Untitled - Pustaka Deptan

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53 Effect of water activity and temperature on mycelial growth andochratoxin A production by isolates of Aspergillus ochraceus onirradiated green coffee beans/ Pardo-E …[et al.]Journal of Food Protection, 2005, 68 (1), p. 133-138Keywords: Coffee beans; Aspergillus ochraceus; Production;Ochratoxin.54 Effect of Xylella fastidiosa in coffee plants at differentedaphoclimatic regions/ Queiroz-Voltan-R-B…[et al.]Bragantia, 2005, 64 (1), p. 89-100Keywords: Coffee; Cultivars; Disease resistance; Petioles;Plant diseases; Plant pathogenic bacteria; Plantpathogens; Xylem55 Environmental and socio-economic impacts of institutionalreforms on the agricultural sector of Vietnam: land suitabilityassessment for Robusta coffee in the Dak Gan region/ D'haeze-D... [et al.]Agriculture, Ecosystems & Environment, 2005, 105 (1-2), p. 59-76Keywords: Robusta coffee; Environmental impacts;Agricultural sector; Land suitability; Vietnam.56 Environmental influences on the intrinsic outturn of coffee/Gaspari-Pezzopane-C-de …[et al.]Bragantia, 2005, 64 (1), p. 39-50Keywords: Atitude; Coffee; Environmental factors; Fruits;Outturn; Position; Ripening stage.57 Esterase polymorphism in Meloidogyne konaensis / Sipes B S…[etal.]Journal of Nematology, 2005, 37 (4), p. 438-443Keywords: Coffee; Esterase polymorphism; Genetic variation;Host range; Meloidogyne konaensis; Parasitism;Root knot nematode; Selection.58 Evaluation and selection of Coffea arabica F3 progenies with lowheight and the leaf-rust SH3 resistance gene/ da-Conceicao-A-S.,12
Fazuoli-L-C., Braghini-M-T.Bragantia, 2005, 64 (4), p. 547-559Keywords: Coffea arabica; Evaluation; Selection; Progeny;Genes.59 Evaluation of attractants in a hand-made trap for monitoring andcontrol of the coffee berry borer Hypothenemus hampei (Ferrari)/Fernandez-S., Cordero-J.Bioagro, 2005, 17 (3), p. 143-148Keywords: Bottles; Coffee; Coffee pulp; Ethanol; Insectattractants; Insect control; Insect pests; Methanol;Pest control; Plant extracts; Plant pests; Plastics;Powders; Sugarcane; Trapping; Traps; Vinegar.60 Evaluation of the cultivars Mundo Novo, Bourbon Amarelo andBourbon Vermelho of Coffea arabica L., in campinas, State of SaoPaulo, Brazil / Fazuoli-L-C…[et al.]Bragantia, 2005, 64 (4), p. 533-546Keywords: Coffea Arabica, Varieties; Brazil.61 Factors driving land use change: effects on watershed functions ina coffee agroforestry system in Lampung, Sumatra/ Verbist-B.,Putra-A-E-D., Budidarsono-S.Agricultural Systems, 2005, 85 (3), p. 254-270Keywords:Agricultural development; Agroforestry systems;Case studies; Catchment hydrology; Coffee; Dams;Deforestation; Environmental impac; Forests;Hydraulic power; Infrastructure; Land use; Localpopulation; Logging; Opinions; Politics;Shadetrees; Tropical forests; Water power;Watersheds.62 Fluctuation of leaf miner population in resistant arabica coffeecultivars to leaf rust/ Conceicao-C-H-C., Guerreiro-Filho-O.,Goncalves-W.Bragantia, 2005, 64 (4), p. 625-63113
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Time allocation, 45Tissue culture,
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