LEGIONELLA - World Health Organization
LEGIONELLA - World Health Organization
LEGIONELLA - World Health Organization
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Box . Cold-water tap as a source of fatal nosocom al Legionella pneumon a<br />
n a rehab l tat on centre n the Netherlands<br />
Hoebe et al. (1999) reported two fatal cases of legionellosis in a rehabilitation centre in<br />
the south of Limburg, the Netherlands. The water supply was investigated, and Legionella<br />
was cultured from:<br />
• respiratory patients’ specimens<br />
• water samples and smears from all mixing taps used in showers<br />
• samples from hot and cold-water taps from the infected ward and from the other wards.<br />
The L. pneumophila (serotype I) found in the water supply was the same as that cultured<br />
from the sputum of the two male patients who died of legionellosis.<br />
The cold-water pipes ran alongside both the hot-water pipes and the central heating<br />
system, and the circulating cold water sometimes reached 40 °C, which is within the<br />
growth range of Legionella. Also, the infected ward was closed during weekends,<br />
meaning that the water remained stagnant.<br />
The study’s authors concluded that multiplication of Legionella in the water supply was<br />
probably stimulated by the combination of an elevated cold-water temperature and the<br />
regular stagnation of water.<br />
In northern Europe, about 50% of cases of legionellosis are associated with travel, and the<br />
infection is often associated with hotel water systems (Joseph et al., 1998). Legionella has also<br />
been isolated from water installations in domestic premises; for example, in a study of sporadic<br />
cases of legionellosis in the United Kingdom, legionellae were isolated from approximately<br />
15% of the homes of infected patients but from only about 5% of homes tested as controls<br />
(Coward et al., 1999).<br />
4.2 Water safety plan overview<br />
A WSP needs to be comprehensive; however, an overview of such a plan is shown in Table 4.1,<br />
as an example of the type of information a plan might contain. As explained in Chapter 3, a<br />
WSP is part of a framework for safe water quality that also includes health-based targets and<br />
surveillance.<br />
In the case of the sample WSP shown in Table 4.1, a health-based target for drinking water might<br />
be “Where possible, Legionella should be non-detectable”. Table 4.2 gives examples of healthbased<br />
targets for Legionella. The water quality in health-care facilities needs special attention,<br />
determined by the susceptibility of the patients; patients undergoing a severe immunosuppressive<br />
therapy (e.g. organ transplant or cancer therapy) are particularly at risk of infection.<br />
Further information on health-based targets and information on surveillance for Legionella<br />
can be found in Sections 3.2 and 3.4 of Chapter 3, respectively.<br />
<strong>LEGIONELLA</strong> AND THE PREVENTION OF LEGIONELLOSIS