Indonesian Customs Tariff Book

--Other :1517.90.910 ---Of vegetable origin 5.01517.90.920 ---Of animal origin 25.01517.90.930 ---Of mixed vegetable and animal origin 5.015.18 Animal or vegetable fats and oils and theirfractions, boiled, oxidised, dehydrated, sulphurised,blown, polymerised by heat in vacuumor in inert gas or otherwise chemicallymodified, excluding those of heading No.15.16;inedible mixtures or preparations of animalor vegetable fats or oils or of fractions ofdifferent fats or oils of this Chapter, notelsewhere specified or included.-Chemically modified :1518.00.120 --Soya bean oil 5.01518.00.190 --Other 5.0-Other :1518.00.910 --Mixture of vegetable origin 10.01518.00.920 --Mixture of animal origin 5.01518.00.930 --Mixture of vegetable and animal origin 15.01520.00.000 Glycerol, crude; glycerol waters and glycerol 15.0lyes.15.21 Vegetable waxes (other than triglycerides),beeswax, other insect waxes and spermaceti,whether or not refined or coloured.1521.10.000 -Vegetable waxes 5.01521.90.000 -Other 5.01522.00.000 Degras; residues resulting from the treatment 5.0of fatty substances or animal or vegetablewaxes.16.01 Sausages and similar products, of meat, meatoffal or blood; food preparations based onthese products.1601.00.100 -Fresh, chilled or frozen 25.01601.00.900 -Other 20.016.02 Other prepared or preserved meat, meat offalor blood.1602.10.000 -Homogenised preparations 20.01602.20.000 -Of liver of any animal 20.0-Of poultry of heading No.01.051602.31.000 --Of turkeys 20.01602.32.000 --Of fowls of the species Gallus domesticus 20.01602.39.000 --Other 20.0-Of swine :1602.41.000 --Hams and cuts thereof 20.01602.42 --Shoulders and cuts thereof :1602.42.100 ---In airtight containers 25.01602.42.900 ---Other 20.0