Untitled - Pustaka Deptan

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BIBLIOGRAFIHASIL PENELITIAN PERTANIANKOMODITAS KOPI2010Diterbitkan olehPUSAT PERPUSTAKAAN DAN PENYEBARANTEKNOLOGI PERTANIANJalan Ir. H. Juanda No 20 Bogor.Telp. 0251 8321746, Faximili 0251 8326561E-mail pustaka@pustaka.deptan.go.idHomepage: //www.pustaka.deptan.go.idISBN. 978-979-8943-37-9
Page 4 and 5: BIBLIOGRAFIHASIL PENELITIAN PERTANI
Page 6 and 7: DAFTAR ISIKATA PENGANTAR ………
Page 8 and 9: Ecological Economics, Volume 54, Is
Page 10 and 11: 15 Environmental and socio-economic
Page 12 and 13: ISSN 1049-9644Keywords:Bethylidae;
Page 14 and 15: 33 Qualitative relationship between
Page 16 and 17: Keywords: Coffee beans; Beverages;
Page 18 and 19: 53 Effect of water activity and tem
Page 20 and 21: Keywords: Arabica coffee, Varieties
Page 22 and 23: population damaging coffee (Coffea
Page 24 and 25: Bragantia, 2005, 64 (3), p. 397-409
Page 26 and 27: expressed during Coffea canephora (
Page 28 and 29: Keywords:Host location; Phymastichu
Page 30 and 31: 113 Fundamentals of spray freezing
Page 32 and 33: 122 Oleosin gene family of Coffea c
Page 34 and 35: 131 The intensity of a coffee rust
Page 36 and 37: Forest litter; Forest soils; Land u
Page 38 and 39: 147 Effect of crop rotation on Melo
Page 40 and 41: traps; Plant pests; Sex pheromones.
Page 42 and 43: Keywords: Coffee; Crop production;
Page 44 and 45: pages)Keywords : Coffea; Phylogeny;
Page 46 and 47: Economics; Mexico.185 Changes in pa
Page 48 and 49: Multinationals; Sweden; Commodity m
Page 50 and 51: 203 Impact of 'ecological' post har
Page 52 and 53:
212 Profile and levels of bioactive
Page 54 and 55:
220 Agroforestry management as an a
Page 56 and 57:
228 Composition of coffee shade tre
Page 58 and 59:
Keywords: Agroforestry systems; Car
Page 60 and 61:
Melanesia; Australasia; Oceania; Pa
Page 62 and 63:
252 Testing ant predation on the co
Page 64 and 65:
2309 (7 pages)Keywords : Coffee; Ch
Page 66 and 67:
SCIENCE DIRECT266 A study on pyroly
Page 68 and 69:
Keywords: Coffea arabica; Egg layin
Page 70 and 71:
Food Control, Volume 19, Issue 3, M
Page 72 and 73:
Cytochemistry; Biochemistry; Resist
Page 74 and 75:
303 Rhamnoarabinosyl and rhamnoarab
Page 76 and 77:
Agriculture, Ecosystems & Environme
Page 78 and 79:
323 Coffee seed processing and effe
Page 80 and 81:
331 Discrimination between defectiv
Page 82 and 83:
World Development, 2008, 36 (9), p.
Page 84 and 85:
Food Chemistry, 2008, 110 (4), p. 9
Page 86 and 87:
Linera-G., Manson-R-H.Agriculture,
Page 88 and 89:
different in vitro model systems/ K
Page 90 and 91:
Coffee; Beans; Green; Roasted373 Ef
Page 92 and 93:
Keywords: Microbiota; Coffee; RT-PC
Page 94 and 95:
Marja H. Bakermans …[et al.]Biolo
Page 96 and 97:
al.]Plant Physiology and Biochemist
Page 98 and 99:
loss; Soil carbon and nitrogen; Cse
Page 100 and 101:
Food Chemistry, In Press, Accepted
Page 102:
presenting immunostimulatory activi
Page 105 and 106:
Assets, 45Atitude, 11Attractants, 3
Page 107 and 108:
Creamy mouthfeel, 20Credit, 45Crisp
Page 109 and 110:
Forest coffee, 21Forest conversion,
Page 111 and 112:
Light relations, 49Light sensitive
Page 113 and 114:
Phenols, 29Phenotypic plasticity, 5
Page 115 and 116:
Shade grown coffee, 3Shade trees, 2
Page 117:
Yield, 1, 25, 53Yield set, 1Young a
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