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Tackling Obesity in England - National Audit Office

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TACKLING OBESITY IN ENGLANDPart 4Initiatives across Government toaddress the problem of obesity4.1 Part 2 of this report demonstrates the considerableburden of disease and wider costs to society that resultfrom a high prevalence of obesity <strong>in</strong> the population.These costs will cont<strong>in</strong>ue to <strong>in</strong>crease unless action istaken to prevent the prevalence of obesity from ris<strong>in</strong>gfurther. As shown <strong>in</strong> Part 3, treatment to help obesepeople control their weight can significantly reduce therisks of associated disease and improve the quality oflife of those affected. However, as for other chronicconditions, treatment of people who are already obesecan only have a marg<strong>in</strong>al effect on population-wideprevalence, particularly as only a m<strong>in</strong>ority of obesepatients who enter treatment achieve and susta<strong>in</strong> a BMIbelow 30 <strong>in</strong> the long term. To address prevalence, thereis a need to focus more on those who are at risk but notyet obese. Prevention targeted at children and youngpeople is a key component to the success of such astrategy.4.2 There is a wide range of organisations and groups, bothwith<strong>in</strong> and outside the public sector, that have animportant <strong>in</strong>fluence on the elements of lifestyle -pr<strong>in</strong>cipally diet and physical activity - which affect bodyweight (Figure 17). The Department of Health can havelittle impact act<strong>in</strong>g <strong>in</strong> isolation, and jo<strong>in</strong>ed upapproaches are required. The role of the Department<strong>in</strong>volves liais<strong>in</strong>g with the key representatives of otherGovernment departments <strong>in</strong> order to advise on policiesand <strong>in</strong>itiatives to improve health, <strong>in</strong> particular <strong>in</strong> relationto diet and nutrition, health education, transport andphysical recreation.There is a substantial amount of jo<strong>in</strong>edup work<strong>in</strong>g across Government relatedto the prevention of obesity4.4 We <strong>in</strong>terviewed staff <strong>in</strong> the relevant Governmentdepartments (Appendix 1) to establish the ma<strong>in</strong>mechanisms they used for work<strong>in</strong>g together, howeffective collaboration had been, and what the keyoutputs were <strong>in</strong> terms of jo<strong>in</strong>tly-sponsored research,projects and <strong>in</strong>itiatives. We also sought examples oflocal <strong>in</strong>itiatives and jo<strong>in</strong>t work<strong>in</strong>g, <strong>in</strong>volv<strong>in</strong>gorganisations such as local authorities, healthauthorities, schools, and local providers of health andsocial services, which demonstrated this cross-cutt<strong>in</strong>gapproach.4.5 Overall, we found a substantial amount of co-operativeand cross-departmental work related to obesity. We lookat these activities <strong>in</strong> paragraphs 4.6-4.64 below under anumber of themes, firstly those address<strong>in</strong>g thepopulation as a whole:i) promot<strong>in</strong>g active transport;ii)iii)promot<strong>in</strong>g more active recreation <strong>in</strong> society; andidentify<strong>in</strong>g and promot<strong>in</strong>g healthy patterns ofeat<strong>in</strong>g.And secondly, those target<strong>in</strong>g children and youngpeople:4.3 In this part of our report we exam<strong>in</strong>e preventive<strong>in</strong>itiatives. We look at how far common objectivesrelevant to prevention of obesity have been adopted andaddressed through jo<strong>in</strong>ed up work<strong>in</strong>g. To do this wehave identified themes where there is the potential for ajo<strong>in</strong>ed up approach, and exam<strong>in</strong>ed the actions takenand outputs achieved. There is limited evidence on theeffectiveness of <strong>in</strong>terventions, but we have used casestudies to illustrate what is possible and as an aid tospread<strong>in</strong>g good practice.iv)equipp<strong>in</strong>g young people for a healthy lifestyle;v) promot<strong>in</strong>g a healthy school environment;vi)vii)viii)promot<strong>in</strong>g healthy travel to school;promot<strong>in</strong>g sport and physical recreation <strong>in</strong>schools; andpromot<strong>in</strong>g healthy eat<strong>in</strong>g <strong>in</strong> schools.We looked <strong>in</strong> particular for evidence of the ma<strong>in</strong>categories of cross-cutt<strong>in</strong>g <strong>in</strong>tervention identified <strong>in</strong> theCab<strong>in</strong>et <strong>Office</strong> report, 'Wir<strong>in</strong>g it up' (2000) 31 .part four31

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