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Breeding for Resistance to Root-knot Nematodes in Vegetable Crops<br />

Roberts, P.A.<br />

Department of Nematology, University of California, Riverside, CA 92521, USA<br />

Most vegetable crops are hosts for one or more common root-knot nematodes (Meloidogyne<br />

spp.), and suffer yield loss from infection. Several important crops have natural sources of<br />

host resistance in the crop species or in wild relative species. Opportunities and challenges<br />

for breeding effective resistance into commercial varieties differ between crops based on the<br />

genetics and specificity of the resistance. Examples from breeding and analysis of resistance<br />

in carrot, bean crops, and tomato are used to describe the nature of resistance, its specificity<br />

with respect to species and populations of Meloidogyne, the process required for successful<br />

introgression of resistance genes, and challenges related to incidence and selection of<br />

nematode virulence. In carrot, major dominant gene resistance is available and is being bred<br />

into elite fresh market varieties via a combination of intense phenotypic selection and use of<br />

co-dominant flanking STS markers for indirect selection. In lima bean, three independent<br />

genes for resistance to root galling and nematode reproduction provide a broad-based<br />

resistance to M. incognita and M. javanica, but require a gene pyramiding approach in<br />

resistance breeding. In both cowpea and tomato, single major gene resistance used for many<br />

years in commercial varieties has been highly effective but has led to selection of virulent<br />

nematode populations able to break resistance. In these crops plants, second generation<br />

resistance genes are available that block virulent populations, but they require breeding into<br />

elite varieties.<br />

5 th International Congress of Nematology, 2008 15

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