Central Planning Committee
Central Planning Committee
Central Planning Committee
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11. PRIOR TO OPERATION OF THE FIRST UNIT, 26 parking spaces for vehicles shall beprovided within the curtilage of the site in accordance with the current Fife Council ParkingStandards. A minimum of 2 parking spaces shall be designated, signed and lined for disabledparking in accordance with the current Transportation Development Guidelines. The parkingspaces shall be retained through the lifetime of the development.Reason: In the interests of road safety and to ensure the provision of an adequate off streetparking facilities.12. A minimum of 2 secure, covered cycle parking spaces shall be provided within the curtilageof the development site. The parking spaces shall be retained through the lifetime of thedevelopment.Reason: In the interests of road safety and to ensure the provision of an adequate off streetparking facilities.13. The existing redundant vehicle access off Lorne Court serving the existing car park shall beclosed off and the grass verge reinstated with a 100mm kerb face to match the existing adjacentkerbing.Reason: In the interests of road safety and to ensure the provision of an adequateconstruction14. Activities relating to the erection, construction, alteration, repair or maintenance of buildings,structures or roads shall not take place outside the hours of:08.00 and 18.00 hours Mondays to Fridays08.00 and 13.00hours SaturdaysWith no working Sundays or Public HolidaysReason: In the interests of residential amenity, to minimise noise disturbance at nearbyresidential premisesSTATUTORY POLICIES, GUIDANCE & BACKGROUND PAPERSIn addition to the application the following documents, guidance notes and policy documentsform the background papers to this report.National GuidanceSPP - Scottish <strong>Planning</strong> Policy (2010)PAN33 Development of Contaminated LandDevelopment PlanFife Structure Plan 2006-2021 (2009)Adopted Mid Fife Local Plan (2012)Other GuidanceFife Council’s Urban Design Guide<strong>Planning</strong> Customer Guidelines on Businesses Selling Food and Drink (2007)Report prepared by Andy TaylorReport agreed and signed off by Stuart Wilson and Jim Birrell.17