Development in the Supply chain of the Philippine Agri-tourism ...

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World Tourism Situation• In 2010, international tourism receiptsare estimated at $919 billion worldwidehigher than the $851 billion in 2009(UNWTO, May 2011) .• No. of tourist worldwide was recorded at880 million in 2009.• Top three international touristdestinations in 2010 are France (79 M),China (56 M) and United States (61 M).
No. of Arrivals and Receipts of the Tourism Industry and itscontribution to GDPNo. of Arrivals and Receipts fromTourism Industry2006 2007 2008 2009 2010GR(2006-2010)PercentChange2010/2009Total Arrivals 2,843,345 6,080,591 3,139,422 3,017,099 3,520,471 (2.70) 16.68Total Receipts (In $ Million) 3,465 4,622 2,429 2,236 2,490 (12.95) 11.36Converted to PhP (In PhP Million) 177,803.01 213,275.75 108,029.78 106,516.33 112,323.90 (14.90) 5.45GDP 6,031,164 6,648,619 7,409,371 7,678,917 8,513,037 8.69 10.86% Share to GDP 2.95 3.21 1.46 1.39 1.32 (21.70) (4.88)In general, during the last five years for the no. of arrivals and totalreceipts of tourist industry in the Philippines, it has been in decreasingtrends.The average contribution of the tourism industry in the last five yearswas posted at two percent of the gross domestic product.
Page 1 and 2: Development in the Supply Chain of
Page 3 and 4: Figure 1. Conceptual Framework for
Page 5 and 6: Mission of Supply Chain• The miss
Page 7: Figure 2. Agri-tourism Industry Sup
Page 12 and 13: Source: DOTSouth Korea is the count
Page 14 and 15: Occupancy Rates and Length of Stay
Page 16 and 17: Agri-tourism Industry in the Philip
Page 18 and 19: Input Supply• Suppliers of busine
Page 20 and 21: Production-Processing• Creation o
Page 22: Selected Agri-tourism Sites in the
Page 25 and 26: Agri-tourism Mode of Reservation•
Page 27 and 28: Bohol Bee Farm• Bohol Bee Farm wh
Page 29 and 30: Mindanao Baptist Rural Life Center
Page 31 and 32: Best Practices among EducationalIns
Page 33 and 34: Tourism Competitivenessamong ASEAN
Page 35 and 36: MARKETINGMarketing Agri-tourism Pro
Page 37 and 38: Demand/Consumption of Agri-tourismP
Page 39 and 40: Support subsystem• According to D
Page 41 and 42: Organization of an Agri-tourismAsso
Page 43 and 44: Conclusion• In terms of productio
Page 45 and 46: Conclusion• In terms of tourism c
Page 47 and 48: Recommended Strategic Directions of
Page 49 and 50: References1. Department of Agricult
Page 51 and 52: Thank you!Maraming Salamat!

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