2011/2012 2011/2012 Station Wedding Reception ... - Radisson.com
2011/2012 2011/2012 Station Wedding Reception ... - Radisson.com 2011/2012 2011/2012 Station Wedding Reception ... - Radisson.com
Additional Additional Additional Embellishments Embellishments *Items not to be applied toward minimum revenue Room Décor Upgrades Chair covers with Bow$7 (per chair)* Floor Length Tables Linens $25(per table)* Matching Napkins $2 (per napkin)* Candy Display $5 (per person)* Color Coordinated Candy Display to Serve as Favors for Your Guests Bar Bar Upgrade Premium Bar to Superior Bar $4 (per person) 1 Hour Extension of Premium Bar $6 (per person) 1 Hour Extension of Superior Bar $7 (per person) Cocktail Cocktail Cocktail Hour Hour Hour Martini Bar $7 per drink based on consumption Butler Passed Champagne Upon Arrival of Guests with Fresh Berries $2 (per person) Mashtini Station $5 (per person) Sushi and Sashimi Display (market price) Baked Brie Wheel $2 (per person) Iced Jumbo Shrimp Display $12( per person based one hour of service) Presentation of Caviar with Chilled Flavored Vodkas (market price) Ice Sculptures and Luge (priced per piece) Dinner Dinner Appetizer Selection (Priced Per Selection) Martini Sorbet Intermezzo $2 Combination Combination Entrée Entrée Entrée Selections Selections (market price) Petite Filet Mignon Paired w/ Petite Lobster Tail & Drawn Butter Crab Stuffed Shrimp in Citrus Beurre Blanc Maryland Crab Cake with Roasted Shallot Chutney Salmon Filet with dill Cream Sauce and roasted Red Peppers Grilled Chicken with white Port wine and Grilled Pineapple Salsa Or Grilled Diver Scallops with Red Pepper Coulis and Julienne of Leeks After After Dinner Dinner Additions Additions Additions Cordials $7 per drink based on consumption Espresso & Cappuccino Bar $6 (per person) Bananas Foster Station $6 (per person) Dessert Flambé Station $6 (per person) Viennese Display of Miniature Pastries with Coffee $7 (per person) Chocolate Fountain Chocolate Waterfall with Assorted Fruits, Cheesecake Bites, Pretzels, Marshmallows, etc. Homemade Canoli Station $6 Plated Desserts, Menu Available Upon Request *There will be $100.00 charge for set up and break down of displays if candy and/or cookies are supplied by outside vendor or family members **Prices are exclusive of 6% tax and 20% gratuity and not guaranteed until 3 months prior to reception
Additional Additional Information Information Minimum dollar revenue for certain days will apply during peak wedding season. Customized packages are available; please speak to your sales professional Introducing Spring 2011…. Grand Lobby Atrium Weddings located in the beautiful historic grand lobby of the Lackawanna Train Station. Experience the grandeur of the past while hosting the wedding of your dreams in this majestic setting. This magnificent area can accommodate events up to 260 guests. Upon booking a $2,000.00 nonrefundable deposit is required along with a signed contract. The deposit and contract is due within 2 weeks. A second $2000.00 nonrefundable deposit is due a few months after the initial deposit, followed by a third $2000.00 deposit. The time of these deposits are dependant on the date of your reception and are clearly stated on your contract. Four months prior to your reception a deposit of $3,000.00 is due. At this time we will begin to determine the menu and details of your wedding. One month prior to your wedding you will give us a preliminary guest count and we will provide a floor plan to aide you when determining seating arrangements. One-week prior, final count, final details, and meal counts are required. The week of your wedding your floor plan and the list of the guests at each table are due. On your floor plan, please note where the following will be seated: the parents of the bridal couple, guests with requested specialty food items or restrictions such as allergies, and children who need highchairs or booster seats. Also required is the list of the order in which you will be introduced into the ballroom. Place cards, toasting glasses, card box, and other items will be brought into the sales office 3-5 days prior as well. Final payment is due the week of your wedding and must be paid by credit card, cashier's check, or cash only. No personal or business checks will be accepted for final payment. Please keep in mind when contacting a band or DJ the following: “Client will need to have Band or DJ provide hotel with copy of their Certificate of Liability Insurance prior to event date. Certificate will need to have “Akshar Hospitality LLC Radisson Lackawanna Station Hotel” listed as additionally insured. Hotel Sale’s office must receive prior to date of event or hotel reserves the right to not allow this vendor to perform at wedding. Additionally, band or DJ may not provide confetti, bubbles or any other substances that will make dance floor slippery or cause additional clean up for hotel.”
Additional Additional Additional Embellishments<br />
Embellishments<br />
*Items not to be applied toward minimum revenue<br />
Room Décor Upgrades<br />
Chair covers with Bow$7 (per chair)*<br />
Floor Length Tables Linens $25(per table)*<br />
Matching Napkins $2 (per napkin)*<br />
Candy Display $5 (per person)*<br />
Color Coordinated Candy Display to Serve as Favors for Your Guests<br />
Bar<br />
Bar<br />
Upgrade Premium Bar to Superior Bar $4 (per person)<br />
1 Hour Extension of Premium Bar $6 (per person)<br />
1 Hour Extension of Superior Bar $7 (per person)<br />
Cocktail Cocktail Cocktail Hour Hour<br />
Hour<br />
Martini Bar $7 per drink based on consumption<br />
Butler Passed Champagne Upon Arrival of Guests with Fresh Berries $2 (per person)<br />
Mashtini <strong>Station</strong> $5 (per person)<br />
Sushi and Sashimi Display (market price)<br />
Baked Brie Wheel $2 (per person)<br />
Iced Jumbo Shrimp Display $12( per person based one hour of service)<br />
Presentation of Caviar with Chilled Flavored Vodkas (market price)<br />
Ice Sculptures and Luge (priced per piece)<br />
Dinner<br />
Dinner<br />
Appetizer Selection (Priced Per Selection)<br />
Martini Sorbet Intermezzo $2<br />
Combination Combination Entrée Entrée Entrée Selections Selections (market price)<br />
Petite Filet Mignon Paired w/<br />
Petite Lobster Tail & Drawn Butter<br />
Crab Stuffed Shrimp in Citrus Beurre Blanc<br />
Maryland Crab Cake with Roasted Shallot Chutney<br />
Salmon Filet with dill Cream Sauce and roasted Red Peppers<br />
Grilled Chicken with white Port wine and Grilled Pineapple Salsa<br />
Or<br />
Grilled Diver Scallops with Red Pepper Coulis and Julienne of Leeks<br />
After After Dinner Dinner Additions Additions<br />
Additions<br />
Cordials $7 per drink based on consumption<br />
Espresso & Cappuccino Bar $6 (per person)<br />
Bananas Foster <strong>Station</strong> $6 (per person)<br />
Dessert Flambé <strong>Station</strong> $6 (per person)<br />
Viennese Display of Miniature Pastries with Coffee $7 (per person)<br />
Chocolate Fountain Chocolate Waterfall with Assorted Fruits, Cheesecake Bites,<br />
Pretzels, Marshmallows, etc.<br />
Homemade Canoli <strong>Station</strong> $6<br />
Plated Desserts, Menu Available Upon Request<br />
*There will be $100.00 charge for set up and break down of displays if candy and/or<br />
cookies are supplied by outside vendor or family members<br />
**Prices are exclusive of 6% tax and 20% gratuity and not guaranteed until 3 months prior<br />
to reception
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