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LEGIONELLA - World Health Organization

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Schedules for cleaning, disinfection and replacement<br />

Treatment regimes should be validated to ensure that they can maintain control of microbial<br />

growth under the worst case (highest bather load and throughput), and should be tested when<br />

the pool is in use.<br />

Frequent physical cleaning of hot tubs, as well as disinfection, is important because no disinfectant<br />

can work efficiently if there is an accumulation of organic matter or biofilms in such areas as<br />

the balance tank, strainers, filters and pipework. The whole system, including the balance tank,<br />

should be cleaned at least once a week, and sand filters should be backwashed daily. While<br />

advice about replacing the water varies, and depends to some extent on the amount of use, a<br />

minimum of half the volume of water should be replaced each day (EWGLI, 2003). 12<br />

Because of problems with rapid build-up of scale in many natural spa facilities, the main distribution<br />

pipes are replaced every year. Chemical descaling of pipes is also possible, but is usually considered<br />

less cost effective.<br />

For whirlpool baths, it is advisable to disinfect the pipework regularly, while running the pumps<br />

intermittently and using a biocide that is approved by the manufacturer as fit for the purpose<br />

and that will not damage the surface. Designers should ensure that the system is completely<br />

drainable, so that water does not stagnate between uses.<br />

Keeping records<br />

Disinfection, cleaning, operation, maintenance and servicing should be documented in appropriate<br />

manuals, which must be integral parts of the risk assessment documents. All pool owners and<br />

operators should have available:<br />

• details of the person or people responsible for conducting the risk assessment and managing<br />

and implementing the WSP, including their training portfolios<br />

• drawings and updates that accurately describe the system, including any modifications<br />

• operations manuals of manufacturers, suppliers and service providers<br />

• standard operating procedures (e.g. for cleaning and disinfection)<br />

• maintenance and service requirements<br />

• shutdown procedures<br />

• laboratory monitoring reports<br />

• the dates and results of monitoring inspections, tests and checks<br />

• the significant findings of the risk assessment and required remedial measures<br />

12 http://www.ewgli.org/pdf_files/Guidelines_June_2003.pdf (accessed 12 July 2005)<br />

<strong>LEGIONELLA</strong> AND THE PREVENTION OF LEGIONELLOSIS

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