Instruction Manual for Chefmate Slicer Models GC9, GC10, GC12 ...
Instruction Manual for Chefmate Slicer Models GC9, GC10, GC12 ... Instruction Manual for Chefmate Slicer Models GC9, GC10, GC12 ...
Simple Maintenance and RepairDO NOT USE VEGETABLE OIL TO LUBRICATE SLICER.VEGETABLE OIL WILL DAMAGE THE SLICER!Sharpener ShaftsIt is necessary to lubricate the sharpener shafts with Globe oil weekly.1. Loosen the sharpener release knob and pull the sharpener up toremove it (Fig. 14-1).2. Put several drops of Globe oil on the shaft behind each sharpeningstone (Fig 14-2).3. Push both sharpener buttons a couple of times to distribute the oilonto the shafts.4. Put several drops of Globe oil on the main shaft (Fig. 14-1), place thesharpener back into position and tighten the sharpener release knob.Main ShaftSharpenerRelease KnobFigure 14-15. Wipe off any excess oil that drips onto the slicer.NOTE: The sharpener and stones can be cleaned with warm water and a brush.Allow it to air dry. If the sharpener or stones are cleaned it is very importantthat all sharpener shafts are lubricated with Globe oil afterwards!End Weight Slide RodShaftsFigure 14-2The end weight slide rod should be lubricated weekly or when excessive drag isfelt with a few drops of Globe oil.End Weight Slide Rod1. Apply a few drops of Globe oil to the slide rod (Fig. 14-3).2. Slide the end weight up and down to distribute the oil.Figure 14-3Globe recommends that an authorized Globe servicecompany perform all adjustments and major maintenance.By adequately maintaining your slicer,it will provide years of dependable service.Page 14
Troubleshooting GuideSYMPTOM CAUSE SOLUTIONSlicer will not startRagged cuts-poor yieldMetal rubbing knifeSlicer not plugged inSwitch offKnife cover removed or not properlyinstalled (GC12D only)Dull knifeChipped knifeKnife-slicer table gap too wideKnife too smallKnife coverFood chuteEnd weightSlicer tablePlug in slicerTurn switch onInstall knife cover and tighten theknife cover release knobSharpen knife-make sure knife andstones are cleanSharpen or have new knife installedCall for service to adjust slicer tableHave a new knife installedTighten knife cover release knobTighten or adjust food chute knobHave defective end weight replacedCall for service to adjust slicer tableHard to push food chute No lubrication Lubricate slide rods thoroughly withGlobe oil. DO NOT use vegetableoil!Hard to sharpenStones dirty, wet or clogged withgreaseKnife dirtyWorn stonesStones not properly alignedClean stones with warm water anda brush. Allow stones to air dry.Lubricate shafts with Globe oilafterwards.Clean top and bottom of knifeHave stones replacedHave sharpener adjustedPage 15
- Page 1 and 2: Model #:Serial #:Model GC10Instruct
- Page 3 and 4: Attention Owners and OperatorsGlobe
- Page 5 and 6: Chefmate Slicer Safety TipsSHARP KN
- Page 7 and 8: InstallationTHIS MACHINE IS PROVIDE
- Page 9 and 10: CleaningSHARP KNIFE BLADETO AVOID S
- Page 11 and 12: Knife SharpeningSHARP KNIFE BLADETO
- Page 13: Simple Maintenance and RepairSHARP
Troubleshooting GuideSYMPTOM CAUSE SOLUTION<strong>Slicer</strong> will not startRagged cuts-poor yieldMetal rubbing knife<strong>Slicer</strong> not plugged inSwitch offKnife cover removed or not properlyinstalled (<strong>GC12</strong>D only)Dull knifeChipped knifeKnife-slicer table gap too wideKnife too smallKnife coverFood chuteEnd weight<strong>Slicer</strong> tablePlug in slicerTurn switch onInstall knife cover and tighten theknife cover release knobSharpen knife-make sure knife andstones are cleanSharpen or have new knife installedCall <strong>for</strong> service to adjust slicer tableHave a new knife installedTighten knife cover release knobTighten or adjust food chute knobHave defective end weight replacedCall <strong>for</strong> service to adjust slicer tableHard to push food chute No lubrication Lubricate slide rods thoroughly withGlobe oil. DO NOT use vegetableoil!Hard to sharpenStones dirty, wet or clogged withgreaseKnife dirtyWorn stonesStones not properly alignedClean stones with warm water anda brush. Allow stones to air dry.Lubricate shafts with Globe oilafterwards.Clean top and bottom of knifeHave stones replacedHave sharpener adjustedPage 15
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