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SLICED FRESH FRUIT<br />
Serves 100 guests $ 250.00<br />
Serves 50 guests $160.00<br />
Serves 25 guests $125.00<br />
INTERNATIONAL AND DOMESTIC<br />
CHEESES<br />
Served with assorted crackers<br />
Serves 100 guests $250.00<br />
Serves 50 guests $160.00<br />
Serves 25 guests $125.00<br />
hors D’oeuvres<br />
SPEcIAltY DISPlAYS<br />
SLICED FRESH FRUIT AND SELECT<br />
CHEESES<br />
Served with assorted crackers<br />
Serves 100 guests $275.00<br />
Serves 50 guests $160.00<br />
VEGETABLE CRUDITE WTH DIP<br />
Serves 100 guests $225.00<br />
Serves 50 guests $135.00<br />
Serves 25 guests $115.00<br />
BRUSCHETTA (serves 50 guests) $150.00<br />
Display of toasted French baguettes with freshly made bruschetta topping<br />
ANTIPASTO (serves 100 guests) $350.00<br />
Grilled marinated vegetables, assortment of International olives, marinated mushrooms, fresh buffalo mozzerella, hard<br />
salami and mortadella, <strong>com</strong>plimented with sliced fresh rustic breads<br />
BAKED BRIE PLATTER (serves 50 guests) $145.00<br />
Wheels of Brie baked in puff pastry with a brown sugar pecan glaze, served with sliced French baguettes<br />
and sliced red and green apples<br />
NEW ENGLAND RAW BAR Market price<br />
Fresh from the sea: 50 jumbo shrimp, 25 oysters and 25 clams on the half shell, served on ice with lemon wedges and<br />
appropriate ac<strong>com</strong>paniments<br />
All prices are per person. Please add NH State Tax (currently 9%), 13% gratuity and 7% taxable administrative fee. All prices are subject to change without notice.<br />
05/10