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228<br />

<strong>International</strong> <strong>Business</strong>- <strong>Dr</strong>. R. <strong>Chandran</strong><br />

e.g., if wine is to be produced, grapes should be available all the times with<br />

no price fluctuations. Obviously, this cannot be the case and the availability<br />

of raw material (in this case grape) would affect the cost of the end product.<br />

This aspect of the theory has been criticised as the comparative advantage<br />

may only exist for a given range of production, sooner or later the law of<br />

increasing costs will come in to operation and the advantage may turn in to a<br />

disadvantage. Hence, countries do not specialize completely and<br />

specialization also changes in many countries due to multifarious reasons.<br />

The major limitations of the theory are as follows:<br />

1. Theory of comparative advantage is based on the value of the labour.<br />

It considers labour as the only factor of production and assumes that<br />

all labour is homogeneous. However, labour does not alone produce<br />

goods; there are other factors, such as availability of raw materials<br />

that have been ignored. Further, labour units are not homogeneous as<br />

there are different grades such as skilled, unskilled, semi skilled,<br />

efficient, less efficient etc. hence the whole theory is unrealistic.<br />

2. The assumption that labour is used in same fixed proportions in<br />

production of both the goods in both the countries is too simplistic. In<br />

fact, labour is used in varying conditions in producing different goods,<br />

as some goods are more labour intensive than others, e.g., cotton<br />

becomes yarn, yarn becomes grey; grey becomes fabric and fabric is<br />

turned in to garments. It is difficult to verify the cost of labour at each<br />

stage.<br />

3. The theory assumes constant labour costs even output of goods<br />

increases due to specialization under international trade. But in reality<br />

the cost may either increase or decrease as a greater quantity of goods<br />

are produced in the wake of trade. If costs decline with increased<br />

production, comparative advantage will be larger and vice versa. The<br />

theory does not takes in to account these changes in costs.<br />

4. Ricardian theory is based on the assumption that factors of production<br />

are mobile within the country but are immobile internationally. The<br />

theory advocates uniform wages in a particular country. Practically,<br />

however wages differ between one region and another in the same<br />

country and between one industry and another within the same<br />

country. Within the country, wages are very high in urban areas and<br />

lower in the interior areas. In USA, India and Australia, local<br />

transportation costs are than freight rates to neighbouring countries.<br />

These costs are not considered in the Ricardian theory.<br />

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