View or Download our 2012-2013 Catalog (.PDF) - Burkett ...
View or Download our 2012-2013 Catalog (.PDF) - Burkett ... View or Download our 2012-2013 Catalog (.PDF) - Burkett ...
heatS SeriesRestaurant Ranges• 28,000 BTU for each burner• 35,000 BTU oven• Chrome knobs and handle• Black enamel oven interior• S/S front rail with closed,welded end caps• U burner and snapaction thermostat60 DayMoney BackGuaranteeUltimate restaurant Rangeswith charbroilers• All new charbroilerconfiguration for ultimateversatility and performance• S/S construction• High efficiency snap actionoven thermostat• Ultimate cooking power• 33,000 BTU lifetimenon-clog burners• 45,000 BTU standard oven• 32,000 BTU charbroiler• Natural or LP gas• 1 year warrantyS36DS60DDNEWS36D6 Burners, 1 Standard Oven, 36 1 ⁄2"w10 Burners, 2 Standard Ovens, 60 3 ⁄4"wS60DD-2GR† 6 Burners, 24" Griddle on Right,2 Standard Ovens, 60 3 ⁄4"wS60DD-3GR† 4 Burners, 36" Griddle on Right,Truvectionlow profileconvectionovens• High efficiency, shot burners• Dependent doors withoptional window• Oven interior light• Coved, porcelain interior• Soft Air, two-speed,1⁄2 hp fan motor• 5 position rack guidesand 3 plated oven racks• Electronic ignition• Cool down fan mode2 Standard Ovens, 60 3 ⁄4"wEA$1495.00$2995.00$3595.00$3950.00Shown with 36"wplatinum equipment on top• 36.1"w x 36 1 ⁄2"d EATVGS/12SC†TVGS/22SC†TVGS/32SC†Single Deck, 52,000 BTUDouble Deck, 104,000 BTUTriple Deck, 156,000 BTU$3088.80$6177.60$9266.4060 DayMoney BackGuarantee4361D-2C*†436D-3C†4481EE-2C*†4601DD-2C*†4601DD-3C*†CASTERS†InfraredCheesemelters• Removable crumb tray• 1650°F tile temp.• 15 1 ⁄2"d x 21 1 ⁄2"hP36-CM†P48-CM†P60-CM†60 DayMoney BackGuarantee2 Burners, 24" Charbroiler,1 Standard Oven, 36 1 ⁄2"w36" Charbroiler, 1 Standard Oven, 36 1 ⁄2"w4 Burners, 24" Charbroiler,2 Space Saver Ovens, 485 "w ⁄86 Burners, 24" Charbroiler,2 Standard Ovens, 60 3 ⁄4"w4 Burners, 36" Charbroiler,2 Standard Ovens, 60 3 ⁄4"wSet of 4 Casters, 2 Locking002242 Extra Rack for Standard Oven*Specify left or right charbroiler40,000 BTU, 36" wide60,000 BTU, 48" wide60,000 BTU, 60" wideEA$2341.90$2461.80$3203.754361D-2CEA$3918.20$4170.65$5867.95$5987.30$6406.95$212.30$72.46prices subject to changeburner griddles• Designed for more permanentapplications and can handle thehigher grease volume of aprofessional kitchen• It features a removable greasetray and adjustable frame,both made from high quality stainless steel• 27"l x 3"d76-1150† Covers 2 Burners, 12" wide76-1151† Covers 4 Burners, 24" wideEA$285.08$399.00Deluxe portablegriddle tops• For use on commercial rangegas burners, open fires, outdoor grills• Heat resistant handles• 22 9 ⁄16" x 1"d000012 Covers 2 Burners, 10 9 ⁄16"w000013 Covers 4 Burners, 22 9 ⁄16"wEA$90.23$129.9516Have a Question? Call Us: 800-828-8564† = Special Order Item: Product may be required to be bought by the case. See salesman for details!
Silverline Gas Fryers• Pulse ignitor (no electrical required)• Stainless steel frypot, front, door and trim• Unique tapered elliptical tubes provideexcellent heat transfer• Outstanding serviceability, all componentseasily accessible and replaceable in the front• S/S basket hanger lifts off for easy cleaning• Food particles fall below burner tubes intocold zone to prolong shortening life• Large 1 1 ⁄4" ball-type full port drain valveprevents clogging• 5 year warranty on S/S frypotSilverStar Convection Ovens• Stainless steel front, top, sides and legs• Patented “plug-in, plug-out” control panel - easy to service• Oven interior light • Dependent doors with windows• 11-position rack guides and 5 plated oven racks• Coved, fastener-free, porcelain interior• Soft air, two speed,1⁄2 hp, fan motor• Solid statetemperature controls• Forced cool downfan modeheat prices*SLG40† 35-50 lb Oil Cap, Cooks 60 lb Fries/hr,14" Cooking AreaSLG50† 45-55 lb Oil Cap, Cooks 70 lb Fries/hr,14" Cooking AreaSLG100* 70-100 lb Oil Cap, Cooks 90 lb Fries/hr,18" Cooking Area*ETL Listed onlyGoldenFryStandard Gas Fryer• Stainless steel frypot has a lifetime warranty• Open vat design• Unique cross fire burners provide a4 sided heating system• Fully insulated cabinet• 1 1 ⁄4" full port valve prevents clogging• Basket hanger lifts off for easy cleaning14GS†Cooks 70 lb Fries/hr14" Cooking Area$1190.00Shown with optional rangematch front and castersEA$695.00$1076.90$1455.00***Single deckSLES/10*† Electric, 11kW Heating Elements, 55"hSLGS/12**†Double deckGas, 72,000 BTU, 57 1 ⁄2"hSLES/20*† Electric, 11kW Heating Elements, 65"hSLGS/22**60 DayMoney BackGuaranteeGas, 72,000 BTU per Oven Cavity, 66 1 ⁄2"hDouble Deck Broilers• The speed, efficiency and output usedby the world's top steakhouses• Stainless steel construction• Faster broiling with 1 ⁄3 less time• Equipped with twinburner controls• 90 second preheat• 6" stainless steel legsShown withoptional castersEA$3403.40$3403.40$6806.80$6806.80Gas SteamTilting Kettles• Self-contained, gas fired,steam kettle• Fully insulated exteriorwith double wall interior• Standard controls include:direct immersion thermostat,water sight glass, cooking light,pressure gauge and electronicignition indicator light• Tilt mechanism shall allow thekettle to tilt a full 90° forwardfor complete emptying• Temperature range from 150°to 275°FKTLG-20†KTLG-30†KTLG-40†KTLG-60†20 gal Capacity30 gal Capacity40 gal Capacity60 gal CapacityEA$14,942.40$15,601.85$15,939.55$17,815.0560 DayMoney BackGuarantee234R†Radiant32"w x 72 1 ⁄2"h including220,000 BTU$9826.85270†Infrared45 1 ⁄2"w x 55"d x 83"h208,000 BTU$12,364.00Shown withoptional casterssubject to changeShop Online at www.BASequipment.com† = Special Order Item: Product may be required to be bought by the case. See salesman for details!17
- Page 2 and 3: About UsABOUT USBurkett Restaurant
- Page 4 and 5: 2chillprices subject to changeDRAWE
- Page 6: 4chillprices subject to changeSingl
- Page 9 and 10: MST-48Sakura Sushi Case• Beautifu
- Page 11 and 12: Think beyond the box forall your re
- Page 14 and 15: MISCSave-T Pest-Pro Fly Trap• Cov
- Page 16 and 17: heatPlanetary Mixer• Complete wit
- Page 20 and 21: heatEconomy Tube-FiredGas Fryers•
- Page 22 and 23: heatRadiant Gas Charbroilers• Sta
- Page 24 and 25: heatFood warmers• Infinite contro
- Page 26 and 27: heatStar-Max®CountertopElectric Fr
- Page 28 and 29: heatMicrowave Ovens• S/S cabinet
- Page 30 and 31: heatRedco® King KutterFood Process
- Page 32 and 33: PREPAREBar Blenders• Powerful 3
- Page 34 and 35: PREPAREMarble Wine Coolers• Heavy
- Page 36 and 37: CleanIce Bins• 80 lb ice capacity
- Page 38 and 39: CleanCutlery Boxes• High density
- Page 40 and 41: CleanDelta® 5Glasswasher/Dishmachi
- Page 42 and 43: Clean510074$38.13Floor sweeper• C
- Page 44 and 45: Clean4090W† Off White Finish4091C
- Page 46 and 47: Heavy duty commercial shelvingwith
- Page 48 and 49: PREPAREBow-TieDunnage rack• Built
- Page 50 and 51: PREPARESwing-A-Way®Can Opener• E
- Page 52 and 53: PREPAREMeasuring Cups• Virtually
- Page 54 and 55: PREPARECamwear® Food Storage Boxes
- Page 56 and 57: PREPAREAluminum Fry Pans• Silicon
- Page 58 and 59: PREPARESofgrip Cutlery• The ultim
- Page 60 and 61: PREPARERefrigerator/FreezerThermome
- Page 62 and 63: PREPAREPrecision Digital portion sc
- Page 64 and 65: QuickSHIP BoothsserveSingle BOOTHSQ
- Page 66 and 67: serveCamtherm®Cabinets• Ideal fo
heatS SeriesRestaurant Ranges• 28,000 BTU f<strong>or</strong> each burner• 35,000 BTU oven• Chrome knobs and handle• Black enamel oven interi<strong>or</strong>• S/S front rail with closed,welded end caps• U burner and snapaction thermostat60 DayMoney BackGuaranteeUltimate restaurant Rangeswith charbroilers• All new charbroilerconfiguration f<strong>or</strong> ultimateversatility and perf<strong>or</strong>mance• S/S construction• High efficiency snap actionoven thermostat• Ultimate cooking power• 33,000 BTU lifetimenon-clog burners• 45,000 BTU standard oven• 32,000 BTU charbroiler• Natural <strong>or</strong> LP gas• 1 year warrantyS36DS60DDNEWS36D6 Burners, 1 Standard Oven, 36 1 ⁄2"w10 Burners, 2 Standard Ovens, 60 3 ⁄4"wS60DD-2GR† 6 Burners, 24" Griddle on Right,2 Standard Ovens, 60 3 ⁄4"wS60DD-3GR† 4 Burners, 36" Griddle on Right,Truvectionlow profileconvectionovens• High efficiency, shot burners• Dependent do<strong>or</strong>s withoptional window• Oven interi<strong>or</strong> light• Coved, p<strong>or</strong>celain interi<strong>or</strong>• Soft Air, two-speed,1⁄2 hp fan mot<strong>or</strong>• 5 position rack guidesand 3 plated oven racks• Electronic ignition• Cool down fan mode2 Standard Ovens, 60 3 ⁄4"wEA$1495.00$2995.00$3595.00$3950.00Shown with 36"wplatinum equipment on top• 36.1"w x 36 1 ⁄2"d EATVGS/12SC†TVGS/22SC†TVGS/32SC†Single Deck, 52,000 BTUDouble Deck, 104,000 BTUTriple Deck, 156,000 BTU$3088.80$6177.60$9266.4060 DayMoney BackGuarantee4361D-2C*†436D-3C†4481EE-2C*†4601DD-2C*†4601DD-3C*†CASTERS†InfraredCheesemelters• Removable crumb tray• 1650°F tile temp.• 15 1 ⁄2"d x 21 1 ⁄2"hP36-CM†P48-CM†P60-CM†60 DayMoney BackGuarantee2 Burners, 24" Charbroiler,1 Standard Oven, 36 1 ⁄2"w36" Charbroiler, 1 Standard Oven, 36 1 ⁄2"w4 Burners, 24" Charbroiler,2 Space Saver Ovens, 485 "w ⁄86 Burners, 24" Charbroiler,2 Standard Ovens, 60 3 ⁄4"w4 Burners, 36" Charbroiler,2 Standard Ovens, 60 3 ⁄4"wSet of 4 Casters, 2 Locking002242 Extra Rack f<strong>or</strong> Standard Oven*Specify left <strong>or</strong> right charbroiler40,000 BTU, 36" wide60,000 BTU, 48" wide60,000 BTU, 60" wideEA$2341.90$2461.80$3203.754361D-2CEA$3918.20$4170.65$5867.95$5987.30$6406.95$212.30$72.46prices subject to changeburner griddles• Designed f<strong>or</strong> m<strong>or</strong>e permanentapplications and can handle thehigher grease volume of aprofessional kitchen• It features a removable greasetray and adjustable frame,both made from high quality stainless steel• 27"l x 3"d76-1150† Covers 2 Burners, 12" wide76-1151† Covers 4 Burners, 24" wideEA$285.08$399.00Deluxe p<strong>or</strong>tablegriddle tops• F<strong>or</strong> use on commercial rangegas burners, open fires, outdo<strong>or</strong> grills• Heat resistant handles• 22 9 ⁄16" x 1"d000012 Covers 2 Burners, 10 9 ⁄16"w000013 Covers 4 Burners, 22 9 ⁄16"wEA$90.23$129.9516Have a Question? Call Us: 800-828-8564† = Special Order Item: Product may be required to be bought by the case. See salesman f<strong>or</strong> details!
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