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Food and nutrition.pdf

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86 Function of <strong>Food</strong>around body organs such as the intestine <strong>and</strong> heart. It serves in part as anenergy reserve. Small quantities are present in the walls of body cells orin nerves.Physiologists <strong>and</strong> those interested in metabolism have developedvarious ways to estimate body composition, including the amount of fluidsin the body <strong>and</strong> body density. A common determination is to estimatelean body mass (LBM) or the fat-free mass of the body. These measuresvary from the very simple to the very difficult. The simpler ones are ofcourse less precise. Anthropometry using weight, height, skinfoldthickness <strong>and</strong> body circumferences is relatively easy <strong>and</strong> very cheap toundertake, <strong>and</strong> does provide some estimate of LBM <strong>and</strong> body composition.In contrast, methods using, for example, bioelectrical impedance,computerized axial tomography (CAT scans) <strong>and</strong> nuclear magneticresonance require expensive apparatus <strong>and</strong> highly trained staff.The fluid in the cells (intracellular fluid) has mainly potassium ions,<strong>and</strong> the extracellular fluid is mainly a solution of sodium chloride. Bothalso have other ions. Total body water can be estimated using differentmethods including dilution techniques to measure, for e?,ample, plasmavolu .. ne.Body fat is estimated using different methods. Because a large portionof adipose tissue is present beneath the skin, it can be estimated by usinga skinfold calliper to measure skinfold thickness in different sites. Anothermethod is to weigh the person both in air <strong>and</strong> under water using a specialapparatus <strong>and</strong> tank. This method really provides an estimate of bodydensity.The various methods of determining body composition are describedin detail in textbooks of physiology or <strong>nutrition</strong>.Body composition is much influenced by <strong>nutrition</strong>. The two extremesare the wasting of <strong>nutrition</strong>al marasmus <strong>and</strong> starvation <strong>and</strong> the overweightof obesity. Body composition differs between the genders <strong>and</strong>, perhapsonly slightly, among races. African Americans have been shown to haveheavier skeletons than whites of the same body build in the United States.In females pregnancy <strong>and</strong> lactation influence body composition.The body composition of children is influenced by their age <strong>and</strong>growth. Disturbances of growth resulting from <strong>nutrition</strong>al deficienciesinfluence body composition, including the eventual size of the body <strong>and</strong>of body organs.Metabolism <strong>and</strong> EnergyThe general term for all the chemical processes carried out by thecells of the body is "metabolism". Chief among these processes is theoxidation (combustion, or burning) of food which produces energy. This

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