map of zagreb county
map of zagreb county
map of zagreb county
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Tel. 3340 777, Mob. 091 3300 815<br />
Menu: national cuisine<br />
40 150<br />
BLAŽEKOVIĆ – POD STUPI tavern<br />
Trg žrtava fašizma 2, Zaprešić<br />
Tel. 3311 604<br />
Menu: specialities – Zaprešić filet, Ban pie, traditional<br />
dishes – tripe stew, cabbage rolls, blood<br />
sausages with sauerkraut, local and other wines<br />
Open Mon to Fri from 7 am to 10 pm,<br />
Sat from 7 am to 2 pm, closed Sundays<br />
32 32<br />
ZLATNO JEZERO restaurant<br />
Kolodvorska 4, Zaprešić<br />
Tel. 3312 916<br />
Menu: specialities – Stubica escalope, turkey<br />
breast with pistachios in horseradish sauce, traditional<br />
dishes – Zagorje baked or boiled štrukli,<br />
lamb, suckling pig, local and other wines<br />
Open from 10 am to midnight<br />
100 20-30<br />
NOVI DVORI restaurant<br />
V. Novaka bb, Zaprešić<br />
Tel. 3313 555<br />
Menu: specialties – dishes under the iron<br />
bell, fish dishes, traditional dishes – grill, spit<br />
Open Mon to Fri from 9 am to 11 pm,<br />
Sat and Sun from 9 am to 2 am<br />
120 80<br />
BAŠĆA restaurant<br />
Maršala Tita 48, Zaprešić<br />
Tel. 3392 464,<br />
E-mail: basca@zg.t-com.hr,<br />
Web: www.basca.hr<br />
Menu: specialities – smoked fish with pasta,<br />
fusilli in truffle sauce, Zaprešić stew, traditional<br />
dishes – farmer’s dinner, homemade štrukli,<br />
cured pork shank with sauerkraut, homemade<br />
blood sausages, Novi dvori cuisine, wines from<br />
Zagreb County and other wines<br />
Open from 9 am to 11 pm,<br />
Sun from noon to 11 pm<br />
70 70<br />
MARICA tavern<br />
Stubička 35, Ivanec, Zaprešić<br />
Tel. 3358 430, 3358 150<br />
Menu: specialities – spit, grill, iron bell,<br />
76<br />
traditional dishes – turkey, duck, Zagorje<br />
štrukli, local wines<br />
Open from 8 am to 11 pm,<br />
Fri and Sat from 8 am to 1 am<br />
70 70<br />
BARBARA pizzeria spaghetteria<br />
A.Šenoe 8, Zaprešić<br />
Tel. 3310 614, E-mail: info@barbara.com,<br />
Web: www.barbara.hr<br />
Menu: meat dishes, pastas, pizza<br />
Open from 11 am to 11 pm<br />
70 30<br />
JEZERA restaurant<br />
P. Svačića 1, Jablan ovec, Bistra<br />
Tel. 3358 051<br />
Menu: specialities – trout, catfish, pikeperch,<br />
carp, pike, fried frogs, traditional dishes – sausages,<br />
cheese, cream, kulen pepper sausage,<br />
wild duck, Zagorje štrukli, local and other wines<br />
Open from 10 am to 11 pm<br />
70 30<br />
ROZMAR restaurant and excursion area<br />
Sljemenska 5, Kraljev Vrh, Jakovlje<br />
Tel. 3352 728, Tel./fax: 3391 906<br />
E-mail: kraljev@kraljevvrh.hr<br />
www.kraljevvrh.hr<br />
Menu: specialities – Rozmar cutlet, dishes<br />
under the iron bell, chickpea spread,<br />
octopus, traditional dishes - turkey, duck,<br />
homemade cottage cheese, cream, Dalmatian<br />
cheese, prosciutto, wine<br />
Open from 8 am to 11 pm,<br />
closed Mondays<br />
70 100 4 terena<br />
DVA POTOKA restaurant and excursion area<br />
B. Masnjaka 122, Luka<br />
Tel. 3393 484<br />
E-mail: info@restoran-dvapotoka.hr<br />
www.restoran-dvapotoka.hr<br />
Menu: specialities - Dva potoka homemade<br />
salami, Dva potoka baked štrukli, venison<br />
stew, homemade cheese and cream, traditional<br />
dishes – cooked štrukli, homemade<br />
blood sausages, local and other wines<br />
Open from noon to 10 pm,<br />
closed Tuesdays<br />
50 50
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