as influenced by 34<br />

planting pattern and nitrogen levels during summer<br />

M.YAKADRI and A. PRATAP KUMAR REDDY<br />

Dry spell probability by Markov chain and its application to cotton 38<br />

(Gossypium hirsutum l.) cultivation in Warangal<br />

P. RAGHU RAMI REDDY and SHAIK MOHAMMAD<br />

PART II : HOME SCEIENCE<br />

Effect of therapeutic food supplementation on Severe under nutrition 43<br />

P.YASODA DEVI and VIJAYA KHADER<br />

PART III : RESEARCH NOTES<br />

Effect of integrated nitrogen management on nutrient uptake and yield of maize 48<br />

(Zea mays L.)<br />

B. VAJANTHA, K. SREENIVASULU REDDY and M.V.S. NAIDU<br />

Fruit yield, soil properties and available nutrient status of young acid lime 51<br />

(Citrus aurantifolia swingle.) orchards of Nellore district of Andhra Pradesh<br />

M.A. AARIFF KHAN, G. SWARAJYALAKSHMI and HAMEEDUNNISA BEGUM<br />

Influence of level and frequency of nitrogen application on nutrient uptake, 55<br />

yield and economics of Bt. cotton hybrids<br />

D. MOHAN DAS and M. GOVIND REDDY<br />

Variability studies in Yard long bean (Vigna unguiculata sub sp. sesquipedalis 58<br />

(l.) verdc.)<br />

MADHU KUMAR. K and D. S. RADHA DEVI<br />

Abstracts 62


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Journals and Bulletins<br />

Abdul Salam, M and Mazrooe, S.A. 2007. Water requirement of maize (Zea mays L.) as<br />

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Books<br />

AOAC. 1990. Official methods of analysis. Association of official analytical chemists.<br />

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Federer, W.T. 1993. Statistical design and analysis for intercropping <strong>experiments</strong>. Volume<br />

I: two crops. Springer – Verlag, Cornell University, Ithaca, New York, USA.<br />

pp. 298-305<br />

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Ibrahim, F. 2007. Genetic variability for resistance to sorghum aphid (Melanaphis sacchari,<br />

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(www.cropscience 2004.com 03-11-2004)<br />

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