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Schriften zu Genetischen Ressourcen - Genres

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Multiple domestications and their taxonomic consequences: Phaseolus vulgaris<br />

Effects of dispersal and hybridisation<br />

To qualify for taxonomic recognition, a taxon must persist over time. Both<br />

Mesoamerican and Andean races have been dispersed widely by man subsequent to<br />

their domestication. They may now be grown together in the same area, ecological<br />

differences notwithstanding, and may then intercross. There has therefore been ample<br />

opportunity for distinctions between gene pools or races to become blurred by<br />

hybridisation. This has not in fact occurred on any large scale. For example, BEEBE et<br />

al. (2000) studied RAPD banding patterns in 269 Mesoamerican landraces and found<br />

that nine had several bands characteristic of Andean landraces so probably resulted<br />

from introgression. This is a very small proportion of the total sample. KHAIRALLAH et<br />

al. (1990) studied isozymes and mitochondrial DNA in beans from farmers’ mixtures<br />

in Malawi, where beans from Mesoamerican and Andean gene pools have been cultivated<br />

together for at least three centuries, and found that most lines could be placed<br />

clearly in one or other gene pool. Lines showing evidence of inter-gene pool hybridisation<br />

were very rare. ZEVEN et al. (1999) failed to distinguish gene pools or races in<br />

a core collection of Dutch common bean when they used 14 characters of predominantly<br />

horticultural significance, but could classify them into gene pool and race when<br />

they used the appropriate diagnostic characters.<br />

There is therefore sufficient justification for recognising taxa corresponding to wild<br />

versus domesticated beans, different races within domesticated beans, and possibly<br />

different gene pools. However, neither the Botanical nor the Cultivated Code provides<br />

adequately for recognition of taxa that reflect or cut across the divide between wild<br />

and cultivated plants.<br />

Conclusions<br />

Names for wild common beans are governed by the Botanical Code. This provides<br />

two categories, subspecies and variety, to treat infraspecific differentiation. One or<br />

other of these could be used to provide formal names for the wild beans in the<br />

Mesoamerican and Andean gene pools, though the requirement that every plant be<br />

classifiable into a named taxon at a particular rank causes problems when dealing<br />

with intermediates, as STACE (1986) has already noted. The lineages of chloroplast<br />

haplotypes do not correspond well with morphological differences among wild beans.<br />

Integrating molecular information on evolutionary lineages with formal taxonomic<br />

classifications is currently a problem at many levels of the taxonomic hierarchy.<br />

In domesticated beans, as in other crops, human selection after domestication has<br />

partitioned variation within the domesticate into different use groups, different agronomic<br />

groups, etc. These are treated, under the Cultivated Code, as different cultivargroups.<br />

How satisfactory this is depends on the complexity of the variation and the<br />

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