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marker-assisted selection in wheat

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Chapter 7 – Marker-<strong>assisted</strong> <strong>selection</strong> <strong>in</strong> common beans and cassava 101CMD2 mediated resistance to CMD.Polymorphism <strong>in</strong> pair-wise comb<strong>in</strong>ationsof the parental l<strong>in</strong>es was observed with atleast one of the five <strong>marker</strong>s and will beused on the progeny. The phenotype ofthe progeny will be evaluated at three andsix months after plant<strong>in</strong>g for resistanceto CMD, CBSD and CGM. Markers arecurrently be<strong>in</strong>g tested for CGM resistanceand are be<strong>in</strong>g developed for resistance toCBSD; when their utility is confirmed,they will also be used on progenies.Us<strong>in</strong>g published broad sense heritabilityof 0.6 for CMD resistance (Hahn,Terry and Leuschner, 1980), it is expectedthat 24 000 symptomless genotypes willbe analysed with <strong>marker</strong>s associated withresistance to CMD. The ga<strong>in</strong> of MAS willbe the elim<strong>in</strong>ation of at least 38 400 (4800 x 8 plants) that would have been carriedto the s<strong>in</strong>gle row trial stage (eightplant-rows per genotype), consider<strong>in</strong>g thatbreeders traditionally select 20 percent atthe seedl<strong>in</strong>g trial stage. This representsa reduction of about 4 ha at the CET. If<strong>marker</strong>s can be used to select for resistanceto CGM and CBSD, then an additionalnumber of genotypes can be elim<strong>in</strong>atedfrom the CET lead<strong>in</strong>g to even greater sav<strong>in</strong>gs.Us<strong>in</strong>g MAS for CMD alone wouldreduce the size of field trials by 50 percent.If additional second and third traits were<strong>in</strong>cluded, reductions could be as high as 75and 87.5 percent, respectively. Perhaps themost important advantage, however, comesfrom the <strong>in</strong>creased genetic ga<strong>in</strong> aris<strong>in</strong>g fromhigher heritabilities <strong>in</strong> these field evaluationswith fewer genotypes.MAS for transferr<strong>in</strong>g useful traits from wildrelatives of cassava <strong>in</strong>to the cultivated genepoolWild Manihot germplasm offers a wealth ofuseful genes for the cultivated M. esculentaspecies, but its use <strong>in</strong> regular breed<strong>in</strong>gprogrammes is restricted by l<strong>in</strong>kage drag andthe long reproductive breed<strong>in</strong>g cycle. Forexample, several accessions of M.esculentasub spp. flabellifolia, M. peruviana andM. tristis have high levels of prote<strong>in</strong>s(Nichols, 1947; Asiedu et al., 1992; CIAT,2004). Low amylose content starch (3–5 percent) or waxy starch of relevance tothe cassava starch <strong>in</strong>dustry has also beenidentified <strong>in</strong> two wild relatives of cassava,namely M. crassisepala and M. chlorostricta.The only source of dramatically delayedpost-harvest physiological deterioration(PPD) has been identified <strong>in</strong> an <strong>in</strong>terspecifichybrid between cassava and M. walkerae.The M. walkerae parent was collected<strong>in</strong> Mexico and held at the Wash<strong>in</strong>gtonUniversity, St. Louis, United States ofAmerica (Bertram, 1993). It was broughtto CIAT <strong>in</strong> 1998 <strong>in</strong> an attempt to useit <strong>in</strong> improv<strong>in</strong>g PPD. Furthermore, theonly source of resistance to the cassavahornworm and the most widely deployedsource of resistance to CMD wereidentified <strong>in</strong> fourth backcross generationprogenies of M. glaziovii (Jenn<strong>in</strong>gs, 1976;Chavarriaga et al., 2004). Moderate to highlevels of resistance to CGM, whitefliesand the cassava mealybug have been found<strong>in</strong> <strong>in</strong>terspecific hybrids of M. esculentasub spp. flabellifolia. The delayed PPDtrait and resistance to the pests weresuccessfully transferred to F 1 <strong>in</strong>terspecifichybrids suggest<strong>in</strong>g dom<strong>in</strong>ant or additivegene action of the gene(s) <strong>in</strong>volved (CIAT,unpublished data).The long reproductive cycle and lengthytime required to develop new cassavavarieties (10–15 years) often discouragesthe use of wild species <strong>in</strong> most conventionalcassava breed<strong>in</strong>g programmes. However,the use of molecular <strong>marker</strong>s to <strong>in</strong>trogressa s<strong>in</strong>gle target region of the genome can

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