Untitled - Pustaka Deptan

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15 Environmental and socio-economic impacts of institutionalreforms on the agricultural sector of Vietnam: Land suitabilityassessment for Robusta coffee in the Dak Gan region/ D.D'haeze… [et al.]Agriculture, Ecosystems & Environment, Volume 105, Issues 1-2,January 2005, p. 59-76, ISSN 0167-8809.Keywords: Robusta coffee; Irrigation; Institutional reforms;Agro ecological decline; Vietnam16 Exposure to toxic concentrations of aluminum activates a MAPKlikeprotein in cell suspension cultures of Coffea Arabica/GabrielaA. Arroyo-Serralta…[et al.]Plant Physiology and Biochemistry, Volume 43, Issue 1, January2005, p. 27-35, ISSN 0981-9428,Keywords: Aluminum toxicity; Coffee cell suspensioncultures; MAP kinase like activity17 Factors driving land use change: effects on watershed functions ina coffee agroforestry system in Lampung, Sumatra/ Bruno Verbist,Andree Eka Dinata Putra, Suseno Budidarsono.Agricultural Systems, Volume 85, Issue 3, Local Land UseStrategies in a Globalizing World: Subsistence Farming, CashCrops and Income Diversification, September 2005, p. 254-270,ISSN 0308-521X.Keywords: Deforestation; Shade coffee; Perceptions;Watershed functions; Driving factors18 Groundwater extraction for irrigation of Coffea canephora in EaTul watershed, Vietnam - a risk evaluation/ Dave D'haeze…[et al.]Agricultural Water Management, Volume 73, Issue 1, 20 April2005, p. 1-19, ISSN 0378-3774,Keywords: Coffea canephora; Irrigation; Groundwaterrecharge; Water balance; Vietnam19 Heat and mass transfer in coffee fruits drying/ M.A. Sfredo, J.R.D.4
Finzer, J.R. Limaverde.Journal of Food Engineering, Volume 70, Issue 1, September2005, p. 15-25, ISSN 0260-8774.Keywords: Coffee; Drying; Vibration; Heat and masstransfer; Effective diffusivity20 Hydrocolloids from coffee: physicochemical and functionalproperties of an arabinogalactan-protein fraction from green beans/R.J. Redgwell…[et al.]Food Hydrocolloids, Volume 19, Issue 6, November 2005, p.1005-1015, ISSN 0268-005X.Keywords: Hydrocolloids; Arabinogalactan protein fraction;Green beans21 In vitro antioxidant activity of coffees brewed using differentprocedures (Italian, espresso and filter)/ I. Sanchez-Gonzalez, A.Jimenez-Escrig, F. Saura-Calixto.Food Chemistry, Volume 90, Issues 1-2, March-April 2005, p.133-139, ISSN 0308-8146.Keywords: Coffees; Processing; Total phenolics; Antioxidantactivity; Trolox equivalent antioxidant capacity;Radical scavenging; Reductive power22 Influence of hydrolysed lecithin addition on protein adsorption andheat stability of a sterilised coffee cream stimulant/ Paul Van derMeeren…[et al.]International Dairy Journal, Volume 15, Issue 12, December2005, p. 1235-1243, ISSN 0958-6946.Keywords: Hydrolysed lecithin; Phospholipids; Heat stability;Coffee cream23 Insect gladiators II: Competitive interactions within and betweenbethylid parasitoid species of the coffee berry borerHypothenemus hampei (Coleoptera: Scolytidae)/ Tim P.Batchelor…[et al.]Biological Control, Volume 33, Issue 2, May 2005, p. 194-202,5
Page 3 and 4: BIBLIOGRAFIHASIL PENELITIAN PERTANI
Page 5 and 6: KATA PENGANTARBibliografi Hasil Pen
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Page 37 and 38: Keywords: Agricultural policy; Agro
Page 39 and 40: Phenolic compounds; Phenols; Protei
Page 41 and 42: trees / Queiroz Voltan-R-B., Cabral
Page 43 and 44: 171 Influence of different ethylene
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Iron; Metal ions; Metals; Nitric ac
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2008PROQUEST256 ABA Inhibits Embryo
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p. 1919-1924, ISSN 0278-6915.Keywor
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Chemotaxonomy; Fatty acids; Sterols
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February 2008, p. 134-141, ISSN 002
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organisms; Shade; Crops308 Structur
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317 Agrometeorological model for es
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327 Competing for coffee space: dev
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Keywords : Agroforestry systems; Co
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Keywords : Cell walls; Coffee; Dise
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ichness; Subsistence; Trees; Vegeta
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2009PROQUEST360 Transgenic coffee f
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EPR spectroscopy; Hydroxyl radicals
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377 Evaluation of the potential of
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Winterhalter.Journal of Food Compos
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December 2009, p. 421-427, ISSN 009
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5, 7th International Food Data Conf
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2010SCIENCEDIRECT413 Acrylamide in
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Keywords: Coffea; Environment; Chlo
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111beta-Hydroxysteroid, 20AAaIT, 58
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Chemical analysis, 66Chemical compo
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Enantiomers, 15Endomycorrhiza, 45En
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Hydrochloric acid, 49Hydrocolloids,
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Na, 36Natural consumption situation
Page 114 and 115:
Purine metabolism, 7, 19Putrescine,
Page 116 and 117:
Time allocation, 45Tissue culture,
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