BAKER'S OVEN Instructions and Recipes - Breville
BAKER'S OVEN Instructions and Recipes - Breville
BAKER'S OVEN Instructions and Recipes - Breville
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Welcome<strong>Breville</strong> recommends safety first<strong>Breville</strong> Baker’s OvenWe have designed the <strong>Breville</strong> Baker’s Oven withyou, our valued customer in mind.The <strong>Breville</strong> Baker’s Oven will bake 1kg <strong>and</strong> 750gs<strong>and</strong>wich style loaves. We have made the <strong>Breville</strong>Baker’s Oven easy to use as you will find from the‘Beginner’s guide to your first loaf’ on page 15.After that you will find over 75 delicious recipes totry in our ‘Easy Bake’ recipe section. And with thespecial ‘JAM’ setting the <strong>Breville</strong> Baker’s Oven cancreate delicious fresh home-made jams, a tastesensation on your freshly baked bread.For people who like to h<strong>and</strong> shape bread, thereis also a ‘DOUGH’ setting. In addition the <strong>Breville</strong>Baker’s Oven will bake superb ‘YEAST FREE’ or‘GLUTEN FREE’ breads.Finally, if you enjoy waking up to the aroma offreshly baked bread every morning, the 13 hour‘PRESET TIMER’ on the <strong>Breville</strong> Baker’s Ovenmakes it easy to do so.For our New Zeal<strong>and</strong> customers we have includedinformation relating to variances in measurements<strong>and</strong> availability of ingredients.Before making your first loaf of bread, please readthis book thoroughly to ensure you get the bestresults.We wish you, your family <strong>and</strong> friends muchenjoyment from the superb range of breads youcan bake <strong>and</strong> doughs you can knead in your<strong>Breville</strong> Baker’s Oven.At <strong>Breville</strong> we are very safety conscious. We design <strong>and</strong> manufacture consumer products with thesafety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree ofcare when using any electrical appliance <strong>and</strong> adhere to the following precautions:Important safeguards for your <strong>Breville</strong> BAKER’S <strong>OVEN</strong>• Carefully read all instructions before operating<strong>and</strong> save for future reference.• Remove <strong>and</strong> safely discard any packagingmaterial <strong>and</strong> promotional labels before using the<strong>Breville</strong> Baker’s Oven for the first time.• To eliminate a choking hazard for youngchildren, remove <strong>and</strong> safely discard theprotective cover fitted to the power plug of thisappliance.• Do not place the <strong>Breville</strong> Baker’s Oven nearthe edge of a bench or table during operation.Ensure the surface is level, clean <strong>and</strong> free ofwater, flour <strong>and</strong> other substances. Vibrationduring the kneading cycles may cause thebread machine to move slightly.• Do not place the <strong>Breville</strong> Baker’s Oven on ornear a hot gas or electric burner, or whereit could touch a heated oven. Position theappliance at a minimum distance of 10cm awayfrom walls. This will help prevent the possibilityof wall discolouration due to radiated heat.• Always operate the <strong>Breville</strong> Baker’s Oven on astable <strong>and</strong> heat-resistant surface. Do not use ona cloth-covered surface, near curtains or otherflammable materials.• Do not operate the <strong>Breville</strong> Baker’s Oven on asink drain board.• Always ensure the <strong>Breville</strong> Baker’s Oven isproperly assembled before connecting toa power outlet <strong>and</strong> operating. Follow theinstructions provided in this book.• The <strong>Breville</strong> Baker’s Oven is not intended tobe operated by means of an external timer orseparate remote control system.• The lid <strong>and</strong> the outer surface may get hot whenthe appliance is operating.• The temperature of accessible surfaces may behigh when the appliance is operating.• Do not touch hot surfaces. Allow the <strong>Breville</strong>Baker’s Oven to cool before cleaning any parts.• Steam vents are very hot during baking. Do notplace anything on top of the lid.• Do not cover the air vents when the <strong>Breville</strong>Baker’s Oven is in use.• Use oven mitts when removing the hot breadpan <strong>and</strong> the hot bread or jam from the pan.• Take care when pouring jam from the bread panas the jam is extremely hot.• Do not place any ingredients directly into thebaking chamber. Place ingredients into thebread pan only.• Do not place fingers or h<strong>and</strong>s inside the <strong>Breville</strong>Baker’s Oven while in operation. Avoid contactwith moving parts.Caution: THE lid <strong>and</strong> THE OUTER SURFACE MAY GET HOT WHEN THE APPLIANCE ISOPERATING.THE TEMPERATURE OF ACCESSIBLE SURFACES MAY BE HIGH WHEN THE APPLIANCE ISOPERATING.