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marker-assisted selection in wheat

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Chapter 1 – An overview of the issues 13REFERENCESBabu, R.C., Nguyen, B.D., Chamarerk, V., Shanmugasundaram, P., Chezhian, P., Jeyaprakash, P.,Ganesh, S.K., Palchamy, A., Sadasivam, S., Sarkarung, S., Wade, L.J. & Nguyen, H.T. 2003.Genetic analysis of drought resistance <strong>in</strong> rice by molecular <strong>marker</strong>s: association between secondarytraits and field performance. Crop Sci. 43: 1457–1469.Butcher, P.A. 2003. Molecular breed<strong>in</strong>g of tropical trees. In A. Rimbawanto & M. Susanta, eds. Proc.Int. Conf. Adv. <strong>in</strong> Genetic Improvement of Tropical Tree Species, 1–3 October 2002. Centre forForest Biotechnology and Tree Improvement, Yogyakarta, Indonesia.Dekkers, J.C.M. 2004. Commercial application of <strong>marker</strong>- and gene-<strong>assisted</strong> <strong>selection</strong> <strong>in</strong>livestock: strategies and lessons. J. Anim. Sci. 82: E313–E328 (available at http://jas.fass.org/cgi/repr<strong>in</strong>t/82/13_suppl/E313)Dekkers, J.C.M. & Hospital, F. 2002. The use of molecular genetics <strong>in</strong> the improvement of agriculturalpopulations. Nature Revs. Genet. 3: 22–32.FAO. 2001. Agricultural biotechnology for develop<strong>in</strong>g countries – results of an electronic forum, byJ. Ruane & M. Zimmermann. FAO Research and Technology Paper No. 8. Rome (also available atwww.fao.org/docrep/004/Y2729E/Y2729E00.htm).Koebner, R. 2003. MAS <strong>in</strong> cereals: green for maize, amber for rice, still red for <strong>wheat</strong> and barley. InProc. Int. Workshop on Marker-Assisted Selection: A Fast Track to Increase Genetic Ga<strong>in</strong> <strong>in</strong> Plantand Animal Breed<strong>in</strong>g? (available at www.fao.org/biotech/docs/Koebner.pdf).Morris, M., Dreher, K., Ribaut, J-M. & Khairallah, M. 2003. Money matters (II): costs ofmaize <strong>in</strong>bred l<strong>in</strong>e conversion schemes at CIMMYT us<strong>in</strong>g conventional and <strong>marker</strong>-<strong>assisted</strong><strong>selection</strong>. Mol. Breed.11: 235–247.Nichols, K.M., Young, W.P., Danzmann, R.G., Robison, B.D., Rexroad, C., Noakes, M., Phillips, B.,Bentzen, P., Spies, I., Knudsen, K., Allendorf, F.W., Cunn<strong>in</strong>gham, B.M., Brunelli, J., Zhang, H.,Ristow, S., Drew, R., Brown, K.H., Wheeler, P.A. & Thorgaard, G.H. 2003. A consolidatedl<strong>in</strong>kage map for ra<strong>in</strong>bow trout (Oncorhynchus mykiss). Anim. Genet. 34: 102–115.Paterson A.H., Lander, E.S., Hewitt, J.D., Peterson, S., L<strong>in</strong>coln, S.E. & Tanksley, S.D. 1988.Resolution of quantitative traits <strong>in</strong>to Mendelian factors by us<strong>in</strong>g a complete l<strong>in</strong>kage map of restrictionfragment length polymorphisms. Nature 335: 721–726.Sonesson, A.K. 2003. Possibilities for <strong>marker</strong>-<strong>assisted</strong> <strong>selection</strong> <strong>in</strong> fish breed<strong>in</strong>g schemes. In Proc. Int.Workshop on Marker-Assisted Selection: A Fast Track to Increase Genetic Ga<strong>in</strong> <strong>in</strong> Plant and AnimalBreed<strong>in</strong>g? (available at www.fao.org/biotech/docs/Sonesson.pdf).Tartar<strong>in</strong>i, S. 2003. Marker-<strong>assisted</strong> <strong>selection</strong> <strong>in</strong> pome fruit breed<strong>in</strong>g. In Proc. Int. Workshop onMarker-Assisted Selection: A Fast Track to Increase Genetic Ga<strong>in</strong> <strong>in</strong> Plant and Animal Breed<strong>in</strong>g?(available at www.fao.org/biotech/docs/Tartar<strong>in</strong>i.pdf).Yanchuk, A. 2002. The role and implications of biotechnology <strong>in</strong> forestry. Forest Genetic Resources30: 18–22 (available at www.fao.org/docrep/005/Y4341E/Y4341E06.htm).Young, N.D. 1999. A cautiously optimistic vision for <strong>marker</strong>-<strong>assisted</strong> breed<strong>in</strong>g. Mol. Breed. 5:505–510.

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