Cod Spawning Protection Area - New Hampshire Fish and Game ...

Lobster & CrabLobster is one of the most important fisheries in New Hampshire’s marinewaters. The following is a summary of licensing requirements, andfishing and gear regulations for the harvest of lobster and crab.LicenseA license is required to take lobsters and crabs (see page 5). Federallicense required to fish in waters seaward of state waters. Themore restrictive measure applies when fishing more than onemanagement area.Legal lengthNo lobster less than 3¼ inch carapace length, whether alive ordead, may be transported, bought, sold, given away, exposed forsale or possessed. No lobster greater than 5 inches carapace lengthmay be possessed by any person holding a N.H. License to TakeLobsters (RSA 211:18).How to measure a lobsterMeasurements must be made fromthe rear of the eye socket, along a lineparallel to the center line of the bodyshell, to the rear of the body shell.When lobster meat is removed fromthe shell, the tail meat must be whole,intact and not less than 4¼ inches,when laid straight and measured endto end (not including the small partthat is on the body end of the tail meat). Possession of mutilatedlobster, cooked or uncooked, will be prima facie evidence thatthey are not of legal length.Lobster meat from outside the state must meet the minimumlength requirements. Hermetically sealed cans of lobster, not requiringrefrigeration and not weighing over 8 ounces net, areexempt from this provision.SpawnNo person can remove spawn from any female lobster or take,serve, have in his possession, sell or offer for sale any female lobstercarrying spawn or any lobster spawn.Female lobstersNo person can take, buy, sell, or possess any female lobster bearingeggs. Female egg-bearing lobsters must be immediately returnedalive to the waters from which taken. This does not apply to lobstersspawning in holding cars or pounds if, upon discovery, theyare liberated alive in the coastal waters (call Fish and Game LawEnforcement at (603) 271-3361 when discovered).V-notchedAny female possessing a V-notched(notched right flipper next to the middleflipper when underside of female is downand its tail toward you) or mutilated rightflipper must be immediately returned tothe waters from which it was taken (zerotolerance). All commercial and limitedcommercial lobster licensees shall immediatelyV-notch and return to the water,all egg-bearing female lobsters capturedin the process of taking lobster.Lobster FishingSeasonFishing TimeMinimum SizeMaximum SizeTail Meat LengthV-notchEgg Bearing FemalesSpawnFederallypermitted vessels—Non-Trap LimitsCrab FishingLicenseDaily Limitwithout LicenseDaily Limitwith LicenseGreen CrabsDid You Know?No closed season1 hour before sunrise to sunset3¼ inch carapace length5 inch carapace length4¼ inch (must be cooked)• Egg bearing females must be V-notched• V-notched lobsters are illegal to possess(zero tolerance)Illegal to possessIllegal to possess• 100 lobsters per day• Maximum of 500 lobsters per single trip 5 daysor more• 100 lobsters for any fishing trip when theduration of the trip in number of hours cannotbe documented by the DepartmentLicense required to take more than 12, or by trap12 rock or Jonah crabs by hand onlyNo limitMay be taken in any quantity by any legal methodLobster trap tagsPersons taking lobsters by trap are required to purchase trap tagsup to the maximum allowed by their license (1,200 for commercial;600 for limited commercial if license held prior to January 1, 2006;100 for new limited commercial harvesters; 5 for recreational). Additionaltrap tags are allowed for routine trap losses. Lobster trap tagsare valid for one year (June 1 – May 31 of the following calendar year).A valid lobster trap tag shall be securely attached to the frame of thelobster trap in a manner for which it was designed. For more detailedinformation, contact Fish and Game’s Region 3 office, (603) 868-1095.How to Order Trap Tags• Trap tags are not based on a calendar year. Trap tags are validfrom June 1 – May 31.• The new year tags must be affixed to traps by June 1.• Trap tags can take up to 8 weeks to receive after ordering.• Recreational tags are ordered through N.H. Fish and GameLicensing Office — (603) 271-3422.• All commercial and federal trap tags must be ordered throughthe Department’s selected vendor.• Order forms are available on the N.H. Fish and Game websitewww.FishNH.com or from the Department’s Region 3 officeafter March 15.• New order forms are sent out to previous licensees by Marcheach year.• Any questions relating to trap tag orders must go through theRegion 3 office (603) 868-1095 – not the vendor.Lobsters may not be taken by diving, angling, spearing or dipping.26 2012 New Hampshire Saltwater Fishing Digest