PNABD246.pdf
PNABD246.pdf
PNABD246.pdf
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*0343 Gaur, R.B. ; Ahmed, S.R. 1983. Studies on the chemical control of<br />
bacterial blight of moong incited by Xanthomonas phaseoli (Smith) Dovsen.<br />
PESTICIDES, v.17(2):22-23. [En] [En Abst] (REP.MB-2352)<br />
A field trial was conducted for 3 consecutive yea-s to evaluate various<br />
chemicals for the control of bacterial blight of mungbean. Xanthomonas phaseoli<br />
on mungbean was effectively controlled by 3 sprays of Agrimycin 100 (0.025%) +<br />
Bavistin (0.1%) and Plantomycin (0.025%) + Bavistin (0.1%). [ASJ<br />
*0344 Marimuthu, T. 1983. Effect of sulphur containing amino acids on<br />
growth, toxin production of Xanthomonas campestris pv. phaseoli and leaf blight<br />
development in greengram. INDIAN PHYTOPATHOLOGY, v.36(1):47--51. [En] [En<br />
AbstJ (A:PS)<br />
Cysteine, a sulphur containing amino acid inhibited the growth and toxin<br />
production of Xanthomonas campestris pv. phaseoli. Mungbean cultivar CO 2<br />
moderately resistant to leaf blight contained larger quantities of cysteine<br />
than the susceptible CO I and CO 3. Exogenous application of cysteine at 0.05%<br />
on susceptible varieties gave protection against disease development. [AS]<br />
*0345 Matimuthu, T. ; Kandaswamy, T.K. 1983. Changes in the amino nitrogen<br />
and amino acids in the mung lines moderately resistant and susceptible to<br />
bacterial leaf blight organism. INDIAN PHYTOPATHOLOGY, v.36(2):345-348. [EnJ<br />
(A:PS)<br />
Three mungbean cultivars differing in their degree of resistance to<br />
bacterial leaf blight (Xanthomonas campestris pv. vignaeradiatae) were compared<br />
for their nitrogen content. The moderately resistant cultivar was richer in<br />
aromatic and sulphur-containing amino acids than the susceptible ones. [EMS]<br />
FUNGAL DISEASES<br />
- General<br />
*0346 Sprague, R. 1935. Ascochyta boltsbauseri on beans in Oregon.<br />
PHYTOPATHOLOGY, v.25:416-420. [En] [En Abst] (REP.MB-2405)<br />
Vigna radiata was slightly susceptible to Mycosphaerella pinodes, Ascochyta<br />
pisi and Ascochyta pinodella isolated from pea, and could also be infected by<br />
Ascochyta boltshavseri isolated from beans. [THH]<br />
*0347 Chona, B.L. ; Munjal, R.L. 1956. Notes on miscellaneous Indian fungi<br />
- 3. INDIAN PHYTOPATHOLOGY, v.9(1):53-66. [En] (REP.MB-2431)<br />
This note describes new species of Mycosphaerella observed on the leaves,<br />
stem and pods of Vigna radiata. This species is designated as Mycosphaerella<br />
phaseoli and appears to represent the ascigerous stage of Cercospora kikuchii.<br />
[THH]<br />
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