- Page 1:
SAM4s SPS 2000Operator ManualAll sp
- Page 4 and 5:
Time Clock Edit ...................
- Page 6:
Daily Sales........................
- Page 9 and 10:
About Power Conditioning EquipmentS
- Page 11:
Terminal Controls & ConnectionsStan
- Page 14 and 15:
14 • Introduction SAM4s SPS-2000
- Page 16 and 17:
Custom Screen LayoutsAfter your aut
- Page 18 and 19:
Function Key DefinitionsNote that k
- Page 20 and 21:
PARK DELIVERY 070 The Park Delivery
- Page 22 and 23:
SEAT # 209 Use to identify a specif
- Page 24 and 25:
SPLIT CHECK 249 The Split Check fun
- Page 26 and 27:
PasswordsThe correct password is re
- Page 28 and 29:
ENTER EMPLOYEE CODEThe employee is
- Page 30 and 31:
OVERRIDE NOT ALLOWEDX-Mode override
- Page 32 and 33:
32 • Getting Started SAM4s SPS-20
- Page 34 and 35:
Sign On by the Employee KeyWhen the
- Page 36 and 37:
Clock in and outtimes for the dayar
- Page 38 and 39:
Outside of Sale FunctionsTime Displ
- Page 40 and 41:
Registering a Not Found PLUDesigned
- Page 42 and 43:
Auto Tare Weight1. Place the item o
- Page 44 and 45:
Food Stamp ShiftNote: Display (Yes
- Page 46 and 47:
Merchandise ReturnUse this function
- Page 48 and 49:
SurchargesTo add an open percentage
- Page 50 and 51:
Debit Transaction1. Enter items.2.
- Page 52 and 53:
To complete a food stamp transactio
- Page 54 and 55:
• After all options are selected,
- Page 56 and 57:
Drive Thru ParkEnter a number and p
- Page 58 and 59:
SPS-2000 Delivery SystemDelivery Sy
- Page 60 and 61:
4. If the number entered is a new a
- Page 62 and 63: Parking an Order for Delivery at a
- Page 64 and 65: Viewing/Re-Ordering from the Last P
- Page 66 and 67: Note that the tracking file number
- Page 68 and 69: Adding to a Check1. Enter amount, t
- Page 70 and 71: Soft Check PostingIt is not necessa
- Page 72 and 73: Adding to a Check1. If a table and
- Page 74 and 75: 3. If necessary, additional items c
- Page 76 and 77: Changing the Seat # on a Previously
- Page 78 and 79: Payment by Seat Number1. Open a che
- Page 80 and 81: Hold/Print HoldThis feature is used
- Page 82 and 83: List Check1. Sign on an employee.2.
- Page 84 and 85: Transfer TableIf permitted by autho
- Page 86 and 87: Transfer CheckChecks can be transfe
- Page 88 and 89: Tip DeclareIf the employee time kee
- Page 90 and 91: Using Graphical Table ManagementThe
- Page 92 and 93: SPS-2000 Table ReservationA basic t
- Page 94 and 95: 94 • Basic Operations SAM4s SPS-2
- Page 96 and 97: Report TableThe following table sum
- Page 98 and 99: Report Button Report Name Mode Avai
- Page 100 and 101: X Mode ProgramBeginning at software
- Page 102 and 103: Drawer AssignmentNote: This functio
- Page 104 and 105: Initialize EFTSelect Initialize EFT
- Page 106 and 107: Issue Local Batch Status ReportThe
- Page 108 and 109: Credit Post AuthorizationIf electro
- Page 110 and 111: FOOD STMP CREDIT 00.00 000.00MDSE R
- Page 114 and 115: GroupGROUP REPORTX1 REPORT X1 0003
- Page 116 and 117: can be calculated dividing the LABO
- Page 118 and 119: Analysis 1 By Time PeriodsEAT-IN BY
- Page 120 and 121: Open CheckOpen Check For Track 1Ope
- Page 122 and 123: Daily Time KeepingDAILY TIME KEEPIN
- Page 124 and 125: FOOD STMP CREDIT 00.00 000.00MDSE R
- Page 126 and 127: Raw Waste Quantity as entered in X-
- Page 128 and 129: Electronic JournalAll information c
- Page 130 and 131: Balancing Formulas+/- NET SALES= PL
- Page 132 and 133: 3. Select a PLU to edit in one of t
- Page 134 and 135: Employee File MaintenanceThe employ
- Page 136 and 137: 4. Touch the page #2 tab to set the
- Page 138 and 139: The job codes to be used by all emp
- Page 140 and 141: 06 PLU’s by Group for Selected Gr
- Page 142 and 143: 142 • Appendix SAM4s SPS-2000 Ope