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A WALK IN THE WOODS - University at Buffalo

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All-female the<strong>at</strong>er collective takes on the big city [ CELEBRAT<strong>IN</strong>G PHILANTHROPY AT UB : A SPECIAL SECTION ] How to play cricket in a few easy lessonsFALL 2013A PUBLICATION OF <strong>THE</strong> UNIVERSITY AT BUFFALO ALUMNI ASSOCIATIONA <strong>WALK</strong> <strong>IN</strong> <strong>THE</strong> <strong>WOODS</strong>


firstlookAs far as the eye can see Ticket-holders queued up Aug. 22 to hearPresident Obama deliver his address in Alumni Arena. The line snaked easily a mile across campus,and it took an hour or more to approach the arena and clear security. But most people waited p<strong>at</strong>iently,ch<strong>at</strong>ting with both friends and strangers, while advancing step by step. Happily, balmy we<strong>at</strong>her prevailedduring the slow march forward.


A PUBLICATION OF <strong>THE</strong> UNIVERSITY AT BUFFALOALUMNI ASSOCIATION16 Radium girlsThree young women improvise their cre<strong>at</strong>iveidentities as actors and performers in hypercompetitiveNew YorkFALL 2013UBtoday20 The forager’s artVeteran n<strong>at</strong>uralist leads an outdoor seminaron the forest, teaching about edible plants andherbal medicines—all in UB’s own backyard24 Cricket 101A lighthearted primer on the legendaryBritish pastime now gaining traction amongenthusiastic UB players from around the worldALUMNI PROFILES28 Christopher Thornberg, BA ’89Economic forecaster based in California30 Rachel Lynn Sunley, MPH ’10Trainer and nutrition consultant forbrides32 Justin Marx, BS ’00Culinary executive specializing inexotic foodsDEPARTMENTS5 SHORTFORM12 SEEN READ HEARD14 SPORTFORM47 ALUMNI NEWS50 CLASSNOTES56 <strong>IN</strong> MY OP<strong>IN</strong>IONON <strong>THE</strong> COVER: Visit to UB’s Letchworth Woods yields aharvest of edible plants and botanical wonders, includingriver grapes, crab apples, red oak acorns and rose hips.A SPECIAL SECTIONCelebr<strong>at</strong>ingPhilanthropy35The university salutes donorswhose gifts make possible awide range of scholarships andfellowships, st<strong>at</strong>e-of-the-artfacilities and more.UB WEBSITESwww.buffalo.edu/UBTwww.alumni.buffalo.eduwww.buffalo.eduUB SOCIAL MEDIA CHANNELSwww.buffalo.edu/home/ub-social-mediaREACH<strong>IN</strong>G O<strong>THE</strong>RS


FALL 2013, VOL. 31, NO. 1EDITORIAL DIRECTOR Laura Silverman, silverma@buffalo.eduEDITOR Ann Whitcher-Gentzke, whitcher@buffalo.eduCREATIVE DIRECTOR Alan Kegler, akegler@buffalo.eduART DIRECTOR Rebecca Farnham, farnham@buffalo.eduPHOTOGRAPHER Douglas Levere, BA ’89, dlevere@buffalo.eduPRODUCTION COORD<strong>IN</strong>ATOR Cynthia Todd, ctodd@buffalo.eduALUMNI NEWS DIRECTOR Barbara A. Byers, babyers@buffalo.eduDEVELOPMENT NEWS DIRECTOR Ann R. Brown, annbrown@buffalo.eduCLASS NOTES EDITOR Tara Negar Jamali, BA ’13DEVELOPMENT AND ALUMNI RELATIONSVice President for Development and Alumni Rel<strong>at</strong>ions Nancy L. WellsAssoci<strong>at</strong>e Vice President for Alumni Rel<strong>at</strong>ions Jay R. Friedman, EdM ’00 & BA ’86Associ<strong>at</strong>e Directors Nancy B<strong>at</strong>taglia, MBA ’96 & BS ’89; Barbara A. Byers; Michael L. Jankowski,Erin Lawless, Andrew WilcoxAssistant Directors Gina Cali-Misterkiewicz, MA ’05; Kristen M. Murphy, BA ’96; P<strong>at</strong>ricia A. StarrUNIVERSITY LIFE AND SERVICESVice President for <strong>University</strong> Life and Services Dennis R. Black, JD ’81Associ<strong>at</strong>e Vice President for Marketing, Web and Cre<strong>at</strong>ive Communic<strong>at</strong>ions Jeffrey N. SmithEditorial offices are loc<strong>at</strong>ed <strong>at</strong> 330 Crofts Hall, <strong>University</strong> <strong>at</strong> <strong>Buffalo</strong>, <strong>Buffalo</strong>, New York 14260.Telephone: (716) 645-6969; Fax: (716) 645-3765; email: whitcher@buffalo.edu. UB Today welcomesinquiries, but accepts no responsibility for unsolicited manuscripts, artwork or photographs.UB ALUMNI ASSOCIATION OFFICERSPresident Carol A. Gloff, BS ’75 (N<strong>at</strong>ick, Mass.); Immedi<strong>at</strong>e Past President Timothy P. Lafferty, BS ’86 (EastAurora, N.Y.); First Vice President Mary Garlick Roll, MS ’88 & BS ’84 (Williamsville, N.Y.)EXECUTIVE COMMITTEEMichael A. Anderson, BS ’97 (Hamburg, N.Y.); Carrie L. Boye, BFA ’97 (Amherst, N.Y.); Peter J. Grogan, BS’81 (East Aurora, N.Y.); Paul R. Hammer, BA ’78 (Williamsville, N.Y.); Kenneth M. Jones, MA ’84 (Perry Hall,Md.); Ruth Kleinman, BA ’05 (New York, N.Y.); Wayne M. Nelligan, Attended (Cheektowaga, N.Y.)SPECIAL ADVISERSWillie R. Evans, EdB ’60 (<strong>Buffalo</strong>, N.Y.), Larry Zielinski, MBA ’77 & BA ’75 (Elma, N.Y.)BOARD OF DIRECTORSRita M. Andolina, MSW ’88 & BA ’80 (West Seneca, N.Y.); Randy J. Asher, BS ’95 (St<strong>at</strong>en Island, N.Y.);Tyler A. Balentine, MUP ’06 & BA ’03 (<strong>Buffalo</strong>, N.Y.); Ronald Balter, BA ’80 (Brooklyn, N.Y.); Jason L. Bird,BA ’05 (Tonawanda, N.Y.); Robert W. Chapman, MSW ’03 & BA ’91 (<strong>Buffalo</strong>, N.Y.); Kimberly S. Conidi,JD ’05 & BA ’99 (West Seneca, N.Y.); Mark G. Farrell, JD ’72 & BA ’69 (Amherst, N.Y.); Edward J. GraberJr., MBA ’93 & JD ’92 (Orchard Park, N.Y.); Jeffery D. Hazel, PMCert ’09, PMCert ’09, EdM’09, EdM ’03 &BA ’99 (Amherst, N.Y.); Mary Anne Heiser, BS ’77 (Tonawanda, N.Y.); Gary J. Jastrzab, BA ’76 & BA ’76(Philadelphia, Pa.); S. Navpreet J<strong>at</strong>ana, BS ’03 (Amherst, N.Y.); Michael J. Kennuth, BA ’93 (Williamsville,N.Y.); Lisa M. Kirisits, MBA ’87 & BS ’85 (Lancaster, N.Y.); M<strong>at</strong>thew E. La Sota, BA ’04 (<strong>Buffalo</strong>, N.Y.); KenLam, EdM ’04 & BA ’01 (Somerset, N.J.); Christian Lovelace, JD ’06 (<strong>Buffalo</strong>, N.Y.); Richard J. Lynch, DDS’83 & BA ’79 (Williamsville, N.Y.); Donna M. Manion, BA ’94 (New York, N.Y.); P<strong>at</strong>rick J.S. M<strong>at</strong>hews, BS ’03(Williamsville, N.Y.); David T. Merrell, MBA ’96 & BS ’91 (Lancaster, N.Y.); Timothy F. Murphy, MBA ’96 &BA ’94 (Williamsville, N.Y.); Mark W. Nusbaum, MArch ’85 & BPS ’83 (New York, N.Y.); Thomas A. Palmer,JD ’75 & MBA ’71 (East Amherst, N.Y.); Peter A. Petrella Jr., BA ’00 (Lancaster, N.Y.); Jennifer Piccone,MBA ’99 & BS ’95 (Webster, N.Y.); Jennifer L. Shalik, BA ’07 (<strong>Buffalo</strong>, N.Y.); Ezra J. Staley, JD ’09 & MBA’09 (Grand Island, N.Y.); David J. Stinner, BA ’98 (Kenmore, N.Y.); Mark J. Stramaglia, MBA ’86 & BS ’81(Williamsville, N.Y.); Kristin Vento, MBA ’00 (Orchard Park, N.Y.); Gene E. Verel, BS ’73 (<strong>Buffalo</strong>, N.Y.); JohnWarren IV, BA ’01 (Ashburn, Va.); Ann Wegrzyn, MBA ’90 & BS ’85 (Orchard Park, N.Y.); Sylvia WilliamsFerguson, BA ’98 (<strong>Buffalo</strong>, N.Y.)CHAPTER REPRESENTATIVESKevin M. Ruchlin, MS ’98 & BA ’95 (Dallas/Ft. Worth, Texas); Jennifer Wozniak, MBA ’96 & BA ’95 (Denver,Colo.); Raymond L. Poltorak, MBA ’68 & BA ’65 (Houston, Texas); Vince LoRusso, BS ’07 (Los Angeles,Calif.); Ruth Kleinman, BA ’05 (New York, N.Y.); Edward F. Ryczek, BS ’71 (Phoenix, Ariz.); Martha S.Rodgers, BA ’90, Rebecca E. Kelley, BA ’03 (San Diego, Calif.); Maria Tomaino, BA ’04, Al Royston, BS ’73(South Florida)AFFILIATE REPRESENTATIVESDean Seneca, BA ’90 (Atlanta, Ga.); Tim Bush, JD ’08, Molly Timko, BA ’02 (Baltimore, Md.);Arielle Larmondra, BS ’06 (Charlotte, N.C.); Jeff Kless, BS ’90 (Detroit, Mich.); Joshua Ramos, BA ’06(Orlando, Fla.); Jeffrey Marshall, BS ’93 (Raleigh, N.C.); Kourtney Gagliano, BS ’02 (Rochester, N.Y.);Christa M. Bishop, BA ’06, Douglas G. Johnston, JD ’09, MA ’06 & BA ’04, Aditya Krishnan, BS ’12, YotamLevine, BS ’01 (San Francisco, Calif.); Christa Peck, BA ’09 & BS ’09 (Se<strong>at</strong>tle, Wash.); Eric Bartholomew,BS ’03 (Tampa, Fla.)CONSTITUENT ALUMNI REPRESENTATIVESCollege of Arts & Sciences K<strong>at</strong>ie Kaney, MBA ’96 & BA ’94 (Charlotte, N.C.); Dental Medicine Kevin J.Hanley, DDS ’78 & BA ’74 (East Amherst, N.Y.); Engineering and Applied Sciences James D. Boyle, BS ’78(West Seneca, N.Y.); Gradu<strong>at</strong>e School of Educ<strong>at</strong>ion Mark Marino, EdM ’05 (Depew, N.Y.); Law Terrence M.Gilbride, JD ’88 & BA ’85 (Eggertsville, N.Y.); Management Dan Liebel BS ’85 (Williamsville, N.Y.); Medicineand Biomedical Sciences Michael Zionts, MD ’98 (<strong>Buffalo</strong>, N.Y.); Pharmacy and Pharmaceutical SciencesDean P. Trzewieczynski, BS ’98 (Williamsville, N.Y.)13-ALR-0042 UBTODAY Fall 2013 www.buffalo.edu/ubt


from the presidentPresident Trip<strong>at</strong>hi greets Zhou Ji, PhD’85 & MS ’82, head of China’s Academyof Engineering, in Beijing, March 2012.tHIS MAY, in New York City, we celebr<strong>at</strong>ed the grandfinale of the UB 2020 alumni tour. This tour has beenan incredible experience for my wife Kamlesh and me.Over a span of 20 months, we covered nearly 100,000miles, meeting more than 1,700 alumni in 22 citiesacross the United St<strong>at</strong>es and overseas. I wanted to sharejust a few examples of wh<strong>at</strong> I’ve discovered about ourUB alumni throughout our travels.My first observ<strong>at</strong>ion: No m<strong>at</strong>ter how far away ourUB alumni may live, there is a part of them th<strong>at</strong> thinksof <strong>Buffalo</strong> as home.This was evident again and again—from Los Angeles,where I was greeted with the l<strong>at</strong>est Bills score and th<strong>at</strong>day’s <strong>Buffalo</strong> News headlines, to an alumni receptionin Kuala Lumpur, where I overheardTo w<strong>at</strong>ch a video on the tour and seetwo groups of Malaysian alumni in aevent photos, go to www.buffalo.he<strong>at</strong>ed deb<strong>at</strong>e over which are better:edu/president/2020tour.Anchor Bar wings or Duff’s wings?And while a piece of <strong>Buffalo</strong> remains in the heart ofevery UB alum, UB gradu<strong>at</strong>es clearly are also deeplyconnected to the world. Over the past 20 months, I’vetalked with <strong>Buffalo</strong> alumni working with L<strong>at</strong>in Americanrefugees; alumni expandingChinese language educ<strong>at</strong>ion inWestern New York; and industry1,700 alumni, 22 cities, 20 months, and 100,000 miles l<strong>at</strong>erleaders whose global expertise prepared them to leadenterprises in Puerto Rico, Shanghai and Singapore. Allthese gradu<strong>at</strong>es told me it was their experiences <strong>at</strong> UBth<strong>at</strong> equipped them for leadership in a global world.Finally, we witnessed how deeply our alumni careabout putting their UB educ<strong>at</strong>ion to work for the publicgood. Again and again, our alumni told me how they usetheir UB educ<strong>at</strong>ion to “give back.” In Chicago, I heardth<strong>at</strong> phrase from a bilingual educ<strong>at</strong>or telling me abouther work with young people in the city. In Florida, Iheard it from a nursing alumna who has spent over halfa century devoted to p<strong>at</strong>ient care. In Seoul, one of ouralumni used the same expression to talk about her worktransl<strong>at</strong>ing Korean liter<strong>at</strong>ure and preserving her culturalheritage.Every time I hear our alumni proudly talking aboutthe unique and meaningful ways they give back, I amstruck by how many different ways there are to achieveour one core mission as a public research university—to make the world around us a better place.The tour may be over, but the acquaintances wemade are just the beginning of wh<strong>at</strong> I hope will be longand lasting rel<strong>at</strong>ionships. To all of our alumni, thankyou for all th<strong>at</strong> you do, every day, to strengthen andinspire our UB community around the world.S<strong>at</strong>ish K. Trip<strong>at</strong>hi, Presidentwww.alumni.buffalo.edu UBTODAY Fall 2013 3


from the UBAA PresidentDoing it better for our readersHAVE ALL BEEN <strong>THE</strong>RE BEFORE. We do the thingswe do in the same way we’ve always done them, and webecome lulled by the routine and the s<strong>at</strong>isfaction th<strong>at</strong>comes from getting something done. Every once in awhile, though, something happens th<strong>at</strong> forces you to break out of the rut.Th<strong>at</strong>’s exactly wh<strong>at</strong> the UB Today magazine team was facing last December.The group was given an opportunity by Provost Charles F. Zukoski to prove th<strong>at</strong>this magazine, though entirely serviceable, could be better, much better, for itsreaders. Since th<strong>at</strong> challenge was presented, the team has been meeting weekly—and sometimes more often—to produce a public<strong>at</strong>ion th<strong>at</strong> is not only more visuallyappealing, but also more approachable and reader-centric in both content andtone. Moreover, a decision was made to increase the number of issues from two tofour annually.Beginning with the next issue of UB Today, in winter ’14, you will receive apublic<strong>at</strong>ion th<strong>at</strong> is significantly different from the one you’re reading now. Amongother things, you’ll find a deeper dive into campus life, fe<strong>at</strong>uring students, facultyand staff; clever, more rel<strong>at</strong>able ways of presenting research concepts and their applic<strong>at</strong>ions;and more opportunities for multiple sides of current cultural issues tobe hashed out. Traditional columns from institutional represent<strong>at</strong>ives—like me—will be set aside in favor of more convers<strong>at</strong>ional essays or other points of entry toconnect with our readers. Who knows, I may weigh in on the top 10 spring breakloc<strong>at</strong>ions (or places to avoid during spring break, depending on your perspective).But you get the point. We are looking to talk with you, not <strong>at</strong> you. I, for one, amvery excited about this new and cre<strong>at</strong>ive way to connect with UB’s nearly 230,000alumni. And the new quarterly schedule means the content will be fresher whenyou retrieve the magazine from yourmailbox.In the meantime, like other UBAApresidents before me (BTW, I waselected to a two-year term in May ofthis year), I am always interested inhearing from you on anything UBrel<strong>at</strong>ed.I am here to serve, and I amthrilled to be president during thisvery exciting time.Carol Gloff, BS ’75President, UB Alumni Associ<strong>at</strong>ionCagloffubalumni@comcast.netCarol Gloff is founder and principal of Carol Gloff & Associ<strong>at</strong>es in N<strong>at</strong>ick, Mass.,a consulting firm th<strong>at</strong> assists the medical products industry. In addition to herBS in pharmacy from UB, she holds a PhD in pharmaceutical chemistry from the<strong>University</strong> of California, San Francisco.4 UBTODAY Fall 2013 www.buffalo.edu/ubt


shortformThe ideal beer pour | Solar research to empower outdoorsmen | Excav<strong>at</strong>ing 19th-century Hull HouseLuna greets her visitors <strong>at</strong> <strong>Buffalo</strong> Zoo. (Inset)Gradu<strong>at</strong>e student Jackie He<strong>at</strong>wole records Luna’sbehavior as well as th<strong>at</strong> of fellow cub Kali.RESEARCH NEWSUp close with Kali & LunaFor several months, Jackie He<strong>at</strong>wole, a UB master’s student inbiological sciences, has been observing the <strong>Buffalo</strong> Zoo’s fluffy whitecubs. One morning, she stood outside the polar bear exhibit takingnotes while the cubs, named Kali and Luna, wrestled with flo<strong>at</strong>ing toysin their swimming hole. They emerged back onto land, smudging theirbright white co<strong>at</strong>s with mud, chasing each other around. As He<strong>at</strong>wolekept w<strong>at</strong>ch, a school kid standing nearby made his own observ<strong>at</strong>ion.“They’re playing tag!” he shouted.Luna is a female born <strong>at</strong> the zoo, while Kali is a male who cameto <strong>Buffalo</strong> in May after a hunter shot his mom in the Alaskan wilderness.He<strong>at</strong>wole has been tracking their behavior to better understandpolar bear development, as well as how the two bears differ from one>>another, given their divergent histories.“Luna has really brought Kali out of his shell,” He<strong>at</strong>wole says.“Compared to when he first came, he’s a different animal. And Lunawas raised by humans, so she has to learn how to be a bear andsocialize with bears, and Kali is helping her with th<strong>at</strong>.”To have a wild bear and a zoo-born bear of the same agein the same place is a rare occurrence, says Charlotte Lindqvist,He<strong>at</strong>wole’s adviser and assistant professor of biological sciences. SoLindqvist was thrilled when a colleague forwarded her a messagefrom zoo cur<strong>at</strong>or Jerry Aquilina asking if any local researchers hadstudents interested in conducting observ<strong>at</strong>ions. “This is a very uniqueopportunity,” Lindqvist says. “It doesn’t happen very often.”ACADEMIC NEWS The average amount of debt for UB students who incur debt is$17,449, and more than half of UB students gradu<strong>at</strong>e without debt, accordingto U.S. News & World Report’s “Best Colleges” guide. The magazine rankedUB among the top 10 universities n<strong>at</strong>ionwide for gradu<strong>at</strong>ing students with theleast debt. At n<strong>at</strong>ional universities with the “most debt,” students gradu<strong>at</strong>ewith a debt range of $35,228 to $43,727.www.alumni.buffalo.edu UBTODAY Fall 2013 5


shortformERIC HANSONRESEARCH NEWSSolar cells may offerpower on the goImagine hiking an isol<strong>at</strong>ed stretch of the Appalachian Trail. Youfear you’re lost. The trail map isn’t helping. And the b<strong>at</strong>tery in yoursmartphone, with its GPS unit, is dead. “Man,” you nervously say toyourself, “I wish I could charge my phone.”Being stuck in a remote area with limited or no access toelectricity is more common than you might think. Just ask a soldier,a lumberjack or an angler. It’ll soon be less common, however,because researchers are developing energy-harvesting solar cellsth<strong>at</strong> can be sewn into clothing, backpacks and other m<strong>at</strong>erials.“They work like conventional solar cells but, because theyare flexible, like paper, we can affix them to many surfaces,”says Qiaoqiang Gan, assistant professor of electrical engineering.“With flexible solar cells, we can provide soldiers, hikersand other people on-the-go with a means to power their electronicdevices.”Before th<strong>at</strong> happens, researchers must find a way to makeflexible solar cells more efficient and less expensive to manufacture.Gan is tackling the problem with the help from a teamof UB researchers and gradu<strong>at</strong>e students.Thin-film solar cells now used in industry are easy to installand lightweight, and they can be rolled onto rooftops like acarpet is rolled onto a floor. Made of silicon and other inorganicm<strong>at</strong>erials, they’re generally more costly to manufacture thanconventional solar panels. On the other hand, liquid-based solarcells—the type Gan is working on—are a kind of thin-film solarcell. But because they come in liquid form, they can be affixed toa gre<strong>at</strong>er variety of surfaces.“Unlike wh<strong>at</strong>’s available today, liquid-based solarcells are not rigid. They’re flexible, like paper,” Ganreiter<strong>at</strong>es. “As a result, they can be fabric<strong>at</strong>ed over large areas,potentially becoming as inexpensive as paint.” The referenceto paint does not include a price point but r<strong>at</strong>her the idea th<strong>at</strong>liquid solar cells could one day be applied to surfaces as easilyas paint is to walls.The main reason liquid-based solar cells aren’t yet for saleis th<strong>at</strong> they don’t produce enough power to make them competitivewith other solar panels. Gan is working to change th<strong>at</strong>,using an assortment of high-powered computers, lasers andother gadgets to devise ways to incorpor<strong>at</strong>e tiny bits of metalinto solar cells. The metal, when placed next to the solar cells,should help them convert more sunlight into electricity.So far, he has conducted computer simul<strong>at</strong>ions th<strong>at</strong> suggestthe nanostructure will significantly boost the solar cell’spower conversion. Gan will work with Alexander N. Cartwright,UB professor of electrical engineering and biomedical engineering,and vice president for research and economic development,to combine the metal and the solar cell. The results, he sayswith a grin, should be electrifying.UNIVERSITY NEWSShake, r<strong>at</strong>tle and not much rollEarly results from an earthquake simul<strong>at</strong>ion test suggest th<strong>at</strong> cold-formed-steel buildingsmay be able to withstand major earthquakes. Researchers from The Johns Hopkins<strong>University</strong>, who led the experiment Aug. 16 <strong>at</strong> UB’s Structural Engineering and EarthquakeSimul<strong>at</strong>ion Labor<strong>at</strong>ory, programmed the shake tables to mimic ground forces feltduring 1994’s c<strong>at</strong>astrophic earthquake in Northridge, Calif. During the test, the shaketables violently jolted the building back and forth, causing cracks to interior and exteriorwalls. But the building, based on preliminary analysis, withstood the quake’s forces.6 UBTODAY Fall 2013 www.buffalo.edu/ubt


RESEARCH NEWSThe Perfect PourBefore the install<strong>at</strong>ion, Phil Stevens sits with HRM Oba Yakubu Babalola, the traditional ruler ofEsie (left) and the traditional ruler of a neighboring town, one of many invited for the event.UB PEOPLEProfessor honored as Nigerian chiefBeing installed as a Nigerian chief in an elabor<strong>at</strong>e ceremony in Decemberin the Yoruba town of Esie was a high point of his career, saysUB anthropologist Phillips Stevens Jr. But th<strong>at</strong> was just the beginning:Stevens learned after the install<strong>at</strong>ion ceremony th<strong>at</strong> a research centerwill be built in the town and named for him. “This is a double honor,”Stevens said not long after he returned from Nigeria. “I don’t think it’ssunk in yet.”Both honors recognize Stevens’ work in the 1960s preserving thestone images of Esie, Africa’s largest and most mysterious collection ofstone carvings. His work, part of his duties during a stint with the PeaceCorps, put Esie on the map and sparked an economic boon for the town.Stevens, associ<strong>at</strong>e professor of anthropology, was one of 17 peopleinstalled as chiefs by the traditional ruler of the town, HRM Oba YakubuBabalola, as part of his 25th anniversary celebr<strong>at</strong>ion. Stevens receivedthe chieftaincy title “The Erewumi of Esie Kingdom”; Erewumiroughly transl<strong>at</strong>es to “the images and I get along well.” “Erewumi” isinscribed in gold beads on his chieftain cap.The Phillips Stevens Jr. Center for Esie Studies will be the centerof further research on the soapstone figures he helped repair anddocument.Hong Luo doesn’t drink beer himself—he’s allergic toalcohol. But Luo, chair of the physics department, knowsall about the secrets of pouring a smooth brew. Th<strong>at</strong>’sbecause it’s just basic physics.Cans with significantly wider mouths or two holes—which some brands are newly marketing—really do cutdown on foam and awkward glugging, Luo says. Thefirst concept to understand is <strong>at</strong>mospheric pressure.In a nutshell, the <strong>at</strong>mosphere of the Earth—all the airmolecules flo<strong>at</strong>ing around us—exerts a force th<strong>at</strong> pusheson objects.Wh<strong>at</strong> does this have to do with drinking beer? Asliquid exits a can, it leaves behind a vacuum—a totallyempty space in which you won’t find anything, not evenair molecules.“Once you cre<strong>at</strong>e this vacuum, the <strong>at</strong>mosphericpressure is going to push air in,” Luo says. “It’s adram<strong>at</strong>ic effect: Each time you drink, you cre<strong>at</strong>e a smallvacuum, and the <strong>at</strong>mosphere responds by pushing air in.”A super-wide hole or a second hole placed some distanceaway from the first enables this pressure equaliz<strong>at</strong>ion tooccur without obstructing the beer leaving the can.As such, when it comes to getting an unbubbly pour,today’s single-hole, pop-top beer cans may be inferior toold-time counterparts th<strong>at</strong> required consumers to puncha hole on each side of a smooth lid—one for drinking, theother for taking in air.ACADEMIC NEWS UB broke groundfor its downtown medicalschool on Oct. 15, ushering ina new era of medical educ<strong>at</strong>ion, tre<strong>at</strong>mentand discovery. More <strong>at</strong> medicine.buffalo.edu/new-medical-school.For the l<strong>at</strong>est in campusnews reports go towww.buffalo.edu/newswww.alumni.buffalo.edu UBTODAY Fall 2013 7


shortformCAMPUS NEWSA sudsy start to thenew school yearHARRY SCULL JR,/BUFFALO NEWS STEVE MORSEUB PEOPLEStudents try out theirimprovised moves in afoam dance pit designed formaximum fun during openingweekend held in August. Thisyear’s Welcome Back Bash alsooffered music, food, prizes anda “Texas hold ’em” poker game.L<strong>at</strong>e Night UB, which offersalcohol-free entertainment suchas tie-dye bingo and “cosmicgolf” during the semester, wasthe event sponsor.Fresh food focus Tyler Manley, BA ’10, grew up on a sheep farm, worked as a cookand urban farmer, and studied philosophy <strong>at</strong> UB. Today he is mobile market director for thenonprofit Massachusetts Avenue Project (MAP) in <strong>Buffalo</strong>. “Not only are we cre<strong>at</strong>ing a local foodsystem, growing food right in the city, we’re changing how people think about food,” Manleysays. The farm—the equivalent of 11½ city lots—is home to a rain-c<strong>at</strong>ching system and 41hens. More than 75 varieties of fruits and vegetables are grown on the grounds and in a pair ofgreenhouse sheds, one of which is aquaponic and contains 25,000 tilapia. “We sell the fish tothe community, alive and whole,” Manley says. “Because we can’t sell on public property, wesell on priv<strong>at</strong>e property and make partnerships with these sites.”Tyler Manley, mobile market director for MAP.MAP’s farm, the equivalentof 11½ city lots and situ<strong>at</strong>edacross the street from a parkand alongside a vacant house,is home to:41 hensAn aquaponic systemcontaining 25,000 tilapiaA garden growing over75 varieties of fruitsand vegetablesACADEMIC NEWS Happy 100th anniversary to the College of Arts andSciences. Events are planned throughout the fall, including lecturesby cosmologist Rocky Kolb and psychologist Daniel Schacter.More <strong>at</strong> www.cas.buffalo.edu.8 UBTODAY Fall 2013 www.buffalo.edu/ubt


RESEARCH NEWSRediscovering an area landmarkHull House, on Genesee Street in Lancaster, N.Y., is theoldest substantial stone dwelling in Erie County.One of Western New York’s most significant historic sites was the setting for excav<strong>at</strong>ionsundertaken this summer by the Department of Anthropology’s ArchaeologicalSurvey. The work was part of an ongoing search for outbuildings <strong>at</strong> the HullFamily Home and Farmstead (c. 1810) in Lancaster. As part of the effort by the HullHouse Found<strong>at</strong>ion to restore the farmstead to its original composition, archaeologistsled by Ryan Austin, research analyst with the Archaeological Survey, areworking to loc<strong>at</strong>e the remains of the property’s outbuildings, which are expectedto include a threshing barn, well, animal pens, privy and possibly an outside ovenand smoke house. A room th<strong>at</strong> may have served as a root cellar recently wasunearthed.The archaeologists are assisted by a professional landscape architect anda historical research consultant who are studying other homes and farms of theperiod to determine the type, size and approxim<strong>at</strong>e loc<strong>at</strong>ion of the buildings.“We’ve found fragments of brick, nails, early pottery and ceramics,early glass, and recently a bone-handled fork and a portion of a teapothandle,” says Douglas Perrelli, director of the Archaeological Survey.“With additional land and restor<strong>at</strong>ion of the farm buildings, the Hull Farmsteadwill represent life on the early Niagara Frontier in a manner th<strong>at</strong> is accur<strong>at</strong>eand can offer visitors the opportunity to get a feel for the experience of the Hullfamily,” says Gary Costello, Hull House Found<strong>at</strong>ion president.www.alumni.buffalo.edu UBTODAY Fall 2013 9


shortformNANCY J PARISICAMPUS NEWSHello, Mr. President!Obama speaks on campus, making UB history<strong>IN</strong> A DAY OF FIRSTS, President Barack Obama took the occasion of his historic UB visit on Aug. 22, 2013,to announce a plan he said would “shake up the system” and make college more affordable for middle-classstudents, including those who <strong>at</strong>tend UB. Obama said tuition <strong>at</strong> the average four-year public university has increasedby more than 250 percent in the past three decades, while the typical family income has risen just 16percent, a disparity th<strong>at</strong> has forced many students and their parents to take out loans to finance college. “Weunderstand th<strong>at</strong> in the face of gre<strong>at</strong>er and gre<strong>at</strong>er global competition in a knowledge-based economy, a gre<strong>at</strong>educ<strong>at</strong>ion is more important than ever,” Obama told a packed crowd of 7,200 in Alumni Arena. Many familiesare struggling to pay back those loans, the president noted, adding th<strong>at</strong> the average student borrower owes morethan $26,000 after gradu<strong>at</strong>ing. Obama presented his plan to counter this trend th<strong>at</strong> would include, among othermeasures, a new r<strong>at</strong>ing system th<strong>at</strong> rewards colleges and universities for performance. The president’s highlyanticip<strong>at</strong>ed visit marked the first time a sitting U.S. president spoke on campus since Millard Fillmore did so in1853, <strong>at</strong> which time Fillmore was also UB’s chancellor.10 UBTODAY Fall 2013 www.buffalo.edu/ubt


Past Presidential VisitsSince the Fillmore era, UB has hostedfour other speakers who once held theoffice of President of the United St<strong>at</strong>es.1847 CHANCELLOR’SADDRESSMillard Fillmore1850-1853“The time has come when such an institutionis indispensable to the wants andhonor of our city. I appeal to every f<strong>at</strong>herwho has a son to educ<strong>at</strong>e.”1988 UB DIST<strong>IN</strong>GUISHEDSPEAKERS SERIESGerald R. Ford1974-1977“These encroachments on presidentialpower must be removed if we want betterfiscal responsibility.”NANCY J PARISIOne student’s shining momentUntil Barack Obama’s visit to campus, Silvana C. D’Ettorre of GrandIsland, N.Y., had never given a public speech. Th<strong>at</strong> changed in abig way as the UB sophomore stood before thousands of people inAlumni Arena and welcomed the president to Western New York.In a headline, the <strong>Buffalo</strong> News called her “UB’s most famousstudent.”“Of all the opportunities I’ve had as a <strong>University</strong> <strong>at</strong> <strong>Buffalo</strong>student, the opportunity I had [during the president’s visit] is by farthe most amazing,” says D’Ettorre, an exercise science major whoplans to enroll in UB’s School of Dental Medicine.D’Ettorre, who stayed up until 4 a.m. preparing herspeech, admits th<strong>at</strong> she was extremely nervous to speak infront of the estim<strong>at</strong>ed 7,200 people in <strong>at</strong>tendance. Beforehand,she briefly met Obama in the heart of Alumni Arena. “It was likemeeting a cool dad,” says D’Ettorre, who received a hug from thepresident as he walked onstage.During her speech, D’Ettorre said UB is a prime example ofSilvana D’Ettorre introduces Obama. a “low-cost, high-quality” educ<strong>at</strong>ion. She praised the university’sFinish in 4 program, in which students pledge to gradu<strong>at</strong>e in fouryears and UB commits to providing them the resources they need. “Personally, knowing th<strong>at</strong> I haveguaranteed gradu<strong>at</strong>ion after four years makes me completely comfortable th<strong>at</strong> I will not have anyadditional unexpected loans, especially during a time of increased college costs.”D’Ettorre found out she had been selected to introduce the president when she received a callfrom the White House. Earlier, campus officials had submitted her name along with other nomin<strong>at</strong>ionsfor this distinct honor. W<strong>at</strong>ching from the audience while she gave her address were herparents, Alan and Rachelle; her brother, Nikolas, a UB senior; and sister Sierra, a high school senior.1989 UB DIST<strong>IN</strong>GUISHEDSPEAKERS SERIESJimmy Carter1977-1981“Regardless of how different presidentsare one from another, there’s no reasonwhy our leaders should not have <strong>at</strong> leastthree simple characteristics: Our presidentsshould be competent, compassion<strong>at</strong>eand tell the truth. Th<strong>at</strong>’s not askingtoo much.”1999 UB DIST<strong>IN</strong>GUISHEDSPEAKERS SERIESGeorge H. W. Bush1989-1993“One thing I have learned is th<strong>at</strong> timetruly flies by. I wish I were a student. Iwish I were 20 instead of 75. I wish I werejust starting, because I am an unabashedoptimist about the kind of world you’reinheriting.”2002 UB DIST<strong>IN</strong>GUISHEDSPEAKERS SERIESBill Clinton1993-2001“Which is more important to you whenlooking <strong>at</strong> people around you—yourinteresting differences or your commonhumanity? You have very different notionsabout the n<strong>at</strong>ure of truth, the valueof life, the use of power and the contentof community, depending on how youanswer th<strong>at</strong> first question.”www.alumni.buffalo.edu UBTODAY Fall 2013 11


seenreadheardRecalling th<strong>at</strong> peak lifetime experience, the bitter legacy of Love Canal, the pros and cons of st<strong>at</strong>insBooksMy Basm<strong>at</strong>i B<strong>at</strong> MitzvahPAULA J. FREEDMAN, BA ’92“My Basm<strong>at</strong>i B<strong>at</strong> Mitzvah” is a lighthearted,multicultural novel for youngreaders set in New York City. Heroine TaraFeinstein experiences both delight andconfusion in her Jewish-Indian-Americanfamily life leading up to her b<strong>at</strong> mitzvah.She can’t help but wonder: Will takingthis step toward Jewish adulthood makeher any less Indian? Or can she somehowhonor both cultures without having tochoose? “As Tara learns in this skillfulexplor<strong>at</strong>ion, an important source of herspecial strengths—questioning spirit,emp<strong>at</strong>hy and strong ethical compass—is her mixed heritage,” writes KirkusReviews. AMULET BOOKS, 2013Love Canal (Images of America)PENELOPE PLOUGHMAN, JD ’89, PHD ’84,MA ’78 & BA ’76The Love Canal neighborhood of NiagaraFalls, N.Y., became one of the biggestenvironmental disasters in American historyin the l<strong>at</strong>e 1970s, after tons of toxicindustrial waste buried by a chemicalcompany <strong>at</strong> mid-century began to leak inwh<strong>at</strong> was by then a residential area with aschool. Sociologist and <strong>at</strong>torney PenelopePloughman traces the neighborhood’sbeginnings as part of a power canal anda model-city dream through the environmentalinfamy. The book concludes witha review of the 30-year effort to revitalizeLove Canal. ARCADIA PUBLISH<strong>IN</strong>G, 2013Chamber MusicLISA WILEY, EDM ’97This debut poetry collection exploresand appreci<strong>at</strong>es the musical world of theheart. Drawing inspir<strong>at</strong>ion from sourcesas diverse as Facebook and Starbucksto motherhood and a ride down the ErieCanal, the poems includes 21 modernvillanelles, a French form (from theItalian villanella) th<strong>at</strong> likes to repe<strong>at</strong> itself.F<strong>IN</strong>ISH<strong>IN</strong>G L<strong>IN</strong>E PRESS, 2013Take It From the Top: Wh<strong>at</strong> toDo With a Peak ExperienceEDWARD M. O’KEEFE, PHD ’74Retired college teacher and administr<strong>at</strong>orEdward M. O’Keefe presents 75 “peakexperiences” as recounted by individualsboth famous and lesser known. These“mountaintop moments,” in turn, testifyto the capabilities and possibilities of thehuman mind and heart. TOPKNOT, 2012The Oxford Handbook of U.S.Environmental PolicySHELDON KAMIENIECKI, PHD ’78, MA ’76 &BA ’74; AND MICHAEL KRAFT“The Oxford Handbook” traces the evolutionof U.S. environmental policy over thepast 50 years. While the U.S. has been theworld’s leading emitter of global warminggases, the explosive growth of Chinaand India means th<strong>at</strong> U.S. environmentalpolicy needs to be coordin<strong>at</strong>ed <strong>at</strong> theintern<strong>at</strong>ional level, the editors contend.Co-editor Sheldon Kamieniecki is professorof environmental studies <strong>at</strong> the<strong>University</strong> of California, Santa Cruz. OXFORDUNIVERSITY PRESS, 2012Sound-Rage: A Primer of theNeurobiology and Psychology of aLittle Known Anger DisorderJUDITH T. KRAUTHAMER, BA ’73This book explores the little-known disorderof misophonia, which is characterizedby an emotional, angry response to everyday,auditory stimuli, such as gum-chewingor pen-clicking. JUDITH KRAUTHAMER, 2013The Dash to Significance: A Guideto Living a Fulfilling LifeROBERT A. MELONE SR., EDD ’87, EDM ’67,EDM ’64 & BA ’60Retired educ<strong>at</strong>or Robert Melone arguesth<strong>at</strong> forgiveness and service to othersare among the factors ultim<strong>at</strong>ely leadingindividuals to a fulfilling life, beyondone solely devoted to career or personalaccomplishments. His guidebook challengesreaders to choose between a life ofsuccess and one of significance, thereforepreparing a legacy th<strong>at</strong> will reverber<strong>at</strong>e inthe lives of others. ROBERT A. MELONE, 2013Bipolar <strong>Buffalo</strong>: A Mosaic ofMinds JourneyANTHONY ANTEK (ANTHONY RUDNICKI), BA ’65This book offers Anthony Antek’s storyof growing up Polish, C<strong>at</strong>holic and havingbipolar disorder in mid-20th-centuryworking-class <strong>Buffalo</strong> and nearbyLackawanna. “Bipolar <strong>Buffalo</strong>” is anexplor<strong>at</strong>ion of the underdog, “and in thisway, it is universal,” Antek writes. Heworked as a janitor to pay his way <strong>at</strong> UB,l<strong>at</strong>er earning his MA from the <strong>University</strong>of Denver. BIPOLAR BUFFALO PUBLISH<strong>IN</strong>G, 201312 UBTODAY Fall 2013 www.buffalo.edu/ubt


Wh<strong>at</strong>’s UB reading this semester?Each fall, students, faculty and staff explore a single book, and this year’s selectionis “The Tipping Point: How Little Things Can Make a Big Difference” by MalcolmGladwell, who appears in the Distinguished Speakers Series Nov. 13.Merrill (Images of America)ROB<strong>IN</strong> L. COMEAU, MLS ’03 & BA ’00“Merrill” recounts the story of thisWisconsin city whose origins lie with1840s specul<strong>at</strong>ors, lumbermen andbusinessmen, and today is the site ofnumerous historic buildings and places.Robin Comeau, cur<strong>at</strong>or of the George W.Ferry Dental Museum in the UB dentalschool, grew up in Lincoln County, whereMerrill is loc<strong>at</strong>ed. ARCADIA PUBLISH<strong>IN</strong>G, 2013How to Age in Place: Planningfor a Happy, Independent andFinancially Secure RetirementMARY A. LANGUIRAND, PHD ’87, ANDROBERT F. BORNSTE<strong>IN</strong>, PHD ’86This book offers a comprehensive guideto “aging in place,” a growing movementfor older Americans who don’t want torely on assisted living or nursing homecare. The book’s practical roadmap formaking proactive decisions about one’ssenior years covers such issues as homemodific<strong>at</strong>ions for safety, transport<strong>at</strong>ion,and str<strong>at</strong>egies for dealing with illnessand injury. Mary A. Languirand andRobert F. Bornstein have appeared inthe n<strong>at</strong>ional media addressing the needsof senior adults. TEN SPEED PRESS, 2013St<strong>at</strong>ins: Miraculous or Misguided?MARK J. ESTREN, PHD ’78 & MA ’73“St<strong>at</strong>ins: Miraculous or Misguided”discusses the pros and cons of thesecholesterol-lowering medic<strong>at</strong>ions.With a notable absence of jargon, thebook offers commentary from peopleon all sides of the st<strong>at</strong>in issue, includingresearchers and prescribers. Italso suggests questions p<strong>at</strong>ients canask practitioners about st<strong>at</strong>ins. RON<strong>IN</strong>PUBLISH<strong>IN</strong>G, 2013Transl<strong>at</strong>ion: The BassAccompaniment—SelectedPoemsDEBORAH MEADOWS, BA ’77The experimental poetry in this work ispresented in dialogue with such authorsas logician Willard Van Orman Quine,novelist Herman Melville, and philosophersLuce Irigaray and Gilles Deleuze.The poet, an emerita faculty member <strong>at</strong>California St<strong>at</strong>e Polytechnic <strong>University</strong>,Pomona, engages the syntax of explor<strong>at</strong>orythought from her earlier books andends with a poem hinting <strong>at</strong> a version oftomorrow. SHEARSMAN BOOKS, UK, 2013The Music of World War II:War Songs and Their StoriesSHELDON W<strong>IN</strong>KLER, PMCRT ’70Some of the most memorable popularmusic of the 20th century came aboutduring World War II, and many of thesetunes remain popular today. SheldonWinkler, emeritus professor <strong>at</strong> Temple<strong>University</strong> and former faculty member inthe UB dental school, says songwritersof this period gradually became moreinnov<strong>at</strong>ive in their <strong>at</strong>tempts to weavewartime sentiments into popular lyrics.The former band leader writes th<strong>at</strong>“war songs were sentimental, poignant,p<strong>at</strong>riotic, morale-building and somber.”MERRIAM PRESS, 2013A Jewish Professor’s PoliticalPunditry: Fifty-Plus Years ofPublished Commentary byRon RubinPERI DEVANEY, BA ’72This anthology of commentary by politicalscientist Ron Rubin, edited by PeriDevaney, focuses on Israel, Judaism,the American Jewish community, worldpolitics and the personalities whohave influenced world Jewry. SYRACUSEUNIVERSITY PRESS, 2013MusicFive of HeartsLAURA KLE<strong>IN</strong>, BA ’74This is one of threerecordings jazz pianistand composer Laura Klein has releasedwith FivePlay Jazz Quintet. Four of thesetracks were recorded in 2008, the otherseven in 2010. During the interveningyears, Klein was diagnosed with breastcancer and lost her mother. “Throughoutall the turbulence and struggles, playingand composing music kept me going,”she writes, “and aided my return to joyand health.” Klein is associ<strong>at</strong>e professor<strong>at</strong> the Jazz Institute in Berkeley, Calif.AURAL<strong>IN</strong>E RECORDS, 2011For more books and submission guidelinesgo to www.buffalo.edu/ubt.www.alumni.buffalo.edu UBTODAY Fall 2013 13


sportform<strong>THE</strong> LATEST ATHLETIC NEWS FROM <strong>THE</strong> BULLSTRACK AND FIELD ALUMNIHansenConquersIronmanChances are, wh<strong>at</strong>ever you were doing on July 28, 2013, was not nearly as grueling a physical experience asthe one Jennie Donofrio Hansen, DPT ’09 & BS ’06, conquered. Hansen spent more than a third of th<strong>at</strong> daypushing her physical limits en route to becoming the first female winner of the Ironman Lake Placid.Wh<strong>at</strong> exactly is an Ironman competition? It’s an event th<strong>at</strong> puts the casual 5K to shame, simply put. Ironmantri<strong>at</strong>hlons consist of a 2.4-mile swim, 112-mile bicycle ride and finish with a full 26.2-mile mar<strong>at</strong>hon. Alltold, participants cover 140 miles. Hansen finished all th<strong>at</strong> in a mere 9 hours, 35 minutes and 6 seconds. Thevictory helped her qualify for the Ironman World Championships in Hawaii, scheduled for Oct. 12. It also wassweet coming off of two second-place finishes in Ironman competition.At Ironman Lake Placid, Hansen was 11 minutes behind the frontrunner after the swim portion, butgained valuable ground by posting the fastest time on the bike. She passed the women’s leader <strong>at</strong> the 12-milemark of the mar<strong>at</strong>hon, finishing th<strong>at</strong> in 3:05.04.Hansen hails from Irondequoit, N.Y., near Rochester, where she works as a physical therapist. Hansenwas a member of the cross country team <strong>at</strong> UB, which she <strong>at</strong>tended as an Honors student and recipient of theSchool of Public Health and Health Professions’ Alfred T. Caffiero Scholarship.NILS NILSEN/IRONMAN14 UBTODAY Fall 2013 www.buffalo.edu/ubt


PAUL HOKANSONMACKFOOTBALLMack shines on n<strong>at</strong>ional stageThe Bulls didn’t win their football season opener <strong>at</strong>Ohio St<strong>at</strong>e on Aug. 31, but <strong>at</strong> least one member of theteam came out on top. Senior linebacker Khalil Mackwas named the MAC East Division Defensive Player ofthe Week after recording a game-high nine tackles,2.5 sacks and an interception for a touchdown. Thegame was broadcast n<strong>at</strong>ionally on ESPN2, and plentyof NFL draft insiders took notice of Mack’s performance.So did Buckeyes’ coach Urban Meyer, who saidMack’s “stock in the draft just went up a little bit afterplaying against us.”Mack, who entered the season on four n<strong>at</strong>ionalaward w<strong>at</strong>ch lists, is expected to be a first-roundpick in the 2014 NFL draft in May. Mack’s teamm<strong>at</strong>esBranden Oliver and Alex Neutz also were named topreseason award w<strong>at</strong>ch lists.BASEBALL/TRACK AND FIELDKanzler, White are <strong>at</strong>hletesof the yearRecent gradu<strong>at</strong>es Jason Kanzler of the baseball teamand Shante White of the track and field team werenamed the 2012-13 UB Athletes of theYear. The baseball team was also honoredas UB team of the year.Kanzler was named the 2013 MACPlayer of the Year and earned his secondRawlings Gold Glove Award in June, becomingthe first player in the seven-yearhistory of the award to be recognizedKANZLERtwice, after he won in 2012 as well.In the June Major League Baseballdraft, he was selected by the MinnesotaTwins in the 20th round, and he iscurrently ending his first professionalseason as a member of the Gulf CoastLeague Twins.WHITEWRESTL<strong>IN</strong>G ALUMNIWhite won the 2013 Weight Throw<strong>at</strong> the MAC Indoor Championships,breaking the school record in theprocess. She would l<strong>at</strong>er finish 15th inthe event <strong>at</strong> the NCAA championships,earning her second team All-Americanst<strong>at</strong>us.She was one of four women’s college<strong>at</strong>hletes to be named a finalist forthe Giant Steps award, given to thosewho use sport to make positive socialchange, and who help student-<strong>at</strong>hletessucceed in all aspects of their lives.Graber named to USAweightlifting boardUB’s own Mike Graber, MBA ’08 & BS ’04, was electedto a four-year term on the USA Weightlifting n<strong>at</strong>ionalboard of directors. The Lancaster, N.Y., n<strong>at</strong>ive was amember of the wrestling team <strong>at</strong> UB before taking aninterest in Olympic weightlifting in 2002.SOFTBALLPeel named head coachGRABERA proven winner <strong>at</strong> every level of competitive softball,Trena Peel was announced over the summer as theeighth coach in the history of <strong>Buffalo</strong> softball. Peelserved as head coach <strong>at</strong> Hampton <strong>University</strong>, whereshe led the team to its first MEAC Championship andNCAA Tournament berth since 1996.PEELPeel spent three seasons <strong>at</strong> Hampton, improvingthe team’s win total each season.A 2003 gradu<strong>at</strong>e of LSU with a bachelor of sciencein kinesiology, Peel played <strong>at</strong> LSU from 1999to 2002, where she earned NFCA Second-TeamAll-American accolades and was a semifinalist forUSA Softball Collegi<strong>at</strong>e Player of the Year as a senior.She was named SEC Athlete of the Year in 2002 andalso was a three-time All-SEC honoree,selected twice to the All-South RegionalTeam.Peel was a 1999 USAJunior Olympic softballteam member and playedFor upd<strong>at</strong>es on all teamon the 2001 USA N<strong>at</strong>ionalschedules, news andRed Team. She also wastickets go toselected to the USA EliteTeam in 2002 and 2003, www.buffalobulls.comand she played in theN<strong>at</strong>ional Pro FastpitchLeague.www.alumni.buffalo.edu UBTODAY Fall 2013 15


theRAD IU Mgirls(From top) Kelsey M<strong>at</strong>hes, JacquelineRaymond and Amanda McDowall,photographed in New York City byJohn Emerson.


The<strong>at</strong>er grads in New York pursue their dreamswith grit and cre<strong>at</strong>ivity, determined to succeedon their own termsBY LAURA BARLAMENTOn a S<strong>at</strong>urday morning in August,Kelsey M<strong>at</strong>hes, BFA ’09, and threeother members of the musical the<strong>at</strong>erimprov group Big D and the Closers arerehearsing in a small, stuffy room—<strong>at</strong>ypical Manh<strong>at</strong>tan rent-by-the-hourstudio space. Musical the<strong>at</strong>er improvis wh<strong>at</strong> M<strong>at</strong>hes does. She also actsprofessionally, on stage and on screen;writes plays, one of which was producedthis spring; studies to become a healthcoach; works 40 to 50 hours per week<strong>at</strong> a West Village bar; and runs a the<strong>at</strong>erproduction company, which she foundedl<strong>at</strong>e last year with fellow UB the<strong>at</strong>eralumnae Jacqueline Raymond, BFA ’08,and Amanda McDowall, BFA ’10.For now, though, M<strong>at</strong>hes is fully immersed in an“invoc<strong>at</strong>ion”—an improvis<strong>at</strong>ional form. “How does theinvoc<strong>at</strong>ion start? ‘I am’?” inquires Frank Spitznagel, thepianist accompanying the group today.A chorus of voices blurts, “It is, you are, thou art, Iam.” “IIIIII am,” M<strong>at</strong>hes sings dram<strong>at</strong>ically, echoed byteamm<strong>at</strong>e William Kean in baritone. “Let’s cut the ‘I am’segment,” objects Miles Lindahl, another team member.After a few more quick words of discussion, Kean callsout, “Let’s just do it, let’s go!” “Yeah, all right,” saysLindahl. He turns to the reporter in the room: “We needan object, please.” “Ball,” she offers. “Ball? Ball,” echoesaround the room.


One second of silence, and thenSpitznagel plays two dram<strong>at</strong>ic minorchords.“It is spherical!” Lindahl declares, followedby two more suspensefully modul<strong>at</strong>ingchords.“It is globular,” M<strong>at</strong>hes emphasizes.Chord, chord …“It is the plaything of children,” Keancries. Chord, chord …“It is cooovered in muuuud,” intonesthe final team member, P<strong>at</strong>rick Reidy.After a few more rounds of invoc<strong>at</strong>ion,the pianist begins a jaunty tune, andLindahl starts singing along: “We’re havinga gre<strong>at</strong> day … We’re haaaving a gre<strong>at</strong> day.… And things look sooo optimistic … We’rehaaaving a gre<strong>at</strong> day!” M<strong>at</strong>hes and the othersjoin in for another round, harmonizingas if they were reading off a sheet of musicand building to a grand finale of, “We’rehaaaaving a gre<strong>at</strong> day!”For young actors in New York City,“having a gre<strong>at</strong> day” does not come easily,but M<strong>at</strong>hes, Raymond and McDowall areimprovising their own cre<strong>at</strong>ive identitiesand careers with tenacity and commitment.Last fall, the three close friends who met<strong>at</strong> UB decided they weren’t going to waitaround to be cast in their dream roles.Instead, they launched their own the<strong>at</strong>ricalventure: The Radium Girls, a companydedic<strong>at</strong>ed to promoting women’s roles andwomen’s voices.Act One:School GirlsEver since she can remember, Raymondhas wanted to be on stage. She d<strong>at</strong>es herconscious decision to become an actor toage 7, when she performed in the musical“Annie” and cried all the way home afterthe last show, because she didn’t want it toend. “It’s a strange thing th<strong>at</strong> kind of picksyou,” she muses. From her home in Sar<strong>at</strong>ogaSprings, she followed her older sister,Monique Raymond Cohen, BA ’05, to UB.There was no question th<strong>at</strong> she wouldmajor in the<strong>at</strong>er.One year l<strong>at</strong>er, M<strong>at</strong>hes arrived <strong>at</strong> UBfrom the Rochester suburb of Fairport,where she had fallen under the spell ofMidge Marshall, Fairport High School’sbeloved drama program director. (Claimto fame: Philip Seymour Hoffmann was aMarshall protégé.) As a high school sophomore,M<strong>at</strong>hes had seen a touring productionof “Rent.” Her face soaked in tears asScene from The Radium Girls’ recent production of “Five Women Wearing the Same Dress.”Mimi and Roger confessed their love, shedecided, “I wanna give people th<strong>at</strong> feeling.Not crying,” she clarifies, “but feeling.” Afew days l<strong>at</strong>er, her f<strong>at</strong>her asked wh<strong>at</strong> shewas planning to do in college. “The<strong>at</strong>er,”she said. And th<strong>at</strong> decision never changed.Meanwhile, in Queens, McDowall wasfollowing a similar track. The deal wassealed for her when she won admissionto one of New York City’s performingarts-focused public high schools, the FrankSin<strong>at</strong>ra School of the Arts. She, too, cameto <strong>Buffalo</strong> to be a the<strong>at</strong>er major, one yearafter M<strong>at</strong>hes.The three women got to know eachother well in the very selective and intim<strong>at</strong>ethe<strong>at</strong>er program. Faculty like Maria S.Horne, an intern<strong>at</strong>ionally known masterteacher, became powerful role models forthem. “We had kick-ass female professorsin our department,” says McDowall.One of M<strong>at</strong>hes’ favorite roles <strong>at</strong> UB wasJuliet in a Shakespeare adapt<strong>at</strong>ion th<strong>at</strong> she,Raymond and other UB students staged <strong>at</strong>a UNESCO (United N<strong>at</strong>ions Educ<strong>at</strong>ional,Scientific and Cultural Organiz<strong>at</strong>ion)the<strong>at</strong>er festival in Romania. Raymond,meanwhile, enjoyed me<strong>at</strong>y roles like theheadstrong Lydia Bennet in a stage versionof “Pride and Prejudice.” McDowall ran theannual student review, “From the Wings”(good prepar<strong>at</strong>ion, it turned out, for runninga the<strong>at</strong>er company), and starred in theboundary-breaking play “T<strong>at</strong>too Girl” bycontemporary playwright Naomi Iizuka.The three women worked with enormousdedic<strong>at</strong>ion, balancing heavy courseloads,rehearsals, work and classes. Aftergradu<strong>at</strong>ion, they all moved to New YorkCity—trained, confident and ready foranything.Act Two:City Girls“In school, they told you, ‘You can playevery role you want, and th<strong>at</strong> you have thepotential to book any role,’” says McDowallone recent day in her Harlem apartment,which she shares with Kevin Zak, BFA ’10,a fellow <strong>Buffalo</strong> the<strong>at</strong>er alum.“But I’m <strong>at</strong> this audition, and there’s300 of me,” she says. “Wh<strong>at</strong> do I have to doto make myself stand out of the crowd?”Th<strong>at</strong>, the three women have all found,is the essential challenge of making it as anactor. Talent, training, energy, passion—they simply aren’t enough. Among thereasons they cite for not getting a part are:1 inch too short; 1 inch too tall; didn’t likethe shirt you were wearing; wearing thewrong perfume; hair the wrong color. “I’vehad so many moments where I’ve been sittingin a casting office and been so close,”says Raymond, “but ultim<strong>at</strong>ely didn’t get it.It feels tangible yet so far away.“In school,” she adds, “you learn techniqueand craft. You w<strong>at</strong>ch all of the gre<strong>at</strong>performers, and you read all of the gre<strong>at</strong>plays. When you get out, you have to learnhow to market yourself. You only learn th<strong>at</strong>by jumping in.”18 UBTODAY Fall 2013 www.buffalo.edu/ubt


“It’s a business,” M<strong>at</strong>hes chimes in.Th<strong>at</strong>’s not to say the three haven’t wonparts. At the same time, they have learnedhow stereotyped women’s roles can be.McDowall, for example: With her curlybrown hair, curvy figure and husky voice,she’s usually cast as “funny, or bitchy or thesidekick.” “Some roles have been good,”she says—she especially enjoyed a short,independent comedy film she appeared inthis year, “Future Assassin.” “And some Ijust chalk up to experience,” she adds.Although M<strong>at</strong>hes has struggled todistinguish herself from (in her words) “allthe other girls with brown hair and blueeyes,” she has started to find her niche.She enjoyed her work with “School Spirits”for the Syfy network, for example, whichreenacts reports of on-campus paranormalevents. “It was an amazing experience ofwh<strong>at</strong> being on set is like,” she says. Shespent about six hours in a swimming poolfor one episode, doing laps to the pointof exhaustion. Is she a swimmer? “Notreally,” she says. “Th<strong>at</strong>’s why I’m an actor.To experience life from different points ofview, to live another life for a few minutes.”Raymond is represented by two agencies,which is a huge step for an actor. She’sin the adult and youth departments—andbecause of her small frame and highpitchedvocal range, she is almost alwayscast in teenage roles. “I’ve been cast as acharacter named Minnie,” she laments,and she recently voiced Sally Brown fora “Peanuts” anim<strong>at</strong>ion. But she has alsoplayed Tricia in the play “Dog Sees God,”which reimagines the Peanuts characters(Tricia = Peppermint P<strong>at</strong>ty) as troubledteenagers, <strong>at</strong> an off-Broadway the<strong>at</strong>er.One reviewer called her “the perfect ‘MeanGirl.’”At the same time, the reality is they alsohave to have “survival jobs,” as Raymondcalls them: McDowall is a wardrobe supervisor—sheregularly works for Juilliard andpicks up work for organiz<strong>at</strong>ions like theJoffrey Ballet. She is also a teaching artist<strong>at</strong> the Harlem School of the Arts, an afterschoolprogram. M<strong>at</strong>hes works full time<strong>at</strong> a bar, and Raymond is a maître d’ for arestaurant and sells skin-care products.“You need to be able to sit in the middleof this teeter-totter,” says M<strong>at</strong>hes, holdingout her hands like the scales of justice.“And keep them in balance. You are yourown enterprise, and you have to tre<strong>at</strong> it assuch in order to survive—for your own sanity,and to get in front of the right people.”“You never have a day where you’re notdoing something,” says Raymond. “You’realways running, running, running.”Then, they decided to start setting theirown pace.Act Three:Radium GirlsOne day l<strong>at</strong>e last year, Raymond andM<strong>at</strong>hes took a scene study class together.It’s the kind of thing motiv<strong>at</strong>ed actors doto keep themselves sharp. While rehearsing,they got to talking—and dreaming.“We said, you know, let’s do somethingwe can be in control of,” recalls Raymond.McDowall joined in the convers<strong>at</strong>ion aboutroles they’d like to take on, books they hadread and plays th<strong>at</strong> had inspired them, inparticular, plays in which female characterswere not just talking about shoppingor men.Within a month, they had held a launchparty for their new company, The RadiumGirls (TRG), named in honor of aninspiring group of women from the early20th century (see sidebar). “The gre<strong>at</strong>thing about TRG is th<strong>at</strong> each girl bringssomething interesting and necessary to thespectrum,” says Kashana Young, one of thecompany’s major backers. “There is nothingthese girls can’t do. If there is, thankfullyfor us, they know their limit<strong>at</strong>ions.TRG are grounded and realistic and do notwaste time with fanciful dreams.”There was no time for “fanciful dreams”between TRG’s launch party in December2012 and the May 22, 2013, opening oftheir first show, Alan Ball’s comedy “FiveWomen Wearing the Same Dress,” <strong>at</strong> Manh<strong>at</strong>tan’sBridge The<strong>at</strong>re. The three pulledtogether and did everything from securinga the<strong>at</strong>er to learning their parts to castingthe other roles to selling tickets.“Our professors always told us aboutthis,” says Raymond. “‘You’re going to bedoing the<strong>at</strong>er in the smallest spaces. You’regoing to be sweeping the floors yourself,doing your own hair.’ For this show, I washanging wallpaper, sweeping floors, actingand producing. I was like, ‘Wow, this isexactly wh<strong>at</strong> they were talking about!’”They swept up quite a few talented collabor<strong>at</strong>orsalong the way and inspired themto don<strong>at</strong>e their time and talents—peoplelike Jaime Torres, a friend of McDowallfrom her wardrobing work, who did thecostume design. It’s a key position in a playth<strong>at</strong> revolves around five bridesmaids for aSouthern summer wedding. “[The dressesare] supposed to be tacky without actuallylooking terrible,” Torres explains. Heloc<strong>at</strong>ed peach-colored readymade dressesand added lace and beads to fit the part,and cre<strong>at</strong>ed h<strong>at</strong>s for them as well. “I loggeda lot of hours,” he says with a laugh. “It wasa lot of hand-sewing. But I had a very personalconnection to the show and wantedto give them the best they could get.”The work paid off. Two among the <strong>at</strong>tendeesof their sold-out audiences wereHenry and Jo Strouss, who got to knowM<strong>at</strong>hes from her “survival job” as a bartenderand have become her p<strong>at</strong>rons. “Itis easy in New York just to go to performanceson Broadway,” says Henry, “but itis critical for young performers to enter theprofession for the art to survive. Workingon a shoestring budget, these youngwomen put on a highly enjoyable show.”For The Radium Girls, though, the biggesttriumph lies in the opportunity theytook to define themselves. “When your vision,your point of view is clear, everythingfalls into place. Th<strong>at</strong>’s wh<strong>at</strong> they don’tteach you in school,” M<strong>at</strong>hes says. “Cultiv<strong>at</strong>ingyour own importance, your own wayof doing things, is when you hit gold.”Laura Barlament is a New York-basedfreelance writer and editor of WagnerMagazine <strong>at</strong> Wagner College in St<strong>at</strong>enIsland.Why Radium Girls? While Jacqueline Raymond, Kelsey M<strong>at</strong>hes and Amanda McDowall were mulling over a namefor their new venture, M<strong>at</strong>hes heard a podcast and McDowall read the book “The Emperor of All Maladies: A Biography ofCancer” by Siddhartha Mukherjee, which includes the story of the early-20th-century female factory workers known as theRadium Girls. These young women worked for the United St<strong>at</strong>es Radium Corpor<strong>at</strong>ion in Orange, N.J., painting w<strong>at</strong>ch dialswith radium-laced paint—a substance the company deceitfully told them was harmless. After they contracted cancers, someof the women fought back in the courts and won. Their efforts led to groundbreaking worker-protection laws.www.alumni.buffalo.edu UBTODAY Fall 2013 19


Sandy Geffner (left) and Nick Petersonexplore the flora of Letchworth Woods onUB’s North Campus.


On a clear September morning, Sandy Geffner, environmental studies faculty member, and Nick Peterson, Geffner’sstudent and a UB staff member, treaded through Letchworth Woods on the North Campus. The two share an interestin the n<strong>at</strong>ural world and eagerly identified many edible plants and herbal medicines. As they walked bene<strong>at</strong>h sunspeckledtrees, the convers<strong>at</strong>ion turned philosophical. Wh<strong>at</strong> does it mean to connect with a forest? Wh<strong>at</strong> are then<strong>at</strong>uralist’s responsibilities to keep intact wh<strong>at</strong> Geffner calls “the neighborhood”?<strong>IN</strong>TO <strong>THE</strong>SANDY GEFFNER Before we venture into this world, it is important to have a clear sense for precautions.Because just as this world will feed us, heal us, this world can do harm to us. So we need to separ<strong>at</strong>ethe herbs from the grass, separ<strong>at</strong>e the trees and shrubs from one another and get a sense of who’s inthe neighborhood. Then there are certain factors we need to be aware of before we take the leap andbegin to collect and utilize. No. 1, we positively identify. No. 2, we need to focus on purpose.Is this plant a food, a medicine, a poison or all of the above, which is sometimes the case? We alsohave to know wh<strong>at</strong> time of year is it best to harvest the plant for food, medicine and the like. Thenwe need to know how do we prepare? Do we e<strong>at</strong> fresh? Do we have to apply he<strong>at</strong> to relieve th<strong>at</strong>plant of toxins? Then we have to know if our environment is clean and unpolluted. And finally, ifwe’re harvesting, we have to make sure th<strong>at</strong> we’re not completely removing a stand of plant from itsenvironment. We need also to know if th<strong>at</strong> plant is protected by law. So there’s a lot to know beforewe start to take th<strong>at</strong> plunge into this world. NICK PETERSON And to always be thankful.PHOTOGRAPHY BY DOUGLAS LEVERE, BA ’89www.alumni.buffalo.edu UBTODAY Fall 2013 21


(From top) Nick Peterson and SandyGeffner make cordage from dogbanefibers found in the UB forest. Petersonholds, then savors garlic found in thefield, and digs <strong>at</strong> the root of the falseSolomon seal (Maianthemum racemosum),a wild edible th<strong>at</strong> is also usedmedicinally.In addition to his faculty role <strong>at</strong> UB,Sandy Geffner is director of EarthSpirit Educ<strong>at</strong>ional Services, a nonprofitorganiz<strong>at</strong>ion th<strong>at</strong> offers programs onforaging throughout the year. For moreinform<strong>at</strong>ion, go to earthspiritedu.org.22 UBTODAY Fall 2013 www.buffalo.edu/ubtGEFFNER Thankful indeed, and this is something th<strong>at</strong>we share in all of our work and all of our programs.These plants are all alive; these plants work reallyhard to make their fruits, the seeds and theirleaves. In our minds, we always say “thank you”—it’s a healthy way of interacting with the plants.PETERSON A lot of times, we humans considerourselves to be the top of every food chain. There’splenty of other animals th<strong>at</strong> we feel above. Weg<strong>at</strong>her fiddleheads for the sake of gourmet restaurants.The <strong>at</strong>titude is “the leeks and the fiddleheadsare good, so let’s just take them all.”GEFFNER It’s the all-for-us mentality, which is harsh.You bring up a good point regarding the animals.There are clues right out in the field. Especiallywith edibles, if we see animals feeding upon plantsin the field, we have to say, “Maybe,” becausetheir bodies are actually designed to toler<strong>at</strong>e thosem<strong>at</strong>erials th<strong>at</strong> we cannot.PETERSON Here we have dogbane which is absolutelypoisonous but utilitarian.GEFFNER The dogbanes th<strong>at</strong> we’re seeing herecontain a compound th<strong>at</strong> speeds up the heart andis very dangerous. Most cre<strong>at</strong>ures when they seedogbane stay away as a result. They’re not heavilyfed upon <strong>at</strong> all. But we do use dogbane to makecordage. It’s very fibrous, like milkweed, and theymake very good rope. Nick, it looks like you’ve gotthe beginnings of a nice rope there?PETERSON It’s a little bit thin but I was starting toget the idea.GEFFNER Here you’re looking <strong>at</strong> the brambles andthis as you can see is a r<strong>at</strong>her four-sided stem.There are three brambles th<strong>at</strong> are commonlyfound in our area. With this one, do you feel anglesin the stems?PETERSON Yes.GEFFNER Ok, so this would be a blackberry. If youhave thorns with a rounded stem, it’s probablya black raspberry. And when you have pricklesr<strong>at</strong>her than thorns th<strong>at</strong> would be the red raspberry.So we have red raspberry, black raspberry andblackberry as the common brambles. They are allin the genus rubus.Do you recognize this tree?PETERSON I do not. Well, I’ve seen it but I cannotidentify it, let me say th<strong>at</strong>.GEFFNER If you’re ever in doubt with this individual[plant], you see the leaves are elliptical, pointed.On the underside, can you see the orange fluff<strong>at</strong> the base of the main vein? Wh<strong>at</strong> you smell isprussic acid. And no m<strong>at</strong>ter how you look <strong>at</strong> it orhow you describe it, when prussic acid is taken internally,it is a form of cyanide. This is a wild blackcherry. If you really want to make sure, you takea little branch and take off the leaves and you canactually take your fingernail, give it a scr<strong>at</strong>ch andsmell. This is one example of an individual whowill feed you with edible cherries, heal you as acough medicine or kill you if you ingest too much.Be careful—this is poison ivy here. Do you see?PETERSON Poison ivy and the false Solomon seal.GEFFNER The false Solomon seal and the mayappleoffer a good lesson. We should look <strong>at</strong> the poisonivy first. Because when it comes to plants, animals,all aspects of n<strong>at</strong>ure, there’s no good or bad outhere from the n<strong>at</strong>uralist’s point of view. If webreak a leaf or stem, the sap gets on our skin th<strong>at</strong>can cause an outbreak of derm<strong>at</strong>itis. But poisonivy produces fruit in the fall, which is heavily usedby many small animals and a wide range of birds.They depend on the poison ivy for food, and thepoison ivy wants them to e<strong>at</strong> the berries. Th<strong>at</strong>’swhy plants make good-tasting fruits. The fruits gete<strong>at</strong>en and digested and the seeds are dispersed.This is the most functional way of spreading seed,using animals to do th<strong>at</strong> in th<strong>at</strong> way.PETERSON Th<strong>at</strong>’s interesting. Something you mightthink about when you see a particular plant in themiddle of a human landscape and wonder howdid this plant grow up here?GEFFNER Oh my goodness! These are really old, butlook <strong>at</strong> the size of this crop [of mushrooms]. Thislooks like Hen of the Woods, wh<strong>at</strong>’s left of it. Thisis one of the edible fungi. Keeping in mind howcareful we have to be in harvesting the herbs, it’sdoubly so with the fungus. I do a lot of mushroomharvesting. My record is 80 pounds in one year!PETERSON Th<strong>at</strong>’s a lot of mushrooms. How canwe be conscientious collectors when it comes tomushrooms like these?GEFFNER I wouldn’t take them all. When I harvestclumps of these Hen of the Woods, I’d wantthem to reproduce. You harvest them close to theground. If we harvest them properly, we will encouragethe reharvesting of these fruits. And theymay come up year after year in the same place.PETERSON For someone who’s completely new toforaging, wh<strong>at</strong> would you suggest to them aboutwild edibles?GEFFNER No. 1, the best place to begin is always withsomeone who’s connected to th<strong>at</strong> field. Th<strong>at</strong> givesyou a good introduction. No. 2, you get a good fieldguide th<strong>at</strong> will help you identify, then [obtain] thefield guides th<strong>at</strong> take you into your area of interest.The first thing is to learn to recognize. You gofrom there to careful experiment<strong>at</strong>ion, then you’reok. But I don’t recommend th<strong>at</strong> you experimentwith mushrooms! Seriously, th<strong>at</strong>’s something youshould always do with someone who knows.PETERSON So wh<strong>at</strong> is to be gained through thisknowledge or these interests in these wild foods?GEFFNER These pursuits keep us in touch with therhythms and bounty of n<strong>at</strong>ure.


(A)(B)(A) Black mustardBrassica nigraEDIBLEYoung shoots and leavesin spring. Young fruitsand flowers added tosalads. Seeds crushedas spice.(B) Crab applesMalus speciesEDIBLEM<strong>at</strong>ure fruits in fall.(C)(C) EveningprimroseOenothera biennisEDIBLETaproot of basal rosettein spring, l<strong>at</strong>e summer,fall.(D)(E)(D) Rose hipsRosa caninaEDIBLEM<strong>at</strong>ure fruit in l<strong>at</strong>e fallthrough winter. Veryhigh vitamin C (40-60xcitrus fruits).(G)(E) Red oak acornsQuercus rubraEDIBLEM<strong>at</strong>ure in fall.(F) River grapesVitis ripariaEDIBLEM<strong>at</strong>ure fruits and l<strong>at</strong>esummer through fall.(F)(G) Spotted touchme not/jewelweedImp<strong>at</strong>iens capensisEDIBLE/MEDIC<strong>IN</strong>ALCrushed stems, rubbedon skin to prevent/deactiv<strong>at</strong>e poison ivy(used prior to irrit<strong>at</strong>ion).Spring shoots andleaves edible.(H)(H) FalseSolomon’s sealMaianthemumracemosumEDIBLE/MEDIC<strong>IN</strong>ALM<strong>at</strong>ure fruits infall. Rhizome (root).Rhizome, dried andpowdered, usedmedicinally as ananalgesic, antisepticand wound dressing.


It’s a zoo out there! All sorts of colorful descriptions are used for a badperformance on the field. Didn’t score any runs while up to b<strong>at</strong>? Th<strong>at</strong>’ssaid to be out for a duck. It’s a golden duck if it is a player’s first time up<strong>at</strong> b<strong>at</strong> in the game. Poor b<strong>at</strong>sman? Be prepared to call the player a rabbit.Even worse b<strong>at</strong>sman? Th<strong>at</strong> player is a ferret.UB Cricket Club president ParthParikh is an all-rounder—meaning heperforms well <strong>at</strong> b<strong>at</strong>ting and bowling.Most cricketers are skilled in only oneof the two disciplines.Fashion on the field. When playingwith white balls during games of OneDay Intern<strong>at</strong>ional (ODI), players wearbrightly colored uniforms. The gameof Test Cricket uses a red ball anduniforms are plain white.White balls (left) and red le<strong>at</strong>her balls(right) are used for specific types ofprofessional cricket. Red synthetic (top)and yellow tennis balls (bottom) are forpractice and street play, respectively.UB club members and quarterfinalfinishers in the 2013 American CollegeCricket N<strong>at</strong>ional Championship.By Julie WesolowskiJiminy Cricket!There’s a ball and a b<strong>at</strong>, but put down your peanutsand crackerjack. UB’s Cricket Club brings thebeloved British pastime across the pond and ontothe Western New York campus.


Stumped yet? So are the players.When a b<strong>at</strong>sman misses the ball andsteps out of his crease in play, thewicket-keeper can grab the ball andbreak the wicket before the b<strong>at</strong>smangets back into his crease. Beingstumped is just one of 10 ways ofgetting out in the game.Rhymes with cricket... Behind theb<strong>at</strong>ter is the wicket. It comprises threestumps (wooden posts) topped by a pairof bails (wooden crosspieces th<strong>at</strong> sit <strong>at</strong>opthe stumps).There’s bowling too? Move overpitchers and c<strong>at</strong>chers. In cricket, thesepositions on the fielding team arecalled bowlers and wicket-keepers.Sobab Bh<strong>at</strong>ti is team wicketkeeper.The wicket-keeper isthe only member of the fieldingside permitted to wear glovesand external leg guards.They might be the best UB teamyou never heard of. And theyplay cricket. Formed officially in2011, the UB Cricket Club playsits games with little fanfare andwithout much of a playing field.Most of the time they play in anempty residence hall parkinglot <strong>at</strong> UB’s Governor’s Complex.And yet the young teamis already making a name foritself. Finishing in the top eightduring the quarterfinals of the2013 American College CricketN<strong>at</strong>ional Championship, theclub be<strong>at</strong> teams from PennSt<strong>at</strong>e, Texas A&M and Harvard.Beginning with modest membershipof 15 to 20 players, theclub now boasts approxim<strong>at</strong>ely200 members.


From Jersey Boy to Cricket Expert:A Ch<strong>at</strong> with UB Prof P<strong>at</strong>rick McDevittP<strong>at</strong>rick McDevitt, associ<strong>at</strong>e professor of history, teaches acourse on the history of sport, and authored the book “Maythe Best Man Win: Sport, Masculinity, and N<strong>at</strong>ionalism inGre<strong>at</strong> Britain and the Empire, 1880-1935” th<strong>at</strong> fe<strong>at</strong>ures twochapters on cricket. He also contributed a book chapter in“The Cambridge Companion to Cricket.” McDevitt servesas the faculty adviser for the UB Cricket Club Associ<strong>at</strong>ion.How long have you been a fan of cricket?“For imperial Britain,cricket was more thanjust a game; it was acode of conduct andthe expression of aBritish and imperialsense of right andwrong.”Excerpt from “The CambridgeCompanion to Cricket”—P<strong>at</strong>rick McDevittI first learned the nuances ofcricket when I moved to NewZealand as a gradu<strong>at</strong>e student in1993. A lifelong baseball fan, it wasan easy transition to make for me.While obviously different games,the two sports share many traits(pace of play, basic movements andobjectives, a fascin<strong>at</strong>ion of st<strong>at</strong>istics,etc.). I think many Americansare intimid<strong>at</strong>ed by cricket, whichin some varieties can last for fivedays. The game th<strong>at</strong> is most oftenplayed is called Twenty20 andtakes the same length of time as abaseball game.Is there a quick and dirty way ofunderstanding the game?The best way for an American to beintroduced to the game is to haveit explained by someone who grewup playing baseball. The transl<strong>at</strong>ion process runs moresmoothly th<strong>at</strong> way.Do you play cricket?I do not play cricket well, although I have certainly playedenough of the driveway and backyard variety over the years.I wouldn’t have the skills to play with the UB Cricket Team.Have you been able to convert any Americans intobecoming fans?I have only passed along my love of cricket to one baseballlovingAmerican, and th<strong>at</strong> is Professor Kristin Stapleton ofthe history department when we were delayed in the NewDelhi airport for six or seven hours and it was on TV.For those of us who are unfamiliar with the game, canyou talk about the meaning of the saying “It’s not justcricket”? Do you use th<strong>at</strong> saying <strong>at</strong> all?While I wouldn’t use “not cricket” in my vocabulary verymuch—I’m just a guy from New Jersey after all—Englishspeakingpeople from around the former British Empirecertainly would. The common usage of the phrase th<strong>at</strong>something was “not cricket” meant simply and succinctlyth<strong>at</strong> it was not morally right.Why do you think cricket hasn’t caught on in a big way inthe U.S.?Cricket didn’t originally c<strong>at</strong>ch on in the U.S. because theorganizers of cricket highlighted its exclusivity and its Anglophilia,while baseball’s early promoters sought a wideraudience and promoted its “Americanness.” The game isgaining popularity in the St<strong>at</strong>es. The New York City PublicSchools now have a cricket championship with more teamsbeing added every year. Increasingly, n<strong>at</strong>ive-born Americans,not just West Indian and South Asian students, areplaying too.Lost in transl<strong>at</strong>ion: Even for fans of the game, cricket terminology is constantly changing. In this cartoon fe<strong>at</strong>ured inPunch magazine from 1920, communic<strong>at</strong>ion woes between gener<strong>at</strong>ions of fans were just as common as today.hit the balltop of the b<strong>at</strong> near the handle (an area of little power)YOUNG CRICKETER “Yes, I cocked one off the splice in thegully and the blighter g<strong>at</strong>hered it.”fielding positionslightly behindthe off-side of thethe b<strong>at</strong>ter‘newish’ slang for a detestable person (possiblyunfamiliar to an older man in 1920)FA<strong>THE</strong>R “Yes, but how did you get out? Wereyou caught, stumped or bowled, or wh<strong>at</strong>?”all ways to be caught out—on the fly, stumps knockedover by hand or stumps knocked over by the bowler30 UBTODAY Spring 2013 www.buffalo.edu/UBT


The Playing FieldA cricket field is a large circularor oval shaped grassy ground.There are no fixed dimensionsfor the field but its diametervaries between 449 ft. and 492ft., in the center of which is a fl<strong>at</strong>strip of ground called a pitch.It takes two. Each team of 11 playerstakes turns b<strong>at</strong>ting and fielding. Whena team is b<strong>at</strong>ting, two players come tothe field together on opposite sides ofthe pitch—as a striker and non-striker.Once the ball is hit by the striker,they run to the opposite side of thepitch, scoring runs along the way.How long does a game last?A formal game of cricket can range from a few hoursto many days. The UB club, with limit<strong>at</strong>ions such asschoolwork, plays a game called Twenty20, which laststhree to four hours. Got time to kill? Test Cricket isplayed for the dur<strong>at</strong>ion of five days.BATSMEN (STRIKER AND NON-STRIKER)BOWLERWICKET-KEEPERFIELDSMEN(<strong>IN</strong> A TYPICAL DEFENSIVE FORMATION)Fielding positions are not fixed, and fielders can be placed in positions th<strong>at</strong> differfrom the basic positions. Most of the positions are named roughly according to asystem of polar coordin<strong>at</strong>es—one word (leg, cover, mid-wicket) specifies the anglefrom the b<strong>at</strong>sman, and is optionally preceded by an adjective describing the distancefrom the b<strong>at</strong>sman (silly, short, deep or long). Words such as “backward,” “forward”or “square” can further indic<strong>at</strong>e the angle.Spirit of the GameThere’s a saying “it’s not just cricket” th<strong>at</strong> has found itsway into common language of cricket players and spect<strong>at</strong>orsalike. The phrase, or vari<strong>at</strong>ions thereof, evokes a codeof ethics and behavior th<strong>at</strong> has inspired camaraderie betweenPakistani and Indian members of UB Cricket Club.While there is intense competition between the n<strong>at</strong>ionswhen playing cricket on an intern<strong>at</strong>ional level, UB clubmembers play together in a truly sportsmanlike mannerotherwise known as the “spirit of cricket.” “We play as <strong>at</strong>eam and try to win as a team. There are no differencesmade, no m<strong>at</strong>ter wh<strong>at</strong> our n<strong>at</strong>ionality,” says Parth Parikh,president of the UB Cricket Club.Then and now: Students may change butthe game is still the same. UB studentcricketers in 1970s (bottom) and membersof today’s UB Cricket Club (top).sa num qui<strong>at</strong>ibus ntro goes hereGentur? Nos sa num qui<strong>at</strong>ibuswww.alumni.buffalo.edu UBTODAY Spring 2013 31


Christopher Thornbergphotographed <strong>at</strong> his officesin Los Angeles, Calif.


alumniprofileChristopher Thornberg, BA ’89 : Economic forecaster offers a no-nonsenseapproach and a track record for calling it correctlyDUR<strong>IN</strong>G <strong>THE</strong> MID-2000S, as home prices werejumping in much of the country and unemploymentnumbers were an afterthought, ChristopherThornberg, BA ’89, realized something wasn’t right.Home values and new-home construction trendsdidn’t m<strong>at</strong>ch fundamental historic income levelsand popul<strong>at</strong>ion growth figures, the economistnoticed.Not many agreed with him. Today, many do.Thornberg is widely cited as one of the earliest andmost accur<strong>at</strong>e predictors of the sub-prime mortgagemarket crash th<strong>at</strong> began in 2007 and the globalrecession th<strong>at</strong> followed.“There is an old saying in finance th<strong>at</strong> the trendis your friend. Unfortun<strong>at</strong>ely, this is very dangerousadvice in practice. We focus on the fundamentals—andwhenthe trends don’tRIGHT ON<strong>THE</strong> MONEYm<strong>at</strong>ch the fundamentals,you canbet th<strong>at</strong> somethingis reallywrong,” he says.Thornberg’s success today is due in part to the<strong>at</strong>tention he has received since calling the economicdownturn. In 2007, he co-founded BeaconEconomics, a Los Angeles-based economicsresearch, consulting and forecasting firm. Its staffhas since grown from two to 15.Between 2008 and 2012, he was a chief economicadviser to the California St<strong>at</strong>e Controller’sOffice and chaired the st<strong>at</strong>e controller’s Councilof Economic Advisors—the body th<strong>at</strong> advises thest<strong>at</strong>e’s chief fiscal officer about emerging economicissues.He gives more than 80 speeches a year toeveryone from local and st<strong>at</strong>e officials to hedgefund managers to university leaders, mainly inCalifornia, but increasingly in other parts of then<strong>at</strong>ion and the world. And he has become a regularmedia comment<strong>at</strong>or, appearing everywhere fromNBC’s “Today” show to ABC’s “Nightline” to TheNew York Times and The Wall Street Journal. Arecent Los Angeles Times profile of him was headlined“Housing bubble hero.”Thornberg, who grew up in Rochester, N.Y.,studied business <strong>at</strong> UB with a focus on marketing.After gradu<strong>at</strong>ing, he spent two years traveling theworld before enrolling <strong>at</strong> UCLA for gradu<strong>at</strong>e school.He earned his PhD in 1997 and then accepted a jobas an economics professor <strong>at</strong> Clemson <strong>University</strong> inSouth Carolina.In 2000, he faced a decision: Stay <strong>at</strong> Clemsonand climb the academic ladder or take a job offeredby his former adviser <strong>at</strong> UCLA <strong>at</strong> the university’seconomic forecasting center. He opted for UCLA.Thirteen years l<strong>at</strong>er, he is convinced he madethe right move.Thornberg believes the bridge economic forecastingprovides between academic work and thebusiness community better suits his personalitythan does the slower-paced, more isol<strong>at</strong>ed world ofuniversities.His firm’s blog is called “No NonsenseEconomics: Economic Insights Without The Hype,”a motto partly influenced by Thornberg’s don’thold-backpersonality (he doesn’t worry aboutdropping a salty word into an interview), and partlyby the firm’s commitment to its business model ofdelivering objective, accur<strong>at</strong>e research as opposedto “selling” answers clients may want to hear.For Thornberg, there are two keys to economicforecasting: trends and fundamentals. Trendsmean the l<strong>at</strong>est unemployment r<strong>at</strong>es, home pricenumbers, etc. Fundamentals mean th<strong>at</strong> you have tounderstand past economic swings and rel<strong>at</strong>e to currentones.Despite his accur<strong>at</strong>e prediction about the recenteconomic downturn, Thornberg concedes forecastingis an inexact science.“No forecast is right,” he says. “Some forecastsare less wrong than other forecasts. I just think I’mpretty good <strong>at</strong> being less wrong than the others.”Story by Sean Nealon, BA ’01, with photo byMax S. GerberThornberg onwading througheconomic news> Pay <strong>at</strong>tention to the source. Too much of wh<strong>at</strong> we hear is junk—people shouting opinions not facts.Look for content based on actual d<strong>at</strong>a and unbiased analysis.> One month is not a trend. You need to look <strong>at</strong> multiple periods to perceive a change in trend.> A lot of conventional wisdom is wrong. For example, the ideas th<strong>at</strong> raising taxes hurts economicgrowth and th<strong>at</strong> interest tax deductions increase homeownership, while popular with the politicians,have little support in the d<strong>at</strong>a.www.alumni.buffalo.edu UBTODAY Fall 2013 29


Rachel Sunley photographed<strong>at</strong> Alfred Angelo Salon inTonawanda, N.Y.


alumniprofileRachel Lynn Sunley, MPH ’10: Personal trainer’s prewedding drill blends positivityand scientific principles to help women prepare for the big dayBRIDALBOOTCAMPRACHEL LYNN SUNLEY, MPH ’10, upbe<strong>at</strong>, easygoing,ambitious, is an ideal personal fitness trainer.She’s lived it: As a preteen, she put on weight andfound her self-esteem suffering. Lessons from each ofher parents on exercise and e<strong>at</strong>ing right helped her todrop weight. And along the way, she realized a deepse<strong>at</strong>edpassion.These days, Sunley is happily helping otherslearn the same lessons—adding in science and savvy.During the process of earning her master’s in publichealth, her integr<strong>at</strong>ive project focusedon weight-loss maintenance amongAmerican adults. She learned th<strong>at</strong>about 50 percent of those who successfullylose weight gain it back in fewerthan six months. She decided th<strong>at</strong> shewanted to address this discouragingst<strong>at</strong>istic.“Immedi<strong>at</strong>ely after earning mymaster’s, I got my personal-training certific<strong>at</strong>ion andwas working part time <strong>at</strong> a fitness club. I developeda comprehensive fitness program. Then I thought,‘Wh<strong>at</strong> would make this different?’ I love instructingboot camp-style workouts; weddings, fashion,nutrition/e<strong>at</strong>ing healthy and cooking are some of myfavorite things. I realized th<strong>at</strong> bridal boot camps wereexactly wh<strong>at</strong> <strong>Buffalo</strong> was missing! Some of the mostmotiv<strong>at</strong>ed clients are women who want to feel beautifuland confident on their wedding day.” Her <strong>Buffalo</strong>basedbusiness, Bridezilla Boot Camps, was born in2011.With her scientific knowledge and positive <strong>at</strong>titude(plus her undergrad degree in psychology),Sunley provides her clients with the tools to get andstay fit. It’s not a new idea—Google “bridal fitness”and you get about 48 million results—but her melded,science-based philosophy is innov<strong>at</strong>ive.Her two closest advisors <strong>at</strong> UB’s School of PublicHealth and Health Professions were Gary Giovino,chair of the community health and health behaviordepartment, and Marc Kiviniemi, assistant professorin the same department who focuses on health-rel<strong>at</strong>edbehaviors. “Dr. Giovino and I frequently talkedabout e<strong>at</strong>ing the way our grandparents did,” Sunleysays. “Mostly ‘real’ food, prepared from scr<strong>at</strong>ch.”Sunley says consulting with Kiviniemi helped herto realize how much she wanted to apply her knowledgeto the needs of real people. Now she’s deeplyconnecting with real people and real food on a dailybasis—so much so th<strong>at</strong> she recently gave up her jobas a corpor<strong>at</strong>e wellness specialist to focus on herbusiness full time. Her six- and 12-week bridal bootcamps encompass multiple sessions in groups of sixor fewer women—often a bride and her <strong>at</strong>tendants,sister and/or mother. Sunley’s approach offers a50/50 split between physical training and nutritionaleduc<strong>at</strong>ion. She rents space <strong>at</strong> a local gym, thoughsome training is conducted <strong>at</strong> area parks and trails.While she plans to experiment with couples bootcamp, right now, it’s a female thing, Sunley says.“Including men changes the dynamic. In a gym orother co-ed environment, women can be intimid<strong>at</strong>edor self-conscious. I want them to feel comfortable—ina priv<strong>at</strong>e and intim<strong>at</strong>e environment.”The biggest challenges in Sunley’s business are clientswith unrealistic expect<strong>at</strong>ions. “Everybody wantsquick weight loss,” she says. “We educ<strong>at</strong>e them onhealthy and realistic goals. Whether they want to loseweight, tighten and tone, or take their fitness to thenext level, I help them establish ‘S.M.A.R.T.’ goals—those th<strong>at</strong> are specific, measurable, action-based,realistic and time-constrained.”As for the “b” word? “Most people find the‘bridezilla’ name fun, like I do,” Sunley says. “Actual‘bridezillas’ probably won’t come to me! Once theymeet me, and see my personality, and sense ofhumor, they get it.”Story by Jana Eisenberg, with photos byDouglas Levere, BA ’89Starting small canlead to big resultsTo keep weight off, people need to make lifestyle changes, Sunley says. Start small and these modest,incremental changes can add up to big results. Here are some of her tips:> Set realistic goals—and hold yourself accountable.> E<strong>at</strong> properly. This means minimally processed foods along with vegetables, fruits, lean proteins,complex carbs and healthy f<strong>at</strong>s.> Add more activity to your lifestyle. Take the stairs. Park farther away. Avoid sitting for long periods of time.> Exercise regularly. Find something you love. Change it if you get bored. Aside from gym workouts,Sunley practices power yoga.www.alumni.buffalo.edu UBTODAY Fall 2013 31


Justin Marx photographed <strong>at</strong> Marx Foodsretail shop in Se<strong>at</strong>tle, Wash.


alumniprofileJustin Marx, BS ’00: Culinary entrepreneur hunts down unusual flavors to s<strong>at</strong>isfyboth restaurant chefs and cre<strong>at</strong>ive home cooksEXOTICFOODF<strong>IN</strong>DERJUST<strong>IN</strong> MARX, BS ’00, starts picking through thel<strong>at</strong>est ingredients, liquors and foods waiting on theshelves of his Se<strong>at</strong>tle store. His fingers brush acrossrhubarb sauce, orange blossom champagne, pepperjelly and barbecue bitters. It’s not your typicalassortment of culinary accoutrements.“For this retail shop, we’re focusing on two mainareas—one is finding new and interesting flavor profilesand ingredients, things th<strong>at</strong> surprise even jadedchefs,” Marx explains. “And then also, for the moremainstream items, we’re trying to find the best ofeverything. The best pasta, the best ketchup, thebest oils and vinegars.”To th<strong>at</strong> end, Marx travels from Se<strong>at</strong>tle farmersmarkets to green pastures in New Zealand, expandingthe items on the shelves of his tiny,modern loft on a busy street betweendowntown Se<strong>at</strong>tle and Fishermen’sTerminal to the north.The items he looks over on thisday are headed to an eight-person tastingpanel th<strong>at</strong> will give a thumbs-up,thumbs-down or neutral. The verdictmust be a near-unanimous positivereview for the product to make it into the inventoryof ingredients. “Somewhere around 5 percent endsup passing,” Marx says.Marx’s foray into bringing rare ingredients to themasses is the culmin<strong>at</strong>ion of a family food-importingbusiness, Marx Imports, based out of NewJersey th<strong>at</strong> d<strong>at</strong>es back to 1895. Marx himself startedout working <strong>at</strong> the family slaughterhouse <strong>at</strong> age 11.Since then, through his own business, MarxFoods, the family business has exploded online, andin the last year, expanded into supplying your homekitchen, where those barbecue bitters may somedayend up. “It’s changed, obviously, so much over theyears.”Marx’s part of the family journey—and thewestward expansion—involved a slight detour toWashington, D.C., for law school. A business lawclass <strong>at</strong> UB inspired the industry jump. (“The professorblew our minds,” he recalls.) But then loveled him to the west coast and eventually back intofood.Marx Foods began with a desk and computer inhis apartment. He challenged chefs: “Give me yourmission-impossible sourcing,” a food item they justcouldn’t seem to find. Requests came in for rareoregano, Colombian chilies and anchovy oil.Marx confesses th<strong>at</strong> most of the time getting thoseitems means tapping into his family’s vast networkof import connections—a good business move, if notquite as romantic as donning a fedora and headingto the jungle to track down a rare spice.In addition to expanding his family’s businessonline and getting into unusual foods like wild boar,Marx is trying to make importing foods eco-friendly.“One of my biggest pet peeves is green-washing,”he says of the practice of feigning eco-friendlinesswhile pursuing actions th<strong>at</strong> can be environmentallydestructive.Shipping beef from as far away as New Zealandhardly passes muster in locavore-minded Se<strong>at</strong>tle,as Marx readily acknowledges. “Th<strong>at</strong> is a line we’vedefinitely had a hard time navig<strong>at</strong>ing.”Take the New Zealand beef—yes it travels far,but “they are the best,” he says. He reconciles theconflict in part by the condition of the cows: “[NewZealanders] love their animals and they also reallylove the land,” he says. And to top it off Marx Foodsbuys carbon offsets for shipping the me<strong>at</strong> home.“We have a lot of local products and we’re workingreally hard <strong>at</strong> finding them,” Marx says. “Butthey have to pass the panel.”Never one to rest, Marx is expanding the company’sdomain to include monthly subscriptions andgifts. But the secret to his success, Marx says, isn’trapid growth, it’s growing the business right: “It’s allabout the little nuts-and-bolts things.”Well th<strong>at</strong>, and perfect flavor.Story by Laura Onstot, with photo by Ryan Clarkof MarxFood.comElderflower CordialFor more recipesincorpor<strong>at</strong>ing unusualingredients go toMarxfood.com40 elderflower heads4 lemons6 cups of sugar6 cups of boiling w<strong>at</strong>er1 ½ oz of citric acidCut flowers off flower heads. Then add flowers to a metal container. Wash the lemons andcut in very thin slices. Add the lemon slices to the container. Then add sugar and citric acidon top and pour over nearly boiling w<strong>at</strong>er. Cover the container with a clean kitchen towel orlid and put in a cool place for three-four days. Stir once in a while to ensure sugar is mixedwith the liquid. Add a piece of cheese cloth to a sieve and pour liquid through. Then add tothoroughly cleaned and sterilized bottles and keep refriger<strong>at</strong>ed. The finished elderflowercordial is served mixed 1 to 6 with sparkling w<strong>at</strong>er. The cordial can also be frozen.www.alumni.buffalo.edu UBTODAY Fall 2013 33


34 UBTODAY Fall 2013 www.buffalo.edu/ubt


alumninewsFROM <strong>THE</strong> UB ALUMNI ASSOCIATION>>Bits of blue in a sea of redBulls fans held their own withequally passion<strong>at</strong>e partisans ofthe Ohio St<strong>at</strong>e Buckeyes, Aug. 31,<strong>at</strong> Ohio Stadium in Columbus. TheBulls rallied from a 23-0 deficit afterthe first quarter to outscore theBuckeyes in the next two quartersbefore falling 40-20 to the n<strong>at</strong>ion’snumber two ranked team before acrowd of 103,980.The Main EventAt a crossroad: chapter reorganiz<strong>at</strong>ionNot surprisingly, many UB alumni live in Western New York. But didyou know th<strong>at</strong> 155,000 other alums live elsewhere, including 7,500who reside outside the U.S.? Despite this widely sc<strong>at</strong>tered membership,the UB Office of Alumni Rel<strong>at</strong>ions devotes much time, energyand resources toward keeping the family together.Alumni chapters—typically in regions with a significant popul<strong>at</strong>ion of alumni (1,000 or morewithin a 50-mile radius)—are one way for UB grads outside Western New York to stay in touch witheach other and with the university. They offer a structure for activities and events to help build UBpride, support professional networking and foster camaraderie. They also serve to remind alumni ofall the gre<strong>at</strong> things UB is doing.CONT<strong>IN</strong>UED ON NEXT PAGEwww.alumni.buffalo.edu UBTODAY Fall 2013 47


alumninews“The vast majority of universities have chapterprograms in order to strengthen the bond withalums,” says Mike Jankowski, associ<strong>at</strong>e director inthe UB Office of Alumni Rel<strong>at</strong>ions.Even so, chapters are also challenging to maintain,especially for a university of UB’s size. Spurredon by a variety of factors from budgets to volunteerleadership changes, the alumni office and the UBAlumni Associ<strong>at</strong>ion board of directors recently conductedan audit of chapter programs. The result wasa reorganiz<strong>at</strong>ion. “We studied the whole program tofigure out wh<strong>at</strong> was working and also wh<strong>at</strong> wasn’t,”Jankowski explains. “While everyone agreed th<strong>at</strong>chapters are a positive, we also wanted to focus onthose regions th<strong>at</strong> had committed volunteer leadershipand were able to consistently provide qualityprogramming.”As a result, the program now has two tiers: chaptersand affili<strong>at</strong>es. Regions th<strong>at</strong> met the criteria setforth during the audit retained their chapter st<strong>at</strong>us;those th<strong>at</strong> didn’t have been reclassified as affili<strong>at</strong>es.Among other qualities, thoseAnyone interested in design<strong>at</strong>ed as chapters have a historyof solid and engaged leader-becoming involved with aship, as well as successful eventchapter or affili<strong>at</strong>e shouldplanning and implement<strong>at</strong>ion.contact Mike Jankowski <strong>at</strong>Furthermore, chapters are of str<strong>at</strong>egicimportance to the universitymjankow@buffalo.edu or716-645-8713.because of their alumni popul<strong>at</strong>ionor other factors. Affili<strong>at</strong>es, onthe other hand, may be new or in a rebuilding phase.Or they may need time to recruit volunteer leadershipand establish the presence required to be a fullfledgedchapter. “Volunteers in affili<strong>at</strong>e areas needto prove th<strong>at</strong> they have skin in the game. Bringingalums together in their area has to be as important tothem as it is to us for it to work,” Jankowski says.“We’ll continue to work with each chapter andaffili<strong>at</strong>e to assist with alumni outreach and events,”Jankowski says. The intent, he adds, is to help chapterskeep their st<strong>at</strong>us and for affili<strong>at</strong>es to elev<strong>at</strong>e tochapter st<strong>at</strong>us.ChaptersDallas/Ft. WorthDenverHoustonLos AngelesNew YorkPhoenixSan DiegoSouth FloridaWashington, D.C.Western New YorkPhiladelphia: on the wayto chapter st<strong>at</strong>usOne affili<strong>at</strong>e th<strong>at</strong> has gained majortraction in regaining its chapter st<strong>at</strong>usis Philadelphia. Gary Jastrzab,BA ’76 & BA ’76, executive directorof the Philadelphia City PlanningCommission, had been rumin<strong>at</strong>ingabout how to get more involvedwith UB and fellow alumni in thePhilly area. “Over the years, I wouldoccasionally run into other former<strong>Buffalo</strong>nians and UB gradu<strong>at</strong>es inPhiladelphia, and always enjoyedcomparing stories with them,” Jastrzabsays. “It seemed to me th<strong>at</strong>,through the UBAA, there was a goodopportunity to establish a morepermanent <strong>Buffalo</strong>-Philadelphiaconnection here.”Erin Zack, UBAA associ<strong>at</strong>edirector of affili<strong>at</strong>e programs andliaison to the Philadelphia chapter,struck up a friendship with Jastrzaband invited him to particip<strong>at</strong>e onthe UBAA board. “I got to knowGary because he often came to ourevents, and he always told me howmuch UB meant to him. I knew th<strong>at</strong>Afflili<strong>at</strong>esAlbanyAtlantaBaltimoreBostonCharlotteChicagoClevelandDetroitOrlandoPhiladelphiaRaleighRochesterSan FranciscoSe<strong>at</strong>tleTampaUB EmployeeAlumni grouphe would be gre<strong>at</strong> for the board andto help move Philly back to [being]a chapter,” Zack says. Jastrzab nowsits on the board and is also a volunteerleader for the new Philadelphiaaffili<strong>at</strong>e.With Jastrzab’s involvement,the Philadelphia group has steadilyincreased engagement with areaalumni, holding several events th<strong>at</strong>range from dinner and networkingto baseball games and winetastings.Meanwhile, Jastrzab hasbeen joined by three other alumnivolunteers to continue the group’smomentum. They are Jay Schwartzkopf,BS ’97, Amy Weiss, MA ’89,and Gene Trybulski, PhD ’74.“I’ve reached the point in mycareer where I have the motiv<strong>at</strong>ionand opportunity to give somethingback to those who helped me getstarted on my life p<strong>at</strong>h,” says Jastrzab.“My UB experience meant somuch to me, and I’d like to supportand give back to the institution insome way.”A call for keepsakes!Have you kept mementos of your time as a UB student? Your eight-track player, a Fall Festticket stub, a favorite T-shirt? “Keepsakes” is the name of a new fe<strong>at</strong>ure th<strong>at</strong> we’ll run in subsequentissues. Send us a photo of your item with a brief explan<strong>at</strong>ion of wh<strong>at</strong> it means to you. If weselect it, we’ll contact you. Send photos and descriptions to lmaynard@buffalo.edu.48 UBTODAY Fall 2013 www.buffalo.edu/ubt


Associ<strong>at</strong>ion BillboardUB Downtown lecture seriesSportswear and cleanw<strong>at</strong>erwaysPro <strong>at</strong>hletes, celebrities, fans andfashionistas alike are the target marketfor UB alumnus Pete Augustine,BS ’87, president of New Era CapCompany headquartered in <strong>Buffalo</strong>,who spoke to fellow gradu<strong>at</strong>es duringa lunchtime UB Downtown sessionApril 10. Augustine highlighted thecompany’s 90+-year history, includinghow it became the official onfieldcap for Major League Baseballand the NFL.On May 1, the importanceof w<strong>at</strong>eras a n<strong>at</strong>ural resourcebecameabundantlyclear when UB alumna Jill Jedlicka,MBA ’00 & BA ’96, executive directorand riverkeeper for <strong>Buffalo</strong> NiagaraRiverkeeper, addressed a crowd of75. She discussed her organiz<strong>at</strong>ion’secological efforts toward preservingthe quality of Western New Yorkw<strong>at</strong>erways and ensuring access tofishable, swimmable and drinkablew<strong>at</strong>er for future gener<strong>at</strong>ions.Sound interesting? From Dracula to the zombie craze to economic development, fashion and politics, we leaveno topic unexplored in our various speakers series. Keep an eye out for UB alumni events in Western NewYork or where you live <strong>at</strong> www.alumni.buffalo.edu/events.Career Convers<strong>at</strong>ions EventStudents tap alumni networksStudent boredom during semester break? Not if the UB Alumni Associ<strong>at</strong>ion and the Officeof Career Services have anything to say about it. Together they presented a series of CareerConvers<strong>at</strong>ions events in Albany, <strong>Buffalo</strong>, New York City and Rochester during winterbreak last January. Collectively, 118 alumni from myriad industries met with and advised199 students and recent grads. Unlike a job fair, Career Convers<strong>at</strong>ions gives <strong>at</strong>tendeesaccess to alumni, plus the luxury of time, to have in-depth discussions on all manner ofcareer-rel<strong>at</strong>ed topics. Students can use these events to begin building their UB network—onethey may tap into throughout their careers for advancement and professionalknow-how.UB <strong>at</strong> Noon lunchtime lecture seriesA veteran’s valorThe heroic actions of a UB alumnus serving in Afghanistan rivetedan audience of nearly 100 on April 9 as Christopher Safulko, JD ’13,shared his firsthand experiences serving as an executive officerand scout pl<strong>at</strong>oon leader in the Nuristan province of Afghanistan.Safulko’s notable service waschronicled by Jake Tapper, formersenior White House correspondentfor ABC News, in his bestsellingbook, “The Outpost: An UntoldStory of American Valor,” publishedin November 2012.Burstein took a show-of-hands poll asking the audience—the majorityof whom gradu<strong>at</strong>ed <strong>at</strong> least several decades ago—if they hadbeen vaccin<strong>at</strong>ed for serious afflictions, such as hep<strong>at</strong>itis A and B,influenza, rubella and shingles. The results showed th<strong>at</strong> most of theguests needed to call their doctors.Burstein, also an associ<strong>at</strong>e clinical professor in the Department ofPedi<strong>at</strong>rics in the School of Medicine and Biomedical Sciences, is amember of a number of professional organiz<strong>at</strong>ions and has beenpublished in various scientific journals, includingJAMA and Clinical InfectiousDiseases.Scout pl<strong>at</strong>oon leader Christopher S.Safulko, JD ‘13, (left) with his seniorscout, Sgt. Samuel Alter.Vaccin<strong>at</strong>ions needed!The myth th<strong>at</strong> vaccin<strong>at</strong>ions, likeTrix cereal, are just for kids, wasdispelled by Gale Burstein, MD ’90,Erie County health commissioner,during her present<strong>at</strong>ion toalumni on Feb. 6, 2013.


classnotesUPDATES FROM GRADS BY <strong>THE</strong> DECADELook for the little blue asterisk, whichdenotes an Alumni Associ<strong>at</strong>ion member!60 70Robert Attea, BA 1966, wasRonald Uva, BA 1970, receivedinducted into the St. Joseph’s the distinguished serviceCollegi<strong>at</strong>e Institute’s Signum award from the AmericanFidei Society for his professionalCollege of Obstetricians andachievements. He is Gynecologists. He lives inexecutive chairman of the Oswego, N.Y. * Mark K<strong>at</strong>z, BAboard for Sovran Company, 1971, an <strong>at</strong>torney for Ulmerone of the largest public companies& Bernein Western New York.LLP, wasAttea lives in <strong>Buffalo</strong>, N.Y.named an* Walter Fierson, BA 1967, is aOhio Superpedi<strong>at</strong>ric ophthalmologist inLawyer.Arcadia, Calif. He is also lead KATZOhio Superauthor of the policy st<strong>at</strong>ement Lawyers showcases outstandingon retinop<strong>at</strong>hy of prem<strong>at</strong>uritylawyers in the st<strong>at</strong>e whofor the American Academy of are recognized by their peersPedi<strong>at</strong>rics. Fierson resides inArcadia. Gerald Ross, BA 1968,was a visiting artist/scholar<strong>at</strong> the American Academyin Rome in March 2013. Herecently exhibited his oil paintings<strong>at</strong> the Bijou The<strong>at</strong>re inEugene, Ore. His artworkcan be purchased from the“Daily Paintworks” website.Ross resides in Eugene, Ore.* GerardMazurkiewicz,BS 1969, hasbeen namedto a twoyeartermMAZURKIEWICZon the Hilbert College boardof trustees. He is a partner<strong>at</strong> Dopkins & Company LLP,and resides in West Seneca,N.Y. * Edward Ostrowski, BS1969, was elected a fellowof the American Society ofMechanical Engineers (ASME)in October 2012 and receivedthe ASME distinguished serviceaward in October 2010. Heis now retired after 42 yearsworking in the power-gener<strong>at</strong>ionindustry. Ostrowski lives inSimpsonville, S.C.for professional accomplishments.K<strong>at</strong>z resides in BayCity, Ohio. Francis Meyer,MS 1971, was nomin<strong>at</strong>ed byMissouri Gov. Jay Nixon to theMissouri Quality Home CareCouncil. He lives in St. Louis,Mo. * Gina Hammond, MS 1973,was recognized by ContinentalWho’s Whoas Womanof the Year2013 in thefield of federalgovern-HAMMONDment contracting. Hammondreceived a distinguishedalumni award from the UBAlumni Associ<strong>at</strong>ion in 2011.She lives in Warrenton, Va. IvySchweitzer, BA 1973, professorof English <strong>at</strong> DartmouthCollege, received a lifetimeachievement award fromthe Modern LanguageAssoci<strong>at</strong>ion’s Division forAmerican Liter<strong>at</strong>ure Before1800. She was recognized forher mentorship, scholarshipand teaching and becomesonly the third female winnerof this prestigious honor.Schweitzerlives in Norwich,Vt. * Peter Kadzik, BA 1974, hasbeen nomin<strong>at</strong>ed by PresidentObama to be assistant <strong>at</strong>torneygeneral for legisl<strong>at</strong>ive affairs,U.S. Department of Justice. Hehas been serving as the principaldeputy <strong>at</strong>torney general,also in the Office of Legisl<strong>at</strong>iveAffairs. Kadzik was previouslyin priv<strong>at</strong>e practice <strong>at</strong> DicksteinShapiro LLP in Washington,D.C. He resides in Washington.Daniel Ricigliano, MS 1974 &BA 1971, was elected presidentof theCommunityCharterSchool’sboard ofRICIGLIANOtrustees. Anassistant professor <strong>at</strong> SUNY<strong>Buffalo</strong> St<strong>at</strong>e and a practicingCPA, he formerly servedas board treasurer. He lives inAmherst, N.Y. Edward Carmines,PhD 1975, was inducted into theAmerican Academy of Arts andSciences, one of the n<strong>at</strong>ion’soldest and most prestigiouslearned societies. Carminesis professor of political science<strong>at</strong> Indiana <strong>University</strong>.He lives in Bloomington, Ind.* Richard Futyma, BA 1975, isan environmental scientistfor The Chazen Companies, afirm specializing in engineering,environmental and landscapearchitecture services.He resides in Ballston Lake,N.Y. Kim Gerard Santos, BA 1975,receivedthe EdwardGuilbertAward forprofessionalGERARD SANTOS achievementfrom the D<strong>at</strong>a InterchangeStandards Associ<strong>at</strong>ion <strong>at</strong>its October 2012 meeting inRochester, N.Y. The GuilbertAward is the highest level ofrecognition bestowed upone-business professionals.Santosresides inAlexandria,Va. * NancyBlaschak, BSBLASCHAK1976, is regional chief executiveofficer of the AmericanRed Cross of Western NewYork. She resides in Eden,N.Y. Deborah Goodrich, BS 1977,is interim vice president foradministr<strong>at</strong>ion and enrollment<strong>at</strong>Alfred St<strong>at</strong>e<strong>University</strong>,where shebegan herGOODRICH career in1978. Recipient of the SUNYChancellor’s Award forExcellence in ProfessionalService, Goodrich is an activemember of the N<strong>at</strong>ionalAssoci<strong>at</strong>ion of CollegeAdmissions Counseling.She lives in Alfred St<strong>at</strong>ion,N.Y. Jeffrey Reed, BA 1977, ispresident of Mount CalvaryCemetery Group. He hasmore than 25 years’ experiencein administr<strong>at</strong>ion, salesand marketing, and resides in<strong>Buffalo</strong>, N.Y. * Arnold Drucker,BA 1978, was appointed to theNassau Community Collegeboard of trustees by New YorkSt<strong>at</strong>e Gov. Andrew Cuomo.With almost 30 years’ experiencein law and real est<strong>at</strong>e,Drucker is a member ofthe American Judges andArbitr<strong>at</strong>ors Associ<strong>at</strong>ion andthe American Bar Associ<strong>at</strong>ion.He lives in Plainview, N.Y. PaulSummergrad, MD 1978 & BA1971, serves as the Dr. FrancesS. Arkin professor and chairmanof the Department ofPsychi<strong>at</strong>ry <strong>at</strong> Tufts <strong>University</strong>School of Medicine andTufts Medical Center. Heis also president-elect ofthe American Psychi<strong>at</strong>ricAssoci<strong>at</strong>ion, and resides inNewton, Mass. * Ellen Grant,PhD 1979, is deputy mayor forthe City of<strong>Buffalo</strong>. Sheis MayorByron W.Brown’sGRANTliaison tothe Board of Educ<strong>at</strong>ion andthe <strong>Buffalo</strong> Niagara MedicalCampus. She also collabo-r<strong>at</strong>es with the <strong>Buffalo</strong> PoliceDepartment on such programsas Say Yes to Educ<strong>at</strong>ion and<strong>Buffalo</strong> Promise Neighborhood.Grant resides in Grand Island,N.Y. * Gregory Hiczewski, BS1979, is chief financial officer<strong>at</strong> UBMD Internal Medicine.He resides in West Falls, N.Y.Mark Hoeplinger, MBA 1979 &MD 1979, was inducted into St.Joseph’s Collegi<strong>at</strong>e Institute’sSignum Fidei Society for hisprofessional achievements.Named one of “America’s TopDoctors” in 2012, Hoeplingeris an otolaryngologist whofounded Western New YorkEar, Nose and Thro<strong>at</strong> in 1987.He lives in Orchard Park, N.Y.Terrie Benson Murray, JD 1979, ispresident of the PhilanthropicEduc<strong>at</strong>ion Organiz<strong>at</strong>ion’s localchapter. A partner <strong>at</strong> Cohen &Lombardo, Murray is a foundingmember of the chapter. Sheresides in Orchard Park, N.Y.80MaryHorbachewski,BS 1982, waspromoted toprincipal <strong>at</strong>HORBACHEWSKIChiampouTravis Besaw and KershnerLLP. She specializes in taxaccounting and tax consultingservices for businesses.Horbachewski resides inHamburg, N.Y. * Sean McHale,BA 1983, is city president <strong>at</strong> theSarasota branch of SunTrustBanks Inc. He will also continueto be managing directorfor SunTrust’s priv<strong>at</strong>e wealthdivision, a position he has heldfor the past five years. McHalelives in Brandon, Fla. Robert50 UBTODAY Fall 2013 www.buffalo.edu/ubt


Adamski, BA 1984, has been aclinical psychologist in priv<strong>at</strong>epractice in the Washington,D.C., area for the past 25 years.He tre<strong>at</strong>s individuals, groupsand couples with a combin<strong>at</strong>ionof insight-oriented andbehavioral psychotherapyfocused on real-life outcomes.Adamski resides in WashingtonD.C. Andrew Anderson, BS 1984,joined the lawfirm of HarterSecrest &Emery LLP ascounsel in theANDERSON Rochester,N.Y., office. He has more than20 years of intellectual propertypractice experience, andhe is concerned with variousdomestic and foreign p<strong>at</strong>entlaws and practices. Heresides in Penfield, N.Y. SandraAnzalone, BA 1984, was namedsuperintendent of Eden (N.Y.)Central Schools. In additionto being the principal<strong>at</strong> Grand Island High Schoolfor seven years, Anzalonewas named 2009 WomanAdministr<strong>at</strong>or of the Year byWestern New York Women inEduc<strong>at</strong>ion Leadership. Shelives in Lawtons, N.Y. P<strong>at</strong>riciaClabeaux, BS 1984, is seniorvice presidentof humanresourcesand organiz<strong>at</strong>ionaldevelopment<strong>at</strong>CLABEAUXIndependent Health. Previouslya senior director of humanresources <strong>at</strong> Kaleida Health,Clabeaux also serves as chairof the board of directors forthe Elizabeth Pierce OlmstedCenter for Sight. She residesin East Amherst, N.Y. RobertPollard, PhD 1984 & MA 1983,was honoredwith the2012 LyonFounder’sAwardPOLLARD from theRochester School for the Deafin recognition of his professionalcontributions to theeduc<strong>at</strong>ion of deaf persons. Inaddition to writing and lecturingon health care topicsaffecting deaf professionals,Pollard has produced 15 filmsin American Sign Languagefor deaf audiences. He livesin Rochester, N.Y. * Chi Sham,PhD 1984 & MA 1980, is recipientof the 2013 W<strong>at</strong>er ResourceSustainability Division’s OASISaward, which recognizes anindividual’s contributions toadvancing sustainable w<strong>at</strong>erresources. Sham lives inNeedham, Mass. * BlackfordMiddleton, MD 1985, was namedassistant vice chancellor forhealth affairs and chief inform<strong>at</strong>icsofficer for health systems<strong>at</strong> Vanderbilt <strong>University</strong>.Previously, Middleton wascorpor<strong>at</strong>e director of clinicalinform<strong>at</strong>ics research <strong>at</strong>Partners Healthcare in Boston.He resides in Nashville, Tenn.* Timothy Lafferty, BS 1986,joined the board of directors ofthe Crisis Services Found<strong>at</strong>ion.An inform<strong>at</strong>ion technologysales and marketing professional,Lafferty is immedi<strong>at</strong>epast president of the UBAlumni Associ<strong>at</strong>ion. He residesin East Aurora, N.Y. RichardFrappa, MA 1987 & BA 1985, hasbeen named senior consultant<strong>at</strong> GEI Consultants Inc., one ofthe n<strong>at</strong>ion’s leading geotechnicaland environmental firms.A published author, Frappais a consultant to numerouselectric power gener<strong>at</strong>ioncompanies throughout NorthAmerica. He lives in OrchardPark, N.Y. Gary Cohn, BA 1988,is director of vendor management<strong>at</strong>IndependentHealth. Hewas previouslyassistantviceCOHNpresident of str<strong>at</strong>egic sourcing<strong>at</strong> M&T Bank. Cohn livesin East Aurora, N.Y. ThomasKnab, JD 1988 & BA 1982, is vicepresident of the board of directorsof Neighborhood LegalServices Inc.Recognizedas one of thetop <strong>at</strong>torneysin theKNABregion, Knabhas worked in New York St<strong>at</strong>eand federal courts for morethan 20 years, handling bothjury and non-jury trials. Helives in Williamsville, N.Y.Barbara “Babs” Reingold, MFA1988, mounted an art install<strong>at</strong>ioncalled “The Last Tree” inMay 2013 in New York’s SohoDistrict under the auspices ofthe New York Found<strong>at</strong>ion forthe Arts. The install<strong>at</strong>ion focuseson environmental indifference.She divides her timebetween New York City and St.Petersburg, Fla. Lisa Foti, BS1989, is chief financial officer<strong>at</strong> SummitEduc<strong>at</strong>ionalResources,where shemanagesFOTIaccounting,budgeting and financial reportingactivities. With more than20 years of accounting experience,Foti was named BusinessFirst’s CFO of the year in 2009.She resides in Williamsville,N.Y. Thomas Ostrowski, BA 1989,an <strong>at</strong>torneyfor Ulmer &Berne LLP,was namedan OhioOSTROWSKI 2013 SuperLawyer. He lives in Strongsville,Ohio. Jennifer Schuster, BA1989, was promoted to partner<strong>at</strong> AppliedManagementSystems, afull-servicehealth careSCHUSTER manage-www.alumni.buffalo.edu UBTODAY Fall 2013 51


eventcalendar52 UBTODAY Fall 2013Hillary Rodham Clinton,Distinguished SpeakersSeries10.23.13Alumni Arena, NorthCampus“L<strong>at</strong>e Night with LeonardBernstein”10.25.13Slee Hall, North CampusIra Glass10.26.13Center for the Arts,North CampusCareer Convers<strong>at</strong>ions,College of Arts andSciences11.07.13Center for the Arts,North CampusREALM LeadershipMentoring Program11.07.13Student Union, NorthCampusUB Scholarship Gala11.08.13Edward Wright PracticeFacility, North CampusMalcolm Gladwell,Distinguished SpeakersSeries11.13.13Alumni Arena, NorthCampusHump Day Hangout AfterHours11.13.13Student Union Lobby,North CampusCareer Convers<strong>at</strong>ionsNYC01.15.14Union League ClubCareer Convers<strong>at</strong>ions<strong>Buffalo</strong>02.12.14Center for the Arts,North CampusAll d<strong>at</strong>es and times subject to change.Visit www.alumni.buffalo.edu/events for upd<strong>at</strong>es.MALCOLM GLADWELLclassnotesment consulting firm. Withmore than 25 years’ experienceas a registered nurse,nursing director and emergencydepartment expert,Schuster is a member of theAmerican Organiz<strong>at</strong>ion ofNurse Executives. She residesin Sharon, Mass.90James Gottstine, BA 1990,is chief oper<strong>at</strong>ing officer<strong>at</strong> Ciminelli Real Est<strong>at</strong>eCorpor<strong>at</strong>ion, where he overseesday-to-day oper<strong>at</strong>ions ofthe company, as well as assistingin its short- and long-termstr<strong>at</strong>egic planning. Previously,he served as vice president offinance <strong>at</strong> the same company.Gottstine lives in Orchard Park,N.Y. Paul Mayer, BS 1992, hasbeen promoted from managerto principal <strong>at</strong> The BonadioGroup, upst<strong>at</strong>e New York’slargest provider of accounting,consulting and financial services.Mayer resides in Penfield,N.Y. Jeffrey Mendola, BA 1992,was recognized by FundRaisingSuccess as one of the magazine’srising stars for his successfulfundraising campaignsfor Mercy Flight Western NewYork, his former employer.Most recently, Mendola developeda major fundraising campaignfor New Directions Youthand Family Services. He livesin Cheektowaga, N.Y. AnthonyMoore, BA 1992, was nameda top 10 finalist in the 2012American Zoetrope Screenplaycontest. He lives in Carlisle,Pa. Nick Kompare, MBA 1993,was promoted to vice presidentof str<strong>at</strong>egic planning <strong>at</strong>Excellus BlueCross BlueShield.He resides in Pittsford, N.Y.Ge Wang, PhD 1993 & MS 1991,joined Rensselaer PolytechnicInstitute as the John A. Clarkand EdwardT. CrossanProfessor ofEngineering,an endowedWANGchair in theSchool of Engineering. Wang’sinnov<strong>at</strong>ions over the past 25years have helped advancethe field of medical imaging.He is a fellow of the AmericanInstitute for Medical andBiological Engineering andlives in Troy, N.Y. Timothy Zuber,BS 1993, was named associ<strong>at</strong>eprincipal <strong>at</strong> Wendel, an architecturalandengineeringfirm. A civilengineer withmore than 19ZUBERyears’ experiencein land development andstormw<strong>at</strong>er system design andevalu<strong>at</strong>ion, Zuber serves astown engineer for the town ofWhe<strong>at</strong>field, N.Y. He resides inWilliamsville, N.Y. * JacquelineHollins, BS 1994, joined theOracle Charter High Schoolboard oftrustees. Sheis assistantvice provostand directorHOLL<strong>IN</strong>Sof undergradu<strong>at</strong>eacademic student advisement<strong>at</strong> UB. Hollins resides in<strong>Buffalo</strong>, N.Y. Michael Reilly, MBA1994 & BS 1993, is president ofthe pharmacy benefit dimensionsdivision <strong>at</strong> IndependentHealth,where hebrings nearly20 yearsof experienceandREILLYleadership to health care andpharmacy management. Heis also former president ofthe UB School of PharmacyAlumni Associ<strong>at</strong>ion. Reilly livesin Hamburg, N.Y. Bryan Roth,BA 1994, was appointed businessdevelopment manager <strong>at</strong><strong>Buffalo</strong> Niagara Partnership.He was previously politicaleconomicrel<strong>at</strong>ions andpublic affairs officer with theConsul<strong>at</strong>e General of Canada.Roth resides in East Amherst,N.Y. Ram Kumar Krishnamurthy,MS 1995, received the 2012


European Solid St<strong>at</strong>e CircuitsConference best paper award.He is a senior principal engineerand director of high performancecircuits research <strong>at</strong>Intel Labs in Hillsboro, Ore.,and lives in Portland, Ore.Donald Leo, PhD 1995 & MS 1992,has been named dean of the<strong>University</strong> of Georgia College ofEngineering. Previously associ<strong>at</strong>edean for research andgradu<strong>at</strong>e studies <strong>at</strong> VirginiaTech College of Engineering,Leo is a fellow of the AmericanSociety of MechanicalEngineers. In 2004, he wasnamed outstanding recentalumnus of the <strong>University</strong> ofIllinois. He lives in Blacksburg,Va. Kasey Nye, BA 1996, ischair of Tucson (Ariz.) MetroChamber’s budget, financeand legalcommittee.He practicesbankruptcylaw, representinglargeNYEand small business and nonprofitentities as creditors anddebtors throughout the n<strong>at</strong>ion.He lives in Tucson. Michael J.Ball, BS 1997, became deputyregional director for WesternNew York for Empire St<strong>at</strong>eDevelopment. He was recentlyemployed <strong>at</strong> <strong>Buffalo</strong> NiagaraMedical Campus as directorof planning and implement<strong>at</strong>ion.Ball resides in <strong>Buffalo</strong>,N.Y. N<strong>at</strong>alie Miovski, BPS 1997,was named among the 10 MostInfluentialdesigners inthe n<strong>at</strong>ion byHealthcareDesignMIOVSKIMagazine.As director of health care <strong>at</strong>EwingCole, one of the n<strong>at</strong>ion’sforemost health care architecturefirms, Miovski hasled the planning of complex,highly specialized healthcare facilities. She residesin Philadelphia, Pa. * ScottRybarczyk, BS 1997, wasappointed associ<strong>at</strong>e principal<strong>at</strong> Wendel, an architecturaland engineering firm. He is acivil and environmental engineerwho hasassisted inthe design ofvarious modelingprojectsRYBARCZYK throughoutthe U.S. He is also active ingreen design. Rybarczyk livesin <strong>Buffalo</strong>, N.Y. Sean Beachy,BPS 1998, is the associ<strong>at</strong>eprincipal <strong>at</strong> Wendel, an architecturaland engineering firm.A registered architect in bothVirginia and New York St<strong>at</strong>e,Beachy isrenowned forhis work onthe awardwinningBEACHYKalamazoo,Mich., Transport<strong>at</strong>ion Center.He resides in Arlington, Va.John Koeppel, JD 1998, MBA1995 & BS 1995, was recognizedas an intern<strong>at</strong>ional leader inthe 2013 edition of ChambersGlobal: The World’s LeadingLawyers forBusiness.A partner<strong>at</strong> <strong>Buffalo</strong>basedNixonKOEPPELPeabodyLLP, Koeppel leads the company’sn<strong>at</strong>ionally recognizedpriv<strong>at</strong>e equity funds practice.He lives in Hamburg, N.Y. FrankSparacino, JD 1998, formedSparacino & Sparacino PLLCin August 2012 with his wife,Jessica Sparacino. Loc<strong>at</strong>ed inNorthport, N.Y., the generalpractice firm concentr<strong>at</strong>es inm<strong>at</strong>rimonial and family lawmedi<strong>at</strong>ion, as well as realest<strong>at</strong>e transactions. He residesin Northport. Kevin Lembke, BA1999, is vice president of merchandise<strong>at</strong> Busch Gardens.Lembke has 13 years’ experience<strong>at</strong> Sea World parks andentertainment as merchandisemanager. He resides inWilliamsburg, Fla. Eric Pettee,BS 1999, joined the GunlockeCompany as a division financecontroller, where he will provideleadership to all financialaspects of the company.Previously, Pettee worked forGeneral Motors and ElectronicD<strong>at</strong>a Systems. He resides inLima, N.Y.Moved recently?Have you moved orupd<strong>at</strong>ed your email?Manage your profile <strong>at</strong>www.ub-connect.org.00AndrewFiorella, BA2000, an<strong>at</strong>torney <strong>at</strong>Ulmer &FIORELLABerne LLP,was named an Ohio SuperLawyer Rising Star. Fiorellaresides in Bay City, Ohio. KristaGlenn, BS 2000, was nameddirector of marketing <strong>at</strong> ABC-Amega, a global commercialreceivable management firm.Previously, she was marketingmanager <strong>at</strong> <strong>Buffalo</strong> LodgingAssoci<strong>at</strong>es for 10 years. Glennresides in Amherst, N.Y. JamesDwyer, MD 2001, is medicaldirector of the emergencydepartment<strong>at</strong> NorthernWestchesterMedicalCenter inDWYERMount Kisco,N.Y. Most recently, he wasassoci<strong>at</strong>e director of emergencyservices for Nyack,N.Y. Dwyer resides in NewCity, N.Y. Robert Hambrecht, BS2001, is senior project manager<strong>at</strong> AVCON Inc. in Orlando,Fla., where he specializes inairport design and construction.Hambrecht resides inOrlando. Markus Messer, MS2001, is a research engineer <strong>at</strong>Heidelberger DruckmaschinenAG in Germany, where he specializesin structural dynamics.He alsoteachesa dynamicsclass <strong>at</strong>TechnischeMESSERHochschuleMittelhessen (<strong>University</strong> ofApplied Sciences) in Freidberg,Germany. Messer lives in BadNauheim, Germany. * KeithParwulski, BS 2001 & AAS 1995,joined the <strong>Buffalo</strong> branch ofSummit Federal Credit Unionas senior manager. He hasmore than 20 years’ experiencein the banking andwww.alumni.buffalo.edu UBTODAY Fall 2013 53


classnotesmanagement field. Parwulskiresides in Clarence Center,N.Y. Kristy Berner, JD 2002 &MBA 2002, issenior vicepresidentand generalcounsel <strong>at</strong>BERNERFirst NiagaraFinancial Group Inc. Sheresides in Hamburg, N.Y.Timothy Dietrich, BS 2002, is*associ<strong>at</strong>eprincipal <strong>at</strong>Wendel, anarchitecturalandDIETRICH engineeringfirm. He is a certified energymanager with more than 12years’ experience in energyperformance contracting.Dietrich lives in Henrietta, N.Y.Kevin Majchrowicz, BS 2002,earned his design<strong>at</strong>ion as acertified valu<strong>at</strong>ion analyst <strong>at</strong>Brock, Schechter & PolakoffLLP. He is also a certifiedinform<strong>at</strong>ion technology professional.Majchrowicz resides inLancaster, N.Y. S. Philip Unwin,JD 2002, was design<strong>at</strong>ed as aMedicare set-aside certifiedconsultant<strong>at</strong> GoldbergSegalla LLP.Unwin isalso a specialcounselUNW<strong>IN</strong>for the firm and a memberof its workers’ compens<strong>at</strong>ionpractice group. He livesin Rochester, N.Y. Ilana Lane,PhD 2003 & EdM 1994, is president-electof the New YorkSt<strong>at</strong>e Associ<strong>at</strong>ion of TeacherEduc<strong>at</strong>ors. She is employed <strong>at</strong>Medaille College as an associ<strong>at</strong>eprofessor and dean of theSchool of Educ<strong>at</strong>ion. Lane livesin <strong>Buffalo</strong>, N.Y. * Jason Bird,BA 2004, is a certified financialplanner <strong>at</strong> the Williamsville,N.Y., office ofNew EnglandFinancial.A memberof theBIRDUB AlumniAssoci<strong>at</strong>ion board of directorsand assistant basketball coachfor The Park School of <strong>Buffalo</strong>,Bird has worked in financialservices for more than sevenyears. He lives in Tonawanda,N.Y. Felix Castro, BS 2004, isa realtor for Citi Habit<strong>at</strong>s inNew York, N.Y., where heresides. Todd Kashdan, PhD 2004& MA 2000, is recipient of the2013 American PsychologicalAssoci<strong>at</strong>ion’s distinguished scientificaward for early careercontributions to psychology inthe area of individual differences.He lives in Centreville,Va. Michael Klanac Jr., BS 2004,is team leader for GripeO, awebsite and mobile applic<strong>at</strong>ionavailable to consumersand businesses. He residesin League City, Texas. WendyManhardt, BS 2004, has joinedthe architectural group<strong>at</strong> Foit-Albert Associ<strong>at</strong>es,Architecture, Engineering andSurveying PC. With more thannine yearsof professionalexperiencein thearchitecturalMANHARDT design field,Manhardt will work on conceptdesigns <strong>at</strong> Erie County MedicalCenter. She lives in <strong>Buffalo</strong>.N.Y. Norris Poleon, MBA 2004& BS 2002, is vice president <strong>at</strong>Engineered Facility Solutionsin <strong>Buffalo</strong>, N.Y. and lives in EastAmherst, N.Y. Timothy McCorry,PhD 2005, is president of theNew York St<strong>at</strong>e SociologicalAssoci<strong>at</strong>ion. He is assistantprofessor of social sciences<strong>at</strong> Medaille College. McCorryresides in <strong>Buffalo</strong>, N.Y. KaraRafferty, BFA 2006, is cre<strong>at</strong>iveservices associ<strong>at</strong>e <strong>at</strong> CaroleeJewelry, where she recentlydesigned the firm’s sign<strong>at</strong>uretextile p<strong>at</strong>tern for tote bags,cosmetic bags and umbrellassold <strong>at</strong> Bloomingdale’s.She resides in Fairfield, Conn.Geanne Blazkow, JD 2007, is anassoci<strong>at</strong>e <strong>at</strong> the <strong>Buffalo</strong> officeof Phillips Lytle law firm. Sheresides in <strong>Buffalo</strong>, N.Y. SiobhanCounihan-McGee, BA 2007,received the Rising Star Awardfrom the Advertising ResearchFound<strong>at</strong>ion during the found<strong>at</strong>ion’s2013 Re:think conference.Counihan-McGee wasrecently promoted to accountmanager <strong>at</strong> Keller Fay Group,where she has been workingfor the past four years. Sheresides in New Brunswick,N.J. Gavin Fulmer, PhD 2007, isassistant professor of curriculum,teaching and learning <strong>at</strong>Singapore’s N<strong>at</strong>ional Instituteof Educ<strong>at</strong>ion. Previously, heserved as associ<strong>at</strong>e programdirector of the U.S. N<strong>at</strong>ionalScience Found<strong>at</strong>ion’s division ofresearch on learning. Fulmerlives in Singapore. Sean Janis,BS 2007, was promoted to studioarchitect on FarmVille 2<strong>at</strong> Zynga Inc., where he worksacross engineering, art, andproduct and design disciplines.FarmVille 2 is Zynga’s first3D social game and is playedby 50 million monthly activeusers. He resides in Lafayette,Calif. David P. Marcoux, MArch’07 & BS ’05, joined Foit-AlbertAssoci<strong>at</strong>es architecturalgroup. He specializes in moderndesign within historicallysignificant buildings. Helives in <strong>Buffalo</strong>, N.Y. JosephSalamon, DDS 2007, was namedthe Nashville Area DentalProvider of the Year by theU.S. Department of Health andHuman Services’ Indian HealthService. Salamon serves as thechief dental officer based <strong>at</strong> theC<strong>at</strong>taraugus Indian Reserv<strong>at</strong>ionHealth Center. He resides in<strong>Buffalo</strong>, N.Y. Mark Adler, CEL2008, MA 1983, MBA 1982 & BA1979, is founder and presidentof Why Not Marketing LLC inWilliamsville, N.Y. He lives inWilliamsville. * Jeremy Blecha,BS 2008, is a supervisingsenior accountant <strong>at</strong> TronconiSegarra & Associ<strong>at</strong>es. He livesin <strong>Buffalo</strong>, N.Y. Lisa DeLucia,DDS 2008, was winner of theGolisano Found<strong>at</strong>ion 2012Healthcare Leadership Award.In addition to her priv<strong>at</strong>e practicein Webster, N.Y., she teachespedi<strong>at</strong>ric dentistry residents<strong>at</strong> <strong>University</strong> of Rochester (N.Y.)Medical Center’s EastmanInstitute for Oral Health.DeLucia resides in Rochester.DawnOdrzywolski,PMBA 2008 &BA 2004, waspromoted toODRZYWOLSKIchief complianceofficer <strong>at</strong> Independent54 UBTODAY Fall 2013 www.buffalo.edu/ubt


Health. She has more thannine years’ experience in thehealth insurance industry, andresides in West Seneca, N.Y.Tyler Case, BS 2009, is manager<strong>at</strong> The Bonadio Group, upst<strong>at</strong>eNew York’s largest providerof accounting, consulting andfinancial services. He residesin Gasport, N.Y. Mary Curr, BS2009, is an accountant <strong>at</strong> TheBonadio Group. She lives in<strong>Buffalo</strong>, N.Y. Abbey Hendrickson,MFA 2009, is the new executivedirector of the Tioga CountyCouncil of the Arts. Previously,Hendrickson was an instructorin the art department<strong>at</strong> Mansfield <strong>University</strong>, aswell as program director <strong>at</strong>Western New York Book ArtsCollabor<strong>at</strong>ive in <strong>Buffalo</strong>, N.Y.She lives in Owego, N.Y. JamesO’Shea, JD 2009, was named amember ofthe New YorkSt<strong>at</strong>e BarAssoci<strong>at</strong>ion’sEmpire St<strong>at</strong>eO’SHEACouncillist. An associ<strong>at</strong>e <strong>at</strong> HancockEstabrook LLP, O’Shea islicensed to practice law in theU.S. District Court. He lives inSyracuse, N.Y. Michael Reyen,JD 2009 & MA 2009, joined thereal est<strong>at</strong>e and finance practicegroup in the<strong>Buffalo</strong> officeof HodgsonRuss LLP. Hisprior experienceincludesREYENn<strong>at</strong>ional law firm associ<strong>at</strong>e andbank officer and senior auditor.Reyen lives in Kenmore,N.Y. Kevin Wolfe, BS 2009, joinedthe Dallas, Texas, office ofSmartW<strong>at</strong>t Energy as a projectengineer. He will be responsiblefor multi-measure energyefficiencyprojects. Previously,he was electrical process engineer<strong>at</strong> Lockheed Martin. Wolferesides in Dallas.Want to reconnect?Find fellow alumni inthe online directory <strong>at</strong>www.ub-connect.org.10Megan Anderson, MS 2010, waspromoted to accountant <strong>at</strong>The Bonadio Group, upst<strong>at</strong>eNew York’s largest providerof accounting, consulting andfinancial services. She lives inFairport, N.Y. Scott Donnelly, BS2010, has been named experiencedassistant <strong>at</strong> The BonadioGroup. He lives in Amherst,N.Y. Joshua Gardner, MArch 2010& BS 2008, joined Foit-AlbertAssoci<strong>at</strong>es,Architecture,EngineeringandSurveying,GARDNER PC. He willbegin work with the architecturaldesign team on the newUB School of Medicine andBiomedical Science building tobe constructed in downtown<strong>Buffalo</strong>. Gardner resides inBrooklyn, N.Y. Kristin Kimball,BS 2010, has been promotedfrom experienced assistantto accountant <strong>at</strong> The BonadioGroup. She lives in <strong>Buffalo</strong>, N.Y.Peter Winkelstein, EMBA 2010 &MD 1990, wasappointedexecutivedirector of theUB School ofW<strong>IN</strong>KELSTE<strong>IN</strong> Medicine andBiomedical Sciences’ Institutefor Healthcare Inform<strong>at</strong>ics.Winkelstein is also UB professorof pedi<strong>at</strong>rics, chief medicalinform<strong>at</strong>ics officer for UBMDand former chief of the divisionof general pedi<strong>at</strong>rics. He livesin <strong>Buffalo</strong>, N.Y. * Jay Jerose,BS 2011, staff accountant <strong>at</strong>Testone,Marshall &Discenza LLP,earned hiscertified publicaccoun-JEROSEtant license. He resides inLiverpool, N.Y. Michael Klemens,MS 2011, is a certified publicaccountant <strong>at</strong> Brock, Schechter& Polakoff LLP, where heworks on a variety of <strong>at</strong>test<strong>at</strong>ionand tax<strong>at</strong>ion engagements.He resides in Canandaigua,N.Y. Harshal Prakash P<strong>at</strong>ankar,MS 2011, received a masterof engineering degree inacoustics from PennsylvaniaSt<strong>at</strong>e <strong>University</strong>. He resides inSt<strong>at</strong>e College, Pa. * A. PeterSnodgrass, JD 2011, was namedmanaging<strong>at</strong>torney<strong>at</strong> Collins& CollinsAttorneys.SNODGRASSHe lives in<strong>Buffalo</strong>, N.Y. Joseph Emminger,JD 2012 & BA 2009, is an associ<strong>at</strong>e<strong>at</strong> Walsh, Roberts & Grace.He resides in <strong>Buffalo</strong>, N.Y.Lauren Fish, JD 2012 & MBA 2012,was namedan associ<strong>at</strong>e<strong>at</strong> JaeckleFleischmann& MugelFISHLLP, a fullservicecorpor<strong>at</strong>e law firm. Shewill be involved in business,corpor<strong>at</strong>e governance, healthcare, tax and not-for-profitm<strong>at</strong>ters. Fish is also on theboard of directors for Lawyersfor Learning, a volunteerprogram aimed <strong>at</strong> partneringmembers of the legal communitywith <strong>at</strong>-risk students. Shelives in Amherst, N.Y. MichaelLogan, JD 2012 & MBA 2012,is an associ<strong>at</strong>e <strong>at</strong>torney <strong>at</strong>Hodgson Russ’s real est<strong>at</strong>e andfinance practice group in thefirm’s Albany, N.Y., office. Hefocuses his practice on financingsfor municipalities, schooldistricts and for-profit andnonprofit organiz<strong>at</strong>ions. Loganlives in Niskayuna, N.Y. JakeThorsen, BA 2012, is serving a10-month term in the N<strong>at</strong>ionalCivilian Community Corps, anAmeriCorps program. Thorsenresides in Pequea, Pa. EvanWopperer, MS 2012, is assistantfor the commercial teamwithin The Bonadio Group <strong>at</strong> its<strong>Buffalo</strong> loc<strong>at</strong>ion. Previously, hewas accounting assistant forPaul D. Voytovich, CPA, CFP.Wopperer resides in Hamburg,N.Y. Karlie Beil, BS 2013, wasnamed traffic coordin<strong>at</strong>or<strong>at</strong> Travers Collins, a <strong>Buffalo</strong>marketing communic<strong>at</strong>ionsagency. She will manage theagency’s work within the cre<strong>at</strong>ivedepartment. Beil residesin <strong>Buffalo</strong>, N.Y.www.alumni.buffalo.edu UBTODAY Fall 2013 55


opinioninmyALUMNI SHARE <strong>THE</strong>IR THOUGHTSSkydiving anyone? UB’s 31 official club sports run the gamut from Kendo (a Japanese form of fencing)to Ultim<strong>at</strong>e Frisbee and even skydiving. Did you play a club sport or particip<strong>at</strong>e in intramurals while <strong>at</strong> UB?MICHAEL GELEN, JD ’88I joined the Gymnastics Club.We had to commute to a localgym for practice a few timesa week and pay our own wayfor most competitions, whichled to a lot of carpooling,team dinners and fun trips.We competed mostly withinthe Northeast, and eachyear qualified a team for theNAIGC (N<strong>at</strong>ional Associ<strong>at</strong>ionof Intercollegi<strong>at</strong>e GymnasticsClubs) N<strong>at</strong>ionals. It was thebest of both worlds to be astudent-<strong>at</strong>hlete without thepressure and lack of time/sleep th<strong>at</strong> comes with aDivision 1 schedule. It wasalso gre<strong>at</strong> to have a groupof friends with a commoninterest, and to meet andmentor those who were juststarting out in the sport. Ieven met my now-husbandthrough the club, and ourteamm<strong>at</strong>es were wellrepresented <strong>at</strong> our wedding.Mary Busch, EdM ’10 & BA ’08Amherst, N.Y.I played intramural volleyballfor a few semesters. I thinkthe most memorable thingsabout it were our team name,the “Funky Beaners,” andth<strong>at</strong> our team color was tiedye.We lost quite a lot but westill had a lot of fun playing.Tom Trinchera, MLS ’96 & BA ’94Poughkeepsie, N.Y.It was the summer of ’75,and my roomm<strong>at</strong>e BobFlaum, BS ’77, and I playedon a summer intramuralsoftball team with Schoolof Management DeanJoseph Alutto [now interimpresident <strong>at</strong> Ohio St<strong>at</strong>e] andProfessors Howard Foster,Jerry Newman, SandyGunn and others. It was areally incredible experiencespending time with thefaculty outside the classroomand Crosby Hall, and weactually won the LeagueChampionship.Ken Nussbaum, MBA ’81 &BS ’77Edgemont, N.Y.I played on the rugby team,a club sport, in 1967 and1968. As I recall, our clubplayed in the “OntarioRugby Union.” My mostuncomfortable memory isbeing kicked by an opposingplayer and then lying on th<strong>at</strong>cold winter ground tryingto regain my bre<strong>at</strong>h (I thinkwe used injured players assideline markers). On theother hand, I have many fondmemories of playing variousCanadian teams and enjoyingthe tradition of <strong>at</strong>tendingvery rowdy after-gameparties. A keg of beer andsinging old rugby songs wererequirements.Allyn Gemerek, BA ’68West Point, Va.During the summer semester,the intern<strong>at</strong>ional students inthe engineering school wouldget together for a weeklygame of football (“soccer”for those who don’t knowany better) out by the tenniscourts next to Legoland [assome then dubbed the EllicottComplex]. It was some of thebest football I have played. Wehad players from Africa, theMiddle East and Asia; mostwere from Europe and SouthAmerica. There was even oneAmerican!Chris Behnke, BS ’00Whiteland, Ind.As a freshman in the fallof 1957, I notified the trackcoach th<strong>at</strong> I was a sprinterin high school and would liketo join the team. Despite mybeing a sprinter, he enteredme in my first competition,a five-mile cross-country“meet” against Army <strong>at</strong> WestPoint. I was taking so muchtime to finish the race th<strong>at</strong>the cadets had to rescueme from the hills with aU.S. Army jeep, much to theapplause of my teamm<strong>at</strong>esas we crossed the finish line.David Greenholz, BA ’61Lake Worth, Fla.I had taken bowling asa gym course and reallyenjoyed it. So when therewas an opportunity to join aleague in the Student Unionbowling center, I jumped <strong>at</strong>the chance. My friends alsojoined, making it a lot offun. It is a social sport and Icontinue to bowl on a league,as do members of my family.My son is bowling for hisuniversity!Sue DiGiacomo, BA ’74Brick, N.J.The question for In My Opinionderives from the monthlyelectronic newsletter @UB.To read previous issues, go towww.alumni.buffalo.edu/news.56 UBTODAY Fall 2013 www.buffalo.edu/ubt


UBtodayUNIVERSITY AT BUFFALO103 CENTER FOR TOMORROWBUFFALO, NY 14260-7400Non-Profit Org.U.S. PostagePAID<strong>Buffalo</strong>, N.Y.Permit No. 311CHANGE SERVICE REQUESTEDIf UB Today is addressed to your son or daughter who no longer maintains a permanentaddress <strong>at</strong> your home, please clip the address label and return it with the correct address tothe Alumni Office, <strong>University</strong> <strong>at</strong> <strong>Buffalo</strong>, 103 Center for Tomorrow, <strong>Buffalo</strong>, NY 14260–7400

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