PNABD246.pdf
PNABD246.pdf
PNABD246.pdf
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*0772 Girish, G.K. ; Singh, Karan ; Krishnamurthy, K. 1974. Studies on the<br />
oviposition and development of Callosobruchus maculatus (Fab.) on various<br />
stored pulses. BULLETIN OF GRAIN TECHNOLOGY, v.12(2):113-116. [En] [En Abst]<br />
(REP.MB-2855)<br />
The oviposition and develoiatent of Callosobruchus maculatus (Fab.) on a few<br />
stored pulses were studied. The beetle seemed to be guided in its oviposition<br />
on preferences by smoothness of surface of seed coat and size of the grains.<br />
Oil treated and dehusked grain were not much preferred for oviposition. Soybean<br />
does not seem to be an ideal host for the development of this pest. The<br />
soybean, chicken pea and pea were more preferred for oviposition. The<br />
development of the larvae was not found better on those grain which were<br />
preferred by this beetle for oviposition. [AS]<br />
*0773 Srinath, D. ; Ragunathan, A.N. ; Majumder, S.K. 1974. Hicroflora in<br />
the pupae of stored product insects. BULLETIN OF GRAIN TECHNOLOGY,<br />
v.12(1):32-35. [En] [En Abst] (REP.MB-2225)<br />
Studies on the pupal microflora of Sitophilu. oryzae, L., Tribolium<br />
castaneum, Herbst; Trogoderma granarium, Everts, Callosobruchus chinensis,<br />
Corcyra cephalonica St., and Ephestia cautella Walker, have been conducted. It<br />
was found that none of the pupae were microbiologically sterile. It is<br />
concluded that the pupa of stored product insects screened act as a carrier of<br />
several toxlgenic and saprophytic food spoilage microbes from its larval stage<br />
to the freshly emerging adults. [AS'<br />
*0774 Doria, R.C. ; Raros, R.S. 1975. Varietal resistance of mungo to the<br />
bean weevil, Callosobruchus chinensis (Lin.) and some characteristics of field<br />
infestation. PHILIPPINE ENTOMOLOGIST, v.2(6):399-408. [En] [En Abst]<br />
(REP .MB-2553)<br />
The oviposition preference and survival of Callosobruchus chinensis (Linn.)<br />
on mungbean pods of different stages of maturity were observed. The green stage<br />
was least preferred for oviposition, with few surviving eggs, larvae and plenty<br />
of adults; the black stage was preferred and with small number of trapped<br />
adults. Early harvesting is suggested to minimize infestation. The resistance<br />
of 20 varieties and 46 accessions of mungbean against C. chinensis (Linn.) was<br />
also evaluated. None of the varieties was resistant to oviposition, but<br />
resistance to larval survival was evident with EG Glabrous, EGMG 4 and EGMG 7.<br />
The mungbean accession numbers 23, 25 and 325 of UPCA were resistant to<br />
oviposition and larval survival. [AS]<br />
*0775 Chaudhary, R.R.P. ; Bhattacharya, A.K. 1976. Larval development<br />
behaviour of Ephestia cautella (Walker) on several food commodities. BULLETIN<br />
OF GRAIN TECHNOLOGY, v.14(I):3-8. [EnJ [En Abst] (REP.MB-2837)<br />
The almond moth, Ephestia cautella (Walker) was reared on individual food<br />
material at 30 [plus or minus] i C, 80 [plus or minusj 5 % RH and 12 hour<br />
light: 12 hour dark photoperiod. Food materials used for this experiment<br />
included wheat (Triticum aestivum L.), maize (Zea mays L.), bajra (Pennisetum<br />
typhoideum Pers.), mungbean (Vigna radiata Wilczek), blackgram (V. mungo<br />
Hepper), red gram [Cajanus cajan (L) Mill.sp.], lentil (Lens esculenta Moench.),<br />
soybean [Glycine max (L) Merril], bengal gram (Cicer arietinum L.), French bean<br />
203