Soybean 89788 - Biotechnology - Department of Agriculture

Soybean 89788 - Biotechnology - Department of Agriculture Soybean 89788 - Biotechnology - Department of Agriculture

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Determination of the Safety of Monsanto’ sSoybean Mon 89788((Herbicide Tolerant soybean)for Direct Use as Food, Feed, and for ProcessingFood and Feed Safety:The product dossier on Soybean MON 89788 were reviewed for safety and nutritional differencescompared with the conventional soybean. The focus of the review was on any new or altered expressiontrait and changes in composition and nutritional content or value relative to the conventional corn. At theend of the safety assessment, a conclusion was made that the Soybean MON 89788 is as safe as theconventional soybean taking into account dietary impact of any changes in nutritional content or value.A biosafety permit for MON 89788 Soybean and all progenies derived from crosses of the product withany conventionally-bred soybean and soybean containing approved-biotech events for direct use as food,feed or for processing were issued to Monsanto Philippines Inc. on November 16, 2007. The permit isvalid for five years and shall expire on November 15, 2012 subject to the terms and conditions set forth inDA Administrative order No. 8, Series of 2002, as amended by DA Administrative Order No. 22, Seriesof 2007. The said MON89788 soybean was included in the Lists of Approval Registry (Delisting) beingprepared by the Department of Agriculture-Bureau of Plant IndustryThis approval is for use as Food, Feed and Processing only. This does not include cultivation ofHerbicide tolerant MON 89788 soybean in the Philippines. Food and Feed use of MON 89788 soybeanits by-products is therefore authorized as of November 16, 2007. The biosafety permit (No. 07-027)stated that “Herbicide tolerant soybean” is as safe for human food, livestock feed and for processing asits conventional counterparts”.I. Brief Identification of the Genetically Modified Organism (Living Modified Organism)Designation:Applicant:MON 89788 SoybeanMONSANTO PHILIPPINES, INC.7 th Floor, Ayala Life-FGU CenterAlabang-Zapote Road cor Acacia AvenueMadrigal Business ParkAlabang 1770, Muntinlupa CityPhilippinesPlant Species:Name:Parent Material:Center of Origin:Toxic Factors/Allergen(s):Soybean (Glycine max L.)A3244, a non transgenic conventional variety developedby Asgrow Seed companyNortheastern part of ChinaSoybean grain is a host of a number of anti-nutritionalfactors, such as trypsin inhibitors, lectins, isoflavones(daidzein, genistein and glycitein), stachyose, raffinose,and phytic acid.

Determination <strong>of</strong> the Safety <strong>of</strong> Monsanto’ s<strong>Soybean</strong> Mon <strong>89788</strong>((Herbicide Tolerant soybean)for Direct Use as Food, Feed, and for ProcessingFood and Feed Safety:The product dossier on <strong>Soybean</strong> MON <strong>89788</strong> were reviewed for safety and nutritional differencescompared with the conventional soybean. The focus <strong>of</strong> the review was on any new or altered expressiontrait and changes in composition and nutritional content or value relative to the conventional corn. At theend <strong>of</strong> the safety assessment, a conclusion was made that the <strong>Soybean</strong> MON <strong>89788</strong> is as safe as theconventional soybean taking into account dietary impact <strong>of</strong> any changes in nutritional content or value.A biosafety permit for MON <strong>89788</strong> <strong>Soybean</strong> and all progenies derived from crosses <strong>of</strong> the product withany conventionally-bred soybean and soybean containing approved-biotech events for direct use as food,feed or for processing were issued to Monsanto Philippines Inc. on November 16, 2007. The permit isvalid for five years and shall expire on November 15, 2012 subject to the terms and conditions set forth inDA Administrative order No. 8, Series <strong>of</strong> 2002, as amended by DA Administrative Order No. 22, Series<strong>of</strong> 2007. The said MON<strong>89788</strong> soybean was included in the Lists <strong>of</strong> Approval Registry (Delisting) beingprepared by the <strong>Department</strong> <strong>of</strong> <strong>Agriculture</strong>-Bureau <strong>of</strong> Plant IndustryThis approval is for use as Food, Feed and Processing only. This does not include cultivation <strong>of</strong>Herbicide tolerant MON <strong>89788</strong> soybean in the Philippines. Food and Feed use <strong>of</strong> MON <strong>89788</strong> soybeanits by-products is therefore authorized as <strong>of</strong> November 16, 2007. The biosafety permit (No. 07-027)stated that “Herbicide tolerant soybean” is as safe for human food, livestock feed and for processing asits conventional counterparts”.I. Brief Identification <strong>of</strong> the Genetically Modified Organism (Living Modified Organism)Designation:Applicant:MON <strong>89788</strong> <strong>Soybean</strong>MONSANTO PHILIPPINES, INC.7 th Floor, Ayala Life-FGU CenterAlabang-Zapote Road cor Acacia AvenueMadrigal Business ParkAlabang 1770, Muntinlupa CityPhilippinesPlant Species:Name:Parent Material:Center <strong>of</strong> Origin:Toxic Factors/Allergen(s):<strong>Soybean</strong> (Glycine max L.)A3244, a non transgenic conventional variety developedby Asgrow Seed companyNortheastern part <strong>of</strong> China<strong>Soybean</strong> grain is a host <strong>of</strong> a number <strong>of</strong> anti-nutritionalfactors, such as trypsin inhibitors, lectins, is<strong>of</strong>lavones(daidzein, genistein and glycitein), stachyose, raffinose,and phytic acid.


Trait Description:Trait Introduction Method:Donor Organisms:Herbicide tolerant soybeanAgrobacterium mediatedAgrobacterium sp. strain CP4, source <strong>of</strong> cp4 epsps genethat provides tolerance to the action <strong>of</strong> glyphosate, theactive ingredient in Roundup agricultural herbicides.Pathogenicity:Agrobacterium sp. strain CP4, the donor organism, is nota known human or animal pathogen and is not known toinduce allergenic responses in human. As also the donororganism for other Roundup Ready crops, the safety <strong>of</strong>this organism has been reviewed a number <strong>of</strong> times.Proposed Use:For direct use as food, feed or for processingII.Background InformationDevelopments in biotechnology and molecular assisted breeding have enabled Monsanto to developa second generation glyphosate tolerant soybean product, Roundup Ready2Yield or MON <strong>89788</strong>.<strong>Soybean</strong> event MON <strong>89788</strong> (Trade name: Roundup RReady2Yield <strong>Soybean</strong>), is a secondgenerationglyphosate-tolerant soybean product. In addition to providing flexibility, simplicity, andcost-effective weed control options similar to Roundup Ready <strong>Soybean</strong> 40-3-2, MON <strong>89788</strong> andvarieties containing the trait have the potential to enhance yield and thereby further benefit farmersand the soybean industry.Monsanto Philippines, Inc submitted an application with attached technical dossiers to the Bureau <strong>of</strong>Plant Industry on November 29, 2006 requesting for biosafety permit under Administrative Order(AO) No. 8 Part 5 for soybean MON <strong>89788</strong> which has been genetically modified for herbicidetolerance. Monsanto Philippines, Inc. has provided data on the identity <strong>of</strong> soybean MON <strong>89788</strong>, adetailed description <strong>of</strong> the transformation method, data and information on the gene insertion sites,copy number and levels <strong>of</strong> expression in the plant, the role <strong>of</strong> the inserted genes and regulatorysequences in donor organisms and full nucleotide sequences. The novel proteins were identified,characterized and compared to the original bacterial proteins, including an evaluation <strong>of</strong> theirpotential toxicity to livestock and non-target organisms. Relevant scientific publications weresupplied.<strong>Soybean</strong> MON <strong>89788</strong> has been evaluated according to BPI’s safety assessment by concernedagencies [Bureau <strong>of</strong> animal Industry (BAI), Bureau <strong>of</strong> <strong>Agriculture</strong>, Fisheries and Product Standards(BAFPS) and a Scientific and Technical Review Panel (STRP)]. The process involves an intensiveanalysis <strong>of</strong> the nature <strong>of</strong> the genetic modification together with the consideration <strong>of</strong> general safetyissues, toxicological issues and nutritional issues associated with modified soybean.The petitioner/applicant published the Public Information Sheet (PIS) <strong>of</strong> the said application on twowidely circulated newspapers: Malaya on August 16, 2007 and The Daily Tribune on August 17,2007 for public comment/review. During the 30-day comment period, BPI had not receivednegative comments on the said application.


Review <strong>of</strong> results <strong>of</strong> evaluation by the BPI Biotech Core Team in consultation with DA-<strong>Biotechnology</strong> Advisory Team (DA-BAT) completed the approval process.III.Description <strong>of</strong> Novel (Introduced) Traits<strong>Soybean</strong> MON <strong>89788</strong> contains CP4EPSPS protein (5-enolpyruvyl shikimate -3-phosphate synthaseprotein from Agrobacterium sp. Strain CP4) that provides tolerance to the action <strong>of</strong> glyphosatewhich is the active ingredient in Roundup agricultural herbicides. MON <strong>89788</strong> was developedthrough Agrobacterium-mediated transformation <strong>of</strong> soybean meristematic tissue using the binaryvector, PV-GMGOX20. The Agrobacterium strain, ABI used in the transformation contains adisarmed Ti plasmid in which the tumor inducing gene was deleted and therefore not capable <strong>of</strong>inducing tumor formation. Agrobacterium is known pathogenic causing tumor formation to plantsonly but not humans and animals. The genes introduced by Agrobacterium-mediatedtransformation have been shown to be stably integrated in the plant genome (Malone-Schonenberget al (1994).MON <strong>89788</strong> and all soybean lines/hybrids derived from this event contain the cp4 epsps codingsequence identical to that in Roundup Ready <strong>Soybean</strong> 40-3-2. This cp4 epsps coding sequence fromAgrobacterium sp. cp4 strain, under the regulatory control <strong>of</strong> the P-FMV/Tsf1 transcriptionalpromoter, encodes for a glyphosate-tolerant cp4 epsps protein (5-enolpyruvylshikimate-3-phosphatesynthase). This renders MON <strong>89788</strong> tolerant to glyphosate, the active ingredient in Roundupagricultural herbicides, which is known to be environmentally compatible. In addition, the eventwas based on a new technique <strong>of</strong> Agrobacterium-mediated gene delivery to elite soybean meristem.This allowed direct transformation <strong>of</strong> the cp4 epsps gene cassette into elite soybean germplasm(such as Asgrow soybean variety A3244), resulting to a product with superior agronomiccharacteristics and high yielding property.<strong>Soybean</strong> event MON <strong>89788</strong> and progenies are approved for food/feed/processing by regulatoryagencies in USA. These agencies, relying on their existing internationally-accepted guidelines,processes and principles developed by their and other international safety experts (e.g., thoseconvened by the FAO-WHO Joint Experts consultations, the OECD, ILSI and others), arrived at thedecision that MON <strong>89788</strong> and its products have been found to be as safe as its conventionalcounterpart.Safety <strong>of</strong> the Expressed ProteinsThe donor organism, Agrobacterium sp. Strain CP4, is not a known human or animal pathogenicityand is not known to induce allergenic responses in human. The EPA has previously reviewed andestablished a tolerance exemption for CP4EPSPS and the genetic material necessary for theproduction <strong>of</strong> this protein in or in all raw agricultural commodities. This was based on a safetyassessment that included rapid digestion in simulated gastric fluids, the lack <strong>of</strong> homology to toxinsand allergens and lack <strong>of</strong> toxicity in an acute oral mouse gavage studyIV.Nutritional Composition (Compositional Analysis)<strong>Soybean</strong> MON<strong>89788</strong> will be utilized in the same manner and for the same uses as conventionalsoybeans.High levels <strong>of</strong> crude protein (43-56.3 % in soybean meal) and amino acids particularly the essentialamino acids such as lysine, leucine and isoleucine which are required supplements in animal diets.<strong>Soybean</strong> was found to have the highest protein among cereals and other legumes providing the best


protein source for human and animal consumption. <strong>Soybean</strong> meal is considered the best source forcomplementing the limiting amino acid from other feed sources.High content <strong>of</strong> polysaturated fats in soybean oil such as linoleic acids, (48-60% <strong>of</strong> the oil)linolenic acids (2-10%) and the unsaturated oleic (19-34 %) fatty acids. <strong>Soybean</strong> has the secondhighest oil content among all food legumes. <strong>Soybean</strong> oil provides the largest source <strong>of</strong> vegetable oilworldwide. In the US soybean oil constitutes 80 % <strong>of</strong> total annual consumption <strong>of</strong> edible fats andoils.Large amount <strong>of</strong> soybean products are consumed by humans and animals as source <strong>of</strong> protein, e.g.approximately, two thirds <strong>of</strong> the total protein meal use in the world is derived from soybean.Safety assessment proved that MON <strong>89788</strong> had equivalent levels <strong>of</strong> protein and fatty acids withthat <strong>of</strong> the SE comparator conventional variety A 3244 as supported by the ff:The level <strong>of</strong> these nutrients are present in forage and grains at equivalent levels in the transgenicMON <strong>89788</strong> with that in conventional soybean variety SE comparator, A 3244 as (values based oncombined site data): a) protein in forage fiber; MON <strong>89788</strong> = 20.08% DW; A 3244 = 19.79; b)protein in grain; MON <strong>89788</strong> = 40.32; A 3244 = 40.38; c) grain essential amino acid, lysine; MON<strong>89788</strong> = 2.62% DW, A 3244=2.62; isoleucine, MON <strong>89788</strong> = 1.83; A 3244 = 1.83; d) leucine,MON <strong>89788</strong> = 3.18, A3244 = 3.18; e) grain fatty acid, linoleic acid, MON <strong>89788</strong> = 9.17, A3244 =9.25; f) linolenic acid, MON <strong>89788</strong> = 1.29, A 3244 = 1.30; and oleic acid, MON <strong>89788</strong> = 3.53,A3244 = 3.54. There were no significant differences obtained for protein content, for 18 aminoacids and 8 fatty acids analyzed between MON <strong>89788</strong> and A 3244.The abovementioned information showed that soybeans contain high amount <strong>of</strong> key nutrients suchas protein and fatty providing a major source <strong>of</strong> these nutrients needed by humans and animals.V. Anti-Nutritional FactorsThe amount <strong>of</strong> antinutrients <strong>of</strong> MON <strong>89788</strong> appears to be less than the conventional soybeans.Overall, the antinutrient composition <strong>of</strong> MON <strong>89788</strong> is comparable to the conventional soybeans.While it is mentioned that the is<strong>of</strong>lavones composition in the combined site analysis were different,it appears that that is true only for daidzein.MON <strong>89788</strong> grains and forage indicators are comparable and equivalent in compositional andnutritional analyses and contents.VI. Regulatory DecisionAfter reviewing the scientific data and information relevant to the application <strong>of</strong> MonsantoPhilippines Inc., it is concluded that <strong>Soybean</strong> MON <strong>89788</strong> and all progenies derived from crosses<strong>of</strong> the product with any conventionally-bred soybean, and soybean containing approved-biotechevents for direct use as food or feed or for processing is as safe and substantially equivalent to itsunmodified counterpart, and is therefore approved for direct use as food, or feed or for processing.Monsanto shall duly inform the public <strong>of</strong> this approval by way <strong>of</strong> publishing in any one (1) <strong>of</strong> thetop three (3) leading newspapers in the country that imports <strong>of</strong> this product is covered byconditions for approval as provided in <strong>Department</strong> <strong>of</strong> <strong>Agriculture</strong> memorandum Circular No. 8,Series <strong>of</strong> 2003.

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