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Metrics of curves in shape optimization and analysis - Andrea Carlo ...

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Corollary 10.18 In particular, the kernels def<strong>in</strong>ed <strong>in</strong> eqn. (10.10), (10.21) arerelated by˜K λ = 1 L − 1λL 2 KP c ⋆ KcPBy deriv<strong>in</strong>g,D s KcP = δ 0 − 1 Lwhere δ 0 is the Dirac’s delta; so we obta<strong>in</strong> the relationsWe also recall this Lemma.D s ˜Kλ = − 1λL 2 KP cD ss ˜Kλ = − 1λL 2 δ 0 + 1λL 3 .(10.23)Lemma 10.19 (De la Vallée-Pouss<strong>in</strong>) Suppose that f : S 1 → lR n is <strong>in</strong>tegrable<strong>and</strong> satisfies∫k · f ds = 0cfor all k ∈ D c M smooth; then f is almost everywhere equal to a constant.For the pro<strong>of</strong>, see Chapter 13 <strong>in</strong> [1], or Lemma VIII.1 <strong>in</strong> [4].We now compute the gradient <strong>of</strong> the centroid energy (2.9).Proposition 10.20 (Gradient <strong>of</strong> the centroid-based energy) Let <strong>in</strong> thefollow<strong>in</strong>g aga<strong>in</strong>, for simplicity <strong>of</strong> notation, c = avg c (c) be the center <strong>of</strong> mass <strong>of</strong>the curve. LetE(c) = 1 2 |c − v|2 .The ˜H 1 gradient <strong>of</strong> E is∇˜H1E(c) = c − v + 1λL 2 P cΠ c(Ds c〈(c − v), (c − c)〉 ) . (10.24)Pro<strong>of</strong>. We already computed the Gâteaux differential <strong>of</strong> E; but this time weprefer to use the first form <strong>of</strong> eqn. (2.10), so as to write∫DE(c; h) = (c − v) · h + 〈c − v, c − c〉(D s h, D s c) ds .Let f = ∇˜H1E(c) be the ˜H 1 gradient <strong>of</strong> E. The equalitycDE(c; h) = 〈h, f〉 ˜H1∀hbecomes〈c − v − f, h〉 +∫cD s h · (〈c− v, c − c〉D s c − λL 2 D s f ) ds = 0, ∀h .70

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