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Schriften zu Genetischen Ressourcen - Genres

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Temperate homegardens of small alpine farmers in Eastern Tyrol (Austria)<br />

Temperate homegardens of small alpine farmers in Eastern Tyrol<br />

(Austria): Their value for maintaining and enhancing biodiversity 1<br />

B. VOGL-LUKASSER 2 and CH. R. VOGL 3<br />

Eastern Tyrol (Lienz district) is located in the Eastern Alps of Austria and characterised<br />

by a multifunctional cultural and natural landscape. Homegardens are an integral<br />

part of this mountainous landscape. An ethnobotanical survey was carried out in<br />

1997 and 1998 in 196 gardens on farms, at elevations between 600 and 1.600 m<br />

above sea level (VOGL-LUKASSER 2000; VOGL-LUKASSER et al. 2002).<br />

Subsistence farming was primarily based on arable crops, alpine hay meadows and<br />

grazing grounds until the 1970s. Homegardens provided only a small number of species<br />

(mean ca. 10 per garden); throughout the region in total 51 species were grown.<br />

Since the 1970s, cultivation of field vegetables, cereals and fibre crops is in decline.<br />

As a parallel process, women actively enrich diversity in gardens and a remarkable<br />

increase of the number of species grown can be observed (mean 42 per garden;<br />

throughout the region in total 587). Species are introduced not only from the surrounding<br />

agroecosystems, where biodiversity is eroding, but also from natural ecosystems<br />

or markets. In addition, women retain the main part of species and varieties<br />

traditionally grown in homegardens.<br />

Of these 587 species, 79 have some kind of endangered status according to the<br />

Austrian Red List (NIKLFELD and SCHRATT-EHRENDORFER 1999). 39 cultivated species<br />

can be classified, according to LOHMEYER (1981), as cultivation in danger of decline<br />

in Central Europe. Traditional perennial garden species were passed on by predecessors<br />

at 77% of the farms. Local varieties of 16 annual or biannual species are<br />

passed on as seeds and are cultivated in gardens and fields at 21% of the farms examined.<br />

Homegardens in Eastern Tyrol can be seen as a place of importance for the in situ<br />

conservation of traditional farming techniques of certain plant genetic resources.<br />

1 Full text will be published in: Proceedings of the workshop “Contribution of home gardens to in situ<br />

conservation of plant genetic resources in farming systems”, 17-19 July 2001, Witzenhausen, Germany.<br />

IPGRI, Rome, Italy.<br />

2 Hamerlinggasse 12<br />

A-2340 Mödling, Austria<br />

3 University of Agricultural Sciences<br />

Institute for Organic Farming<br />

Vienna, Austria<br />

338

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