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The World in 2030

The World in 2030

The World in 2030

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<strong>The</strong> <strong>World</strong> <strong>in</strong> <strong>2030</strong> 159<br />

<strong>The</strong> trial, which <strong>in</strong>volved the production of 60,000<br />

recycled content milk bottles for commercial sale, is<br />

the culm<strong>in</strong>ation of a three-year project. <strong>The</strong> project<br />

was <strong>in</strong>itiated and funded by WRAP, and is aimed at<br />

develop<strong>in</strong>g a recycl<strong>in</strong>g process capable of produc<strong>in</strong>g<br />

food grade polythene from milk bottles. <strong>The</strong> project<br />

was delivered by Nampak Plastics, Dairy Crest, the<br />

Fraunhofer Institute, Sorema, Erema and Nextek. 310<br />

Packag<strong>in</strong>g of all sorts (much of it plastic) is a highly emotive<br />

issue for environmentalists. But it is hard to live <strong>in</strong> the<br />

developed world without buy<strong>in</strong>g packaged products and it is<br />

clear that much packag<strong>in</strong>g is highly worthwhile (that which<br />

protects foodstuffs, medic<strong>in</strong>es, etc. from contam<strong>in</strong>ation and<br />

<strong>in</strong>creases shelf life). X In the less developed world up to 50<br />

per cent of food is spoiled on its way from production to the<br />

shelf because of a lack of packag<strong>in</strong>g. 311<br />

Meanwhile other forms of packag<strong>in</strong>g (perfume,<br />

cosmetics, etc.) have <strong>in</strong> a few cases become a perverted end<br />

<strong>in</strong> themselves and require regulation. Certa<strong>in</strong>ly some forms<br />

of packag<strong>in</strong>g are simply pla<strong>in</strong> daft (shr<strong>in</strong>k-wrapped coconuts)<br />

but such examples form only a small m<strong>in</strong>ority of the market.<br />

As packag<strong>in</strong>g production accounts for 40 per cent of the<br />

overall plastics <strong>in</strong>dustry <strong>in</strong> Europe, attention must be paid<br />

to its responsible use.<br />

Writ<strong>in</strong>g <strong>in</strong> New Scientist <strong>in</strong> April 2007, Jessica Marshall<br />

opened up the packag<strong>in</strong>g <strong>in</strong>dustry to scrut<strong>in</strong>y.<br />

X<br />

<strong>The</strong> UK Cucumber Growers’ Association has produced research <strong>in</strong>dicat<strong>in</strong>g that a shr<strong>in</strong>k-wrapped cucumber<br />

loses only 1.5 per cent of its water content after two weeks’ storage compared with 15 per<br />

cent <strong>in</strong> an unwrapped cucumber.

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