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marker-assisted selection in wheat

marker-assisted selection in wheat

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152Marker-<strong>assisted</strong> <strong>selection</strong> – Current status and future perspectives <strong>in</strong> crops, livestock, forestry and fishSummaryS<strong>in</strong>ce the 1980s, the use of molecular <strong>marker</strong>s has been suggested to improve the efficiencyof releas<strong>in</strong>g resistant varieties, thus overcom<strong>in</strong>g difficulties met with classical breed<strong>in</strong>g. Fortomato, a high-density molecular map is available <strong>in</strong> which more than 40 resistance genesare localized. Markers l<strong>in</strong>ked to these genes can be used to speed up gene transfer and pyramid<strong>in</strong>g.Suitable PCR <strong>marker</strong>s target<strong>in</strong>g resistance genes were constructed directly on thesequences of resistance genes or on restriction fragment length polymorphisms (RFLPs)tightly l<strong>in</strong>ked to them, and used to select resistant genotypes <strong>in</strong> backcross schemes. In somecases, the BC 5 generation was reached, and genotypes that cumulated two homozygousresistant genes were also obta<strong>in</strong>ed. These results supported the feasibility of us<strong>in</strong>g <strong>marker</strong><strong>assisted</strong><strong>selection</strong> (MAS) <strong>in</strong> tomato and re<strong>in</strong>forc<strong>in</strong>g the potential of this approach for othergenes, which is today also driven by the development of new techniques and <strong>in</strong>creas<strong>in</strong>gknowledge about the tomato genome.

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