Annex White book.pdf
Annex White book.pdf Annex White book.pdf
Cultivation activitiesWeed controlSurface grubbing and millingHarvestDate Amount Unit Value Sum (€)OctoberNovemberMarchNovember27 Field treatment 10 270Flower harvesting 75 Manual labor 10 750Pruning and drying 200 Manual labor 10 2.000Total cultivation activities 3.020REVENUESSaffron (10% humidity) 1 kg 4.000 4.000TOTAL REVENUE 4.000OverviewCosts 3.020Revenues 4.000Gross Profit 980Table 27. Production costs, revenues and gross profit for the year 2 inSardinia (1000m2 50-55 bulbs/m2)188
Cultivation activitiesWeed controlSurface grubbing and millingHarvestDate Amount Unit Value Sum (€)OctoberNovemberMarch27 Field treatment 10 270Flower harvesting November 110 Manual labor 10 1.100Pruning and drying November 250 Manual labor 10 2.500Total cultivation activities 3.870REVENUESSaffron (10% humidity) 1,5 kg 4.000 6.000TOTAL REVENUE 6.000OverviewCosts 3.870Revenues 6.000Gross Profit 2.130Table 28. Production costs, revenues and gross profit for the year 3 inSardinia (1000m2 50-55 bulbs/m2)189
- Page 45 and 46: side of the package are placed by h
- Page 47 and 48: QUALITY DETERMINATIONTECHNIQUES IN
- Page 49 and 50: QUALITY DETERMINATIONTECHNIQUES IN
- Page 51 and 52: A4.1.1.2Determination through crude
- Page 53 and 54: A4.1.1.8extractsCrocine, picrocroci
- Page 55 and 56: FeaturesFeaturesI II IIIFlower resi
- Page 57 and 58: A4.1.2.3. Ashes non soluble in acid
- Page 59 and 60: A4.1.2.7 Ethereal extractEthereal e
- Page 61 and 62: Picture 5. UV-Vis absorption spectr
- Page 63 and 64: Technical specification for the use
- Page 65 and 66: A4.2 ORGANOLEPTIC ANALYSISOrganolep
- Page 67 and 68: The saffron is rated on a scale fro
- Page 69 and 70: A4.3 ADULTERATIONSDue to its high t
- Page 71 and 72: should be controlled and should be
- Page 73 and 74: Phase Duration (min) Phase A Phase
- Page 75 and 76: Picture 7. Chromatogram at 432 nm f
- Page 77 and 78: Seasonal phaseLengthInner diameterO
- Page 79: Salmonella identificationThe method
- Page 82 and 83: Flowers and stigmas (UCLM)
- Page 84 and 85: external cost - are not consumed in
- Page 86 and 87: Cultivation activitiesSoil preparat
- Page 88 and 89: Cultivation activitiesSoil preparat
- Page 90 and 91: Cultivation activitiesSoil preparat
- Page 92 and 93: Cultivation activitiesSoil preparat
- Page 94 and 95: Cultivation activitiesSurface ferti
- Page 98 and 99: Cultivation activitiesWeed controlS
- Page 100 and 101: A5.1.2 FEASIBILITY STUDYDynamic inv
- Page 102 and 103: A5.1.3.2ClassificationThe purchased
- Page 104 and 105: Following graphic demonstrates that
- Page 106 and 107: As one can clearly see in the graph
- Page 108 and 109: In Italy the total sales value in S
- Page 110 and 111: A5.2.5 A5.2.5 SAFFRON SALES DEPENDI
- Page 112 and 113: In Greece saffron is used as powder
- Page 115 and 116: BIBLIOGRAPHYAbdullaev, F.I., Frenke
- Page 117 and 118: of saffron plant (Crocus sativus L.
- Page 119 and 120: sativus L.), 183-207.Negbi, M.; Dag
- Page 121: Tarantilis, P. A.; Tsoupras G. and
Cultivation activitiesWeed controlSurface grubbing and millingHarvestDate Amount Unit Value Sum (€)OctoberNovemberMarch27 Field treatment 10 270Flower harvesting November 110 Manual labor 10 1.100Pruning and drying November 250 Manual labor 10 2.500Total cultivation activities 3.870REVENUESSaffron (10% humidity) 1,5 kg 4.000 6.000TOTAL REVENUE 6.000OverviewCosts 3.870Revenues 6.000Gross Profit 2.130Table 28. Production costs, revenues and gross profit for the year 3 inSardinia (1000m2 50-55 bulbs/m2)189