Whizard® Series II Trimmers

Whizard ®Series IITaking trimmer technology to the next level.Models:350M2360M2500M2505M2620M2625M2

Whizard ® Series II TrimmersWhizard ® Series II 620/625 Trimmer ModelsModel 620A: Beef neck bone trimmingB: Pork neck bone trimmingC: Removing head meatD: Removing temple meatE: Turkey carcass trimmingF: Removing lean from bonesG: Trimming rib bonesH: Trimming aitchbonesModel 625I: Breast scapula trimmingThe Whizard ® Series II 620 model features a 2 inch (5.1 cm) diameter blade for a wide variety of bonetrimming operations. These tools trim neck bones, rib bones, pelvis bones, beef and pork heads, and turkeycarcasses quickly and efficiently, with significantly improved yields.The 625 model is ideal for breast scapula trimming procedures on chicken and other poultry carcasses.Typical Applications (Models 620/625)A B CD E F

Model 500A: Neck bonetrimmingB: Snout cartilageremovalModel 505C: Snout meatremovalD: Turkey thighdefattingWhizard ® Series II 500/505 Trimmer ModelsWith a blade diameter of 2.5 inches (6.4 cm),Whizard ® Series II 500family trimmers are specially designed for several key operations. The500 model is ideal for neck bone trimming and snout cartilage removal,while the 505 model enables users to handle applications such as porksnout meat removal and turkey thigh and skin defatting more effectivelyand efficiently.GTypical Applications (Models 500/505)HABICD

Model 350/360A: Turkey carcass trimming –wishboneB: Liver spottingC: Pork loin button bone removalD: Boning chicken thighsE: Oil sack removalF: Fish bloodline removalWhizard ® Series II 350/360 Trimmer ModelsWhizard ® Series II 350 and 360 trimmers have a 1 1 ⁄8 inch (2.9 cm) blade, for trimming applications whereother tools are inefficient or ineffective. The blade can reach and trim meat from tight places, such as turkeycarcasses. These trimmers are particularly adept at increasing yields through elimination of waste in suchapplications as liver spot removal, pork loin button bone removal, and bone removal from chicken thighs.They’re ideal for removing poultry oil sacks and fish bloodlines, too.Typical Applications (Models 350/360)A B CD E F

The newest Whizard ® —a lighter, safer, more adaptabletrimmer.Whizard ® Series II is the latest generation in a long line of designbreakthroughs in trimmer technology pioneered by BettcherIndustries. Series II trimmers are lighter and better balanced, andthey include new features and enhancements designed to keeptoday’s employees safer, more comfortable, and more productivethan ever before.By listening carefully to customers, we’ve designed theWhizard Series II to be the optimum productivity tool for today’schanging meat processing workforce. And our new Ultra Drive TMHigh Speed Motor amplifies the productive power of Whizardtrimmers, featuring 5,000 rpm output and constant torque level.For all the added benefits, your employees will find they havelittle or nothing to adjust in their day-to-day processing tasks —other than switching to a tool that’s lighter, better balanced, andmore comfortable, which helps them do their job more efficiently.The bottom-line results for you: better product yields and a betterquality product.Whizard ® Series II TrimmersDesign BenefitsHandpiece• New, specially contoured handles aredesigned to reduce grip force andtorque momentum. Available in fivesizes, workers can easily interchangeand adjust the handle that fits thembest. Handle sizes are color-coded foreasy identification.• Trefsin ® — a food- and medical-gradematerial — reduces soft tissue compressionon the hand. Multidirectional ribbingprovides a comfortable better grip.• Hand strap gives operator added control.• Captured flex-shaft/casing attachesto handpiece with simple, two-actionmotion. Quick and easy to remove, too.Floating Blade/Housing• New blade/housing interface causes less‘chatter’ and less heat for reduced vibration,lower operating temperature, plusimproved worker comfort and overallparts life.• Enhanced gear mesh design facilitatessmoother blade operation.• Captive hex-head housing screws providefor easier, faster removal andreinstallation of blade housing andblades, along with easier fine-tuningof blade adjustment.• The proximity of built-in steeling devicebutton to handpiece makes steelingblades faster and easier.Safety & Comfort• A lighter-weight unit reduces staticloading on the forearm.• A better-balanced unit, with reducedand redistributed weight betweenblade housing and handle, lessensworker fatigue.

Low-profileBladeStandardBladeModels angled at 15° are available for Series II models500 and 620 to minimize wrist deviation.Optional low-profile blades allow Whizard ® trimmersto glide through product with less resistance.A leader in food processing innovation.Established in 1944, Bettcher Industries, Inc. brings more than fivedecades of proven experience to food processing equipment innovation,with service on a worldwide scope.Our mission is simple: making continuous, tightly focused efforts todevelop high quality, technically superior products that meet all safetyrequirements, coupled with a rock-solid commitment to world-classquality and service. Underlying it all, we’re driven by the goal ofdeveloping user-friendly equipment solutions that increase productyields, enhance worker productivity, and promote safety in the workplace.www.bettcher.comHeadquarters:P.O. Box 336, Vermilion, OH 44089 USAToll-Free: 800-321-8763 • Tel. 440-965-4422FAX: 440-965-4900E-mail: marketing@bettcher.comEuropean Office:Bettcher, Ltd.Spierstrasse 2CH-6048 Horw, SwitzerlandTel. 41 41/348 02 20 • FAX: 41 41/348 02 29Whizard and Ultra Drive are trademarks of Bettcher Industries, Inc. Trefsin is a registered trademark of Advanced Elastomer Systems, L.P. U.S. and international patents. ©2000 Bettcher Industries, Inc.