MSC 85/26/Add.2 ANNEX 3 RESOLUTION MSC.268(85) - US Coast ...
MSC 85/26/Add.2 ANNEX 3 RESOLUTION MSC.268(85) - US Coast ... MSC 85/26/Add.2 ANNEX 3 RESOLUTION MSC.268(85) - US Coast ...
MSC 85/26/Add.2ANNEX 3Page 232CARRIAGECondensation in the cargo spaces carrying this cargo, sweating of this cargo and entering ofwater from hatch covers to the cargo spaces shall be checked regularly during the voyage. Dueattention shall be paid to the sealing of hatches of the cargo spaces.DISCHARGEIf this cargo has hardened, it shall be trimmed to avoid the formation of overhangs, as necessary.CLEAN-UPAfter discharge of this cargo, particular attention shall be paid to bilge wells of the cargo spaces.I:\MSC\85\26-Add-2.doc
MSC 85/26/Add.2ANNEX 3Page 233PEANUTS (in shell)DESCRIPTIONAn edible, tan coloured nut. Variable moisture content. Extremely dusty.CHARACTERISTICSANGLE OF REPOSE BULK DENSITY (kg/m 3 ) STOWAGE FACTOR (m 3 /t)Not applicable 304 3.29SIZE CLASS GROUPNot applicable Not applicable CHAZARDMay heat spontaneously.This cargo is non-combustible or has a low fire-risk.STOWAGE & SEGREGATION“Away from” sources of heat.HOLD CLEANLINESSClean and dry as relevant to the hazards of the cargo.WEATHER PRECAUTIONSNo special requirements.LOADINGTrim in accordance with the relevant provisions required under sections 4 and 5 of the Code.PRECAUTIONSAppropriate precautions shall be taken to protect machinery and accommodation spaces from thedust of the cargo. Bilge wells of the cargo spaces shall be protected from ingress of the cargo.Due consideration shall be paid to protect equipment from the dust of the cargo. Persons whomay be exposed to the dust of the cargo shall wear protective clothing, goggles or otherequivalent dust eye-protection and dust filter masks, as necessary.VENTILATIONThe cargo spaces carrying this cargo shall not be ventilated during voyage.CARRIAGENo special requirements.DISCHARGENo special requirements.CLEAN-UPNo special requirements.I:\MSC\85\26-Add-2.doc
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- Page 186 and 187: MSC 85/26/Add.2ANNEX 3Page 186FISH
- Page 188 and 189: MSC 85/26/Add.2ANNEX 3Page 188PRECA
- Page 190 and 191: MSC 85/26/Add.2ANNEX 3Page 190FLUOR
- Page 192 and 193: MSC 85/26/Add.2ANNEX 3Page 192FLY A
- Page 194 and 195: MSC 85/26/Add.2ANNEX 3Page 194GRANU
- Page 196 and 197: MSC 85/26/Add.2ANNEX 3Page 196GYPSU
- Page 198 and 199: MSC 85/26/Add.2ANNEX 3Page 198PRECA
- Page 200 and 201: MSC 85/26/Add.2ANNEX 3Page 200CARRI
- Page 202 and 203: MSC 85/26/Add.2ANNEX 3Page 202CARRI
- Page 204 and 205: MSC 85/26/Add.2ANNEX 3Page 204IRON
- Page 206 and 207: MSC 85/26/Add.2ANNEX 3Page 206IRONS
- Page 208 and 209: MSC 85/26/Add.2ANNEX 3Page 208LABRA
- Page 210 and 211: MSC 85/26/Add.2ANNEX 3Page 210CLEAN
- Page 212 and 213: MSC 85/26/Add.2ANNEX 3Page 212LIME
- Page 214 and 215: MSC 85/26/Add.2ANNEX 3Page 214LIMES
- Page 216 and 217: MSC 85/26/Add.2ANNEX 3Page 216EMERG
- Page 218 and 219: MSC 85/26/Add.2ANNEX 3Page 218MAGNE
- Page 220 and 221: MSC 85/26/Add.2ANNEX 3Page 220MAGNE
- Page 222 and 223: MSC 85/26/Add.2ANNEX 3Page 222EMERG
- Page 224 and 225: MSC 85/26/Add.2ANNEX 3Page 224CARRI
- Page 226 and 227: MSC 85/26/Add.2ANNEX 3Page 226METAL
- Page 228 and 229: MSC 85/26/Add.2ANNEX 3Page 228EMERG
- Page 230 and 231: MSC 85/26/Add.2ANNEX 3Page 230WEATH
- Page 234 and 235: MSC 85/26/Add.2ANNEX 3Page 234PEAT
- Page 236 and 237: MSC 85/26/Add.2ANNEX 3Page 236PEBBL
- Page 238 and 239: MSC 85/26/Add.2ANNEX 3Page 238PERLI
- Page 240 and 241: MSC 85/26/Add.2ANNEX 3Page 240PRECA
- Page 242 and 243: MSC 85/26/Add.2ANNEX 3Page 242PHOSP
- Page 244 and 245: MSC 85/26/Add.2ANNEX 3Page 244PIG I
- Page 246 and 247: MSC 85/26/Add.2ANNEX 3Page 246PITCH
- Page 248 and 249: MSC 85/26/Add.2ANNEX 3Page 248APPEN
- Page 250 and 251: MSC 85/26/Add.2ANNEX 3Page 250POTAS
- Page 252 and 253: MSC 85/26/Add.2ANNEX 3Page 252EMERG
- Page 254 and 255: MSC 85/26/Add.2ANNEX 3Page 254PUMIC
- Page 256 and 257: MSC 85/26/Add.2ANNEX 3Page 256CARRI
- Page 258 and 259: MSC 85/26/Add.2ANNEX 3Page 258may b
- Page 260 and 261: MSC 85/26/Add.2ANNEX 3Page 260QUART
- Page 262 and 263: MSC 85/26/Add.2ANNEX 3Page 262RADIO
- Page 264 and 265: MSC 85/26/Add.2ANNEX 3Page 264RADIO
- Page 266 and 267: MSC 85/26/Add.2ANNEX 3Page 266RASOR
- Page 268 and 269: MSC 85/26/Add.2ANNEX 3Page 268VENTI
- Page 270 and 271: MSC 85/26/Add.2ANNEX 3Page 270SALT
- Page 272 and 273: MSC 85/26/Add.2ANNEX 3Page 272SANDD
- Page 274 and 275: MSC 85/26/Add.2ANNEX 3Page 274SAWDU
- Page 276 and 277: MSC 85/26/Add.2ANNEX 3Page 276SCRAP
- Page 278 and 279: MSC 85/26/Add.2ANNEX 3Page 278APPEN
- Page 280 and 281: MSC 85/26/Add.2ANNEX 3Page 280CHARA
<strong>MSC</strong> <strong>85</strong>/<strong>26</strong>/<strong>Add.2</strong><strong>ANNEX</strong> 3Page 233PEANUTS (in shell)DESCRIPTIONAn edible, tan coloured nut. Variable moisture content. Extremely dusty.CHARACTERISTICSANGLE OF REPOSE BULK DENSITY (kg/m 3 ) STOWAGE FACTOR (m 3 /t)Not applicable 304 3.29SIZE CLASS GROUPNot applicable Not applicable CHAZARDMay heat spontaneously.This cargo is non-combustible or has a low fire-risk.STOWAGE & SEGREGATION“Away from” sources of heat.HOLD CLEANLINESSClean and dry as relevant to the hazards of the cargo.WEATHER PRECAUTIONSNo special requirements.LOADINGTrim in accordance with the relevant provisions required under sections 4 and 5 of the Code.PRECAUTIONSAppropriate precautions shall be taken to protect machinery and accommodation spaces from thedust of the cargo. Bilge wells of the cargo spaces shall be protected from ingress of the cargo.Due consideration shall be paid to protect equipment from the dust of the cargo. Persons whomay be exposed to the dust of the cargo shall wear protective clothing, goggles or otherequivalent dust eye-protection and dust filter masks, as necessary.VENTILATIONThe cargo spaces carrying this cargo shall not be ventilated during voyage.CARRIAGENo special requirements.DISCHARGENo special requirements.CLEAN-UPNo special requirements.I:\<strong>MSC</strong>\<strong>85</strong>\<strong>26</strong>-Add-2.doc
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