Evaluate Basic External Animal Anatomy and Morphology - AgriSETA

SPECIFIC OUTCOME 1Identify and name the class, species and type of animal according to criteria and under supervision.OUTCOME RANGEThis identification includes, but is not limited to fish, birds, mammals, insects, crustaceans, reptiles,molluscs and amphibians.ASSESSMENT CRITERIAASSESSMENT CRITERION 1Animal nomenclature, class, type and gender are discussed, named and identified.ASSESSMENT CRITERION 2The specific animal is evaluated according to basic morphology and external characteristics.ASSESSMENT CRITERION 3The specific animal is classified according to the standard animal nomenclature.SPECIFIC OUTCOME 2Identify and name the components and the externally visible divisions or parts of an animal and identifygross abnormalities therein.ASSESSMENT CRITERIAASSESSMENT CRITERION 1Animal main body parts are identified, named and understood.ASSESSMENT CRITERION RANGEMain body parts include but are not limited to external sensory organs and gross body parts such as headthorax, abdomen, back, as relevant to the context of application.ASSESSMENT CRITERION 2Animal appendages are identified, named and understood.ASSESSMENT CRITERION RANGEAppendages include but are not limited to legs, fins, horns, udders, antennae, feet, hooves, claws, wings,beaks, as relevant to the context of application.ASSESSMENT CRITERION 3Gross abnormalities are identified according to criteria.ASSESSMENT CRITERION RANGEAbnormalities include but are not limited to breaks, deformities, scarring and damage.SPECIFIC OUTCOME 3Understand the basic concepts of further anatomical systems within animals according to criteria.OUTCOME RANGEThis description includes but is not limited to fish, birds, mammals, insects, crustaceans, reptiles, molluscsand amphibians, as relevant to the context of application.