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2 Food An d NutritionNutrition can be defined as the procurement of substance (nutrients) through food, necessaryf<strong>or</strong> growth, development, maintenance and activities of a living <strong>or</strong>ganism.Students of classes-6 <strong>to</strong> 8 ( age group 10-14) are in the stage of wanting <strong>to</strong> become independentin all the spheres. So, it becomes our collective responsibility <strong>to</strong> train them in a way where theylearn and become conscious about their food and the nutrition they derive from it.School going students need nutritive food f<strong>or</strong> their optimum growth as these are the f<strong>or</strong>mativeyears of their physical growth. Teachers and parents must very consciously plan daily routine sothat students develop good food habits. Values inculcated at school and home during this periodinvariably become part of one's personality.Through this Unit we have tried <strong>to</strong> provide an opp<strong>or</strong>tunity <strong>to</strong> the students of this age group <strong>to</strong>experiment and have hands on experiences which can enthuse them and leave an impact of alifetime.These are a few suggested activities given in this Unit. Teachers/counsell<strong>or</strong>s can devise activitiesm<strong>or</strong>e suitable/relevant <strong>to</strong> their social and cultural ethos and appropriate <strong>to</strong> the age group theydeal with .19

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