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Interiors & Lifestyle<br />

Barry Dixon Interiors<br />

Brian D. Coleman. Photographs by Edward Addeo.<br />

Foreword by Sherrie Donghia. Preeminent<br />

designer Barry Dixon approaches each project<br />

with the design philosophy that the greatest<br />

quality a home might possess is that of innate,<br />

soulful hospitality.<br />

192 pp, 200 color photographs, 10 x 10”<br />

9781423601890 $40.00<br />

Gibbs Smith<br />

Liaigre<br />

Christian Liaigre with Thomas Lumtz.<br />

Photography by Jean-Philippe Piter. This<br />

exquisite volume is an all-access pass inside<br />

master interior designer Christian Liaigre’s<br />

latest trendsetting work.<br />

320 pp, 432 illustrations, 10 1 ⁄2 x 13 3 ⁄4”<br />

9782080300614 $125.00<br />

Flammarion<br />

High Style<br />

At the intersection of Old Hollywood glamour and<br />

sleek modernity, you'll find sought-after Los<br />

Angeles design duo Ron Woodson and Jaime<br />

Rummerfield. High Style is an over-the-top design<br />

object that's equal parts creative inspiration,<br />

design acumen, and exclusive insight into the lives<br />

of L.A.'s celebrity royalty.<br />

256 pp, full color throughout, 9 x 12”<br />

9780811861410 $60.00<br />

Chronicle<br />

Automobiles<br />

Elegance on Wheels<br />

Matt De Lorenzo & Ron Kimball.<br />

A fantasy garage of the world’s most spectacular<br />

automobiles throughout history.<br />

208 pp, 150 color photographs, 13 1 ⁄2 x 16 1 ⁄4”<br />

9788854404243 $35.00<br />

White Star<br />

100 Superlative Rolex Watches<br />

Edited by John Goldberger. This well-appointed<br />

volume surveys 100 of the finest Rolex watches<br />

ever made. Over 600 images and invaluable<br />

information make this an exhaustive and<br />

enjoyable study.<br />

256 pp, 600 illustrations, 9 1 ⁄2 x 12”<br />

9788862080316 $200.00<br />

Damiani<br />

Decadent Desserts<br />

Recipes from Chateau Vaux-le-Vicomte<br />

Countess Cristina de Vogue. Photography Thomas<br />

Dhellemmes. A deliciously indulgent collection<br />

of dessert recipes set against the splendid<br />

interior decor of one of France’s most prestigious<br />

château.<br />

160 pp, 95 illustrations, 9 1 ⁄2 x 12 1 ⁄2”<br />

9782080300591 $45.00<br />

Flammarion<br />

Icon<br />

Art of the Wine Label<br />

Jeffrey Caldewey and Chuck House. These<br />

acknowledged and highly sought after masters of<br />

new wine label design document 100 of their<br />

most widely disseminated label and bottle<br />

designs in life size with complete descriptions of<br />

the genesis behind each concept.<br />

228 pp, color illustrations throughout, 8 x 13"<br />

9781891267307 $95.00<br />

Wine Appreciation<br />

A Day at elBulli<br />

An insight into the ideas, methods<br />

and creativity of Ferran Adrià<br />

Ferran Adrià, Juli Soler, and Albert Adrià. At an<br />

exceptional value, this book is the first to reveal<br />

Adrià’s technical secrets and philosophy—a<br />

must-have for anyone interested in restaurants<br />

or creative cuisine.<br />

632 pp, 1100 illustrations, 8 3 ⁄8 x 11 3 ⁄8”<br />

9780714848839 $49.95<br />

Phaidon<br />

Visit us on the web at www.Rizzoliusa.com<br />

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