Import & Export Tari.. - PNG Customs Service

Import & Export Tari.. - PNG Customs Service Import & Export Tari.. - PNG Customs Service

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34TariffItemDescription of GoodsDuty RateFrom 1stJan 2006until 31stDec 2011Duty RateFrom 1stJan 2012Until 31stDec 2014Duty RateFrom 1stJan 2015until 31stDec 2017DutyRate onandFrom 1stJan 2018UnitRemarks0304.86.00 -- Herrings (Clupea harengus, Clupea pallasii ) 25% 20% 15% 10% kg P&R0304.87.00 -- Tunas (of the genus Thunnus ), skipjack or 25% 20% 15% 10% kg P&Rstripe-bellied bonito (Euthynnus (Katsuwonus)pelamis )0304.89.00 -- Other 25% 20% 15% 10% kg P&R0304.9 - Other, frozen:0304.91.00 -- Swordfish 25% 20% 15% 10% kg P&R0304.92.00 -- Toothfish 25% 20% 15% 10% kg “0304.93.00 -- Tilapias (Oreochromis spp. ), catfish(Pangasius 25% 20% 15% 10% kg P&Rspp., Silurus spp., Clarias spp., Ictalurus spp. )carp (Cyprinus carpio, Carassius carassius,Ctenopharyngodon idellus, Hypophthalmichthysspp., Cirrhinus spp., Mylopharyngodon piceus),eels (Anguilla spp. ) Nile perch (Lates niloticus ),and snakeheads (Channa spp. )0304.94.00 -- Alaska Pollack (Theraga chalcogramma ) 25% 20% 15% 10% kg P&R0304.95.00 -- Fish of the families Bregmacerotidae, 25% 20% 15% 10% kg P&REuclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae andMuraenolepididae, other than Alaska Pollack(Theraga chalcogramma)0304.99.10 --- Barramundi 25% 20% 15% 10% kg "0304.99.20 --- Barracuda 25% 20% 15% 10% kg "0304.99.30 --- Barracouta 25% 20% 15% 10% kg "0304.99.90 --- Other 25% 20% 15% 10% kg "03.05 FISH, DRIED, SALTED OR IN BRINE;SMOKED FISH, WHETHER OR NOTCOOKED BEFORE OR DURING THESMOKING PROCESS; FLOURS,MEALS AND PELLETS OF FISH, FITFOR HUMAN CONSUMPTION.Customs Tariff Act of 1990(Harmonized System 2012 Version)

35TariffItemDescription of GoodsDuty RateFrom 1stJan 2006until 31stDec 2011Duty RateFrom 1stJan 2012Until 31stDec 2014Duty RateFrom 1stJan 2015until 31stDec 2017DutyRate onandFrom 1stJan 2018UnitRemarks0305.10.00 -- Flours, meals and pellets of fish, fit for human 25% 20% 15% 10% kg P&Rconsumption0305.20.00 -- Livers and roes of fish, dried, smoked, salted 25% 20% 15% 10% kg "or in brine0305.3- Fish fillets, dried, salted or in brine, but notsmoked:0305.31.00 -- Tilapias (Oreochromis spp. ), catfish25% 20% 15% 10% kg P&R(Pangasius spp., Silirus spp Clarius spp.,Ictalurus spp. ), carp (Cyprinus carpio, CarassiusCarassius, Ctenopharyngodon idellus,Hypophthalmichthys spp., Cirrhinus spp.,Mylopharyngodon piceus ), eels (Anguilla spp. ),Nile perch (Lates niloticus ) and snakeheads(Channa spp. )0305.32.00 -- Fish of the families Bregmacerotidae, 25% 20% 15% 10% kg P&REuclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae andMuraenolepididae,0305.39.00 -- Other 25% 20% 15% 10% kg P&R0305.4- Smoked fish, including fillets, other thanedible fish offal:0305.41.00 -- Pacific salmon, (Oncorhynchus nerka,25% 20% 15% 10% kg "Oncorhynchus gorbuscha, Oncorhynchus keta,Oncorhynchus tschawytscha, Oncorhynchuskisutch Oncorhynchus masou and Oncorhynchusrhodurus ), Atlantic salmon (Salmo salar ) andDanube salmon (Hucho hucho )0305.42.00 -- Herrings 25% 20% 15% 10% kg "0305.43.00 -- Trout (Salmon trutta, Oncorhynchus mykiss, 25% 20% 15% 10% kg P&ROncorhynchus clarki, Oncorhynchus aguabonita,Oncorhynchus gilae, Oncorhynchus apache, andOncorhynchus chrysogaster)Customs Tariff Act of 1990(Harmonized System 2012 Version)

35<strong>Tari</strong>ffItemDescription of GoodsDuty RateFrom 1stJan 2006until 31stDec 2011Duty RateFrom 1stJan 2012Until 31stDec 2014Duty RateFrom 1stJan 2015until 31stDec 2017DutyRate onandFrom 1stJan 2018UnitRemarks0305.10.00 -- Flours, meals and pellets of fish, fit for human 25% 20% 15% 10% kg P&Rconsumption0305.20.00 -- Livers and roes of fish, dried, smoked, salted 25% 20% 15% 10% kg "or in brine0305.3- Fish fillets, dried, salted or in brine, but notsmoked:0305.31.00 -- Tilapias (Oreochromis spp. ), catfish25% 20% 15% 10% kg P&R(Pangasius spp., Silirus spp Clarius spp.,Ictalurus spp. ), carp (Cyprinus carpio, CarassiusCarassius, Ctenopharyngodon idellus,Hypophthalmichthys spp., Cirrhinus spp.,Mylopharyngodon piceus ), eels (Anguilla spp. ),Nile perch (Lates niloticus ) and snakeheads(Channa spp. )0305.32.00 -- Fish of the families Bregmacerotidae, 25% 20% 15% 10% kg P&REuclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae andMuraenolepididae,0305.39.00 -- Other 25% 20% 15% 10% kg P&R0305.4- Smoked fish, including fillets, other thanedible fish offal:0305.41.00 -- Pacific salmon, (Oncorhynchus nerka,25% 20% 15% 10% kg "Oncorhynchus gorbuscha, Oncorhynchus keta,Oncorhynchus tschawytscha, Oncorhynchuskisutch Oncorhynchus masou and Oncorhynchusrhodurus ), Atlantic salmon (Salmo salar ) andDanube salmon (Hucho hucho )0305.42.00 -- Herrings 25% 20% 15% 10% kg "0305.43.00 -- Trout (Salmon trutta, Oncorhynchus mykiss, 25% 20% 15% 10% kg P&ROncorhynchus clarki, Oncorhynchus aguabonita,Oncorhynchus gilae, Oncorhynchus apache, andOncorhynchus chrysogaster)<strong>Customs</strong> <strong>Tari</strong>ff Act of 1990(Harmonized System 2012 Version)

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