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Import & Export Tari.. - PNG Customs Service

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111<strong>Tari</strong>ffItemDescription of GoodsDuty RateFrom 1stJan 2006until 31stDec 2011Duty RateFrom 1stJan 2012Until 31stDec 2014Duty RateFrom 1stJan 2015until 31stDec 2017DutyRate onand From1st Jan2018UnitRemarks21.03 SAUCES AND PREPARATIONSTHEREFORE; MIXED CONDIMENTS ANDMIXED SEASONINGS; MUSTARD FLOURAND MEAL AND PREPARED MUSTARD.2103.10.00 - Soya sauce Free Free Free Free Kg -2103.20.00 - Tomato ketchup and other tomato sauces Free Free Free Free Kg -2103.30.00 - Mustard flour and meal and prepared mustard Free Free Free Free Kg -2103.90.10 --- Salad dressings Free Free Free Free Kg -2103.90.20 --- Seasonings used in manufacture and not for Free Free Free Free Kg -resale2103.90.90 - Other Free Free Free Free Kg -21.04 SOUPS AND BROTHS ANDPREPARATIONS THEREFOR;HOMOGENISED COMPOSITE FOODPREPARATIONS.2104.10.00 - Soups and broths and preparations therefor Free Free Free Free Kg -2104.20.00 - Homogenised composite food preparations Free Free Free Free Kg -2105.00.00 Ice cream and other edible ice, whether or 25% 20% 15% 10% Kg -not containing cocoa.21.06 FOOD PREPARATIONS NOTELSEWHERE SPECIFIED ORINCLUDED.2106.10.00 - Protein concentrates and textured protein Free Free Free Free Kg -substances2106.90 - Other:2106.90.10 --- Powders for table creams, jellies, 15% 12.5% 10% 10% Kg -ice-creams or similar preparations2106.90.20 --- Flavouring powders seasonings and other, Free Free Free Free Kg -preparations used in the manufacture ofbeverages, bakery products including twisties etc.<strong>Customs</strong> <strong>Tari</strong>ff Act of 1990(Harmonized System 2012 Version)

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