Middle/Upper Division - Horace Mann School

2December 2010Horace Mann Upper SchoolLUNCH 29-Nov 30-Nov 1-Dec 2-Dec 3-DecSoupPuree of Spinach Soup Chicken Vegetable Soup Hot and Sour Shrimp Soup New England Fish Chowder Escarole and Rice SoupHot LineScrambled Eggs with Choice of HickorySmoked Bacon or Turkey SausagesBaked Macaroni and Cheese Five Spice Barbecued Pork Maple Glazed Breast of Turkey with Pan Gravy Baked Filet of Farmed Striped Bass with LentilsHome Fried Potatoes Roasted Cauliflower with Red Onions Fried Jasmine Rice Honey Spoon Bread with Corn Steamed New Potatoes with ParsleySteamed Broccoli with Cheese Sauce Steamed Pea and Carrot Medley Chinese Water Spinach Curry Braised Winter Greens with Carrots Glazed Carrots with TarragonTerra VeWaffles with Warmed Maple Syrup Roasted Vegetable Brown Rice Cake Tofu and Stir Fry Eggplant in Basil Sauce Roasted Chabocha Squash with Currants Vegetable and Organic Quinoa PilafApple Cinnamon CompoteNibbles BarAll Natural Beef Taco Bar with AssortedToppingsJamaican Beef PattyGyro Bar with Tzatziki Sauce and AsstToppingsChipotle Barbecued ChickenChicken Tenders with Asst Dipping Sauces Fish Nuggets with Tartar Sauce Fried Chicken Wings with Asst Dipping Sauces Jalapeno Poppers Onion RingsCurly Fries Steak Fries Waffle Fries Sweet Potato Fries Shoestring FriesBaked Potato Bar with Assorted ToppingsPizza BarPepperoni Pizza Caramelized Onion and Black Olive Pizza Grilled Eggplant Pizza Chicken Parmagiana Pizza Caesar Salad PizzaParmesan Cheese Twist Sticks Bacon and Cheddar Pizza Cup Sweet Italian Sausage and Pepper Calzone Broccoli and Cheese Calzone Italian Provisions StrombolliBrenda Cohn, Senior Director of Dining Services

4December 2010Horace Mann Upper SchoolLUNCH 13-Dec Dec- 14 15-Dec 16-Dec Dec-17SoupCreamy Tomato Soup with Wild Rice Manhattan Clam Chowder Chicken Vegetable Soup with Pasta Italian Pasta and Bean Soup Shrimp and Okra GumboHot LineChicken with pecans and cranberrys Vegetarian Yellow Curry Meat LasagnaJerked Boneless Pork Chops with Tropical FruitRelishBaked American Farmed Tilapia Filet OreganataWhite and Wild Rice Pilaf Steamed Jasmine Rice Parmesan Cheese Garlic Bread Mashed Plantains Toasted Orzo and Rice PilafSteamed Medley of Peas and Turnips Spicy Forest Mushrooms Sauteed Broccoli Rabe with Lemon and Garlic Braised Greens in Coconut Milk Italian Green Beans with Tomato Basil FondueTerra VeCauliflower and Asparagus Served in PuffPastryVegetables in Spicy Sweet Coconut Sauce Caponata Stuffed Italian Bread Pigeon Peas and Rice Tofu "Parmagiana"Nibbles BarFish and Chips with Tartar SauceVegetarian Pad ThaiAll Natural Beef Taco Bar with AssortedToppingsChicken Wing Bar with Choice of Three Sauces Baked Potato Bar with Assorted ToppingsSouthern Fried Drumsticks Fish Nuggets Chicken Tenders Jalapeno Poppers Onion RingsCurly Fries Steak Fries Waffle Fries Sweet Potato Fries Shoestring FriesPizza BarRoasted Duck and Spiced Plum Pizza Margarita Pizza Caesar Salad Pizza Caramelized Onion and Black Olive Pizza Wild Mushroom PizzaSausage Roll Parmesan Herb Twist Breadsticks Garlic Chicken Calzone Barbecued Chicken Pizza Cup Pepperoni StrombolliBrenda Cohn, Senior Director of Dining Services

54December 2010LUNCHSoupSCHOOL CLOSED SCHOOL CLOSED SCHOOL CLOSED SCHOOL CLOSED SCHOOL CLOSEDHot LineTerra VeNibbles BarPizza BarBrenda Cohn, Senior Director of Dining Services