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Full Size HydroVection OvenS• Unites convection cooking with humidity f<strong>or</strong> faster resultsand 15% greater yield• Famous Blodgett durability - angle iron frame, all stainlesssteel exteri<strong>or</strong>, 316 stainless steel liner• Easy access - dual pane glass stainless steel dependentdo<strong>or</strong>s open simultaneously with one hand, and are easyto clean, even between the glass• Easy to use - simple manual control - set it and go; <strong>or</strong> upgrade to the MenuSelect control, with 99 programs, a cleaning cycle, Delta T, probe cook-n-hold• 38" wideEAHV-100E-SINGLE†HV-100G-SINGLE†Electric, 208V <strong>or</strong> 240VGas, 60,000 BTUHV-100E-DOUBLE† Electric, 208V <strong>or</strong> 240VHV-100G-DOUBLE† Gas, 120,000 BTUConvection Ovens• Famous Blodgett durability at a value price-angle iron frame,all stainless steel exteri<strong>or</strong>, double-sided p<strong>or</strong>celain liner,and triple mounted do<strong>or</strong>s thatcan hold up a 200 lb man• Bakery depth oven liner acceptsfull size sheet pans both directions,and the greater airflow creates anexcellent bake f<strong>or</strong> a wide rangeof productsNEW$12,155.00$12,677.50$21,518.75$25,014.00HV-100G-SINGLEHV-100E-DOUBLEheat pricesZEPHAIRE-G-PLUS†60,000 BTU/hrNatural Gas <strong>or</strong> LP,$6193.00Shown withZEPHAIRE-E-PLUS†208V <strong>or</strong> 220/240V1 <strong>or</strong> 3-Phase$5995.00optional castersGas PizzaOvens• Stainless steel front, top, sides and back• Ultra Rokite deck f<strong>or</strong> excellent baking results• Spring assist do<strong>or</strong>s with concealed hinges• Stackable to optimize production capacity• Heavy chrome plate tubular steel do<strong>or</strong> handle1048†Holds 6-14" Pizzas47" wide$8379.251060†Holds 9-14" Pizzas60" wide$9759.751048Single electric Combination-Oven/Steamers• BCP features programmable control with a crystal clear TFT display. Abilityto st<strong>or</strong>e up to 200 recipe programs with 10 cooking stages per program,programmable time delay start, c<strong>or</strong>e probe, low temp roast & hold cooking• BCM features manual combi with a simple control that w<strong>or</strong>ks off the push of abutton and turn of a dial.Ability to st<strong>or</strong>e 9 recipes withup to 3 steps each• Both allow you to cookusing either time <strong>or</strong> internaltemperature (probe)• Reversible 9 speed fanprovides optimum bakingand roasting results• 208/240VBCM-102E†Manual Control Model$19,651.50BCP-102E†Programmable Control Model$21,472.00BCP-102ESafety-set Positioning system• Allows castered equipment to beconsistently returned to its specifiedlocation after cleaning <strong>or</strong> maintenance• Able to withstand 1,000 lb of crush f<strong>or</strong>ce• Satisfies NFPA codes 17A (5.6.4) and96 (12.1.2.3) 400055$49.82Gas Equipment Connect<strong>or</strong> Kit• Includes The D<strong>or</strong>mont Blue Hose, quick disconnect,SwivelMax end fitting, full p<strong>or</strong>t ball valve, elbow,restraining device and mounting hardware• Required f<strong>or</strong> fixed leg <strong>or</strong> caster mountedgas appliance that is moved f<strong>or</strong> cleaning,Componentssanitation <strong>or</strong> service• SwivelMax provides 360° multi-plane rangeof motion, greatly reducing stress on the connect<strong>or</strong>Quick Disconnect w/Swivelmax 402153 1 ⁄2" x 36"402753 3 ⁄4" x 36"402754 3 ⁄4" x 48"1675KITS60† 3 ⁄4" x 60"EA$100.18$138.98$154.59$222.00subject to changeShop Online at www.BASequipment.com† = Special Order Item: Product may be required to be bought by the case. See salesman f<strong>or</strong> details!19

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