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Symbiotic Fungi: Principles and Practice (Soil Biology)

Symbiotic Fungi: Principles and Practice (Soil Biology)

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22 A. Das <strong>and</strong> A. Varma<br />

a<br />

b<br />

Root hair Smallest hyphae<br />

Not inoculated with mycorrhizae Inoculated with mycorrhizae<br />

Fig. 1.7 (a) Comparison of size of diameter of a fungal hypae with a root hair. (b) Difference<br />

between nonmycorrhizal <strong>and</strong> mycorrhizal root. Formation of arbuscules in roots inoculated with<br />

arbuscular mycorrhiza which facilitates the absorbtion of soil nutrients<br />

1.10.1.3 Interactions with Other <strong>Soil</strong> Organisms<br />

Mycorrhizal fungi interact with a wide assortment of organisms in the rhizosphere.<br />

The result can be positive, neutral, or negative on the mycorrhizal association or a<br />

particular component of the rhizosphere. For example, specific bacteria stimulate<br />

EM formation in conifer nurseries, <strong>and</strong> are called mycorrhization helper bacteria. In<br />

certain cases, these bacteria eliminate the need for soil fumigation (Garbaye 1994).<br />

The interaction between rhizobia <strong>and</strong> arbuscular mycorrhiza (AM) fungi has<br />

received considerable attention because of the relatively high phosphorus dem<strong>and</strong><br />

of nitrogen fixation. The two symbioses typically act synergistically, resulting<br />

in greater nitrogen <strong>and</strong> phosphorus content in combination than when each is<br />

inoculated onto the legume alone. Legumes are typically coarse-rooted <strong>and</strong> therefore<br />

inefficient in extracting phosphorus from the soil. The AM fungi associated

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