12.07.2015 Views

Read More on Quality Manual - Maseno University

Read More on Quality Manual - Maseno University

Read More on Quality Manual - Maseno University

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

MASENO UNIVERSITYISO 9001: 2008QUALITY MANUALNo. MSU/QMMASENO UNIVERSITYDocument No: MSU/QMRevisi<strong>on</strong>: 1Effective: 1 st November 2010<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 1Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMTable of C<strong>on</strong>tentREVISION AND APPROVAL LOG 5QUALITY POLICY 6QUALITY OBJECTIVES 7MASENO UNIVERSITY IN BRIEF 8ORGANIZATION CHART 101. INTRODUCTION 111.1 General 111.2 Process Approach 111.3 Major General Processes 122. SCOPE 132.1 General 132.2 Applicati<strong>on</strong> 133 NORMATIVE REFERENCE DOCUMENTS 144 TERMS AND DEFINITIONS 155 QUALITY MANAGEMENT SYSTEM 165.1 General Requirements 165.2 Documentati<strong>on</strong> Requirements 165.2.1 General 165.2.2 <strong>Quality</strong> <strong>Manual</strong> 165.2.3 C<strong>on</strong>trol of Documents 175.2.4 C<strong>on</strong>trol of Records 176. MANAGEMENT RESPONSIBILITY 186.1 Management Commitment 186.2 Customer Focus 18<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 2Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM6.3 <strong>Quality</strong> Policy 186.4 Planning 186.4.1 <strong>Quality</strong> Objectives 186.4.2 <strong>Quality</strong> Management System Planning 186.5 Resp<strong>on</strong>sibility, Authority, and Communicati<strong>on</strong>. 196.5.1 Resp<strong>on</strong>sibility and Authority 196.5.2 Management Representative 196.5.3 Internal Communicati<strong>on</strong> 196.6 Management Review 196.6.1 General 196.6.2 Review Input 196.6.3 Review Output 207. RESOURCE MANAGEMENT 217.1 Provisi<strong>on</strong> of Resources 217.2 Human Resources 216.2.1 General 216.2.2 Competence, Awareness and Training 217.3 Infrastructure 217.4 Work Envir<strong>on</strong>ment 218. PRODUCT REALIZATION 238.1 Planning for Product Realizati<strong>on</strong> 238.2 Customer-Related Processes 238.2.1 Determinati<strong>on</strong> of Requirements Related to the Service/Product 238.2.2 Review of Requirements Related to the Service/Product 238.2.3 Customer Communicati<strong>on</strong> 248.3 Design and Development 248.4 Purchasing 248.4.1 Purchasing Process 248.4.2 Purchasing Informati<strong>on</strong> 248.4.3 Verificati<strong>on</strong> of Purchased Products and Services 248.5 Producti<strong>on</strong> and Service Provisi<strong>on</strong> 258.5.1 C<strong>on</strong>trol of Producti<strong>on</strong> and Service Provisi<strong>on</strong> 258.5.2 Validati<strong>on</strong> of Processes for Producti<strong>on</strong> and Service Provisi<strong>on</strong> 258.5.3 Identificati<strong>on</strong> & Traceability 258.5.4 Customer Property 258.5.5 Preservati<strong>on</strong> of Product 25<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 3Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM8.6 C<strong>on</strong>trol of M<strong>on</strong>itoring and Evaluati<strong>on</strong> Tools 269. MEASUREMENT, ANALYSIS AND IMPROVEMENT 279.1 General 279.2 M<strong>on</strong>itoring and Measurement 279.2.1 Customer Satisfacti<strong>on</strong> 279.2.2 Internal Audit 279.2.3 M<strong>on</strong>itoring and Measurement of Processes 279.2.4 M<strong>on</strong>itoring and Measurement of Product 279.3 C<strong>on</strong>trol of N<strong>on</strong>c<strong>on</strong>forming Product 289.4 Analysis of Data 289.5 Improvement 289.5.1 C<strong>on</strong>tinual Improvement 289.5.2 Corrective Acti<strong>on</strong> 289.5.3 Preventive Acti<strong>on</strong> 29<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 4Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMRevisi<strong>on</strong> and Approval LogDateChanges01/11/2010 Reviewed <strong>Quality</strong> Policy01/11/2010 Inserted <strong>Quality</strong> Objectives01/11/2010 Inserted Brief History of <strong>Maseno</strong> <strong>University</strong>01/11/2010 Added Reference Documents01/11/2010 Expunged table of exclusi<strong>on</strong>sAPPROVALSVice-Chancellor:Management Representative:Date: 1 st November 2010<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 5Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMQUALITY POLICY" <strong>Maseno</strong> <strong>University</strong> is committed to quality through teaching, research and development; providing<strong>on</strong> time services to foster and develop academic excellence in basic and applied research at all levelsof study by training practice oriented manpower, who can c<strong>on</strong>tribute effectively to social, intellectualand academic development in the community, the nati<strong>on</strong> and the community of nati<strong>on</strong>s. The<strong>University</strong> is committed to communicating exhaustively with its customers, and internally with itsemployees, to c<strong>on</strong>tinually improve its services, products, processes, methods, and the workenvir<strong>on</strong>ment to ensure each customer is receiving the highest quality service in compliance withstatutory and other regulatory requirements at the committed cost and <strong>on</strong> time. "In order to realize this commitment the <strong>University</strong> Management will m<strong>on</strong>itor and review its quality performancefrom time to time through implementati<strong>on</strong> of an effective quality management system based <strong>on</strong> ISO 9001:2008standard.Vice-Chancellor:<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 6Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMQUALITY MANAGEMENT OBJECTIVES1. To implement an effective quality management system based <strong>on</strong> ISO 9001:2008 by establishingprocedures to enhance access to quality university educati<strong>on</strong> and support undertaking of researchand development2. To strengthen linkages for community services, extensi<strong>on</strong> and outreach by offering timely servicethrough reaching out to the community using well thought out research and outreach programmes.3. To maintain efficient and effective communicati<strong>on</strong> between members of staff and universitycustomers to improve performance of internal administrative and instituti<strong>on</strong>al support structures4. To increase the income base to fund programmes and expand the physical infrastructure of theuniversity to facilitate provisi<strong>on</strong> of the highest quality service or product at committed cost and <strong>on</strong>time.5. To c<strong>on</strong>tinuously m<strong>on</strong>itor and review performance of university structures and systems to ensurec<strong>on</strong>tinual improvement of our services to our customers.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 7Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALMASENO UNIVERSITY IN BRIEFNo. MSU/QM<strong>Maseno</strong> <strong>University</strong>’s history begun with the merging of <strong>Maseno</strong> Government Training Institute (GTI) with SiribaTeacher's Training College to form <strong>Maseno</strong> <strong>University</strong> College as a C<strong>on</strong>stituent College of Moi <strong>University</strong>. Thisled to its subsequent gazetting in October 1990 crowning the two instituti<strong>on</strong>s’ several decades of meritoriousexistence. It became a full-fledged <strong>University</strong> 11 years later, in 2001.<strong>Maseno</strong> <strong>University</strong> currently has three Campuses, a College and a C<strong>on</strong>stituent College. Siriba Campus andCollege Campus are both in <strong>Maseno</strong> Township 25km from Kisumu <strong>on</strong> the Busia road. The core activities andcentral administrati<strong>on</strong> of the <strong>University</strong> takes place <strong>on</strong> these two Campuses. The third Campus, City Campus,is located in Kisumu City Campus College, a College of <strong>Maseno</strong> <strong>University</strong>.Kisumu City Campus College (former City Campus) became a College of <strong>Maseno</strong> <strong>University</strong> in December2010. The College is within the Central Business District of Kisumu City and shall provide an opportunity fornew degree programs in Law and Architecture.<strong>Maseno</strong> <strong>University</strong> has c<strong>on</strong>tinued to grow from its humble beginnings as a c<strong>on</strong>stituent College of Moi<strong>University</strong> in the 1990s. The facilities to meet the growth in number of students and staff have c<strong>on</strong>tinued to bea major challenge for the <strong>University</strong> due to its locati<strong>on</strong> in a rural envir<strong>on</strong>ment. The <strong>University</strong> is alsostrategically placed within the Great Lakes Regi<strong>on</strong>. This is a regi<strong>on</strong> that has significant challenges andopportunities for socio-ec<strong>on</strong>omic development. These challenges include endemic diseases and socio-politicalupheavals. On the other hand untapped minerals and a diversity of culture and language provide opportunitieswhich can be exploited for socio-ec<strong>on</strong>omic development.Right from incepti<strong>on</strong> in February 2001 the <strong>University</strong> has made significant strides towards creating andmaintaining a functi<strong>on</strong>al envir<strong>on</strong>ment in which academic and auxiliary activities take place with minimumdisrupti<strong>on</strong>. The single most important factor c<strong>on</strong>tributing to this success has been the nurturing of financialdiscipline which has been achieved through putting in place appropriate c<strong>on</strong>trol systems, accountability andtransparency<strong>Maseno</strong> <strong>University</strong> is looking forward to a much more orderly growth and expansi<strong>on</strong> as the Instituti<strong>on</strong> positi<strong>on</strong>sitself to be the “<strong>University</strong> of Choice” for both undergraduate and post-graduate students seeking selfactualizati<strong>on</strong>in higher educati<strong>on</strong>. The <strong>University</strong> has restructured its programmes to embrace Informati<strong>on</strong>Technology (IT) in all disciplines. All <strong>Maseno</strong> <strong>University</strong> students are fully computer literate as they go out intothe job market.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 8Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMThe <strong>University</strong> c<strong>on</strong>tinues to focus <strong>on</strong> need: to design curricula that incorporate courses which can equip the students with the skills for self reliance; to have a planned university growth which does not unnecessarily duplicate the already existingprogrammes in other public universities; to restructure the existing courses to reduce compartmentalizati<strong>on</strong>; to evolve a university with unique characteristics.Our Core Values:<strong>Maseno</strong> <strong>University</strong>,Undertakes to being an equal opportunity instituti<strong>on</strong>,Commits to excellence and relevance,Dedicates itself to quality assurance in all its services, andEnsures integrity, transparency and accountability in all its dealings,<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 9Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALORGANIZATION CHARTNo. MSU/QM<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 10Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMINTRODUCTION 11.1 GeneralThis <strong>Quality</strong> <strong>Manual</strong> specifies requirements and policy for <strong>Maseno</strong> <strong>University</strong> used to address customersatisfacti<strong>on</strong>, to meet customer and applicable regulatory requirements and to meet ISO 9001:2008requirements.1.2 Process Approach<strong>Maseno</strong> <strong>University</strong> has adopted the process approach to quality management, as described in this manual.Figure A is a c<strong>on</strong>ceptual illustrati<strong>on</strong> of the process approach at <strong>Maseno</strong> <strong>University</strong>C<strong>on</strong>tinual Improvement of the <strong>Quality</strong> ManagementSystemManagementResp<strong>on</strong>sibilityCustomer RequirementsResourceManagementMeasurementAnalysis andImprovementCustomer Satisfacti<strong>on</strong>INPUTProductRealizati<strong>on</strong>OUTPUT<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 11Tel 0722203411


MASENO UNIVERSITY1.3 Major General ProcessesQUALITY MANUALNo. MSU/QMCONTINUAL IMPROVEMENT OF QUALITY MANAGEMENT SYSTEMTEACHING RESEARCH & EXTENSIONDVC A&FStaff Administrati<strong>on</strong>, FinancialServices, Procurement of good & Services,Transport Services, Legal affairs, Maintenance ofPlant & Equip, Security Services, PublicRelati<strong>on</strong>s, Staff Welfare, ICT ServicesINPUTSPROCESSESDVC AAAdmissi<strong>on</strong> of students, Management ofexaminati<strong>on</strong>s, Training Hotel, CurriculumDevelopment & Review, StudentsWelfare Services, Library Services,Graduati<strong>on</strong>DVC PRESLinkages & Collaborati<strong>on</strong>,Development of capital works, Farmservices, Central services, <strong>Quality</strong>management systems, M<strong>on</strong>itoringand Evaluati<strong>on</strong>OUTPUTSQUALIFIED GRADUATESNote: Specific MASENO UNIVERSITY processes are described in level II and level III documentati<strong>on</strong>.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 12Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMSCOPE 22.1 GeneralThis document specifies requirements for a quality management system where <strong>Maseno</strong> <strong>University</strong> :a) Dem<strong>on</strong>strates its ability to provide c<strong>on</strong>sistent services and products that meets customer andapplicable regulatory requirements.b) Addresses customer satisfacti<strong>on</strong> enhancement through the effective applicati<strong>on</strong> of the system,including processes for c<strong>on</strong>tinual improvement and the assurance of c<strong>on</strong>formity to customer andapplicable regulatory requirements.2.2 Applicati<strong>on</strong><strong>Maseno</strong> <strong>University</strong> engages in teaching, research, outreach and human resource development. The <strong>University</strong>has no exclusi<strong>on</strong>s.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 13Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMNORMATIVE REFERENCE DOCUMENTS 3Reference StandardsISO 9001:2008NOTE: Documents related to this manual include all procedures with the prefix “MSU/WWW/WW/OP/XX”,(where WWW - Divisi<strong>on</strong>, WW – department, OP-operati<strong>on</strong>s procedures & XX – number) compulsory and workprocedures of QMS used in the organizati<strong>on</strong>.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 14Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMTERMS AND DEFINITIONS 4NOTE: The terms used in this <strong>Manual</strong> describe the supply-chain are as follows:SUPPLIER ORGANIZATION CUSTOMERPRODUCT: Result of services, for example qualified graduatesSERVICE/PRODUCT: Same as Product, above.PRODUCTION: Act of producing a service or product whether <strong>on</strong> <strong>Maseno</strong> <strong>University</strong> premises or <strong>on</strong> acustomer site.OPERATIONS: Act of providing directi<strong>on</strong> and support services to Producti<strong>on</strong> (see above). May also includeproducti<strong>on</strong> in certain c<strong>on</strong>texts.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 15Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMQUALITY MANAGEMENT SYSTEM 55.1 General Requirements<strong>Maseno</strong> <strong>University</strong> establishes, documents, implements, maintains and c<strong>on</strong>tinually improves a qualitymanagement system in accordance with the requirements of ISO 9001:2008.To implement the quality management system, <strong>Maseno</strong> <strong>University</strong>:a) Identifies the processes needed for the quality management system and their applicati<strong>on</strong>throughout the <strong>University</strong>;b) Determines the sequence and interacti<strong>on</strong> of these processes as shown in 1.3 Major GeneralProcesses;c) Determines criteria and methods required to ensure the effective operati<strong>on</strong> and c<strong>on</strong>trol of theseprocesses;d) Ensures the availability of resources and informati<strong>on</strong> necessary to support the operati<strong>on</strong> andm<strong>on</strong>itoring of these processes;e) M<strong>on</strong>itors, measures and analyzes these processes, andf) Takes acti<strong>on</strong> necessary to achieve planned results and c<strong>on</strong>tinual improvement.<strong>Maseno</strong> <strong>University</strong> manages all processes in accordance with the requirements of ISO 9001:2008.5.2 Documentati<strong>on</strong> Requirements5.2.1 GeneralThe <strong>Quality</strong> Management System includes:a) Documented quality policy and objectivesb) <strong>Quality</strong> manualc) Documented Level II procedures as required by ISO 9001:2008d) Documents (Level II & Level III) needed to ensure the effective planning, operati<strong>on</strong>, and c<strong>on</strong>trolof the processese) Records as required per MSU/MR/OP/02The extent of documentati<strong>on</strong> is in accordance with the size of the <strong>University</strong>, types of activities, complexity ofprocesses and their interacti<strong>on</strong> as well as the competence of pers<strong>on</strong>nel.5.2.2 <strong>Quality</strong> <strong>Manual</strong>This quality manual has been established and maintained to include:a) The scope of the quality management system, including details and justificati<strong>on</strong> for anyexclusi<strong>on</strong>s, are identified in secti<strong>on</strong> 1.2 of this document;b) Reference to documented procedures made in this manual, at the end of each secti<strong>on</strong>;c) A descripti<strong>on</strong> of the interacti<strong>on</strong> between the processes of the quality management systemThis manual is maintained as a c<strong>on</strong>trolled document.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 16Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM5.2.3 C<strong>on</strong>trol of DocumentsDocuments required for the quality management system are c<strong>on</strong>trolled as per MSU/MR/OP/01. Records are aspecial type of document and are c<strong>on</strong>trolled as per secti<strong>on</strong> 4.2.4. Documented procedure MSU/MR/OP/02 hasbeen established:a) To approve documents for adequacy prior to issue;b) To review, update as necessary and re-approve documents;c) To ensure that the changes and the current revisi<strong>on</strong> status of documents are identified;d) To ensure that relevant versi<strong>on</strong>s of applicable documents are available at points of use;e) To ensure that documents remain legible and readily identifiable;f) To ensure that documents of external origin are identified and their distributi<strong>on</strong> c<strong>on</strong>trolled;g) To prevent the unintended use of obsolete documents, and to apply suitable identificati<strong>on</strong> tothem if they are retained for any purpose;h) Documents in the system prior to 30 th June 2008 are grandfathered as approved. Where nototherwise specified, the document effective date may be c<strong>on</strong>sidered as five (5) days after theapproval date shown <strong>on</strong> the document.5.2.4 C<strong>on</strong>trol of RecordsAll records are kept as per C<strong>on</strong>trol of Records procedure MSU/MR/OP/02 to provide evidence of c<strong>on</strong>formity tothe requirements and the effective operati<strong>on</strong> of the quality management system. Records are to be legible,readily identifiable and retrievable. MSU/MR/OP/02 defines c<strong>on</strong>trols needed for the identificati<strong>on</strong>, storage,protecti<strong>on</strong>, retrieval, retenti<strong>on</strong> and dispositi<strong>on</strong>.Reference Documents:MSU/QM <strong>Quality</strong> <strong>Manual</strong>MSU/MR/OP/01 C<strong>on</strong>trol of DocumentsMSU/MR/OP/02 C<strong>on</strong>trol of RecordsMSU/MR/OP/03 Internal <strong>Quality</strong> AuditMSU/MR/OP/04 N<strong>on</strong>-C<strong>on</strong>forming productsMSU/MR/OP/05 Corrective Acti<strong>on</strong>MSU/MR/OP/06 Preventive Acti<strong>on</strong>sMSU/QMS/WP Work Procedures<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 17Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMMANAGEMENT RESPONSIBILITY 66.1 Management CommitmentThe Vice-Chancellor provides evidence of commitment to the development and implementati<strong>on</strong> of the qualitymanagement system by:a) Communicating to every associate at <strong>Maseno</strong> <strong>University</strong> the importance of meeting customer aswell as statutory and regulatory requirements. Several channels of communicati<strong>on</strong> will be usedincluding training, employee meetings, postings <strong>on</strong> website and bulletin boards, etc.; e.g.Message from Top Management <strong>on</strong> the ISO secti<strong>on</strong> of university website.b) Establishing our quality policy and quality objectives; (secti<strong>on</strong>s 5.3 & 5.4.1)c) C<strong>on</strong>ducting management reviews; (secti<strong>on</strong> 5.6)d) Ensuring the availability of necessary resources by reviewing the workload6.2 Customer FocusThe Vice-Chancellor ensures that the customer needs and expectati<strong>on</strong>s are determined (procedureMSU/VC/PR/OP/01), c<strong>on</strong>verted into requirements, and met with the aim of achieving customer satisfacti<strong>on</strong>,per secti<strong>on</strong> 7.2.1 and 8.2.1 of this manual.6.3 <strong>Quality</strong> PolicyThe Vice-Chancellor has defined and approved the <strong>University</strong>’s quality policy as shown in this manual. Thispolicy has c<strong>on</strong>sidered the following:a) The need to be appropriate to the purpose of <strong>Maseno</strong> <strong>University</strong>;b) The need to include a commitment to meeting requirements and to c<strong>on</strong>tinual improvement ofQMS;c) The need to provide a framework for establishing and reviewing quality objectives;d) The need to be communicated and understood within the <strong>University</strong> by training and posting <strong>on</strong>bulletin boards;e) The need to be reviewed annually for c<strong>on</strong>tinuing suitability.The quality policy is a c<strong>on</strong>trolled document and is displayed <strong>on</strong> appropriate public locati<strong>on</strong>s in the <strong>University</strong>.6.4 Planning6.4.1 <strong>Quality</strong> ObjectivesBefore the start of each calendar year, the Vice-Chancellor reviews and approves the quality objectives toensure they are measurable and c<strong>on</strong>sistent with the quality policy and that they include the commitment toc<strong>on</strong>tinual improvement. These quality objectives are established with input from employees and managers.<strong>Quality</strong> objectives are reviewed at Management Review meetings and updated if required.6.4.2 <strong>Quality</strong> Management System PlanningThe QMS Plan includes QMS Documentati<strong>on</strong>, and Records. The Management Representative ensures thatchange is c<strong>on</strong>ducted in a c<strong>on</strong>trolled manner and that the integrity of the quality management system and itsobjectives are maintained during this change as per MSU/MR/OP/01<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 18Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM6.5 Resp<strong>on</strong>sibility, Authority, and Communicati<strong>on</strong>.6.5.1 Resp<strong>on</strong>sibility and AuthorityOur Organizati<strong>on</strong> Chart is described <strong>on</strong> page 8 of this manual. It identifies functi<strong>on</strong>s (and cross-functi<strong>on</strong>s)within <strong>Maseno</strong> <strong>University</strong>. The resp<strong>on</strong>sibility chart is posted within the <strong>University</strong> to communicate and facilitateeffective quality management. The <strong>Quality</strong> Manager is the Management Representative. <strong>Maseno</strong> <strong>University</strong>has defined the detailed resp<strong>on</strong>sibilities in the form of job descripti<strong>on</strong>s, which are maintained by the Registrar(Administrati<strong>on</strong>).6.5.2 Management RepresentativeThe Vice-Chancellor has appointed the Registrar Administrati<strong>on</strong> as the management representative who,irrespective of other resp<strong>on</strong>sibilities, has the resp<strong>on</strong>sibility and authority for:a) Ensuring that processes of the quality management system are established, implemented andmaintained;b) Reporting to top management <strong>on</strong> the performance of the quality management system, includingneeds for improvement;c) Ensuring the promoti<strong>on</strong> of customer requirements throughout <strong>Maseno</strong> <strong>University</strong>.d) Acting as liais<strong>on</strong> with external parties <strong>on</strong> matters relating to the quality management system.6.5.3 Internal Communicati<strong>on</strong>The Vice-Chancellor identifies communicati<strong>on</strong> processes (e.g., memos, e-mail, fixed and cell ph<strong>on</strong>es, otheroral communicati<strong>on</strong>, and employee meetings) to ensure communicati<strong>on</strong> is taking place regarding theeffectiveness of the quality management system. Urgent communicati<strong>on</strong>s are handled through oralcommunicati<strong>on</strong>, cell ph<strong>on</strong>es, and e-mail. Management Review minutes, audit report summary, andperformance informati<strong>on</strong> are sent by e-mail to heads of department. Departmental meetings shall proffercommunicati<strong>on</strong> <strong>on</strong> the QMS and customer operating issues as well as improvement opportunities todepartmental staff.6.6 Management Review6.6.1 GeneralThe Management Representatives and <strong>Quality</strong> Management Secretariat review the quality managementsystem approximately every six m<strong>on</strong>ths to ensure its c<strong>on</strong>tinuing suitability, adequacy and effectiveness. Thereview includes assessing opportunities for improvement and the need for changes to the quality managementsystem. This shall be carried out through <strong>Quality</strong> management internal Audits as per MSU/MR/OP/03. Thereviews are recorded and maintained for three years, including quality policy and quality objectives.6.6.2 Review InputThe following input is reviewed:a) Audits results (third party, customer audits, regulatory audits, internal audits, special process &other audits);b) Feedback from customers (complaints, survey results, meeting minutes, issues resulting fromcustomer communicati<strong>on</strong>s);c) Process performance and service/product c<strong>on</strong>formity;d) Status of preventive and corrective acti<strong>on</strong>s;e) Follow-up acti<strong>on</strong>s from previous management reviews;f) Changes that could affect the quality management system;g) Any other recommendati<strong>on</strong>s for improvement;h) Input from employees;<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 19Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMi) Other inputs/comments from attendees6.6.3 Review Output6.6.3.1 The output from the management review is meeting minutes, which will include decisi<strong>on</strong>s and acti<strong>on</strong>srelated to the:(a) Improvement of the effectiveness of the quality management system and its processes;(b) Improvement of service/product related to customer requirements; and(c) Resource needs.6.6.3.2 The Management Representative will follow up <strong>on</strong> past due acti<strong>on</strong> itemsReference Documents:MSU/QM <strong>Quality</strong> <strong>Manual</strong>MSU/MR/OP/01 C<strong>on</strong>trol of DocumentsMSU/MR/OP/02 C<strong>on</strong>trol of RecordsMSU/MR/OP/03 Internal <strong>Quality</strong> AuditMSU/MR/OP/04 N<strong>on</strong>-C<strong>on</strong>forming productsMSU/MR/OP/05 Corrective Acti<strong>on</strong>MSU/MR/OP/06 Preventive Acti<strong>on</strong>sMSU/QMS/WP Work Procedures<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 20Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMRESOURCE MANAGEMENT 77.1 Provisi<strong>on</strong> of Resources<strong>University</strong> Management reviews resource needs regularly depending <strong>on</strong> operati<strong>on</strong> workload. Theorganizati<strong>on</strong>al resources needed are provided to implement and maintain QMS and its effectiveness and alsoto enhance customer satisfacti<strong>on</strong>.7.2 Human Resources7.2.1 GeneralPers<strong>on</strong>nel performing work affecting service/product quality shall be competent <strong>on</strong> the basis of applicableeducati<strong>on</strong>, training, skills and experience.7.2.2 Competence, Awareness and Training (MSU/A&F/ADMIN/OP/01)The Deputy Vice Chancellors, Deans, Directors, Department Chairs and Secti<strong>on</strong> Heads at <strong>Maseno</strong> <strong>University</strong>shall:a) Identify competency needs for pers<strong>on</strong>nel performing activities affecting quality using jobdescripti<strong>on</strong>s;b) Provide training or taking other acti<strong>on</strong>s (e.g., coaching, communicati<strong>on</strong>, reading) to satisfy theseneeds when training is required;c) Evaluate the effectiveness of the acti<strong>on</strong>s taken;d) Ensure that employees are aware of the relevance and importance of their activities and howthey c<strong>on</strong>tribute to the achievement of the quality objectives;e) Maintain appropriate records of educati<strong>on</strong>, training, skills and experience.7.3 InfrastructureThe <strong>University</strong> management (VC & DVC’s) determines, provides and maintains the infrastructure needed toachieve the c<strong>on</strong>formity of service/product to requirements, including, as applicable:a) Buildings, workspace and associated utilities;b) Process equipment, (both hardware and software);c) Supporting services (such as transport and communicati<strong>on</strong>).d) Work envir<strong>on</strong>ment7.4 Work Envir<strong>on</strong>mentThe Deputy Vice Chancellors determines and manages the work envir<strong>on</strong>ment (e.g. facilities and supportingitems/services) and c<strong>on</strong>ducts a yearly audit to achieve service/product c<strong>on</strong>formity to requirements. This auditincludes: (a) infrastructure, (b) health & safety, (c) housekeeping and (d) work ethicsReference Documents:MSU/QM <strong>Quality</strong> <strong>Manual</strong>MSU/MR/OP/01 C<strong>on</strong>trol of DocumentsMSU/MR/OP/02 C<strong>on</strong>trol of RecordsMSU/MR/OP/03 Internal <strong>Quality</strong> AuditMSU/MR/OP/04 N<strong>on</strong>-C<strong>on</strong>forming productsMSU/MR/OP/05 Corrective Acti<strong>on</strong><strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 21Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMMSU/MR/OP/06 Preventive Acti<strong>on</strong>sMSU/QMS/WP Work Procedures<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 22Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMPRODUCT REALIZATION 88.1 Planning for Product Realizati<strong>on</strong><strong>Maseno</strong> <strong>University</strong> plans and develops the processes needed for service/product realizati<strong>on</strong>. Planning of theserealizati<strong>on</strong> processes is c<strong>on</strong>sistent with the other requirements of the <strong>Maseno</strong> <strong>University</strong> <strong>Quality</strong> ManagementSystem. In planning the processes for realizati<strong>on</strong> of service/product, <strong>Maseno</strong> <strong>University</strong> has determined thefollowing, as appropriate:a) <strong>Quality</strong> objectives and requirements for the service/product, secti<strong>on</strong> 5.4.1;b) The need to establish processes and documentati<strong>on</strong>, and provide resources specific to theservice/product, secti<strong>on</strong> 6.1;c) Verificati<strong>on</strong>, validati<strong>on</strong>, m<strong>on</strong>itoring, inspecti<strong>on</strong> and test activities, specific to the service/productand the criteria for service/product acceptance;d) The records necessary to provide that the realizati<strong>on</strong> of the processes and resultingservice/product meets requirements.Note: <strong>Quality</strong> Management Documentati<strong>on</strong>s and service charter describes how the processes and resourcesof the quality management system are applied for a specific service/product.8.2 Customer-Related Processes8.2.1 Determinati<strong>on</strong> of Requirements Related to the Service/Product<strong>Maseno</strong> <strong>University</strong> determines:a) Service/product requirements specified by the customer, including the requirements for deliveryb) Service/product requirements not specified by the customer but necessary for specified orintended use where known and; e.g in MSU/AA/OP/01c) Statutory and regulatory requirements related to the service/product;d) Any additi<strong>on</strong>al requirements determined by the organizati<strong>on</strong>.8.2.2 Review of Requirements Related to the Service/Product<strong>Maseno</strong> <strong>University</strong> reviews the customer requirements MSU/VC/PR/01, MSU/AA/ACA/01, MSU/AA/ACA/02,MSU/AA/ACA/02, MSU/AA/OP/01 – Customer Related Processes. This review is c<strong>on</strong>ducted prior to thecommitment to supply a service/product to the customer (e.g. Development of appropriate curriculum beforeadmissi<strong>on</strong> of students:a) Service/product requirements are defined;b) Order requirements differing from those previously expressed (e.g. admissi<strong>on</strong> criteri<strong>on</strong>) areresolved;c) <strong>Maseno</strong> <strong>University</strong> has the ability to meet defined requirements.The results of the review and subsequent follow-up acti<strong>on</strong>s are recorded (secti<strong>on</strong> 4.2.4). Whereservice/product requirements are changed, <strong>Maseno</strong> <strong>University</strong> ensures that relevant documentati<strong>on</strong> isamended, and communicates any changes to relevant pers<strong>on</strong>nel to ensure they are made aware of thechanged requirements.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 23Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM8.2.3 Customer Communicati<strong>on</strong><strong>Maseno</strong> <strong>University</strong> determines and implements effective arrangements for communicating with customers inrelati<strong>on</strong> to:a) Service/Product e.g Courses and degrees offered in our Faculties and Schoolsb) Inquiries, c<strong>on</strong>tracts or order handling, including amendments by Sales or Customer Service;c) Customer feedback, including customer complaints to Customer Service through MSU/VC/PR/018.3 Design and DevelopmentDesign & Development does not apply to calibrati<strong>on</strong> services. Normally, <strong>Maseno</strong> <strong>University</strong> does not designproduct for services. If service business needs to design product, Design & Development procedureMSU/PRES/PLANNING/OP/03 will be followed.8.4 Purchasing8.4.1 Purchasing Process<strong>Maseno</strong> <strong>University</strong> has established purchasing processes to ensure purchased product or service c<strong>on</strong>forms torequirements. <strong>Maseno</strong> <strong>University</strong>:a) Evaluates and selects its suppliers based <strong>on</strong> their ability to supply product or service inaccordance with our requirements;b) Defines the type and extent of c<strong>on</strong>trol to be exercised depending up<strong>on</strong> the type of product orservice (Major or Minor), the impact of purchased product or service <strong>on</strong> the quality of finalservice/product, and previously dem<strong>on</strong>strated capability and performance of vendors.The results of evaluati<strong>on</strong>s and necessary acti<strong>on</strong>s are maintained.8.4.2 Purchasing Informati<strong>on</strong>Purchase Orders and other documents c<strong>on</strong>tain informati<strong>on</strong> describing the product to be purchased, includingwhere appropriate:a) Requirements for approval of product, procedures, processes, equipment, and pers<strong>on</strong>nelb) <strong>Quality</strong> management system requirements.Purchasing ensures the adequacy of specified requirements c<strong>on</strong>tained in the purchasing documents prior totheir release.8.4.3 Verificati<strong>on</strong> of Purchased Products and Services<strong>Maseno</strong> <strong>University</strong> identifies and implements plans and the activities necessary for verificati<strong>on</strong> of purchasedproduct. Where <strong>Maseno</strong> <strong>University</strong> or its customer proposes to perform verificati<strong>on</strong> activities at the supplier’spremises, we specify the intended verificati<strong>on</strong> arrangements and method of product release in the purchasinginformati<strong>on</strong>.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 24Tel 0722203411


MASENO UNIVERSITY8.5 Producti<strong>on</strong> and Service Provisi<strong>on</strong>QUALITY MANUALNo. MSU/QM8.5.1 C<strong>on</strong>trol of Producti<strong>on</strong> and Service Provisi<strong>on</strong><strong>Maseno</strong> <strong>University</strong> c<strong>on</strong>trols producti<strong>on</strong> and service provisi<strong>on</strong>s per MSU/MR/OP/XX andMSU/WWW/WW/OP/XX (where WWW-Divisi<strong>on</strong>, WW – department, XX-number) under c<strong>on</strong>trolled c<strong>on</strong>diti<strong>on</strong>s.C<strong>on</strong>trolled c<strong>on</strong>diti<strong>on</strong>s include, as appropriate:a) The availability of informati<strong>on</strong> that describes the key characteristics of the service/product;b) The availability of work instructi<strong>on</strong>s, as necessary;c) The use of suitable equipment;d) The availability and use of m<strong>on</strong>itoring and measurement devices;e) The implementati<strong>on</strong> of m<strong>on</strong>itoring and measurement;f) The implementati<strong>on</strong> of defined processes for release, delivery and applicable post-deliveryactivities.8.5.2 Validati<strong>on</strong> of Processes for Producti<strong>on</strong> and Service Provisi<strong>on</strong><strong>Maseno</strong> <strong>University</strong> validates any producti<strong>on</strong> and service processes where the resulting output cannot beverified by subsequent measurement or m<strong>on</strong>itoring. This includes any processes where deficiencies maybecome apparent <strong>on</strong>ly after the product is in use or the service has been delivered. Validati<strong>on</strong> shalldem<strong>on</strong>strate the ability of these processes to achieve planned results.<strong>Maseno</strong> <strong>University</strong> has defined arrangements for these processes that include the following, as applicable:a) Defined criteria for review and approval of the processes;b) Approval of equipment and qualificati<strong>on</strong> of pers<strong>on</strong>nel;c) Use of specific methods and procedures;d) Requirements for records;e) Re-validati<strong>on</strong>.8.5.3 Identificati<strong>on</strong> & Traceability<strong>Maseno</strong> <strong>University</strong> identifies the product by suitable means and ensures traceability for example throughalumni associati<strong>on</strong>. Status is identified with respect to measurement and m<strong>on</strong>itoring requirements fortraceability. <strong>Maseno</strong> <strong>University</strong> c<strong>on</strong>trols and records the unique identificati<strong>on</strong> of the product where traceabilityis a requirement.8.5.4 Customer PropertyCare will be exercised while customer property is under c<strong>on</strong>trol of or being used by <strong>Maseno</strong> <strong>University</strong>, and istreated the same as purchased material. The management will identify, verify, protect and safeguard customerproperty (including intellectual property given in c<strong>on</strong>fidence) provided for use or incorporati<strong>on</strong> into the product.Occurrence of any customer property that is lost, damaged or otherwise found to be unsuitable for use isrecorded and reported to the customer.8.5.5 Preservati<strong>on</strong> of Product<strong>Maseno</strong> <strong>University</strong> follows the appropriate methods/instructi<strong>on</strong>s to preserve product c<strong>on</strong>formity to customerrequirements during internal processing and delivery to the intended destinati<strong>on</strong>. This includes identificati<strong>on</strong>,handling, packaging, storage and protecti<strong>on</strong>. Preservati<strong>on</strong> also applies to the c<strong>on</strong>stituent parts of a product.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 25Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM8.6 C<strong>on</strong>trol of M<strong>on</strong>itoring and Evaluati<strong>on</strong> Tools<strong>Maseno</strong> <strong>University</strong> identifies the measurements to be made as well as the m<strong>on</strong>itoring and evaluati<strong>on</strong> toolsrequired to assure service/product c<strong>on</strong>formity to specified requirements (secti<strong>on</strong> 7.2.1). M<strong>on</strong>itoring andEvaluati<strong>on</strong> tools used are c<strong>on</strong>trolled to ensure that measurement capability is c<strong>on</strong>sistent with the M<strong>on</strong>itoringand Evaluati<strong>on</strong> requirements. Where applicable, M<strong>on</strong>itoring and Evaluati<strong>on</strong> tools are:a) Reviewed periodically or prior to use, against tools traceable to internati<strong>on</strong>al or nati<strong>on</strong>alstandards; where no such standards exist, the basis used for measurement is recorded;b) Updated as necessary;c) Identified to enable measurement status to be determined;d) Safeguarded from changes that would invalidate the measurement resulte) Automated to have the results of their measurements recorded.f) Tracked to have the validity of previous results re-assessed if they are subsequently found to beout of track, and corrective acti<strong>on</strong> taken.Software used for M<strong>on</strong>itoring and Evaluati<strong>on</strong> of specified requirements is validated prior to first use andrec<strong>on</strong>firmed as necessary.Reference Documents:MSU/QM <strong>Quality</strong> <strong>Manual</strong>MSU/MR/OP/01 C<strong>on</strong>trol of DocumentsMSU/MR/OP/02 C<strong>on</strong>trol of RecordsMSU/MR/OP/03 Internal <strong>Quality</strong> AuditMSU/MR/OP/04 N<strong>on</strong>-C<strong>on</strong>forming productsMSU/MR/OP/05 Corrective Acti<strong>on</strong>MSU/MR/OP/06 Preventive Acti<strong>on</strong>sMSU/QMS/WP Work Procedures<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 26Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QMMEASUREMENT, ANALYSIS AND IMPROVEMENT 99.1 General<strong>Maseno</strong> <strong>University</strong> defines, plans (secti<strong>on</strong> 7.1) and implements the m<strong>on</strong>itoring, measurement, analysis, andimprovement processes needed to assure c<strong>on</strong>formity and achieve c<strong>on</strong>tinual improvement of theservice/product and the quality management system. This includes the determinati<strong>on</strong> of the need for, and useof, applicable methodologies including statistical techniques.9.2 M<strong>on</strong>itoring and Measurement9.2.1 Customer Satisfacti<strong>on</strong><strong>Maseno</strong> <strong>University</strong> m<strong>on</strong>itors informati<strong>on</strong> relating to customer percepti<strong>on</strong> (as to whether we have met customerrequirements) as <strong>on</strong>e of the measurements of performance of the quality management system. Themethodologies for obtaining and using this informati<strong>on</strong> are described in procedure MSU/VC/PR/01.9.2.2 Internal Audit<strong>Maseno</strong> <strong>University</strong> c<strong>on</strong>ducts internal audits every six m<strong>on</strong>ths to determine whether the quality managementsystem c<strong>on</strong>forms to the requirements of ISO 9001: 2008 and has been effectively implemented andmaintained.<strong>Maseno</strong> <strong>University</strong> develops the audit plan bi-annually, taking into c<strong>on</strong>siderati<strong>on</strong> the status and importance ofthe activities and areas to be audited as well as the results of previous audits. The audit plan is revised aftereach audit and updated if needed. The audit criteria, scope, frequency and methods are defined. Audits arec<strong>on</strong>ducted by pers<strong>on</strong>nel other than those who perform the activity being audited. Procedure MSU/MR/OP/03 –Internal Audit identifies the resp<strong>on</strong>sibilities and requirements for c<strong>on</strong>ducting audits, recording results andreporting to management. Resp<strong>on</strong>sible managers take timely corrective acti<strong>on</strong> <strong>on</strong> deficiencies found duringthe audit. Follow-up acti<strong>on</strong>s include the verificati<strong>on</strong> of the implementati<strong>on</strong> of corrective acti<strong>on</strong>, and thereporting of verificati<strong>on</strong> results.9.2.3 M<strong>on</strong>itoring and Measurement of Processes<strong>Maseno</strong> <strong>University</strong> applies suitable methods for m<strong>on</strong>itoring and, where applicable, measurement of the qualitymanagement system processes. These methods will dem<strong>on</strong>strate the ability of the processes to achieveplanned results. When planned results are not achieved, correcti<strong>on</strong> and corrective acti<strong>on</strong> will be taken, asappropriate, to ensure c<strong>on</strong>formity of the product.9.2.4 M<strong>on</strong>itoring and Measurement of Product<strong>Maseno</strong> <strong>University</strong> measures and m<strong>on</strong>itors the characteristics of the service/product to verify thatrequirements for the service/product are met. This is carried out as planned at appropriate stages of theservice/product realizati<strong>on</strong> process (secti<strong>on</strong> 7.1). Evidence of c<strong>on</strong>formity with the acceptance criteria isdocumented. Records will indicate the authority resp<strong>on</strong>sible for release of service/product.Product release and service delivery will not proceed until all the specified activities have been satisfactorilycompleted, unless otherwise approved by the customer.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 27Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM9.3 C<strong>on</strong>trol of N<strong>on</strong>c<strong>on</strong>forming Product<strong>Maseno</strong> <strong>University</strong> ensures that service/product which does not c<strong>on</strong>form to requirements is identified andc<strong>on</strong>trolled to prevent unintended use or delivery. These activities and resp<strong>on</strong>sibilities are defined indocumented procedure MSU/MR/OP/04 – C<strong>on</strong>trol of N<strong>on</strong>c<strong>on</strong>forming Product. Records of the n<strong>on</strong>c<strong>on</strong>formitiesand acti<strong>on</strong>s taken are kept per MSU/MR/OP/02 C<strong>on</strong>trol of Records.N<strong>on</strong>c<strong>on</strong>forming service/product is corrected and subject to re-verificati<strong>on</strong> after correcti<strong>on</strong> to dem<strong>on</strong>stratec<strong>on</strong>formity. When n<strong>on</strong>c<strong>on</strong>forming product is detected after delivery or use has started, <strong>Maseno</strong> <strong>University</strong>takes appropriate acti<strong>on</strong> regarding the c<strong>on</strong>sequences of the n<strong>on</strong>c<strong>on</strong>formity.9.4 Analysis of Data<strong>Maseno</strong> <strong>University</strong> determines, collects and analyzes appropriate data to determine the suitability andeffectiveness of the quality management system and to identify improvements that can be made using thequality objectives and service charter. This includes data generated by m<strong>on</strong>itoring and measurement activitiesand other relevant sources.<strong>Maseno</strong> <strong>University</strong> analyzes this data to provide informati<strong>on</strong> <strong>on</strong>:a) Customer satisfacti<strong>on</strong> and/or dissatisfacti<strong>on</strong> (secti<strong>on</strong> 8.2.1);b) C<strong>on</strong>formity to service/product requirements (secti<strong>on</strong> 7.2.1);c) Characteristics of trends of processes and service/products including opportunities for preventiveacti<strong>on</strong>, andd) Suppliers.9.5 Improvement9.5.1 C<strong>on</strong>tinual Improvement<strong>Maseno</strong> <strong>University</strong> improves the effectiveness of the quality management system through the use of thequality policy, objectives, audit results, analysis of data, corrective and preventive acti<strong>on</strong> and managementreview.9.5.2 Corrective Acti<strong>on</strong><strong>Maseno</strong> <strong>University</strong> takes corrective acti<strong>on</strong> to avoid and eliminate the cause of n<strong>on</strong>c<strong>on</strong>formities in order toprevent recurrence. Corrective acti<strong>on</strong> is to be appropriate to the impact of the n<strong>on</strong>c<strong>on</strong>formities encountered.The documented procedure for corrective acti<strong>on</strong>, MSU/MR/OP/05 - Corrective & Preventive Acti<strong>on</strong>s, definesrequirements for:a) Reviewing n<strong>on</strong>c<strong>on</strong>formities (including customer complaints);b) Determining the causes of n<strong>on</strong>c<strong>on</strong>formities;c) Evaluating the need for acti<strong>on</strong>s to ensure that n<strong>on</strong>c<strong>on</strong>formities do not recur;d) Determining and implementing the corrective acti<strong>on</strong> needed;e) Recording results of acti<strong>on</strong> taken;f) Reviewing of corrective acti<strong>on</strong> taken.<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 28Tel 0722203411


MASENO UNIVERSITYQUALITY MANUALNo. MSU/QM9.5.3 Preventive Acti<strong>on</strong><strong>Maseno</strong> <strong>University</strong> identifies preventive acti<strong>on</strong> to avoid and eliminate the causes of potential n<strong>on</strong>c<strong>on</strong>formitiesto prevent occurrence. Preventive acti<strong>on</strong>s taken are appropriate to the impact of the potential problems.The documented procedure for preventive acti<strong>on</strong>, MSU/MR/OP/06, defines requirements for:a) Determining potential n<strong>on</strong>c<strong>on</strong>formities and their causes;b) Evaluating the need for acti<strong>on</strong> to prevent occurrence of n<strong>on</strong>c<strong>on</strong>formities;c) Determining and implementing acti<strong>on</strong> needed;d) Recording results of acti<strong>on</strong> taken;e) Reviewing of preventive acti<strong>on</strong> taken.Reference Documents:MSU/QM <strong>Quality</strong> <strong>Manual</strong>MSU/MR/OP/01 C<strong>on</strong>trol of DocumentsMSU/MR/OP/02 C<strong>on</strong>trol of RecordsMSU/MR/OP/03 Internal <strong>Quality</strong> AuditMSU/MR/OP/04 N<strong>on</strong>-C<strong>on</strong>forming productsMSU/MR/OP/05 Corrective Acti<strong>on</strong>MSU/MR/OP/06 Preventive Acti<strong>on</strong>sMSU/QMS/WP Work Procedures<strong>Maseno</strong> <strong>University</strong>, Private Bag <strong>Maseno</strong>. 29Tel 0722203411

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!