Nov. 17, 2011 - The Cherokee One Feather
Nov. 17, 2011 - The Cherokee One Feather
Nov. 17, 2011 - The Cherokee One Feather
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NEWS ka-no-he-da<strong>Cherokee</strong> Boys ClubWeekly ReportCLUB SCHEDULE:Thursday, <strong>Nov</strong>ember <strong>17</strong> – Safety Committee Meeting – 11:30 a.m.Monday, <strong>Nov</strong>ember 21 – Health Screen – 8:00 a.m. to 9:00 a.m. (Club)Thursday, <strong>Nov</strong>ember 24 – Thanksgiving (Tribal, Club and School Holiday)Friday, <strong>Nov</strong>ember 25 – Tsali Day (Tribal, Club and School Holiday)Monday, <strong>Nov</strong>ember 28 – School Furlough DayACCESS THE BOYS CLUB FROM THE INTERNETPlease visit the Boys Club’s Facebook page and website for updated andccurate information regarding Boys Club news and information. Check ourebsite at www.cherokeeboysclub.com or check “like us” on our Facebookage to be included on our news feed.E THE FIRST TO KNOW ABOUT SCHOOL CANCELLATIONS OR DELAYS!See the <strong>Cherokee</strong> Boys Club’s Facebook PageFor Updated School Schedules during Inclement Weather“Like” us and Receive Automatic News FeedsJOB OPPORTUNITIESProduction AssistantGraphics Department (CBC Printing)OPENING DATE – THURSDAY, NOVEMBER 10CLOSING DATE – THURSDAY, NOVEMBER 23Assistant TeacherChild Care Department (Agelink)OPENING DATE – THURSDAY, NOVEMBER <strong>17</strong>CLOSING DATE – THURSDAY, DECEMBER 1For additional information, see the Employment Section of this issue of the<strong>One</strong> <strong>Feather</strong>.FRELL OWL AWARD NOMINATIONS SOUGHT<strong>The</strong> Boys Club is now accepting nominations for the <strong>2011</strong> Frell Owl Awardecipient. Deadline for submitting nominations is <strong>Nov</strong>ember 23. See the reeptionistat the front desk of the Boys Club to pick up nomination form andnformation.OOD DRIVE COMING UP!Bring three or more non-perishable items to Jan’s Christmas Bazaar onhursday, December 1 or Friday, December 2 to be eligible to enter a drawingor prizes. <strong>The</strong> Bazaar will be held at the Fairgrounds Exhibit Hall from 8:00.m. to 5:00 p.m. on Thursday and from 8:00 a.m. to 4:30 p.m. on Friday. Allood collected will beneit the Family Support Services’ Food Pantry. Call Janor more information at 497-2037.<strong>The</strong> <strong>One</strong> <strong>Feather</strong> website willnot be updated in any form fromFriday, <strong>Nov</strong>. 18 - Monday, <strong>Nov</strong>. 28.Look for updates on <strong>Nov</strong>. 28.Thank you for your visits.DAWN ARNEACH/<strong>One</strong> <strong>Feather</strong> contributorJohnnie Sue Myers sells her cookbook, <strong>The</strong> Gathering Place, and <strong>Cherokee</strong> craftsat the Great Island Festival at the Sequoyah Birthplace Museum in September.Myers to discuss traditional <strong>Cherokee</strong>cooking at Sequoyah Birthplace MuseumVONORE, Tenn. - <strong>Cherokee</strong> cookingis an often overlooked local cuisinethat few people get an opportunity totaste or learn about. Many of the oldrecipes and traditional ways of preparingthe various wild foods have beenslowly dying.That was until Johnnie Sue Myers,an EBCI tribal member, who has a passionfor preserving and protectingother Native American culinary heritage.As a result of this desire, she haspublished her irst cookbook; <strong>The</strong>Gathering Place: Traditional <strong>Cherokee</strong>Dishes & Southern Appalachian Cooking.In celebration of this wonderfulachievement, the Sequoyah BirthplaceMuseum in Vonore, Tenn., will be hostingan afternoon book signing and tastingfor her on Saturday, <strong>Nov</strong>. 19 from12-3pm.Myers’ Native cooking and accomplishmentswere irst nationally recognizedduring the ilming of the“Appalachian” episode by the cast andcrew of the Travel Channel’s “BizarreFoods with Andrew Zimmern”.Info: Sequoyah Birthplace Museum(423) 884-6246.- Sequoyah Birthplace Museum<strong>Cherokee</strong> Central Schools menusFriday, <strong>Nov</strong>. 18: BK – biscuit/gravy, applesauce; lunch – hot dog w/chili,coleslaw, tater tots, pearsMonday, <strong>Nov</strong>. 21: BK – sausage biscuit, peaches; lunch – chicken nuggets,broccoli w/cheese sauce, applesauce, biscuitTuesday, <strong>Nov</strong>. 22: BK – breakfast pizza, fruit; lunch – Thanksgiving meal includingturkey w/gravy, dressing, creamy mashed potatoes, steamed greenbeans, wheat roll, cranberry sauce, pumpkin pieWednesday, <strong>Nov</strong>. 23: BK – oatmeal, blueberry mufin, raisins; lunch – pepperonipizza, steamed yellow corn, fresh appleThursday, <strong>Nov</strong>. 24: Thanksgiving Day HolidayDNA testing schedule for December<strong>The</strong> following dates are available to schedule appointments for DNA collection atthe EBCI Enrollment Ofice: Dec. 1, 2, 8, 9, 16, 20 and 29. Appointments will bescheduled from 8-11am and 1-3pm. Info: 497-8109, 8112, 8111 or 8110.- EBCI Enrollment14 cherokee one feather THURSDAY, NOVEMBER <strong>17</strong>, <strong>2011</strong>
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