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Central Valley's Fitness Visionary - HER LIFE Magazine

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®<strong>HER</strong><strong>LIFE</strong> MAGAZINE JANUARY 2013<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COMKEEPING WOMEN CONNECTEDVictoriaPopoffin this issueHair Do’s& Don’tsLingerieToLoveHealthy SleepHabits for Kidsand more!<strong>Central</strong>PopoffValley’s<strong>Fitness</strong><strong>Visionary</strong>


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herlife | contentsVICTORIA POPOFFNever one to be afraid of where life’s paths might lead her, particularlysince she’s firmly guided by her faith, Victoria Popoff knew from an earlyage that she wanted to be involved in the fitness industry. After havingworked for many fitness organizations in various capacities, Victoriabranched out on her own and opened Studio V Pilates & <strong>Fitness</strong> andStudio V Day Spa with tremendous success.22Let’s face it. “Let’s draw someblood today” are the last wordswe want to hear at the doctor’soffice. It’s easy to ignoreour bodies when our health isgood and things are runningsmoothly.14All About The Girls111 east main street,ripon(209) 599-9493www.allaboutthegirls.net44It happens all too often. Aftera busy and tiresome day, thenight continues to exhaustweary parents as they try toget the kids off to sleep.52contents10 Welcome14 Health16 Community Spotlight18 Beauty20 Cosmetic Surgery22 Inspirations28 Spotlight30 Integrative Medicine32 Cravings34 Culinary36 Recipes38 Wine40 Real Estate42 Spotlight44 Trendsetter52 Mother’s Perspective54 Green Living56 Working Women58 Finance62 Prime64 Spotlight66 Home68 Travel72 Fine Things74 She Said Yes76 Tie the Knot80 Scene And Be Seen86 In the Valley8 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | welcomegreat expectationsHappy New Year! As we ring in the New Year, some of us are looking for a fresh start whileothers are reflective on a productive 2012. I find myself setting expectations for the year,both professionally and personally. Expectations can be hard to live up to, especially ifthose expectations are not your own. As I continue myadventure in parenthood, I have been enlightened in lifeand my relationship with my own parents has grown stronger.My stepdaughter, Marlana, is ahead of her time. When asked byher 6th grade teacher about what she wanted to be when she grew up,her response was wise beyond her years. “Happy, I want to be happy,”she replied. I remember thinking about her response as a revelationand I hoped Marlana would always feel this way.As parents, we want our children to be happy. I know now thatthe expectations I tried to live up to, were not in fact what my parentsreally wanted for me. Once I let go and followed my own path, I foundhappiness. When we are young, we think we have all of the answers.As a mom, I strive to teach my son life lessons. My son however, is theone doing the teaching.Happy New Year, may you find happiness in 2013!photo by studio mohsohLike <strong>HER</strong><strong>LIFE</strong> <strong>Magazine</strong> on Facebook to stay current on great discounts, special events and behind-the-scenes details!10 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | healthHealth Tests for your20s,30s,40s,and50sby hallie sawyerLet’s face it. “Let’s draw some blood today” are the last words wewant to hear at the doctor’s office. It’s easy to ignore our bodieswhen our health is good and things are running smoothly.But that’s exactly when we need to be tuned in. Waiting to runhealth tests only when problems arise may mean the damage isalready done. So what tests are we talking about and when should you takethem? Here’s a timeline to guide you through the decades:Your 20sHaving an annual pelvic/breast exam is especially important if you aresexually active. The Pap smear tests for sexually transmitted diseases aswell as precancerous cells that lead to cervical cancer. The breast exam isimportant to start as well so that your doctor can feel for any abnormalities.Basking in the sun is part of being 20-something so taking an annualtrip to the dermatologist can be a total drag, we know. But ignoringyour skin’s health may keep you out of the sun permanently if you aren’tcareful. Getting a quick mole screening will give you a baseline and willlet you know which moles to keep an eye on. It’s recommended to getthis done yearly.Yes, it sounds like something only older people do but getting testedfor cholesterol early will help prevent heartache later, literally. Heart diseaseis the number one killer of women and early detection is key. If it runs inyour family, it’s important to get ahead of this one and stay ahead. Youwon’t need to have this test again for five years if results come back normal.Your 30sThis may be the time when you are settled down and ready to havekids. However, improper thyroid function can throw a wrench in yourefforts to conceive. Getting it checked out early, especially if you arehaving problems starting your family, will get you some answers soonerrather than later.Checking the calculation of your body fat or Body Mass Index (BMI)isn’t about vanity—it’s about maintaining a proper balance. Many of ushave no idea where our bodies fall on the healthy scale and this is a goodtest to find out. You may be happy with your weight but if you still have ahigh amount of body fat for your frame, then you are setting yourself up forhealth issues later. Getting this number into a healthy range is more importantthan weighing what you did in high school.Getting an eye exam, even though you have good vision, is animportant part of checking on the health of your eyes. Eye conditions likeglaucoma usually have no symptoms so having an exam every three to fiveyears is important.Your 40sHaving your blood sugar checked may sound like a strange test butit’s necessary to see how your body metabolizes sugar and handles yourbody’s resistance to insulin. If diabetes runs in your family or you are slightlyoverweight, it is recommended to test earlier. Problems with insulin, regardlessof the risk of diabetes, can lead to heart disease, the leading cause ofdeath in women.The American Cancer Society recommends that mammogramtesting start as women turn 40 but the U.S. Preventative Services TaskForces says it should be done every couple of years starting at age 50.14 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


herlife | community spotlightIMPACT SPORTS& PLAY CENTERby ann e. butenas | photos by bre baszlerDo you want to give your kids a fun, safe, exciting andadventurous place to play, grow and interact in a non-competitiveyet structured environment? Then look no furtherthan Impact Sports & Play Center. Located in Lodi andestablished four years ago by owners Shane and JaimeHarden, this 9,000 square foot facility is a decided retreat from the usualfare of extracurricular activities and one place your kids are certain toembrace. The in-ground trampoline, foam pit and Olympic-style equipmentmake this a one-of-a-kind recreational destination.Shane noted, “This is a fun, interactive facility. Our primary businessis teaching gymnastics. Although non-competitive, we teach greatgymnastics and produce great gymnasts. We offer structured classeswith an emphasis on fun.”A monthly fee applies for all activities, and interested customerscan participate in a free trial class, each of which is grouped by age andlevel of ability. Among the many gymnastics programs they offer includeMommy & Me classes, Tiny Tot classes, recreational gymnastics, tumbling,parkour, cheernastics and programs for home-schooled children.They also offer exciting birthday party packages on the weekends.The gym also boasts an Open Gym playtime that is open to thepublic three times a week. On Mondays from 10:00 a.m. to 11:30 a.m.,for just $5, ages walking to age three get to enjoy the gym; on Tuesdaysand Fridays from 10:00 a.m. to 11:30 a.m., ages walking to five can takeadvantage of the gym.Impact Sports & Play Center also offers a variety of summer, winterand holiday camps to keep the kids busy and active. Typically, on thethird Saturday of each month (depending on the schedule), they host aParents’ Night Out from 6:00 p.m. to 9:00 p.m. for just $20.According to Shane, the kids are guaranteed a full evening of lots ofgymnastics, games, crafts, pizza and all-you-can-eat ice cream sundaesas long as “you promise to pick them up at the end of the evening!”Along with a talented staff of 19, Shane’s children, ages 18 and 20,who are former gymnasts, are among the coaches, and Jaime runs thefront desk operations.“This is truly a family business,” Shane emphasized. “We lovebeing around kids, watching them grow and develop. We love to be apart of their lives in that way, providing discipline and structure while stillincorporating lots of fun.”Of course, most of us have that inner child who would love to diveinto the foam pit, and once a year, Impact Sports & Play Center offerssuch an opportunity.“We host a New Year’s Eve party and this is the one time in the yearwhen we let parents jump in the foam pit,” smiled Shane. “They have ablast jumping in it, but you’d be surprised how challenging it can be toget out of it!” ■For more information on Impact Sports & Play Center, visit themat 1110 W. Kettleman Lane, #7 in Lodi, call 209-369-2436 or go onlineat impactsportscenter.com. You may also visit them on Facebook atfacebook.com/impactsportscenter.16 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | beautyHair Do’sandDon’tsby beth blairNow that the New Year has officially kicked-off, why notadd one more resolution to your list—have great hair thisyear. Wondering where to start? We turned to the expertsfor their insight and advice on perfecting the perfectlocks this year. It turns out that there are a lot of do’s anddon’ts that we all can benefit from, and you might be surprised to findthere are even foods that can guarantee great hair.Do trust the expertsTo start, Rolando Cevallos of Paris Sallon in St. James, NewYork, says to go easy on products and trust the experts. “Overuse ofhair products can result in lifeless and dull hair and can cause moredamage than good. A good stylist who cuts and colors your hair isin tune with your ‘head’ and is the best professional to get recommendationsfor shampoos, gels, hair spray, conditioners and the bestbrush to use on your hair. Many women make the mistake of buyinghair products that can literally strip color or dry the ends out. Overusecreates more damage so remember to listen carefully to how to useproducts and which ones to buy from your stylist and not a televisioncommercial.”Celebrity hairstylist Rochelle Mosley concurs about overuse ofproducts. She also suggests minimizing your shampooing to only afew times a week. “Shampooing every day is completely unnecessaryand can dry out your hair,” she says.Do eat wellDr. Jeff Donovan, M.D., a hair loss specialist for Hair Club,explains that the nutrients you ingest will be reflected in your hair.For example, there are benefits to eating dark green vegetables. Dr.Donovan explains, “Spinach and broccoli help to produce sebum, anoily substance secreted by glands attached to the hair follicle. Sebumconditions and moisturizes hair, helping to prevent it from drying out.”He also says low-fat dairy products are ideal for increasing calciumintake which in turn helps repair worn-out and damaged locks.“Legumes are packed with a B-vitamin called Biotin. Peanuts andbeans help combat and prevent brittle hair by increasing its elasticityand promoting thickness and shine,” he says. As for whole grains,“Not only do whole grains containing Vitamin B which, as mentionedabove, promotes overall hair health, but they also supply the bodywith zinc and iron, two key minerals that aid in regrowth and repair ofhair follicles.”Do pamper your locksIf you really want to spoil your hair, Rochelle Mosely says to usea satin pillowcase. “Cotton pulls your hair and the moisture out,” sheexplains. “When you wake up in the morning and your hair is all overyour head, it’s not just because you slept wild. It’s because you aresleeping on a cotton pillowcase. Cotton makes your hair dry out. Usinga satin pillowcase allows you to keep your style much longer aswell as maintain the moisture in your hair.”18 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


“Overuse of hair products can resultin lifeless and dull hair and can causemore damage than good. A goodstylist who cuts and colors your hairis in tune with your ‘head’ and is thebest professional to give recommendationsfor shampoos, gels,hair spray, conditioners and the bestbrush to use on your hair.”Don’t choose the wrong extensionsHair extensions have been a growing trend for some time but wediscovered that not all extensions are the same. Rolando Cevallosshares, “Hair extensions are beautiful, giving wonderful confi denceto a women’s overall image. But many women make the mistake inselecting hair extensions that can cause major damage, specifi callybreakage, during and after extensions are removed. Glue and weavesare not the best choices. Invest in real hair extensions that use microcylinders. They are tiny tubes that attach to the strands with a specialtechnique to your own hair. The beauty of this type of extension isthat they lay fl at against your scalp resulting in no lumpiness. Thistype of hair extension can be easily colored. Remember to use asulphate-free shampoo.”Do keep up with what’s hotUnlike the 1980s hair trends, today’s styles can be subtle.Pageant recruiter and brand strategist Shekinah Moneé says hairtrends this year will be, “Big loose curls, high buns, ponytails and lotsof color.” But that’s not all. Jeffrey Mayo, Eufora International GlobalEducator and Stylist, says the perfect side part is another hot 2013trend but this look can also enhance our attractiveness. Jeffrey Mayoreveals, “Everyone has a strong side of their face and a weak sideof their face. To fi nd it, hold up a piece of printer paper to one sideof the face. Notice one side droops slightly more than the other. Theheavier side of the side part should always go against the weakerside of the face. Once the side is chosen, to make a perfect side part,try combing from the outside corner of the eye in the front, to themiddle center in the back to ensure symmetry in the hairstyle.”Thanks to our experts, good hair may one resolution that’s goingto be pretty easy to accomplish this year. ■Sources for this article are parissalonny.com, shekinahmoneé.com,eufora.net, askrochellemosley.com and hairclub.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 19


herlife | cosmetic surgeryQ: How have breast implants themselves changed over the years?A: As you might imagine, since the original (“First Generation”) implantswere released in 1962, there have been many design modificationsand advances in technology and manufacturing. The early implantshad a fairly thin outer shell and a very “thin” viscosity of silicone. Theseimplants were prone to rupture and were the fundamental cause for theFDA moratorium in 1992. Subsequently, a “Second Generation” of implantsemerged where the trend was to use both a much stronger multilayeredouter shell and a substantially thicker and more cohesive siliconegel fill material inside. These are the implants in greatest use today. Thereis a “Third Generation” of implants on the horizon which are somewhatcontroversial that employ implants which are “form stable,” using highlycohesive gel material that will hold its shape even if you cut the implant inhalf with a knife. These are the “gummy bear” style of implants. They haveyet to gain wide acceptance in the plastic surgery community becausethey are much firmer to the touch and due to the fact they are muchstiffer, require a larger incision in order to place the implant.Q: I have had breast implants for many years and am happy with noproblems. Recently a friend told me that I should take a dose of antibioticswhenever I get my teeth cleaned. Is that accurate?A: There is certainly not a medical consensus on this matter, but it hasbeen my recommendation to patients for many years to take a singledose of antibiotics prior to dental cleaning procedures. This advice followsthe adage, “An ounce of prevention is worth a pound of cure.” Thetheory is that during dental cleaning procedures, bacteria can enter thebloodstream and be viable for a brief time. Eventually your own immunesystem will destroy the bacteria, but in the interim, the bacteria can, evenif uncommonly, infect an underlying breast implant. We advise a singledose of antibiotics taken one hour before the anticipated procedure.There are many doctors and dentists who may disagree with this recommendation.However, I have clearly seen in my practice over the years asubstantial decline in breast infection and/or scar capsule problems sincewe initiated this protocol.Q: I understand that breast implants come in different sizes, but whatabout all the different shapes?A: Patients typically think only in terms of the size of the breast implant,which is measured as a volume in “cc’s.” Obviously, the larger the “cc’s,” thelarger the implants. Implants come in a range of sizes from about 120cc toabout 800cc. The most common sizes are between 300cc and 500cc. Butthere are several other ways to look at implants as well. They are: diameter,profile, shape and density. Let’s look at each independently.• Diameter: This is a simple concept and is a measurement of the widthof the implant. This is important because a very small-framed woman witha breast width of 12 cm will need to understand that it is not possible toput in an implant with a diameter of 15 cm. In other words, sometimesthe width of the breasts dictates the diameter of the implant that must beused, which in turn can influence the size of the implant that can be used.• Profile: This is a measurement of how “tall” an implant is. Implants typicallycome in “low,” “medium,” “medium-high,” “high,” and more recently“ultra-high” profiles. As a rule, the higher the profile, the greater the implantprojects forward off the chest and the “fuller” the breast looks, especiallyat the upper aspect of the breast.• Shape: Implants are most commonly round in shape. However, thereare other shape options available. The most common of which is the“teardrop” or “anatomic” shape. The concept of implant shape is appealing,but in reality it’s primarily the breast pocket (created by the plasticsurgeon) and the patient’s own tissues that most influence the shape ofthe breasts. In the U.S., 88 percent of implants are the round-style, andthese are what I generally prefer and recommend.• Density: This relates to the material inside of a silicone implant. Asnoted above, the viscosity (thickness) of the silicone can vary greatly. Siliconedensity is arbitrarily classified into categories with the most popular,conventional silicone implants assigned a density score of “1.” Some ofthe newer, “cohesive” silicone gel implants have a density of “2,” and thevery firm “form stable” or “gummy bear” implants with a density of “3.”In my experience, I most often recommend a rounded implant with a “medium”diameter and a “medium-high” profile. When using silicone implants,I prefer “cohesive” gel options, but occasionally use “form stable” implantsfor my breast reconstruction patients.20 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COMIf you have questions or would like to hear about a certain topic relating to cosmetic surgery or skin care,please email your questions to Kimberly@herlifemagazine.com


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herlife | inspirationsVictoria PopoffChanging the Way Women Work OutVictoria Popoff is all business. Unafraid to pursue the passionsof her heart when she knows what she wants, shegoes after it with unwavering tenacity and the end result isnothing short of impressive. However, balancing out thattenacious and ambitious character is a genuinely sweetand insightful presence, one that naturally draws people to her andmakes them feel right at home. This is one driven woman for whomcompassion for others is an instinct and following the passions of herheart is a lifestyle. As owner of Studio V Pilates & <strong>Fitness</strong> and newlyopened Studio V Day Spa, this young entrepreneur givestestament that a strong work ethic, coupled withdoing what she loves every day, adds up to asuccessful and thriving business.Presently an avid fitness professional,Victoria was born and raisedin Modesto, and confessed to just“dabbling” in a couple of sportswhile still in high school, such astrack and gymnastics. But thesmall private school she attendedwas far from competitive in terms ofsporting endeavors so most athleticactivities were strictly for fun.However, while a student at CaliforniaState University Stanislaus, Victoriatook a part-time job as a lifeguard at the pooland developed a love of swimming. It was thenthat she acquired an interest in teaching fitness classesand competing in triathlons.“I opened the newspaper one day and scanned the classifieds,looking for a potential job in the fitness industry,” recalled Victoria, whowas 18 years old at the time. “I interviewed with a lady at a weight lossclinic whom I apparently impressed and began working for her. Sheessentially became my mentor, and within a year I became a certifiedfitness instructor. Believe it or not, I still incorporate some of the sameWithsuch passioncame intense desireto fully embrace hernewfound calling, and shequickly became certified innearly every fitness modalityand continues to add toher education eachyear.moves she taught me back then into my classes today.”Before she knew it, Victoria’s spirited enthusiasm had her teachingsome type of aerobics or boot camp and she actively built arésumé that evidenced work at nearly every gym in the county. “WhenI first began working out, I noticed an immediate change in me anddeveloped a great love for the industry,” she noted. “It was then thatI realized I could get paid to stay healthy and motivate others. Plus, itwas so much fun!”With such passion came intense desire to fully embrace her newfoundcalling, and she quickly became certified in nearlyevery fitness modality and continues to add to hereducation each year. However, even thoughshe was developing a strong interest infitness, her college major was in thefield of journalism and organizationalcommunications.“I actually wanted to be areporter in the entertainment world,”she said. “I worked at the Grammy ®Awards in Hollywood my senioryear of college but quickly becamedisenchanted with that world, realizingit was not an environment for me.So, I assumed a job at my former highschool as a physical education teacher. Ialso taught radio broadcasting.”Not one to do anything with less than 100percent effort and enthusiasm, Victoria soon becamethe full-time Director of Development at the school, with anemphasis on fundraising for students who couldn’t afford the privateschool tuition but wanted a Christian education.That position fueled her interest in working with teenagers,so she decided it would be a good idea to return to the world ofacademia and pursue a Master’s degree in psychology counselingat Stanislaus State. To date, she has completed all but her thesis in22 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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anticipation of that goal.However, during that time, she became more active in the fitnesscommunity and took a job as a group fitness director at a well-knowngym in Modesto while she was in graduate school, managing a staffof about 20 to 25 people. “This was a true leadership role for me, as Iwas also the aquatic coordinator, helped develop the Pilates programand led some of the health and safety aspects of the gym,” she said.She continued this job for 6 years and when she approached thatpivotal milestone in life– turning 30–she decided she needed a changeof pace. “I thought that maybe I could move and start somewherefresh or open a studio of my own,” she reflected. “So, I had a conversationwith God and asked Him to lead me in the right direction. Afterthat, doors began to open and it was the easiest decision I ever made.Within a month or two, things began to take shape and before I knewit, I was signing a lease agreement for my own studio in 2011.”“I don’t carry stress,” sheexplained. “What happens,happens. I do what I can tomake it succeed, and I will dowhatever it takes. Of course,I am extremely grateful for theunwavering love, support andencouragement from my parentsthroughout this entire process.”In a definite leap of faith, Victoria knew she had to rely on herinner voice guiding her, so she jumped right in and told herself it wasgoing to work. There was no other option. That trusted leap of faith,across an unknown abyss, landed Victoria squarely on her feet. Injust over a year, she had ten people on her fitness studio staff andfive on the spa staff. While one might naturally assume such rapidprogress was both exciting and nerve-wracking, Victoria waxes philosophicalabout it all.“I don’t carry stress,” she explained. “What happens, happens. Ido what I can to make it succeed, and I will do whatever it takes. Ofcourse, I am extremely grateful for the unwavering love, support andencouragement from my parents throughout this entire process.”The best part of her business is quite simple: she has the privilegeof positively changing people’s lives. “People come to the studioand are physically, mentally and spiritually changed,” she said. “Andto know I get to have a part in that is so rewarding.”At Studio V, clients can participate in multiple different fitnessclasses from Pilates to Zumba, and Victoria is currently excited about24 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


Bikini Boot Camp, a program she began in March 2012 and one thathas been met with grand applause.“This is a life-changing program that focuses on fitness, nutrition,team bonding, and embracing new challenges and experiences,all while making new friends,” smiled Victoria. “This is an eight-weekprogram that promises permanent results as long as you commit to it.”Bikini Boot Camp members have 24/7 access to their trainers viatexts, phone or e-mail for support. There is also a private Facebookgroup where questions and answers are exchanged, and articles areposted to boost morale and inspire confi dence.Victoria is quick to note that just because a steadfast commitmentis required doesn’t suggest total deprivation of the foods youlove end enjoy. “Let’s face it; you have to enjoy life,” she urged. “It’sokay to cheat on occasion. Go out there and live and be social. Infact, I encourage people to schedule a cheat day so it gives themsomething to look forward to all week. I am no different from my clients.I also have cravings which I struggle with, and I am right there inthe trenches with them when it comes to working out and staying ontrack.” Participants in the boot camp have access to unlimited studioworkouts and can work one-on-one with trainers or in groups, andcan do so at their convenience.Even though some clients struggle with posing for that proverbial“before” picture, Victoria champions them and noted, “You will neverhave to see that photo again if you don’t want to. You have a choiceevery minute, every hour and every day what to do, and if you committo changing the way you think about your body, every day can bringpositive changes.”When not tending to her studio, Victoria loves to spend qualitytime with friends, perhaps shopping (“I love Lululemon workoutclothes!”) or sometimes just taking a good nap, as free time is a raritythese days. She added, “I’m not perfect. I need motivation, too, so Ihave my own trainer. I need a good kick in the booty sometimes!”Not one to shy from the spotlight, Victoria loves to participate inthe Mira Bridal Couture runway show each January where she walksthe catwalk to highlight the newest fashions in bridal, cocktail andhoneymoon attire.As for what the future holds for Victoria, she sees everything asa progression. “I am operating a business now and managing bothpeople and clients,” she stressed. “I eventually envision franchisingand having multiple operations, and at some point producing a line ofworkout DVDs, eventually training people online and transitioning tothe stage as a well-known presenter worldwide in the fi tness industry,perhaps writing a book or two along the way.”Just as she had that earlier conversation with God, Victoriakeeps her heart and mind open to where those doors may lead. ■For more information on Victoria Popoff and Studio V Pilates &<strong>Fitness</strong> and Studio V Day Spa, visit them at 4345 Spyres Way, #201-202in Modesto, call 209-526-2664 or go online at studiovwellness.com. Orvisit them on Facebook at facebook.com/studiovpilatesandfitness.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 25


DOWNTOWNL • O • D • IBUSINESSPARTNERSHIP26 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | spotlightStreaks Salonby ann e. butenas | photos by briggs photographyIf you are ready to look amazing, feel great and have a wonderful timein the process, then head over to Streaks Salon in Modesto wherethe vibe is warm and welcoming, and the overall atmosphere keepsyou coming back for more.When owner Daydre Eastwood graduated from CaliforniaBeauty College in 1993, she had aspirations to open her own salonone day. However, she took the time to hone her skills by working atother salons and waited for the perfect opportunity to present itself.Such an opportunity made itself available in early 2008 whenStreaks Salon was up for sale by its former owner. Daydre knew inher heart this was the perfect chance to realize her dream, so whenopportunity knocked, she didn’t complain about the noise.“I called my mom, Leslie Muir, and asked her if she would liketo go into the business with me,” said Daydre. “She also attendedbeauty school but had spent the past 20 years working as a professionalaccountant.”That business background transitioned nicely to the operationsof Streaks Salon, and now Leslie and Daydre have proven what atalented, driven and dynamic mother-daughter team they are as theyrun the salon and boutique together.“Most of the original staff is still working here,” noted Daydre.“We are fortunate to have a great group of people with whom to work. Icouldn’t ask for a better team.” Everyone who works at Streaks Salon ishighly trained and well-educated in the industry. They strive to not onlymake their clients look and feel great, but endeavor to educate them everystep of the way. They listen to their clients’ needs, and in return providethe services and techniques best suited for each person’s individual lifestyle.It’s all about listening to the client and working with them in a caringand friendly atmosphere where the end results truly speak for themselves.In addition to all of their dynamic hair, nail and skin services thathave always been available at Streaks Salon, Daydre has added a sunlesstanning machine which airbrushes you to a perfect golden glowwithout the damaging effects of the sun’s rays. There is also a browbar where you can achieve that perfect look, as well as the relaxingfacial room. If that weren’t enough, Streaks Salon is also home to anamazing boutique with lots of fun jewelry and clothing items. Essentially,you can walk out of the salon as a whole new you!For Daydre, overseeing her own salon is more than just a dreamcome true. It’s a way for her to give back to people and to help themfeel confi dent, beautiful and refreshed. “I enjoy meeting and greetingthe clients, many of whom have become great friends,” smiledDaydre. “This is such a happy environment where everyone feelscomfortable and right at home.”28 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


Despite the demands of operating the salon, Daydre still keeps herfinger on the pulse of what she loves the most about her profession—hair.She enjoys cutting, coloring and doing extensions, with that special addedtouch of always ensuring each client feels beautiful and exceptional.Streaks Salon offers a variety of services for men, women and children.It definitely lends itself to a family atmosphere, and for those specialoccasions in life, Streaks Salon stands at the ready.For brides-to-be, the experts at Streaks Salon will enthusiasticallymake you look beautiful for your big day, tending to all of the details thatcome with creating the look you desire. “We will provide our serviceseither at the salon or at the location of the wedding,” said Daydre. “Due tothe popularity of this service, we request that you call at least six monthsin advance and we require an initial deposit.”Have a prom, formal or any other special occasion coming up? Letthe experienced staff at Streaks Salon get you picture perfect for thatexciting day. Looking your best has never been easier or more exciting.And it gets even better! Streaks Salon is also pleased to host Dr.Sam Romeo, of Romeo Medical Clinic in Turlock, as he provides BOTOX®and Juvéderm® services once each month.Giving to their clients is not the only way these compassionateindividuals provide their talents. They also lend their hearts to variouscharitable causes, including “Save the Tatas” every October as a part oftheir continued commitment to breast cancer awareness. “We donate apercentage of proceeds from our clothing line to breast cancer research,”said Daydre. “We also participate each spring in the Relay for Life to supportthe American Cancer Society.” ■For more information on Steaks Salon, visit them at 1421Standiford Avenue, Suite A in Modesto, call them at 209-523-9800 orgo online at streaksalon.com.Discoverthe intelligent, non-surgicalalternative to liposuction!Call today to find out howYOU CAN DROP TWO DRESSSIZES in as few as four weeks!NO PAIN, NO NEEDLES,and NO DOWN TIME!FDA APPROVED.IMMEDIATE RESULTS!Located at 4707 Greenleaf Circle in Modestoinside the GREENLEAF URGENT CARE FACILITY<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 29


herlife | integrative medicineValley Wellnessby dr. lisa hunt | photo by dawn kellyThe New Year is upon us and if you find yourself strugglingwith your weight, and the thought of another failed resolutionleaves you feeling frustrated and confused, our staff at ValleyWellness is here to support you and restore your faith in ahealthy life. We specialize in finding personalized wellnesssolutions that address the needs of the whole person, and build conventionaland complementary therapies to promote optimal patient health,treat and prevent chronic diseases and help restore youthful vitality byaddressing contributing factors from hormone balance to lifestyle.Dr. Emma’s HCG program and the Paleo Diet are two differentweight loss programs offered at Valley Wellness. Our staff is dedicatedto finding the right program for each individual patient.The HCG program offers patients effective weight-loss treatmentswhich combine small regular doses of Human Chorionic Gonadotropin(HCG) and a specific restricted-calorie diet to release abnormal fat andreturn the body to a healthy condition. The hormone is utilized to resetthe metabolism, protect the body’s “good fat” and keep muscle tissuefrom breaking down while the body is purged of unhealthy static fat.The main premise behind the Paleo Diet is that our way of thinkingabout what food is has changed dramatically from pre-agricultural days.We have switched from a diet of whole, real, organic, locally-grownfoods to industrialized food-like substances. Our bodies are designedto process nutrient-dense foods, not processed chemicals. Choosingto follow the Paleo Diet principles and eating the recommended foodswill not only provide you with optimal nutrition, but will also help balanceyour hormones.Whether you choose to improve your health by getting moreexercise, eating right or seeking treatment from Dr. Lisa Hunt, yourfuture wellness begins when you choose to start improving yourhealth today. Contact us to schedule yourpersonal consultation and start on the pathto complete wellness!Dr. Lisa HuntLisa J. Hunt, D.O., is the Medical Director of Valley Wellness Center in Modesto whose mission “is to build on every level of yourhealth to achieve the best quality of life.” She is Board certified in Family Medicine and Holistic and Integrative Medicine. Shespecializes in anti-aging treatment, natural thyroid replacement, menopause/andropause therapy (including bio-identical hormonereplacement), strengthening the immune system, neurotransmitter analysis/replacement and nutritional support guidance.30 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | cravingsPAPAPOLLONIMEDITERRANEAN BISTROby adriana broggerphotos by bre baszlerFor many of us, the new year brings many hopes and dreams.For David Alonso, owner of Papapolloni Mediterranean Bistro,his new restaurant in Oakdale is just that—the embodimentof hopes and dreams. The restaurant opened in August2012 and is quickly becoming the place to visit for fineMediterranean dining.David knows a lot about restaurants. He started out working in one asa teenager and quickly worked his way up to chef. His passion and drivehelped him advance in the restaurant industry. He dreamed of owning hisown restaurant one day and finally made that a reality with Papapavlo’sMediterranean Bistro & Bar in Modesto. In the past 11 years, David and hisstaff have become a staple on Standiford Avenue. Business was going wellthere and David wanted a challenge.“I checked Turlock, Manteca and Tracy. But when we came to Oakdale,we realized that business could be great here. This location is perfectfor a Mediterranean restaurant. We offer Oakdale our best.”That best turned out to be Papapolloni Mediterranean Bistro, locatedright in the heart of Oakdale. The restaurant in its current state is a remarkabletransformation from what it used to be. Formerly two other businesses,the restaurant space used to be a pizza restaurant and a stereostore. Today its open floor plan and tall ceilings exude sophistication andmodern elegance. David and his team renovated and designed the entirespace. The result includes a gorgeous bar and spacious table seating. Ilove the neutral, earth tone color combination and attention to detail in thedécor. David said he handpicked everything, and chooses only pieces hethinks will be meaningful to the space and those who visit it. I was instantlyimpressed with the classy, upscale atmosphere and welcoming staff.The food here is delicious! My photographer, Bre, and I were luckyenough to have round two of a menu we enjoyed when we visited Papapavlo’sin Modesto. David said the menus are similar with Papapollonioffering more pasta dishes. The head chef from the Modesto restaurantmoved over to Oakdale to ensure the same standard of excellent qualityand consistent flavors.To get us started, Bre and I were in Spanakopita, Moussaka andPastitsio heaven! This lovely trio of Greek deliciousness is a samplingof authentic casseroles that can be enjoyed at Papapolloni’s. All casserolesare served with seasoned vegetables and can be ordered as ameal or à la carte.The Chopped Chicken Salad is fresh and delicious. It features a charbroiledchicken brochette with a combination of crisp fresh lettuce, juicytomatoes, red onions, Greek olives, cucumbers and gourmet feta cheese.I am such a sucker for a great salad. You can’t go wrong with this one—itwill be perfect every time.Just like its sister restaurant in Modesto, Papapolloni’s has phenomenalLamb Chops! The lamb chops marinate for 24 hours before beingplaced on the grill. They are served with a wonderful side of flavorful riceand fresh vegetables. The green beans were so tasty—perfectly seasonedand crunchy.32 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


I loved the Seafood Pasta. It’s a plate of linguini tossed in white wine, garlic, freshherbs and a touch of cream, topped with Bay shrimp, jumbo gulf prawns, sea scallopsand baby shrimp. It is marvelous!For dessert we enjoyed two divine treats: Carrot Cake and Tiramisu. Like everythingelse at Papapolloni’s, the desserts are made from scratch with wholesome,natural ingredients.David is hopeful that 2013 will bring many customers to his new business. In February,they hope to get their liquor license and expand their gorgeous bar. Another planin the works is to expand their outdoor space and create a patio that guests can enjoy.David wants people to feel welcome in his restaurants and wants gueststo know that they can get in and out quickly if they come in on their lunch hour.“Customers can expect to get in and out of here in 30 to 35 minutes during lunch.Guests can call ahead to get on their way even faster.” Takeout orders and cateringare available as well.One thing is for sure, whether you dine in or out, the quality will never becompromised. David is committed to buying the finest ingredients to create the bestexperience for his customers. “Premade food is less expensive, easier and requiresless manpower. It can be tempting to a restaurant owner to consider that option. Butultimately, it’s worth the extra money to give your customers the best, freshest productout there. You get that here at Papapolloni’sand at Papapavlo’s in Modesto.”David is a warm and knowledgeableowner who knows good food. He and hisstaff would love to see you in Oakdale! ■For more information, please visit Papapolloni Mediterranean Bistro in the heartof Oakdale on the corner of West ‘F’ and Oak Streets, call them at 209-848-1545 orvisit them online at papapollni.publishpath.com.One of the <strong>Central</strong> Valley’s leading proponents of all things Multimedia, Adriana Brogger hasworked as a reporter, blogger, producer, host/emcee, writer and actress/performer in localmedia for over ten years. She teaches Multimedia Production at San Joaquin Delta Collegeand loves it! Born in the year of the monkey, Adriana has a clever wit and a magnetic personality.Seriously though, she enjoys good comedy, spending time with her hubby and fourcute boys, and of course, great food. If you know of a local restaurant that would welcome avisit by Adriana, please contact Kimberly Mullen at Kimberly@herlifemagazine.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 33


herlife | culinaryFacts onFats andCookingOilsby natasha loganHow many of you remember being in your grandmother’skitchen, watching her dip into her trusty can of Criscoor seasoning her dishes from a jar of bacon drippings?Grandma knew that our bodies required fat to function.In addition to carbohydrates and protein, fatscomplete the triad of major nutrients our bodies need. Our brains arecomprised mostly of fat which makes up its cell membranes. Fats andoils stabilize blood sugar levels and provide raw materials for makinghormones, so we should incorporate fats into our daily diet. Fats andoils work the same in our body, but fats are solid at room temperaturewhile oils are liquid.Triglycerides are the chemical form of fats in food and our body.Think of fats as a building and triglycerides as the bricks that give itshape. Every “brick” contains three fatty acids: saturated, monounsaturatedand polyunsaturated (the “tri”), and one glycerol molecule(the “glyceride”). Each type of fat has a combination of fatty acidsthat comprise its “bricks.” For instance, olive oils have more monounsaturatedfatty acids than saturated or polyunsaturated fatty acids,making them a monounsaturated fat.Saturated fats are the most chemically stable, which allow thema longer shelf life and the ability to withstand high cooking temperatures.Found primarily in animal fats and tropical oils, some examplesof animal fats are butter, cream and tallow. However, two of the mosthighly saturated fats–coconut oil and palm kernel oil–come from vegetablesources. Interestingly, the fatty acid composition of animal fatcan vary depending on the animal’s diet.When choosing a fat for cooking, monounsaturated fats areheart-healthy because they maintain “good” HDL cholesterol levelswhile lowering “bad” LDL cholesterol levels. They are best used forlight cooking, or raw in salad dressings and sauces. Oils that arepredominantly monounsaturated include avocado, peanut, sesame,lard and duck fat.Polyunsaturated fatty acids are more likely to become rancid thansaturated and monounsaturated fatty acids, especially after exposure tooxygen, light or heat. Oils that are predominately polyunsaturated includewalnut, grapeseed, soy, corn and fish oils. They are best used in their rawform, should never be kept beyond their expiration date, should be usedat low temperatures and kept refrigerated in dark bottles.The worst kind of fats are trans fatty acids, which are chemicallyaltered, man-made fats found in partially hydrogenated oils. The hydrogenationprocess injects hydrogen into vegetable fats under highheat and pressure, resulting in the saturation of what was previouslyan unsaturated fat, and creating a chemical configuration not foundin nature. This is done to extend the shelf life of vegetable oils. Transfats lower HDL cholesterol and raise LDL cholesterol levels, increasingthe risk of coronary heart disease.Determine if the dish you’re preparing calls for unrefined or refinedoil. Unrefined oils are salad oils, and are best used in marinades,sauces and salad dressings. Since they should not be used at hightemperatures, they are best for light sautéing and low heat baking.Unrefined oils are processed by cold-pressed and expeller-pressedmethods which provide the true bouquet of whatever plant was theoil’s original home. Because of this, unrefined oils can dominate adish or baked good, and are often used as flavoring agents.Refined oils are extracted from clean oilseed or oil cakes bysolvent extraction for further refining to produce clear oil free from34 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


foreign matter. If the oil is bland and pale, it has been fully refi ned,bleached and deodorized. Refi ned oils have little fl avor and aroma,and work well in delicately fl avored dishes. They are best for baking,sautéing, stir-frying and oven cooking. For all baking, grease yourbaking sheets and pans with refi ned oils.All oils are sensitive to heat, light and exposure to oxygen. Oilthat is rancid will have an unpleasant aroma and acrid taste, and itsnutrients will be diminished. It’s best to store oils in the fridge. Refined oils high in monounsaturated fats keep up to a year if refrigerated,while those high in polyunsaturated fats keep about six months.And if you follow your grandmother’s time-honored recipe which callsfor bacon fat, store it in the fridge and use within a few days. Or,freeze tablespoon-sized portions in a muffi n tin, pop them out andstore in an airtight freezer bag to use later.For baking, coconut, palm, canola and high oleic saffl ower andsunfl ower oils work best. For oils that can handle heat and are idealfor frying, try avocado, peanut, palm and sesame. When it comesto sautéing, consider avocado, canola, coconut, grapeseed, olive,sesame and high oleic saffl ower and sunfl ower oils. And for dressings,dipping and marinades, you’ll fi nd terrifi c fl avor in fl ax, olive,peanut, toasted sesame or walnut oils. ■Sources: wholefoodsmarket.com,missvickie.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 35


herlife | recipesBarbecue Hummusrecipes and photography by veryculinary.comMakes about 5 cupsPrep time: 5 minutesIngredients:2 (15 ounce) cans chickpeas, drainedand rinsed (reserve ½ cup liquid)3 whole garlic cloves¼ cup tahini¼ cup lemon juice1 ½ teaspoons paprika4 Tablespoons barbecue sauce1 teaspoon Tabasco1 Tablespoon white wine vinegar1 ½ teaspoons saltDirections:Put all the ingredients, including the reserved chickpea liquid, in a foodprocessor. Purée until smooth and creamy. Serve with pita chips, crackersor veggies. ■36 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


Chunky Clam ChowderServes 4-6Prep time: 20 minutesCook time: 25 minutesIngredients:2 cans whole clams, drained, reservingthe juice in another bowl2 Tablespoons unsalted butter1 yellow onion, finely chopped½ cup diced salt pork2 Tablespoons all-purpose flour2 large or 3 medium potatoes, diced3 cups whole milk or half-and-half2 bay leavesWhite pepper to tasteChowder crackers for garnishDirections:1. In a large pot, over medium heat, melt the butter. Add onions and sauté until soft,about 3-5 minutes.2. Add the salt pork and stir until it is cooked through, about 2 minutes longer. Addthe flour and stir for another 2 minutes.3. Stir in the clam juice, potatoes, milk and bay leaves. Raise the heat to mediumhighand bring to a simmer, scraping up any brown bits from the bottom of the pot.4. Reduce the heat to medium and simmer until the potatoes are tender, about 15 minutes.5. Discard the bay leaves and season with pepper. Add the clams and cook for 1minute longer to warm them through.6. Ladle the soup into bowls and top with chowder crackers. ■<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 37


herlife | winePORTuguese WIne And FOOdby seánan forbes | photography by winesofportugal.infoWhen the majority of people think of Portugal and wine,they navigate directly to the port of fortified wine. Steerbetter. Keep your prow aimed toward Portugal, butcast a net to encompass the country’s natural, unfortifiedwines. You’ll be rewarded with bounty—bottlesfit for the finest menu, indulging yourself, entertaining friends or justbecause. Cast doubts overboard. This is adventure worth venturing.It makes sense. You’ve heard that a country’s wine matches itscuisine. Imagine Portugal’s fresh fish, colorful salads and hearty meats.Grilled sardines, seafood salads, black-eyed peas with capers, garlicand chili, mixed salads with tomatoes and creamy dressings, soupsthick with dark greens, beef braised in red wine with vegetables andsmoky paprika, saffron-bright shrimp, marinated pork ribs, flan, ricepudding and those gorgeous little egg tarts called natas. That shouldwhet your appetite. Now imagine wines to match those meals andquench your thirst.To the eye, Vinho Verde isn’t green—it’s white. It’s green only inthe sense of being young, and that’s how it should be enjoyed. Don’tplan to store this wine. Vinho Verde is made for immediate gratification.These aren’t boring wines. Fairly high in alcohol, they tend tobe creamy and some are almost buttery. When Vinho Verde’s in yourmouth, you’ll feel a hint of fizz. This party wine is an amenable pour. It’sa perfect counterpoint to fatty foods, be they braises or cheeses. KeepPortugal in mind when you’re bringing home Asian takeout or openinga southeast Asian cookbook. Vinho Verde likes spices, and it’s especiallyfond of Thai. Top Vinho Verdes come from Dão and Lisboa.Vera 2011 is a fun introduction to Vinho Verde—as good for aparty as a picnic (even one you have indoors). Adega CooperativaRegional de Monção’s Vinho Verdes can be captivatingly complex. Trythe Trajarinho (dry, brisk and bright) or the Muralhas de Monção (withnotes of citrus, apple, melon and crisp straw). Also elegant, J. M. FonsecaTwin Vines’ name honors twin girls who were born in 2007. Youngas they are, these girls have a destiny. They’ll be the eighth generationof wine-makers on the family-owned vineyard. If you can’t think of atoast, drink to this female future of Portuguese wine.It’s enough to make you blush with grapy delight. Speaking ofblushing, rosé is in style across America. In Portugal, it’s never beenout—and why should it? Portuguese rosés are crisp, bright and refreshinglyfruity, but don’t presume they’ll be sugary sweet. Some walkthe dry side, but all hold a clear memory of fruit. Aphros’s grapes arecertified biodynamic. Labor-intensive farming produces a light, duskyrosé with an elegant structure. 2011 Aphros Vinhão Rosé Vinho Verdeis a good one to consider.Although this is an all-season wine, its acidity pairs well with an38 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


autumnal briskness. Watch the leaves turn, sip this wine and you’llknow you’re one of the luckiest women on the earth. If you’re hungry,contemplate salads, light roasted vegetables and quiet conversationwith a cherished friend.To the eye, Vinho Verde isn’t green—it’s white. It’s green only in the senseof being young, and that’s how itshould be enjoyed. don’t plan tostore this wine. Vinho Verde is madefor immediate gratification. Thesearen’t boring wines. Fairly high inalcohol, they tend to be creamy andsome are almost buttery.Reds roam the range from slender to the robust. Light and juicy,coastal reds go well with fatty fish and meats. Set them beside acharcuterie platter and make your guests happy. If shoreside wines areslim, those from Alentejo, the Douro and the Tejo are plump and satiny.Low in tannin, these wines like big foods such as beef, pork, game,rich-sauced meats, pasta and roasted lamb.For robust reds, look to the Douro Valley. Don’t come here for alight relationship. These wines are intense, tannic and complicated.Classics in the making, they age well. Try them with stews or standoutgoat’s milk cheeses.Altitude, soil and knowledge combine to make Dão’s reds elegant.The Castelão grape, found in the wines of Palmela, could reform yournotion of “classic.” With notes of dark forest fruit, spice and ancient gardens,Balcalhôa Barerdo Reserva 2007 is a journey in a bottle. Balcalhôais a house to trust. Find any of their wines and you’re in for a delectableeducation in Portuguese tradition. The Herdade do Rocim has a winningway with reds. Find a few different bottles, invite friends over for the evening,learn what Portugal means by “red” and segue into dinner.It’s imperative to acknowledge Portugal’s sparklers. A widespreadfamily of grapes make Portugal’s bubbly. Expect Baga, Touriga Nacional,Maria Gomes, Arinto, Bical, Chardonnay and Pinot Noir. They gowell with fish, salads and vegetables, and their price makes them anirresistible alternative to champagne and prosecco when celebrationsare in order and there’s always something to celebrate, even if it’s onlythe discovery of a new Old World land of wine. ■Sources: veravinhoverde.com, adegademoncao.pt,aphros-wine.com, herdadedorocim.com/hr.php,jmftwinvines.com/about-twin-vines-wine.htmland bacalhoa.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 39


References and ReferralsStatistics are limited in what they can tell you about the performanceof any professional. To get some personal insight into howa real estate broker or a particular agent treats their clients, ask forreferences, and ask your friends for recommendations and referralsto real estate brokers who they have used in the past. When speakingto references, ask about how responsive the agent was to theircalls and questions. If they sold their home through the agent, werethey satisfied with the efforts of the agent to market their home andmeet their financial requirements? If the agent represented them asbuyers, was he active in searching out properties for them to lookat, or did the buyers have to suggest properties to the agent? Didthe agent demonstrate an understanding of their priorities? Theanswers to these questions can give you a picture of either a successfulrelationship with the agent or a frustrating one that you maywant to avoid.Your real estate broker or agent can make the purchase or saleof your home go smoothly, or make it a bit bumpier than it needs tobe. Take the time to interview and research each professional beforemaking a commitment to engage them in service. Purchasing andselling your home has enough stress on its own. Your real estatebroker should be the one who helps decrease those stressors. ■Source: realtor.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 41


herlife | spotlightDeJong Insuranceby ann e. butenas | photos by bre baszlerWhat’s in a name? A lot, actually, especially if you areJulie DeJong of DeJong Insurance. Pronounced as“DeYoung,” this family-owned business in Lodi is basedupon decades of core values, solid work ethics andunwavering principles. If you want something doneright, then leave it to this family. They offer superior service for yourhome, auto, farm, contractor and business insurance needs.Ed DeJong began working in the insurance industry businessin 1947 in Lodi through Cal Farm, selling insurance policies to farmers.In 1958, he established his own independent insurance agencywith his sons, Burdette and Daryl (who was also starting his CPApractice). Later he was joined by his third son Orville, over timerepresenting such time-honored businesses as Hartford, Traveler’s,First American and CIG.“At the time, it was my grandpa (Ed) and his three sons, alloverseeing different territories in Lodi, providing auto, home andfarm insurance policies,” said Julie, now an integral part of thebusiness. “Then, in 1982, my brother David, also a CPA, joined theagency. Burdette and Daryl have since passed away and Orvilleretired five years ago.”While this family dynasty was making a big name for itself inthe insurance arena, Julie was in Southern California, pursuing anambitious and successful career as a realtor for RE/MAX. After shehad been at that endeavor for 15 years, David called her up andsuggested she secure her insurance license and run their SouthernCalifornia division.One of Julie’s favorite aspectsof the job is what happenson Saturday mornings. A farcry from her fast-paced realestate career in prestigiousneighborhoods down south,Julie now meets with farmersand takes photos of their farms,crops and buildings.“I decided to take him up on the offer and got my license,”explained Julie. “As I became more involved with the business, andafter my dad’s passing, it was evident I needed to be back in the42 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


Lodi office so I pulled up roots and returned home.” Full of obviousenthusiasm for what she does, Julie is all smiles as she related,“Finally, after all these years, there is a girl in the family business.”Julie enjoys working alongside her brother and notes that whileshe is more the face of the business (“I love people!”), David is theprincipal owner who handles a lot of the details. “I love to be outamong people and making connections,” she said. “That is one ofthe best parts of the job for me.”And if three generations of DeJongs weren’t enough, Julie’s16-year-old son, Russell, works in the office after school and Davidalso has his eye on his grandson, also named David, to enter intothe family business. “We are here as a family unit. My grandfatherwould have loved it,” she beamed. Many satisfied clients easily seethe essence of Ed in Julie, noting that she reminds them of her lategrandfather. “We both share that same sense of friendliness andease of presence,” she noted.Even the office décor is reminiscent of comfort and security.With its relaxing nautical theme and peppering of lighthouses, JulieThe deJong name still carries alot of impressive weight, too. Infact, one client recently cameacross a life insurance policyfrom a family member that wasdated in 1958 and written by ed.When the client searched theInternet to see if the companywas still in business, he waspleasantly surprised to findthat it was.likens those images to what DeJong stands for. “Lighthouses areguiding lights, a source of security, taking you home,” she explained.“DeJong’s provides that same sense of security for our clients.”One of Julie’s favorite aspects of the job is what happens onSaturday mornings. A far cry from her fast-paced real estate careerin prestigious neighborhoods down south, Julie now meets withfarmers and takes photos of their farms, crops and buildings.The DeJong name still carries a lot of impressive weight, too.In fact, one client recently came across a life insurance policy froma family member that was dated in 1958 and written by Ed. Whenthe client searched the Internet to see if the company was still inbusiness, he was pleasantly surprised to find that it was. “It meansa lot to me to realize that people still value and trust the name,”said Julie.While Julie manages to keep a finger on the pulse of realestate, she also relies upon her phenomenal public relations skills,meeting and talking with clients, and nurturing family businessesnow through her work with DeJong Insurance.“Some of our clients have property that has been in their familyfor 150 years and we are now writing third generation policies asthe land has been passed down and divided,” commented Julie.Julie is the epitome of the “handshake agent.” She loves tocome out and literally shake the hands of her clients. Have a claim?She will come right out and take photos and send them to theagency. “The purpose of our family business is to take care of yourfamily business,” she smiled.When it comes to insuring your family property, turn to family—the DeJong Insurance family. ■For more information on DeJong Insurance, visit them at801 S. Ham, Suite C in Lodi, call 209-368-4133 or go onlineat dejonginsurance.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 43


herlife | trendsetterall aboutthe girls111 east main street,ripon(209) 599-9493www.allaboutthegirls.netphotography by dee yatesstyling by lizzie rose kramermodel emilee jonesshot on location at dee yates studios44 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | mother’s perspectiveHealthy Sleep Habits for Kidsby lisa taranto butlerIt happens all too often. After a busy and tiresome day, the nightcontinues to exhaust weary parents as they try to get the kids offto sleep. Whether it is pleas to stay up later, requests for sips ofwater or tales of a nasty nightmare, some kids just can’t seem togo to bed.According to the National Sleep Foundation, two-thirds of kidsfrom toddlers through middle school aren’t getting adequate sleep.Most experts agree that nighttime sleep habits are what separate agood night’s rest from unsuccessful slumber.Dr. Tom Jackson, psychiatrist and author of the article “The FourPillars of Good Sleep Hygiene for Kids,” stresses that sleep hygieneis essential. Sleep hygiene refers to the set of habits that promoteconsistently restful and sufficient sleep at night and alertness duringthe day.Like teeth brushing or daily exercise, instilling good sleep habitsearly on in life helps promote the retention of those good habitsthroughout a child’s lifetime.According to Dr. Jackson, the Four Pillars of Good Sleep Hygieneinclude a bedtime schedule, a bedtime routine, environmental conditionsof the bedroom and daytime behaviors and habits.Bedtime ScheduleBy following a regular nighttime routine, chances are children will resteasier and faster. For a sleep schedule to be successful there must be aregular bedtime and regular waking time seven days a week. If the patternmust be changed during the weekend, parents should allow just one hourin either direction for the adjustment.A weekend schedule may be harder for adults to stick to than childrenbecause of the difference in our activities and sleep patterns, but adheringto the weekend routine is critical for weeknight success.Bedtime RoutineYou know the drill. Have them take a warm bath, put on their PJs,brush their teeth, read together and settle in for the night. But about anhour before bed, also steer clear of a few sleep pitfalls such as: avoid heavyemotional conversations (now is not the time to discuss grandma’s sicknessor struggling with schoolwork); don’t allow TV and video games (needwe say more?); roughhousing, running and playing (save this for Saturdayafternoon); extended good-nights (kids know how to work their parents soif we continue to answer their calls to their bedroom, we are sending signalsthat we really aren’t serious about bedtime); caffeine (chocolate, caf-52 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


herlife | green livingResOlVe TO HAVe An All-ReCyCle,ZeRO WAsTe HOuseHOldby lisa taranto butlerImagine living in a home that produces little or no waste—nosandwich baggies, aluminum foil, plastic shopping bags, waterbottles or trash liners. No paper towels, dishwashing detergent orpaper napkins. This house only uses recyclable products, reusableshopping bags, stainless steel food containers and cleaningsupplies made from ingredients like baking soda and water.Don’t think it’s possible? Find the idea of living with zero wasteunrealistic? Too busy? Too expensive? Too extreme?Zero waste may not be easy, but these days more and morefamilies are living as an all-recycle household. Being kinder to theenvironment doesn’t mean we have to start using reusable feminineproducts or build a compost pile this instant. However, we can aimour environmental sights higher.But where do we start? According to the Environmental ProtectionAgency, the average American throws out about1,000 pounds of garbage every year, so justbeginning a zero waste effort is noble.Most experts recommend relyingon the three R’s of conservingresources–reduce,reuse and recycle–inthat order.ReduceConsideredthe mostimportant “R” ofthe three, the bestway to alleviatewaste is to not produceit. So by reducingthe amount of productswe buy and consume, we are onestep closer to zero waste.The best way to alleviate waste is to keepit from coming into the home. Junk mail is a hugeculprit in overusing resources. Remove your namefrom the mailing lists of correspondence you no longerwant to receive. Write to Mail Preference Service,c/o Direct Marketing Assoc., P.O. Box 90008, Farmingdale,New York 11735.Say “NO” to packaging. Buy products in bulk. Try the larger,economy-sizes or concentrated products. In the long run, purchasingin volume is cheaper and cost less per ounce. Over-packaged productsare landfill losers. Avoid the ones with excessive paper, plastic and foil.They are expensive to buy and a pain to recycle.An easy way to lessen our carbon footprint is to cut down on all thedisposables in our kitchen. Paper plates, cups, napkins and utensils areconvenient when we are running ragged, but inopportune when it comesto recycling and buying. Disposables need to be replaced over and over,so we waste time and money by using them.Email rocks! Although receiving a handwritten note in the mail iscertainly proper, there’s a reason we are using Evites and online birthdaycards. It’s easy, cheap and doesn’t use resources like snail mail. Planparties, organize meetings and other events by pressing the “send”key—a little harder for our mothers to understand, but much easier onMother Earth.ReuseLook for the recycling symbol on the products you buy. Thissymbol represents one of two things—either the productcan be recycled or it is made of recycled material.Hand-me-downs are usually appreciatedand much easier on theenvironment. The benefits of buyingsecondhand from a thrift store areendless and the work involved isusually minimal. Give old items asecond life by donating them to aworthwhile charity. This type of reusingalso provides jobs for workerswho are needed to sort, clean, fix andsell our old stuff.Those packing peanuts can be annoying,but try saving them to mail yourown delicate parcels. If you don’t have theroom to store them, call a local shippingretailer and see if they can make plans foryour peanuts.Other reuse ideas include using old socksand t-shirts as cleaning rags. Also, be sure toremember to bring cloth grocery bags to the grocer.54 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


Keep them in a visible place in your car or purse so those plasticbags stay at the store.The main point to remember about reusing is to think before youthrow away. If you are about to pitch something in the trash, imagineanother way to use it. Then, follow through with your idea.RecycleRecycling is a complex process, but the most important part ofrecycling begins at home. First, check local collection centers and citycurbside services to see what materials they accept, and aim to mostlybuy these products. Refurbish an old piece of furniture or householdfixture and use it for something different. Get the kids in on the action,too. We double our efforts when we help them understand the importanceof recycling.Let’s be honest. Just because your family starts a zero wasteproject doesn’t mean you will fit all of your yearly garbage into a masonjar. While the ideas given here only scratch the surface, continue toresearch more zero waste ideas and incorporate them into your dailyroutine. No one says you must have zero waste to make an environmentalimpact, but if you are still reading this article, it means you areon the road to mastering the three R’s. ■Sources: zerowastehome.blogspot.com, dnr.mo.gov,and simplemom.net.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 55


herlife | working womenCreating anEfficient Workspaceby ann e. butenasIt took begging and pleading, along with serious warnings of myoffice being a fire hazard, finally resulting in those unexpectedyet necessary words from the lips of my husband, “If you cleanthis place up, I will get you a new desk and a new computer” tomake me realize that, yes, my home office was a mess and totallyinefficient in promoting productivity. By this point, not even the dogswanted to hang out in there with me.So one afternoon last spring when nobody else was at home, Igrabbed some trash bags and began to dig through the rubble. Bynature, I am a very clean and organized individual, but when it comesto my office, the ambiance is suggestive of a very busy and frequentlymulti-distracted individual. Who has time to clean up? There is work tobe done and deadlines to be met. While it may have looked unkemptto outsiders, to me it was organized chaos—emphasis on the chaos.Two weeks later, the new desk ensemble arrived and the newcomputer soon graced its luxurious mahogany finish. I was in heaven.The real trick, however, was to keep my office in shape, user-friendly,free of distractions and clutter, and conducive to a productive andpositive work environment. I refused to fall into old habits.One of the biggest challenges next to the files, documents andpaperwork that can pile up throughout the workday is all of the computerand media accessories. When you have a computer, printer andfax, and utilize the Internet, there is the added element of unsightlywires and cables. Not only do they look messy, but they are also obstacleswhich can prevent you from getting your work accomplished.Take control of your office space! Those wires, cables and cordsshould work for you, not the other way around. While you can go tomost any home improvement or office supply store and find productsthat help store cables and cords, there are also some easy solutionsright in your own home such as bread bag closures, zip ties andbinder clips.Be sure to keep a keen eye out for any potential fire hazards.As elementary as it sounds, keep paper and other flammable materialsaway from an electrical outlet. Also, do not put cords under toomuch stress as that could cause them to break or fray. Running cablesunder a carpet or winding/bending consumer cables repeatedly or tootightly can cause this to happen. Also bear in mind that we are merelyaddressing consumer-level cables and cords. Anything that involveselectrical wiring should be handled by a certified electrician.To get all of those cables, cords and wires organized, first unplugeverything and then untangle all of the cords. Next, plug those cordsback into the computer and other accessories one at a time, ensuringthey are not getting tangled up again. As you plug them in, lay themin a cord basket attached underneath your desk (IKEA makes a greatone, but you could probably just fashion one yourself). Before you plugin the other ends of the cords, group the common cords together and56 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


tie them up with zip ties or the bread bag closures I referenced earlier.Be sure to leave some wiggle room for cords that periodically have tostretch to another destination, such as DVI and VGA cables.Next, place the surge protector and/or power strip into the basketand plug in the loose ends. Due to varying lengths of cords, you willmost likely have to double-back on them, so keep common cordstogether once again and zip tie them, allowing for that previously suggestedwiggle room. You may have one or two cords that need to beloose to be used in other locations periodically. Just be sure to keepthose following the same path as the others.You would be surprised at how hiding those unsightly cords andcables contributes to the welcoming ambiance of your work space,allowing for increased productivity and motivation. For an added idea,designate a charging station for cell phones, iPads, iPods and more ata separate location in your office, keeping those gadgets away fromthe desktop tools and thereby reducing the clutter of your desk area.However, as a writer, I believe the most efficient work space forme involves a sandy beach, a lounge chair, my laptop, the natural lightingof the sun and the soundtrack of the ocean. One can dream, right?At least now I can get to my desk without getting caught up in a bunchof messy wires and loose ends. I have tons of other loose ends withwhich to deal that have nothing to do with cables, cords and wires. ■Sources: pcmag.com and lifehacker.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 57


herlife | financeMost CommonMistakes PeopleMake withTheir Moneyby catie watsonNobody likes making mistakes with their money, butwhen the economy is tight there’s even less marginfor error. Here are some of the most common mistakesthat people make with their money and tips foravoiding them.Not knowing the size of their debtThe best way to tackle debt is by facing it head-on. Unfortunately,many people would rather bury their head in the sand when itcomes to understanding their debt. You can get a good overview ofyour debt history and current debt status by accessing a free creditreport at AnnualCreditReport.com. This website is the only authorizedsource for the free annual credit report that you’re entitled to by law.Your free report will also show your credit score and provide suggestionsfor improving it.Not tracking expensesA surprising number of people have only a vague idea of wheretheir money goes each month. They make enough money to covertheir bills, but they find themselves coming up short or unable to save.This could be due to weekly shopping sprees as well as small dailyexpenses that can really add up. If you don’t know the facts about yourspending, invest in a financial app or use a notebook to track whereyour money goes. At the end of each month, add up your expenses bycategory to get a clear picture of your spending habits.58 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COMNot having a budgetAfter tracking your expenses for a couple of months or longer,you should have enough data to create a budget. If you don’t likethe sound of the word “budget,” then think of it as a spending plan.Write down all your nondiscretionary expenses for the month such asmortgage or rent, utilities, insurance and credit card payments, andthen decide how much you can set aside for discretionary spendingand savings. If you combine a spending plan with expense tracking,you’ll know for sure when it’s time to steer clear of your favoritestores or start eating at home more often. If you find over time thatyour plan is no longer aligned with your needs and goals, don’t beafraid to revise it.Failing to save for emergenciesFinancial emergencies come in all shapes and sizes, from an unexpectedcar repair to the loss of your job. People who don’t have thecushion of an emergency fund are often forced to borrow money fromfamily or rely on credit cards for emergency expenses. Experts suggestsaving three to nine months of living expenses in an emergencyfund that can be accessed at any time.Spending money on late feesEveryone has been late with a bill payment at one time oranother, but some bills carry a stiff penalty when it comes to latepayments. For credit card companies, late fees are big business. OnContinued on page 60


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top of being charged a late fee of $15 to $39, your credit card interestrate may be increased when you’re late with a payment. The solution?Set up automatic payments from your checking account. As long asyour checking account balance covers the payment, you’ll never belate again.Not taking advantage of retirement plansDoes your employer offer a 401(k) or other type of retirementplan? Not participating in an employer 401(k) program that offersmatching funds is like throwing away money. Even if matching fundsaren’t part of the package, you can enjoy tax deferral status andavoid paying management fees for your retirement investments byjoining your employer’s plan.If you don’t know the facts about yourspending, invest in a financial app oruse a notebook to track where yourmoney goes. At the end of eachmonth, add up your expenses bycategory to get a clear picture of yourspending habits.Buying a home too soonWith home prices and interests rates down, many people feelthat they’ll be missing out on a great opportunity if they don’t buya home now. The right time to buy a home is when you’ve saved adown payment of at least 20 percent and are sure you can comfortablyafford monthly mortgage and insurance payments. Before youstart shopping for a home, make sure you can really afford it by usingthe mortgage calculators at Bankrate.com or GinnieMae.gov.Paying for bottled waterThis may seem like a small expense, but few consumer goodshave a higher mark up. Americans spend about $4 billion per year payingfor water that they could get from their home faucet for a fractionof the price. According to NationalGeographic.com, there’s no proofthat bottled water is safer than most tap water, and the production,transportation and disposal of nearly 30 billion plastic bottles eachyear are a major source of environmental pollution. Save money andprotect the earth by investing in a reusable bottle. If you really don’ttrust your tap water, install a water filter on your kitchen faucet. ■Sources: TODAY.com, Bankrate.com,AnnualCreditReport.com andGreenLiving.NationalGeographic.com.60 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | primeTo Move….or not to Move?How Do You Knowit’s Time To MoveYour Parents toAssisted Living?by elizabeth rosenbergerIf you were to ask your parent on any given day what their hope fortheir own future was, conventional wisdom would reply that theywish to stay in their own home for as long as they can. Remainingindependent in their own home for our aging parents is synonymouswith living a quality life, but is it always in their best interest to do so?According to the website agingcare.com, if an aging parent can stay intheir home with minimal concern, this is a good thing. But often there aresituations that arise beyond our control and the child must now becomethe concerned caregiver. How do we know when this happens? PRIMEhas put together some look-out tips to help ensure that your parent’s latteryears are just as healthy and productive as their earlier years.people are not engaged in their communities, they have lower feelingsof self-control, less success dealing with aging issues, lower lifesatisfaction, and a poorer quality of life. Only 56 percent of those whoreport low engagement in their communities said they were satisfiedwith their lives, compared to 87 percent of those who were highlyengaged.Is the house clean and well cared for, and are basichome-maintenance tasks getting taken care of? It’simportant that your parent has a well-kept home. If they are no longerable to do so, this would be a good time to look at options.Throw out the ‘Old Folks Home’ idealism, and embracethe 21st century of Assisted Living: The more you brush upon organizations that provide assisted living and all they have to offer,the better prepared you will be to have a positive conversation with yourparent. Today’s facilities are all about “Senior Living.” Organized activities,sports, transportation, and healthy living geared toward their age havetransformed these organizations into resort spas for seniors.Are your parents becoming socially isolated? Researchshows that a socially active parent is a healthy parent. When olderWhat’s the plan for a worst-case scenario? If there’s afire, earthquake, flood, or other disaster, is someone nearby preparedto assist your parents? Can your parent get to safety on their own accord?Are there stairs to climb? Do you have a plan of action?Is your parent clean and well-groomed? Is your parentable to take good care of themselves? If they start looking disheveledand their clothes are not washed, this may be a clue that it’s time foranother level of support.62 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


What are they eating? Take a look in the fridge and the freezer.Is there fresh produce? Are they cooking or just buying frozen dinners?It’s important as they get older to maintain healthy eating so they won’tbe susceptible to colds and flu.How are their pets doing? Your parent’s ability to take care ofthe pet(s) or other living things (like plants) is a good clue in their abilityto manage their own care.How often do your parents get out, especially in thewinter? Are they spending days without leaving the house becausethey can no longer drive or are afraid to take the bus alone? Whilemany elders fear being “locked away” in a retirement home, many suchfacilities offer regular outings that may actually keep your parents moremobile and active, not less.How are your parents doing compared with this timelast year? The holidays can be a good time to reflect on the previousyear and take note of any significant changes. A marked declinefrom one year to the next may mean it’s time to start looking and planningfor a more supportive environment.live there for the reasonably projected future. If you are serious aboutbeing a person who is going to help your parent move into assistedliving, this is a time when you will likely need a clear understanding ofyour parent’s financial resources. Dealing with financial issues is oftenan emotional turning point for many families, but with a clear financialpicture you will be able to evaluate what they can afford in the way ofhousing and assistance. Be resourceful; check all avenues to see ifyour parent is eligible for certain benefits that might help with the cost.Of course these are only a few tips and topics. This is a big decisionand one that should be addressed with caring – not scaring. But oncethe decision is made and you start looking, word of mouth is the bestreference. Talk to friends and co-workers. Find out if they are usingfacilities for their families and obtain names and numbers, but alwaysfollow up with your own footwork. What may work for one person maynot work for you. There are good facilities that offer wonderful care,and there are facilities that don’t offer such care. However, it is yourjob to weed them out.Be your parents’ advocate. This will ensure they have quality oflife; and that’s the best present you can give them and in turn, will giveyou peace of mind. ■Agingcare.com advises that it’s best to keep in mind that manyassisted living communities want an assurance, in the form of a networth statement, ensuring that your parent will be able to afford toFor more information about tips and topics on caring for theelderly, visit www.agingcare.com or www.health.msn.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 63


herlife | spotlightDr. ToddFranklin,DDSby ann e. butenas | photos by bre baszler & kathy frankThe Extraordinary among the Ordinary”the vision the team at Dr. Todd Franklin’soffice shares with each of their patients. Thisnot your typical dental office. Once you step“Discoverinside the Lodi dental practice of Dr. Franklin,you’ll wonder why you ever put off going to the dentist.What makes the experience of going to this office so special isjust that: the experience. “From the first contact with our office untilyour treatment is completed, we want you to have the best possibleexperience,” said Dr. Franklin. “This is not an easy task with all theoptions patients have today. With their busy lives, patients want morethan ‘hurry-up’ dentistry. They want value in the treatment they receive.At every opportunity, we are looking for ways to improve, adda new option or work on something we know we can do better.”Dr. Franklin continued, “Many years ago we realized moms weretypically the decision makers when it came to their family’s dentalhealth. We respect that responsibility and have made it a priority overthe years to help the moms in our practice fulfill that role.”Dr. Franklin explained that treating a child is a huge responsibilitysince they will be seeing a dentist their entire adult lives. His teamof hygienists and dental assistants has ushered in many advances inpreventive dental care with the hope that future children will not havea lifetime of dental problems. For those who do, Dr. Franklin uses theWaterlase MD, an anesthetic-free laser to provide comfortable treatmentoptions. “Moms love this laser because we don’t have to numbthe kids to do the procedures,” said Dr. Franklin.Most important, Dr. Franklin’s office is definitely a strong familypractice with an added emphasis on full mouth rehabilitation and64 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


keeping abreast of the latestin technology and continuingeducation, dr. Franklin is not onlya leading provider of dental carebut is also a respected educatorin the fi eld. As a Founder andProgram director for The Pacifi cAesthetic Continuum, a leader incomprehensive aesthetic dentaleducation, dr. Franklin travels acrossnorth America teaching otherdentists and their staff how to be thebest they can be.cosmetic procedures. “We not only work with families but also servean aging population who, through years of dental work, may have amultitude of problems that have left their teeth in an unhealthy condition,”noted Dr. Franklin. “We are able to address their problems withnewer and better materials, correcting their bites and giving them anatural result, and help them keep their teeth for a lifetime.”At a very young age, Dr. Franklin instinctively knew he wanted tobe a dentist. “I was undergoing orthodontics in high school and wasintrigued with the whole process. I was always working on somethingwith my hands and knew I wanted to be my own boss,” he said.After attending the University of the Pacifi c for his undergraduatedegree, he then pursued his dental degree from the University ofCalifornia, San Francisco School of Dentistry.For close to 20 years since his graduation from dental school,Dr. Franklin has been in pursuit of continual learning. He graduatedfrom the Hornbrook Group, the Northern California Institute of CosmeticDentistry, the Masters Level at the world-renowned AestheticAdvantage at NYU in New York City, the UCLA Esthetic Continuumand many more. He has been trained by some of the best in the areasof cosmetic and reconstructive dentistry. “Many of our patients arelooking for ways to improve their smile and because of our experiencewe are able to deliver world-class results,” said Dr. Franklin.Keeping abreast of the latest in technology and continuing education,Dr. Franklin is not only a leading provider of dental care butis also a respected educator in the fi eld. As a Founder and ProgramDirector for The Pacifi c Aesthetic Continuum, a leader in comprehensiveaesthetic dental education, Dr. Franklin travels across NorthAmerica teaching other dentists and their staff how to be the bestthey can be.“For well over 10 years I have been privileged to have had theopportunity to share. By keeping at the forefront of our industry, Ihave been able to educate other practitioners to the highest standards,”he noted.No matter what Dr. Franklin does to enhance his career, onething remains perfectly clear—he enjoys giving back to others andthe real reward for him comes back in the form of beautiful, happysmiles. “Patients enjoy coming here,” he smiled. “It’s a fun andfriendly place, and I plan to do this for as long as I can.”As for why Dr. Franklin decided to establish his practice in Lodi,the answer was simple. “I knew I wanted to practice in a small townbut still be able to provide patients with the most current treatmentoptions,” said Dr. Franklin. “There is a strong sense of communityhere, and it’s a great place to raise a family.”When not pursuing the passions of his professional heart, Dr.Franklin enjoys spending time with his family which includes his wifeLaurie and daughter Devin. They currently reside in Lodi. ■For more information on Dr. Todd Franklin, DDS, visit him at1208 West Tokay Street in Lodi, call 209-334-4370 or go online attoddfranklindds.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 65


herlife | homeFinding OnlineSampleSalesby catie watsonIf you love designer merchandise and love it even more whenyou find it on sale, then you need to know about sample sales.Designers use these limited-time events to clear out overstockedand out-of-season merchandise. According to the Wall StreetJournal’s SmartMoney website, sample sales have explodedsince the start of the recession because many consumers have reducedtheir spending on luxury and designer brands.Once a well-kept fashion district secret, these deeply discountedsales are now available to everyone. Sample sale websites, also knownas private sale sites, allow you to avoid bargain-hunting crowds whileyou shop from the comfort of home. Most sample sale websites arefor members only, but registration is usually free. All you need to dois enter an email address and password and you’re ready to beginshopping. You can even sign up to receive daily email alerts aboutmerchandise that’s about to go on sale. As an added bonus, most ofthe sites offer a $10 to $25 credit for each friend you invite to join whomakes a purchase.A couple of hints about online sample sales are in order. To makesure you’re always getting the best deal on designer merchandise,compare sample sales prices with original prices on retail websitesand on the designer’s official website. A true sample sale should offerdouble-digit discounts, so look out for designers who try to unloadextra inventory at nearly full price. Also, most online sample sales usea “flash sale” format, with sale merchandise only available for 24 to72 hours. This creates a sense of urgency that encourages impulsebuying. Approach online sample sales with a cool head and avoidspur-of-the-moment decisions that you may later regret.Read on for an overview of some of the biggest and best onlinesample sales websites.One Kings Lane (onekingslane.com)One Kings Lane is as much a lifestyle site as it is a shoppingdestination, with stunning photos, designer profiles, ideas forentertaining and home design tips. The site specializes in top-brandfurniture, art, décor and gifts for the home. There’s also an area onthe website dedicated to one-of-a-kind antique and vintage furnitureand accessories. Anyone can become a member of One Kings Laneand get notified each morning when flash sales go live.Rue La La (ruelala.com)Registration is free for this members-only website, but you needan invitation from another member before you can join. Rue La Laoffers a daily selection of desirable brands in private sale boutiquesthat feature beautifully photographed fashion, beauty and home décoritems. The site has recently branched out and offers dining, localservices and entertainment events in a growing number of cities.66 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


Gilt Groupe (gilt.com)Gilt Groupe requires shoppers to register with an email address butno invitation is required. Once you’ve registered, you can begin to shopimmediately for designer fashions and accessories, home furnishings,food and wine, personal services, vacations and even high-end vehicleslike the Jaguar XGL. Daily emails provide notification about 36-hourflash sale deals with discounts of up to 70 percent off.One kings lane is as much a lifestylesite as it is a shopping destination,with stunning photos, designer profiles,ideas for entertaining and homedesign tips. The site specializes intop-brand furniture, art, décor andgifts for the home.Joss & main (jossandmain.com)This free membership website provides insider access to limitedtimesales on furniture, housewares, gifts and “lifestyle accessories.”Each sale spotlights a design trend or influential designer. The websitefeatures a handy calendar of sale events that makes it easy to plan yourshopping, and a Plume Mag section with DIY articles on design, entertaining,leisure and lifestyle. Joss & Main also has an iTunes app that letsyou review sale events and shop from your iPhone or iPad.HauteLook (hautelook.com)Acquired by Nordstrom in 2011, HauteLook is one of the few membershipsale sites owned by an established brick-and-mortar retailer. Thesite features discounts on women’s and men’s fashion and accessories,beauty aids, kids’ clothing and toys, and home décor at up to 75 percentoff. Unlike other online sample sales that sell merchandise “as is” with noreturns or exchanges, HauteLook allows many items to be returned within21 days as long as the original tags are attached. You can join for free andthen shop new sale events each day starting at 8:00am Pacific time.Ideeli (ideeli.com)Ideeli identifi es itself as a members-only shopping communitythat offers up to 80 percent savings on luxury fashion, home décor,beauty items and more. Although fewer top designers are featuredthan on the other sample sale sites, Ideeli features some of the lowestprices. Established in 2007, Ideeli is one of the sample sale sites andclaims to have more than 5 million members. But buyers beware–some may feel that Ideeli has grown too fast–online reviews indicatethat the website’s customer service leaves a lot to be desired. ■Sources: SmartMoney.com, RealSimple.comand SiteJabber.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 67


herlife | traveldesTInATIOnsFORWOmenby beth blairIt’s nothing personal against the men in our lives, but sometimes agirlfriend getaway is just what we need for rejuvenation, laughterand catching up. We know that not all ladies like the same typeof trips so we found a handful of ladies-only getaways that willappeal to everyone, from inspirational weekend-long getaways toadventurous test-your-boundaries trips to foreign explorations.exotic ToursVisiting the unknown territory of a new region and culture may seemintimidating to some women, but when you opt for guided tours, much ofyour hesitancy should float away and put your mind at ease. WanderToursfounder Beth Whitman has been traveling the world for more than 23years, and today leads women-only tours to exotic lands such as Bhutan,India, Vietnam, Cambodia and Burma, and new women-only culinary toursto Santa Fe, New Mexico and Seattle, Washington. “These are small grouptours that focus on culture and, in the case of the culinary tours, food,”says Beth. “By keeping the groups small (between 5 to 15 people), it allowsus to do things that large groups can’t manage such as having dinnerat the home of a tribal family in Northern Vietnam or visiting the home of afamous war photographer in Vietnam. We also include hands-on cookingclasses on many of the tours and try to meet with women expats living inthe country so that the group can get an idea of what it’s like to live there.”Thanks to Beth’s experience, you’ll feel comfortable treading intonew territory, but what makes this experience even more attractive is thatthese trips benefit others. “On most tours we build in a giving componentthrough the WanderTours Giving Program,” says Beth. “A portion of eachperson’s tour cost goes to a program to help the locals. We’ve donated tonunneries in Bhutan and Burma, and are working on building water tanksto give clean drinking water to villagers in Papua New Guinea.”culinary class in FranceEvery May and September, the owners of Raison d’Art, which issituated between the wine growing regions of Gaillac and Cahor insouthwest France, offers a seven-day, women-only Culinary Adventuresretreat with onsite chefs Carol Cotner-Thompson and PamelaSalzman. The week taps into the region’s culinary history as guestslearn to cook locally inspired dishes with local, fresh ingredients,and entails fi ve hands-on cooking classes, wine tasting and variousoutings including a cheese farm, vineyard tour, shopping at the localoutdoor markets and visits to the local medieval villages. Besidesfabulous memories, ladies leave with a notebook full of the week’srecipes.Shopping GetawayLucky for us ladies, almost every city has a variety of girlfriendgetaway specials. Dunwoody in Atlanta, Georgia, is one such destinationthat knows how to cater to the ladies with its reputation for shopping,spas and dining. The key to this getaway is signing up for theGirlfriends Getaway Club Card which offers fantastic hotel rates andpackages–think slumber party fun with champagne, movie rentals andbreakfast–and discounts at nearby restaurants and shops. You maywant to bring an empty suitcase for this trip.68 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


Great mindsCampExperience, held at the Keystone Resort & ConferenceCenter in Colorado, is a one-of-a-kind weekend-long annual retreatdesigned specifi cally women with the focus of teaching and inspiringladies through fun activities, fascinating workshops, keynote presentations,boutique shopping, spa treatments and hands-on adventuresin a gorgeous setting. Get ready to laugh, network and learn at thisRocky Mountain ladies-only getaway.Visiting the unknown territory of anew region and culture may seemintimidating to some women, butwhen you opt for guided tours, muchof your hesitancy should float awayand put your mind at ease.SurfingIf you and your friends are water adventurists at heart, then WBSurf Camp Women’s Surf - Yoga Surf Retreat at Wrightsville Beach,North Carolina, is a must-do. Spend six days enjoying yoga classes,beginner surf lessons and stand up paddle boarding. In between, tourthe backwaters of Wrightsville Sound, take a boat ride to secludedMasonboro Island, explore the Karen Beasley Sea Turtle Hospital andeven learn the history of surfboard design at Surf City Surf Shop.Sports TourIf you want to take your adventures a step further, head down toCosta Rica for the BikeHike Adventures excursion. Tropical rainforests,white sand beaches and active volcanoes are waiting for youalong with hands-on escapes of biking, hiking, yoga, whitewaterrafting, zip lining, horseback riding and plenty of pampering. Thesenine-day women-only trips combine thrilling adventures that will likelykeep you and your gal pals returning year after year.GlampingCombined glamour-camping will never grow old and one perfectsetting for this is the Wyoming mountains with Rangeland HuntingAdventures, where your group of girlfriends will head out into the BigHorn Mountains by horseback for a weekend of outdoor fun camping,hiking, fi shing and trail riding. This glamping adventure includes prebuilttents complete with a chimney and pot-bellied fi replace, cots,meals and experienced guides. ■Sources: wandertours.com, raisondartfrance.com,cvbdunwoody.com, campexperience.com,wbsurfcamp.com, bikehike.comand rangelandhuntingadventures.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 69


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herlife | fine thingslingerietoloveby beth blairSometimes what makes us feel best is what no one elsecan see. In a search for best in ladies’ lingerie, we discoveredit’s not what you wear but how you wear it thatmakes you feel sexy, and with all the possibilities, you canget as creative as you like.ShapewearVedette has been performing miracles for women since 1979.Thanks to this exquisite line of shapewear garments, your hips,thighs, buttocks and waists have never looked better. While shapewearwon’t turn a size ten body into a size four, it does work withwhat you have by smoothing, shaping and giving the appearanceof a taut figure. Depending on your needs, choose from an impressiveselection of lingerie, body shapers, corsets, waist cinchers andshaping hosiery in five control levels ranging from light to extra firm.Depending on the style you choose, you may even notice your waistlinedrops as much as two to three inches.Beautiful BustierAccomplishing a natural boost and slimming waist is an easy fixwith a bustier, but why go with boring when you can put on somethingsumptuous. Vedette’s Sensuale Collection of bustiers is figure-enhancingbut also accented with delicate details of lace trim, Swarovskicrystals and pearl detailing. This collection includes feature options forall of your needs: padded cups, bodysuits, and adjustable and removableshoulder straps and garters.Evening WearWhile it’s simply a fact that women have curves, Uplifting Nightieswent the extra mile to accommodate these feminine featuresby creating nighties and pajama tops with fully-lined shelf bras andadjustable straps for complete support and comfort. At first glance,these nighttime garments may be classified as sexy but at first touchyou’ll feel utterly spoiled. The best part about the Uplifting line isthat many pieces, while created for the bedroom, can also be wornoutside of the house. The oh-so-soft Slip-Out Nighty, in purple orcream, offers a generously cut bodice and soft lace trim embellishedbust, or if you’d prefer something a little more form-fitting, checkout the Short or Long Cocktail Nighties for a night at home or on thetown. Both cocktail options drape at the chest and have adjustable72 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


straps. If modesty gets the best of you, opt for the black or creamLong Sleeve Shrug for a throw-on for those last-minute runs to putthe trash cans out. Your neighbors will assume you always look cutefi rst thing in the morning.Elegant UnderneathJournelle is an upscale New York lingerie shop. The name isinspired by the French word journellement, which translates, appropriately,to daily. Expect to be in pure bliss while perusing the offersin person or online. You’ll fi nd matching bra and panty sets in everystyle your heart desires: thong, bikini and boyshorts by chic brandslike La Perla, Myla and ID Sarrieri.Full FigureLadies with curves will especially have fun shopping at FullBeauty, which specializes in plus size bras, panties and sleepwear.Ladies are sure to fi nd lingerie made for their shapes minus an outrageousprice tag. For example, the Lunaire Sevilla Semi Demi UnderwireBra bra is feminine and practical, while the Charlotte Ribbon-Trimmed Demi Bra by Affi nitas whispers elegance with its sleek cutand matte and high-gloss satin. And let’s not forget the nice assortmentof bedtime attire. The short satin peignoir set by Amoureuseis a sleeveless gown that comes in eleven colors and patterns witha stretch lace bodice and adjustable straps accompanied by a matchinglong-sleeved robe.Lingerie for Your LegsIf it’s been a while since you’ve worn thigh highs, you may wantto rethink your next package of stockings. Italian-made VienneMilanothigh high hose allow ladies to skip the garter belt and avoidthe unfl attering roll around the middle caused by pantyhose elastic.As soon as you slip a pair out of VienneMilano’s signature purplebox, you will know you’ve uncovered a treasure. These stockings aredesigned with a silicone band rather than elastic which ensures thehose stays in place, and are made with a range of denier (the higherthe number, the thicker the thread) which means there’s somethingfor every season. If you’re not sure what pair to order for the coldmonths, start with the thicker black or smoke VienneMilano OLIVIA(150 denier) thigh high stockings. Another smart choice, but withmuch lighter material, is the smooth, laced-band ISABELLA (8 denier)stockings in nude. For the crème of the crop luxury, treat yourself tothe purple VIOLA, VienneMilano’s premier cashmere and silk-blendedluxury thigh highs.As you can see, dressing in delicates from shoulders to toes is apersonal experience. From sassy to classic, there isn’t just one way—as long as you feel sexy. ■Sources: vedettestore.com, upliftingnighties.com, journelle.com,fullbeauty.com and viennemilano.com.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 73


herlife | she said yesJ G JenniferDate of Proposal May 20, 2012&Gregby candi smith | photos by briggs photographyJennifer Steger and Greg Farley met online through apopular dating website. After many emails and conversations,they shared their fi rst date. Although the couple wasnervous and apprehensive about meeting for the fi rst time,their fi rst date turned into a daylong extravaganza becauseneither wanted it to end.For their dating anniversary, they went to Yosemite for a hikewhich was supposed to be their first date a year before. They hadchanged plans at the last minute because they didn’t want to bestuck on a long hike if the date wasn’t going well. Jennifer wasn’ttoo thrilled about going on a hike this day, she had been lookingforward to a quiet day at home. Greg planned a hike, packed abackpack and convinced her to go. The couple hiked Yosemite Fallswhere Greg proposed at the top. Even though they had discusseda future together, Jennifer had no idea the proposal would come atthat time.They started dating in May 2011, got engaged in May 2012 andwill be married in May 2013. Jennifer is strong-willed and Greg islaid-back so they complement each other well. They both come tothe relationship knowing that communication needs to partner withtheir love for years of happiness and marital success. While mostmarried couples enjoy time to themselves for a couple of years, theyare hopeful that they will be able to begin a family right away.The happy couple will tie the knot on May 18, 2013. It’s veryimportant to them to celebrate their love and happiness by havinga wonderful time with family and friends. Greg is so excited to havehis son be the ring bearer, and Jennifer is thrilled to have one of herformer students be a junior bridesmaid. ■74 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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LOCAL BUSINESSES THATSHARED IN THE LOVEBRIDAL GOWN:Bianca’s Bridal,ModestoBRIDESMAIDS’ GOWNS:David’s Bridal,ModestoHAIR STYLING:Sara Conmy,Modestoby candi smith | photos by stephanie baker photographyVanessa Vasquez has studied at Calvary Temple Worship Center for the past fouryears working in the Youth and Young Adults Ministry, and now in the non-profi torganization Without Permission. She is currently working with this organizationdeveloping a transitional safe home to house women who are survivors of humantraffi cking. She also works at Papapavlo’s in Modesto and is enjoying her life as anewly married woman.Vincent Vasquez is 28 years old. Aside from meeting Vanessa, nothing has changed hislife more than the love and teachings of Jesus. After four months of a pastoral internship, hewas placed on staff as a personal assistant for Senior Pastor Glen Berteau. He has traveledthe world with Pastor Berteau, racking up more than 100,000 frequent fl yer miles in 3 ½ years.Recently, he switched careers and is now the General Manager of Papapolloni MediterraneanBistro in Oakdale. He loves food and cooking, and wants to open his own restaurant withinthe next three years.Vanessa and Vince met at Calvary Temple Worship Center in Modesto while training forministry in their youth internship program.Continued on page 78PHOTOGRAPHY:Stephanie Baker Photography,TurlockVIDEOGRAPHY:Jonathan rios,ModestoCATERER:Toscana’s ristoranté,TurlockCAKE:Sunrise Bakery,TurlockJEWELER:Gabriel’s Jeweler,ModestoCHURCH:Calvary Temple Worship Center,Pastor Glen Berteau<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 77


They went to Monterey to spend a romantic day togetheron their one-year anniversary. They went kayaking, visited artmuseums and had dinner overlooking the ocean view. Vanessawasn’t sure if Vincent would propose that day so she tried hardnot to get her hopes too high. He surprised her with a blanketand a ring on the beach when he got down on one knee andasked her to be his wife. She was surprised to see all her familyand friends there to join in their engagement dinner celebration.The happy couple tied the knot on March 24, 2012. Theirwedding party consisted of their brothers, sisters and close friends.Even though there was much planning for their special day,when the day came, Vanessa was as calm as can be. She andVincent prayed that on that day, their family and friends fromover the years would see the love of Christ. This was not just abig party, but a chance to show their love for each other as wellas how God had changed their lives and blessed them. Theirwedding scripture was 1 John 4:19: “We love each other becausehe loved us fi rst.”The newlyweds stayed at Villa La Estancia in Cabo SanLucas, Mexico, which was gifted to them by a friend who owneda villa there. ■78 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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herlife | scene and be seeniCandy Calendar Release Partyphotography by dee yatesOn November 10, in celebration of the Marine Corps Birthday and Veterans’ Day,the 2013 iCandy Calendar was released at the University Plaza Waterfront Hotel inStockton and Whisky Barrel Saloon in Lodi. Over 400 people attended, with all ofthe iCandy Calendar Girls in vintage pin-up dress available to sign calendars. Therewas a live auction and raffle prizes, and military veterans in uniform received a freecalendar signed by all of the iCandy Pin-Up Girls. Proceeds will be donated to the American Legionto support our veterans. Calendars can be ordered online at icandycalendar.com for $24.95,or picked up at Whisky Barrel Saloon in Lodi or Denise’s Farmers’ Market in Ripon.80 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


DowntownTracy


Fantasy of Trees Luncheonphotography by community hospiceCommunity Hospice celebrated the holiday season with their annual Fantasy ofTrees event, adding a luncheon this year sponsored by <strong>HER</strong><strong>LIFE</strong> <strong>Magazine</strong>. Theevent was held at Gallo Center for the Arts in Modesto on November 30. Guestsenjoyed lunch as they walked through a display of evergreen trees decorated inthe latest holiday décor, as well as holiday shopping with local vendors. For moreinformation on Community Hospice, please visit hospiceheart.org.Grand Opening Of Ice Housephotography by dee yatesIn November, Jessie’s Grove Winery celebrated the Grand Opening of their new tastingroom, Icehouse, in downtown Lodi. The tasting room is located in the historicbrick building on the corner of Locust and Main streets, known as the “Old Icehouse.”The tasting room is open Thursday–Saturday, 12:00 p.m. to 5:00 p.m. andSunday, 1:00 p.m. to 5:00 p.m.82 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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Omega Nu Holiday Home Tourphotography by suzanne ledbetterThe Omega Nu Sorority of Lodi hosted their annual Holiday Home Tour. Guestsenjoyed touring five local homes, Voila gifts and décor, and Oak Farm Vineyards.Proceeds benefited Hospice of San Joaquin County, Lodi Adopt-A-Child, Lodi House, Micke Grove Zoological Society and One-Eighty Teen Center.Omega Nu would like to thank their major sponsors, Beckman Optometry,LangeTwins Winery and Wright Insurance Agency.Young Professionals Of Lodi Holiday Mixerphotography by herlife staffThe Young Professionals of Lodi hosted a holiday mixer on December 6 at theLodi Chamber of Commerce. Young professionals were invited to networkand stay warm before the downtown Lodi Parade of Lights. Guests enjoyedhot chocolate, snacks and wine. The Young Professionals of Lodi is welcomingnew members, and will be hosting mixers and a professional developmentseries in 2013. Join us January 16 at 5:30 p.m. at the Hampton Inn & Suites inLodi for our first professional development series. For more information, please visityplodi.com.84 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


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<strong>HER</strong><strong>LIFE</strong> | in the valleyJANUARY12 Get Fit Lincoln CenterDate: January 12Time: 9:00am–12:00pmLocation: Lincoln Center, 347 Lincoln Center, StocktonDetails: Take charge of your New Year’s Resolution to live a healthylifestyle at Lincoln Center’s Second Annual Get Fit event. Head to LincolnCenter North for a one-mile walk (9:00am) and health fair (9:00am–12:00pm). For just $10, you’ll receive a Get Fit t-shirt and benefits cardwhich entitles you to special offers and discounts at select health-relatedLincoln Center businesses. Bring the whole family as there will befun for the kids with activities from First Tee of San Joaquin. For moreinformation, please visit LincolnCenterShops.com.3 Breastfeeding class at Lodi MemorialHospitalDate: January 3Time: 6:30 pmLocation: Lodi Memorial Hospital, LodiDetails: Lodi Memorial Hospital offers “Breastfeeding: Getting offto a Great Start,” a free, one-session class covering the advantagesof breastfeeding, basic anatomy, the breastfeeding process, commonproblems and solutions. An additional breastfeeding class for workingmoms is held Tues., Jan. 22, 6:30-8pm, and is available only toparticipants who have already attended “Breastfeeding: Getting off to aGreat Start.” Call 339-7520 to register. For information on other classesavailable at Lodi Memorial, visit its website at www.lodihealth.org.8 Cardiac support groupDate: January 8Time: 11am – noonLocation: Lodi Memorial Hospital West, 800 Lower Sacramento Rd, LodiDetails: “The Beat Goes On” cardiac support group is a communitybased,non-profit group that offers practical tools for healthy living toheart disease patients, their families and caregivers. Its mission is toprovide community awareness that those with heart disease can livewell through support meetings and educational forums. Upcoming topicsinclude exercise, stress management and nutrition counseling services.Free blood-pressure screenings are provided. All are welcomedto attend. Pre-registration is recommended. For more information, call339-7664. For information on other support groups available at LodiMemorial, visit its website at www.lodihealth.org.16 Professional Development Serieshosted by the Young Professionals of LodiDate: January 16Time: 5:30 pm – 7:00 pmLocation: Hampton Inn, LodiDetails:Join the Young Professionals of Lodi as we kick off the firstProfessional Development Series of 2013! Pat Patrick, President of theLodi Chamber of Commerce, will be presenting on social and communicationsstyles. For more information or to RSVP for the event, pleasevisit yplodi.com.17 Harlem GlobetrottersDate: January 17Time: 7:00pmLocation: Stockton Arena, 248 W. Fremont Street, StocktonDetails: Check out some of the best moves and funniest moments inprofessional basketball as the 2013 Harlem Globetrotters hit the court atthe Stockton Arena. For ticket information, please visit boxofficecenter.com.18 Silent Movie Night at IronstoneVineyards: “Dinosaurs”Date: January 18Time: 6:30pmLocation: Ironstone Vineyards, 1894 Six Mile Road, MurphysDetails: Join us as Dave Moreno delights us on our famous Alhambraorgan. Dave’s extensive background with the theatre organ allows himto share an enthusiasm for the art and musicality of another era to hisdelighted audiences. Showing The Lost World, His Prehistoric Life andGertie the Dinosaur. Buffet dinner and popcorn included for $20 (plus taxand gratuity). Reservations required. Please call 209-728-1251, ext. 11.86 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


24 The Stockton Symphony presentsClassics III: Destiny with Joshua Romanon celloDates: January 24 and January 26Times: January 24, 8:00pm; January 26, 6:00pmLocation: Atherton Auditorium, 5151 Pacific Avenue, San JoaquinDelta College campus, StocktonDetails: Dubbed a “Classical Rock Star” by the press, cellist JoshuaRoman has earned a national reputation for performing a wide range ofrepertoire with an absolute commitment to communicating the essenceof the music at its most organic level. For ticket information, please visitstocktonsymphony.org or call 209-951-0196.2/2 40th Annual Omega NuCrab FeedDate: February 9Time: 6:00 – no host cocktails, 7:15 dinnerLocation: Church of the Presentation, Community Center 1635 WBenjamin Holt Dr, SotcktonDetails: The Stockton chapter of Omega Nu has actively supportedlocal charities for over 100 years. Join us as we enjoy a crab feed dinner,raffle and dancing as we raise funds to support local charities andscholarship funds. Tickets are $45 and can be purchased at Stage Twoor Quail Lakes Nursery in Stockton.26 Insect Fest at the WOW MuseumDate: January 26Time: 10:00am–3:00pmLocation: WOW Museum, 2 N. Sacramento Street, LodiDetails: Come see what all the BUZZ is about during Insect Fest at theWOW Museum. Learn and interact with insect displays, face painting,games, activities, and arts and crafts for all ages. General admission applies.For more information, please visit wowsciencemuseum.org.All calendar event submissions must bereceived by December 25th for the February2013 issue and adhere to our guidelines.E-mail kimberly@herlifemagazine.com forguidelines or to submit entries.SAVETHEDATE2/2 The Grand Center for the Artspresents “Animals in Clay”Dates: February 2 – March 9Time: 10:00 AM – 6:00 PMLocation: The Grand Theater, TracyDetails: Exhibitions Programs present “Animals in Clay” featuring BillAlbright, Evan Hobart, Maile Iwanaga, Monica Van den Dool and WesleyT Wright. Opening Reception Saturday February 2nd from 12:00 – 2:00PM. Contact 209-831-6858 for more information.<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 87


Brides-to-BeSave the Date forUpcoming 2013Bridal Events...1/6 Stockton’s 20th Annual PremierBridal EventDate: Sunday, January 6Time: noon to 4 pmLocation: Stockton Civic Auditorium, 525 N Center St, StocktonDetails: Bridal Events Productions presents Stockton’s premierebridal show displaying a wide variety of services, including florists, DJ’s,photographers, cakes and so much more! Featuring a Fashion Showextravaganza, showcasing the latest styles in Bridal & Formal attire. Letour local wedding professionals assist you in planning the wedding youhave always dreamed of. For more details including tickets, visit www.bridalevents.info.1/13 Get Married Modesto!Date: January 13Time: 1pm to 5pmLocation: Modesto Centre Plaza, 1000 L St, ModestoDetails: Get your wedding on! In one day you can visit more than45 talented wedding professionals, offering demonstrations, foodsampling and advice on everything you can imagine for preparing andplanning your dream wedding. Visit www.getmarriedmodesto.com forpre-registration.2/23 Lincoln Center’s Third AnnualStrolling Bridal FaireDate: February 23Time: 10:00am–4:00pmLocation: Lincoln Center, 347 Lincoln Center, StocktonDetails: Brides and those who accompany them will enjoy a relaxingday strolling from store to store to find everything needed to make theirwedding day unique and worry-free. The day will be filled with specialoffers, fashion and fun. By registering and visiting a certain numberof merchants, brides are eligible to enter the drawing featuring amazingprizes like an $1,800 Justin Alexander wedding gown! Participatingbusinesses will hold trunk shows, raffles, modeling and all kindsof in-store promotions. Brides won’t want to miss this event! The costfor brides is $15, with $10 of that going towards lunch at participatingLincoln Center restaurants. For more information, please visitLincolnCenterShops.com.2/24 Lodi’s 14th Annual Bridal EventDate: February 24Time: 1:00pm–5:00pmLocation: Lodi Grape Festival Grounds, 413 E. Lockeford Street, LodiDetails: Bridal Events Productions presents Lodi’s premier bridalshow. Check out local bridal professionals from photographers, florists,caterers and more! Enjoy a fashion show featuring the latest in bridalattire and talk to vendors about ideas for your perfect day! Please visitbridalevents.info for more information.3/10 Mother Lode Bridal FaireDate: March 10Time: 11:00am–3:00pmLocation: Calaveras County Fairgrounds, 101 Frogtown Road, Angels CampDetails: Nearly 50 vendors will be on hand with goods and services forevery bride, groom and wedding planner. Entry into the show is free andthe bridal fashion show will start at 1:00pm. Plan to join us and enjoy aday of wedding fun! For more information, please visit calaveras.org.All calendar event submissions must bereceived by December 25th for the February2013 issue and adhere to our guidelines.E-mail kimberly@herlifemagazine.com forguidelines or to submit entries.88 <strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM


PaciFic MEn’S & WOMEn’S BaSkEtBaLLPLaySPinkSaturday, FEBruary 2ndWOMEn vS. LOng BEach StatE5:00 P.M. - alex g. spanos centerMEn vS. uc daviS7:30 P.M. - alex g. spanos centerShow your support and wear pink to the game!All event proceeds that evening will benefit the St. Joseph’s Foundation for Breast Cancer services.For Tickets, call the Pacific Box Office at 209-946-2474 or visit PacificTigers.comLike Us at Pacific Tigers<strong>HER</strong><strong>LIFE</strong>MAGAZINE.COM 89


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Begin motherhoodin good hands.Looking forward to being a new mom? Motherhood is an amazing journey andthe Women & Infants Center in St. Joseph’s beautiful Patient Pavilion is justthe place to start. New moms will enjoy the comfort of their own spacious, privaterooms, and feel pampered with small perks—like garden views, a hostess who takes bedside mealorders, and freshly baked cookies delivered in the afternoon.At St. Joseph’s, we are dedicated to your comfort, supplying advanced pain management, includingepidurals. You’ll feel reassured knowing there are new C-section surgical suites and a state-of-the-artneonatal ICU. St. Joseph’s Medical Center has been awarded prestigious international recognition asa Baby-Friendly ® birth facility! The Baby-Friendly ® designation honors hospitals that offer an optimallevel of care for breastfeeding mothers and their babies.The birth of your baby is a story you’ll share time and time again. Choose the perfect setting—St. Joseph’s Medical Center—where we’ve created a special place for motherhood to begin.


Effortlesshome improvement ®Contractor’s Lic. #886537Your guys did superb work. I am absolutelyelated with my new bathroom and can’t wait tomove on to the next project! - Rebecca W, Lodi

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