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Fishing from the earliest times - Blog

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HIS NATURAL 777SrOi?y—ALEXANDERiiiand modes of capture. Of <strong>the</strong> hundred and ten only somefifty fish can be scientifically identified ; of which, all savesix come <strong>from</strong> <strong>the</strong> sea.This figure of about one hundred and ten speaks wondersfor his industry and knowledge. Even after <strong>the</strong> lapse of 1800years separating him <strong>from</strong> <strong>the</strong> sixteenth century, <strong>the</strong> list ofMediterranean fishes compiled by Belon comprises but a hundredor so, and by Rondolet but some one hundred and sixty names.Risso, writing as late as 1810, furnishes no more than threehundred and fifteen, of which he asserts that eighty-eighthad never been previously described.Not unnaturally, this industry and this knowledge causedour author to be at A<strong>the</strong>ns not only a stumbling-block unto<strong>the</strong> wise, but "a very wonder unto fools," as <strong>the</strong> comedianssaid, who fastened on an occasional lapse, such as his <strong>the</strong>orythat <strong>the</strong> whole race of shell fish generate without connection.The Natural History never<strong>the</strong>less will always remain amonument of extraordinary diligence and mental vigour,especially when we bear in mind that he seemingly lacked anyantiseptic preparation for <strong>the</strong> preservation of specimens.His pre-eminence of merit isindicated by <strong>the</strong> fact that of all<strong>the</strong> Greek and Latin authors he approximates nearest to someidea of zoological system.And yet this fa<strong>the</strong>r of science and this founder of logicmakes a direct personal appeal to us as a man very human inhis life and tastes. Epicurus, " that most truthful of men," 1alleges that, when young, Aristotle went <strong>the</strong> pace, and squanderedhis patrimony in good living and o<strong>the</strong>r pleasant delights. Inaddition to his love for jewellery and personal adornment wediscover him as a great connoisseur of beautiful silver, ofwhich he bequea<strong>the</strong>d over seventy rare bowls. He ranks inopsophagy as an epicure of <strong>the</strong> highest order.It is curious to note that in Aristotle, who apparentlywas familiar with most, if not all, of <strong>the</strong> <strong>the</strong>n existent methods,no mention, as far as I can recall, occurs of actual fishing, savehis story of <strong>the</strong> fight and escape of a big Glanis.He owed his knowledge largely to his intercourse with1 A<strong>the</strong>n., VIII. 50.

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