The water footprint and virtual water exports of Spanish tomatoes
The water footprint and virtual water exports of Spanish tomatoes
The water footprint and virtual water exports of Spanish tomatoes
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52 THE WATER FOOTPRINT OF TOMATO PRODUCTIONAPPENDIX II. Average green, blue <strong>and</strong> grey <strong>water</strong> <strong>footprint</strong> <strong>of</strong> tomatoproduction in the different <strong>Spanish</strong> provincesProvinceAverage green <strong>water</strong> Average blue <strong>water</strong> Average grey <strong>water</strong><strong>footprint</strong> (m 3 /t) <strong>footprint</strong> (m 3 /t) <strong>footprint</strong> (m 3 /t)Alava 10.9 148.4 438.8Albacete 14.6 207.4 170.8Alicante 0.6 36.6 81.5Almería 0.7 67.1 129.3Avila 15.2 164.6 536.0Badajoz 6.4 102.2 94.3Baleares 7.6 94.0 150.7Barcelona 10.1 103.2 156.6Burgos 18.9 135.3 346.7Cáceres 7.1 142.3 134.0Cádiz 7.8 86.8 172.2Castellón 13.8 108.2 342.7Ciudad Real 8.6 166.5 213.0Córdoba 11.3 205.3 271.7La Coruña 14.4 108.9 213.6Cuenca 15.1 275.8 349.6Girona 41.2 128.6 439.0Granada 2.5 55.0 158.8Guadalajara 16.4 199.5 560.0Guipúzcoa 89.1 80.7 402.2Huelva 149.3 139.7 127.4Huesca 8.6 109.8 128.2Jaén 13.8 200.6 456.9León 16.5 204.9 -21.7Lleida 13.8 208.6 303.4La Rioja 6.2 72.4 242.4Lugo 39.6 80.5 436.5Madrid 8.8 134.1 311.6Málaga 3.4 78.7 156.0Murcia 2.1 70.3 156.2Navarra 7.9 88.7 215.6Ourense 14.7 213.7 380.9Asturias 28.0 58.8 226.5Palencia 5.6 96.4 121.9Las Palmas 0.5 58.1 76.9Pontevedra 5.0 102.6 75.7Salamanca 16.4 271.1 633.3